Address
168 Crown St, Wollongong, NSW, 2500, Australia
Oporto Central in Wollongong Menu
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Oporto Central in Wollongong has no menu available, but can choose from many other options such as Original Burger or Sweet Chilli Burger from Chicko's. Sakura Sushi Japanese Restaurant offers many options including Tuna Sushi and Green beans. Food World Cafe includes a wide range like Wonton or suy kao soup or Wonton or suy kao noodles soup. Lebanese puffs and Crispy cheese puff(v) from . Samaras Lebanese & Mediterranean Cuisine offers Co May Vietnamese Restaurant and ●Noodle dishes.
Nearby Sample Menus
- Crispy Chicken Caesar Wrap Crumbed chicken with lettuce, bacon, croutons, parmesan and Caesar dressing, wrapped in a flour tortilla and served with Hog Tail Fries. $9.90
- Grilled Garlic Mushrooms (LG) $3.95
- Kid's Potato Gnocchi Italian style small potato dumplings simmered in a traditional tomato and basil sauce. $9.95
- Hoggies Fish & Chips Hoggies Fish & Chips A classic dish served up Hoggies style! Premium barramundi fillet in a crispy batter combined with our famous Hog Tail Fries, a helping of fresh sala $24.50
- The Mixed Grill Tower for 2 The Mixed Grill Tower for 2 2 char-grilled sirloin steaks, 2 small racks of fall-off-the-bone baby back ribs basted in our hickory smoked BBQ sauce, 2 grilled chic $72.00
- Crispy Chicken Burger 100% chicken breast coated in seasoned crumbs, with lettuce, beetroot, tomato, red onion rings, cheese and Hog’s Breath Ranch dressing. $13.95
- Baked Potato & Sour Cream (LG) $3.95
- Cheese Sauce (LG) $1.95
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Chargrilled Chicken Breast GF $20.00/$21.50
- stuffed with ricotta and semi-sundried tomatoes with sweet potato mash steamed greens and topped with creamy mustard sauce
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Soup of The Day $8.00
- see blackboard for daily special
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Diggers Garden Salad GF $7.00/$8.00
- mixed leaf Julienne Vegetables tomato and Cucumber with red Wine Vinaigrette
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Prime Cut Nolan 250g Eye Fillet Steak GF $32.00/$34.00
- with mash seasonal steamed greens and pepper jus
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Chili Prawn & Cherry Tomato Linguine Napolitano $22.00/$24.00
- with garlic rocket and fresh herbs served topped with freshly grated parmesan cheese
- 100g Steak with chips and gravy $10.00
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Field Mushroom & Crispy Tofu Risotto $18.00/$20.00
- with baby spinach shallots and toasted sesame seeds
- Chicken breast nuggets with chips $10.00
- Fried Calamari with Chilli $8.80
- Diced Beef and Sean Curd Soup $6.00
- Braised Beef with Black Bean Sauce $15.80
- Salt and Pepper Calamari¡ $16.80
- Mango and Ice Cream $5.80
- Braised Beef with rice $15.80
- Braised Mud Crab with Garlic Market Price
- Mixed Entree $8.80
- Combination $12.00
- Spider (Choice of soft drink with scoops of vanilla ice cream) $4.50
- Crunchy Spicy Squid Entree sized serve of our house favourite $9.50
- Ginger and Shallot -
- Garlic Chilli and Basil -
- Chicken $11.00
- King Prawn Salad $11.50
- Thai Style Fried Fish Cake (6) Traditional Thai fish cake with sweet chilli sauce $6.50
- Oysters - Gorgonzola mornay 12: $31.90 / 8: $22.90
- Whole fried baby calamari - pickled fennel, wild greens, saffron & garlic aioli $18.90
- Fresh king prawns - orange, mint, tomato & avocado salad, palm sugar & lime dressing $21.90
- Cold seafood platter for two - whole cooked local live lobster, fresh king prawns, blue swimmer crabs, natural oysters, smoked tasmanian salmon, fresh seasonal fruit lobster mornay +$ 5 $199.00
- Flathead fillets Fried in beer batter - radicchio, orange & fennel salad, shoestring fries, garlic aioli $33.90
- Warm quionoa & pancetta salad - shervil, radish, heirloom tomatoes, evo oil, lemon juice $11.90
- Crispy skin barramundi - potato puree, pancetta,peas,shitake & enoki mushrooms $35.90
- Duck ballotine - chestnut puree, roast parsnips, king brown mushrooms, pan jus $19.90
- -Sizzling Spicy Tofu + Rice $11.00
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Cashew Dish
- Braised with cauliflower, broccoli, mushroom, baby corn, celery, carrot, Chinese cabbage , cashew nut in oyster sauce.
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Vegetable Soup $7.00
- Tofu, choy sum, cabbage, chinese cabbage, , carrot ook with clear stock soup
- -Curried Chicken + Rice $16.00
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Chinese Vegetable Dish
- Braised with Chinese cabbage, onion, celery, choy sum, baby corn and mushroom.
- -Sizzling Combination (Ck+Bf+Pk) + Rice $12.00
- -Satay Tofu + Rice $11.00
- Curried Dish with Rice on a plate
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Steak wrap $11.00 / $12.00
- Lettuce, tomato, onion, bbq + fries
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Dill & Lime Battered Flathead $18.00 / $20.00
- Chips, salad, tartare
- Add salad $2.00
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Add salt & pepper squid $5.00
- bearnaise sauce
- Please see specials board
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New Orleans Burger $16.00 / $17.50
- Lettuce, tomato, sliced tasty cheese – mustard aioli
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350g scotch fillet $30.00 / $32.00
- Served with choice of 2 sides, straight cut chips, garden salad, creamy garlic mash potato or seasonal buttered vegetables
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Calabrese $19.00 / $21.00
- Italian salami, capsicum, anchovies, olives, oregano, mozzarella
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Madras (Semi Hot) (GF) (NF) (CD) $17.99
- Special dish from Madras cooked with roasted mustard seeds, exotic south Indian spices, coconut milk and fresh coriander
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Garlic Naan $3.55
- Plain flour bread with a touch of garlic and freshly chopped coriander
- Tomato, Onion and Coriander Salsa Each $2.99
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Keema Naan $4.55
- Bread stuffed with minced lamb onion and coriander
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Goat Curry (Med) (GF) (NF) (CD) $17.99
- Tender goat on the bone cooked with North Indian recipe
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Paneer Bhurji (Semi Dry-Med) (GF) (CD) (NF) $16.99
- Grated cottage cheese and green peas cooked with a mixture of onion, capsicum, and tomato Sautéed in hot pan touch of chef’s special blend.
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Vegetable Samosa (2pcs) (CN) (CD) (CG) $7.55
- Mashed potatoes, peas and spices filled in a pyramid pastry and crisp fried. Served with mint sauce
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Onion Bhajia (4 pcs) (GF) (DF) (NF) $7.55
- Chopped onions dipped in a chickpea batter and crisp fried. Served with mint sauce
- Capesante con pancetta - Scallops & prawns wrapped in bacon, grilled & served on risotto, with a mustard cream sauce $19.00/$33.00
- Prosciutto - Buffalo mozzarella, prosciutto & basil $15.00
- Centro CBD piatto di olive - Fried Sicilian queen green & garlic, chilli & ouzo Kalamata olives $15.00
- Siciliana - Spicy salami, tomato, garlic, olives & anchovies $15.00
- Bruschetta ai funghi - Pane with pan-fried mushrooms & garlic $8.00
- Ciabatta al forno - Fresh baked ciabatta with extra virgin olive oil & balsamic dip $8.00
- Granchio dal guscio molle - Salt & pepper soft shell crabs golden fried with spicy plum compote $19.00/$27.00
- Coscia d’anatra, all’arrancia purea di ceci e asparagi - Tender duck leg cooked in orange liquor, chickpea puree & asparagus $33.00
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DIAVOLA 21.00
- FIOR DI LATTE, SPICEY SALAMI, CAPSICUM, OLIVES.....
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RUSTICA 21.00
- FIOR DI LATTE, HAM, SALAMI, SAUSAGE, ROSEMARY, CRACKED BLACK PEPPER AND SMOKED PROVOLA...
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PENNE GAMBERI E ZUCCHINE 22.00
- ZUCCHINI, PRAWNS, CHERRY TOMATO IN A WHITE WINE SAUCE.....
- BUFFALO MOZZARELLA......+ EACH $5.00
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CHAR-GRILLED CHICKEN 20.00
- FIOR DI LATTE, CHAR-GRILLED CHICKEN, ONIONS, CAPSICUM & ROCKET PESTO SA....
- MIXED OLIVES: .... 6.00
- GF PASTA OR PIZZA......+ EACH $3.00
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POLIPO 20.00
- BABY OCTOPUS, POTATOES, GARLIC, PARSLEY, CELERY, CHERRY TOMATO....
- 350g Char grilled beef scotch Forestiere - with vegetables of the day, baked potato Celestine and trio of wild mushroom cream sauce $36.50
- Mixed leaf salad with French dressing $7.00
- Naan n/a
- Spring Rolls $15.00
- Pan seared John Dory fillet - With creamy baby caper and shallot ragout on garlic mash potato and wilted green beans Market Price
- Twice baked trio cheese soufflé - asparagus, zucchini and macadamia nut salad with Pernod and parsley sauce $18.50
- Cajun spiced potato wedges with condiments $6.00
- Scallops in shells - dusted with lemon zest and dill crust with wilted wakame seaweed and verjuice vinaigrette $18.50
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Mix Plate $25.00
- Adana, chicken & lamb shish
- Lamb Shish R $11.00 PS $14.00 D $18.00
- -Tabouli, humous, pineapple, jalapeno, olives, mushroom, S. cream or garlic yoghurt $1.00
- Extra topping
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Potato & cheese E $10.00 WS $12.00
- Potato, parsley, onion & cheese
- R=Roll, PS=Plate single, D= Double
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Savoury mince S $12.00 L $ 19.00
- Savoury mince, onion, tomato & cheese
- Falafel roll $8.50
- Mornay S $21.90/L $34.90
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Sea salt and chilli calamari $19.90
- Pickled fennel, fresh herbs, yuzu aioli
- served with mixed leaf salad and shoestring fries
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Rocket and radicchio salad (v, gf) $12.90
- Pear, parmesan, evo oil and balsamic dressing
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Pink snapper fillets s.A $39.90
- Bacon dashi, miso glazed king brown mushrooms, gai lan, garlic shoots
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Hot seafood $265.90
- Moreton bay bugs lemongrass, ginger and coconut sauce, jasmine rice, coriander, chilli, shallots giant king prawns garlic and chilli butter huon atlantic salmon cauliflower purée, fennel and quinoa, bisque sauce crispy skin snapper fillets spiced pumpkin purée, macadamia, samphire, coconut sauce kilpatrick oysters
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Grilled moreton bay bugs (gf) $55.90
- Lemongrass, ginger and coconut sauce, jasmine rice, coriander, chilli, shallots
- served with tempura snapper, soft shell crab, calamari and shoestring fries
- Vegetarian (V) $10.90
- Rare & cooked beef $10.90
- Spring rolls $12.90
- Steamed rice rolls $11.90
- (Pick your favorite noodle: Flat/ Thin Rice Noodle or Crispy Egg Noodle)
- Special fried rice $12.00
- Lemongrass chicken/pork/beef $12.90
- Fried chicken wings (6pcs) $6.00
- Basket of Beer Battered Chips $10.00
- Oven Roasted Herb & Garlic Mushrooms $6.00
- Honey Bourbon Glazed Beef Short Ribs $26.00
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Grilled Mirrool Creek Lamb Loin Chops $27.00
- on a bed of spiced Middle Eastern couscous with minted yogurt >>
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Supreme $19.00
- beef, pepperoni, ham, mushroom, red onion, capsicum olives & mozzarella
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Hawaiian $15.00
- prager ham, pineapple & mozzarella
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Grass Fed T-bone $29.00
- (Gippsland VIC) 400g
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Salad of Rocket, Trio of Tomato, $7.00
- Meredith Dairy Goat’s Cheese & Aged Balsamic
Oporto Central
Phone
0242297999
Opened hours
Price
$0 - $10
Type
Takeaway Food
Service
Counter Service
Cuisine
Takeaway Food
Features
Dine in , Takeaway , Cash
168 Crown St, Wollongong, NSW, 2500, Australia
- Wollongong Takeaway Food Menus
- City of Wollongong Takeaway Food Menus