Oporto Parramatta Church St in Parramatta Menu

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Oporto Parramatta Church St in Parramatta has no menu available, but can choose from many other options such as The oak brekkie burger - bacon, fried egg, swiss cheese, roquette, tomato relish & aioli served w/ hash browns or Mr eggs benedict - 2 poached eggs, ham, sauteed spinach & hollandaise on toasted english muffins from Royal Oak Hotel. Romano's Pizza & Pasta offers many options including Garlic bread and Herbs & garlic pizza crust. Nadia's Cafe includes a wide range like Plain, Raisin, Cinnamon, Sourdough or Turkish Toast or - Additions - ricotta cheese, cream cheese, vegemite, jam, marmalade, nutella, peanut butter or honey. Oysters Natural: Half/ dozen and Cooked Oysters: Momay or kilpatrick, half/ dozen from . Barnabys Water front restaurant offers BBQ Tem Ichi Teppanyaki and Ebi(King Prawn).

Nearby Sample Menus

Medium (8pcs & 8 mini roll) $14.00
Family (20 nigiri, 12 sashimi & 8 roll) $49.00
Chicken Katsu Salad $9.50
Soft Shell Crab (4pcs) $9.00
Avocado Sashimi Salad $8.50
Sushi & Sashimi Bento - mixed sushi & sashimi w salad & miso $18.00
Edamame - Japanese green beans $2.00
Teriyaki Chicken / Beef / Fish / Tofu / Veggie $12.00

Marinara
- Mixed seafood tossed in napolitana sauce with garlic
Satay prawns
- King prawns, satay sauce, broccoli, snowpeas & cashew nuts
-2 traditional medium pizzas
-1 traditional large pizza
Chicken feast
- Chicken breast fillet, teriyaki sauce, mushrooms, red capsicum & onion
Aussie
- Onion, bacon & egg
-1 garlic bread & 1.25lt soft drink
-1 garlic bread & 1.25lt soft drink

Iced Tea - Lemon, Peach, Mango $4.20
Ginger Beer $4.20
Chicken Burger - grilled chicken breast, lettuce and mayonnaise $10.90
Vegetarian Melt - grilled eggplant, zucchini, mushroom and capsicum $16.50
Chai Vanilla Latte $4.50
Macchiato Short/Long $3.70
Vegetarian Wrap - chargrilled eggplant, lettuce, zucchini, red capsicum, mushrooms and feta $13.50
- Extra Shot Espresso $1.10

Steamed Scallops on the Half Shell: with ginger, shallots and a sesame and soy dressing $26.00
Spaghetti Marinara: calamari, mussels, octopus, prawns, garlic, basil and fresh parsley all in a rich tomato sauce $28.00
Char Grilled Rosemary Lamb Cutlets: with a home made jus served on a bed of creamy mash potato and sautÃ©ed spinach $38.00
Bamaby's Steak Selection: fillet steak 300gm/ sirloin steak 350gm/ prime rib eye 400gm $36.00 / $32.00 / $38.00
Soup of the Day $14.00
Mushroom Risotto: with parmesan cheese, garlic, parsley and a touch of cream $25.00
Cheese Plate: king island double brie, tilba club vintage cheddar and blue vein with bbq'd bread and water crackers $18.00
Triple chocolate torte: served with cream $12.00

Ika (Calamari) $16.50
Hokkaido Set (Banquet-A) $39 per person
Rosemount Estate Diamond Semillon Chardonnay n/a / $20.00
Chicken Katsu $9.50
- -
Sapporo $6.50
Tooheys Extra Dry $5.00
West Coast $5.00

Thai Style Mussel Pancake $14.90
Mango with sticky rice $7.90
Souther Thai curry in Whole coconut seafood $17.90
Laksa Chicken $13.90
lardna $13.90
Grilled Chicken $15.90
marinated octopus $13.90
Mild Beef Massaman Curry $13.90

Panang Curry - this warming curry with its full body is perfrctly served with seasonal vegetables, chopped kaffir lime leaves, & long red (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
Goong Praow (BBQ Prawn) - Thai country style BBQ king prawns served with Thai dipping sauce $20.90
Sizzling Seafood - stir fried mixed seafood with garlic, chili jam & basil served on a sizzling hot plate $18.90
Pad Thai Noodles - thai style fried rice noodles with egg, tofu, peanuts & tamarind sauce (Chicken,Beef or Pork/Prawns or Seafood/Vegetarian/Roti/Sticky Rice/Steamed Rice) $11.90/$14.90/$10.90/$3.00/$4.00/ $2.50/small $3.5
Green & Gold - steamed mixed vegetables served with peanut sauce & topped with cashew nut (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90
Thai Satay (4 skewers - Chicken/Prawns) - a popular snack of Southern Thailand, grilled marinated chicken breast or prawns on skewers, served with peanut sauce $7.90/$9.90
Tom Yum Goong (Prawn) - a famous Thai soup with prawns, mushroom, lemongrass & a touch of chilli $9.90
Crispy Cashew Nut - stir fried with chilli jam, fresh herbs, onion, vegetables & cashew nuts (Chicken,Beef or Pork/Roast Duck/Prawns or Seafood/Vegetarian) $13.90/$16.90/$16.90/$11.90

Sablé - Oversized chocolate-covered flat biscuit with chocolate filling N/A
Petits four selection plate - 7 piece bite size biscuits N/A
Boule - A chocolate encased sensation with a soft centred choc-nut dough N/A
Mafrouke Kashta plate - Toasted semolina base topped with kashta, nuts and sweet rose syrup N/A
Extra Coffee / Flavour Shot N/A
Osmaliye Kashta plate - A kashta layered centre with sweet noodle pastry layers and sweet rose syrup N/A
Tarte Strawberry - Tart base filled with custard cream topped with strawberries N/A
Beklawa Mix plate - 5 pieces of traditional pine, cashew & pistachio pastries N/A

Slow Braised Lamb Shoulder (GF) with Creamy Mash Pancetta & Cherry Tomato Salad and a Rosemary Sauce $20
Beef Nachos, Beans, Salsa, Corn Chips, Guacamole & Sour Cream $15
Open Pita - Roasted Pumpkin, Baby Spinach, Red Onion, Semi Dried Tomato & Hummus - Falafel (V) $15
Portuguese Spiced Chicken Breast Salad Pistachio Nuts, Capsicum, Currants, Asparagus, Cous Cous, and Rocket Leaves & Lemon Pepper Dressing $19
Chicken Burger (Portuguese style) Guacamole, Bacon, Cheese, Salad & Fries $16
Salmon Fillet (GF) served on Creamy Mash with a Rocket, Fennel, Lentil, Chilli Salad & Lemon Butter Sauce $20
Prawn Linguini Tossed with Garlic, Chilli, Pesto, Baby Spinach, Oven Roasted Tomato, Asparagus and Shaved Parmesan $20
Angus Rump Steak 250gms (GF) Fries & Salad or Mash & Veg Mushroom, Pepper, Dianne or Gravy $17

King prawns Marinated in a lemon butter sauce and grilled. Served with a choice of chilli or garlic $40
Chicken wings Jawaneh Marinated in lemon, garlic and extra virgin olive oil $19
Meat & Poultry - Mixed dips, tabouli, chilli/garlic, mixed pickles, potato coriander, sausages, chicken wings, minced lamb, skewered chicken and skewered lamb $52 per person
Salt and pepper Squid Semolina-crusted squid with lemon and aioli $18
Lamb Tartare Kibbi Nayeh Raw tender lamb with crushed wheat, served with onion rings, mint, chillies and extra virgin olive oil (On availability) $22
Potato coriander Batata b-kizibra Diced potato fried and tossed in a fresh coriander dressing $12
Chilli fish Samke harrah Pan fried barramundi marinated in chilli and spices. Served with tahina, pine nuts, shallots and fresh tomatoes $28
Vegetarian - Mixed dips, tabouli, mixed pickles, potato coriander, sautéed green beans, fried cauliflower, falafel and spinach pastries $42 per person

Soup of the day served with sourdough toast $9.50
Flavoured Kid's Drinks $2.50
Cheese burger & chips $9.50
Eggs Benedict - toasted muffin with sautéed baby spinach, poached eggs & hollandaise sauce with ham: $13.00, with smoked salmon: $15.00
Sausage & chips $9.50
Roasted Mushroom $3.00
Salt & Pepper Calamari served with a roquette salad, aioli & lemon $16.50
Chicken $5.50

Apple & Cinnamon Pancakes 2 Buttermilk pancakes topped with warm spiced apple, a sprinkle of cinnamon sugar, maple syrup & ice cream. (Can be served with 3 crepes instead) $16.00
Lipton Iced Tea - Lemon or Peach $4.40
Chicken Burger Thai chicken breast fillets & all the trimmings on a roll served with fries. Same options as Journo Burger available $23.00
Cheese & Spinach Crepe A delicate blend of cheese and spinach and toasted pinenuts wrapped in a crispy crepe topped with sour cream & garnished with a small salad. $19.50 / Main course size $29.00
Fish ‘N Chips Old faithful - deep fried fillets in a crisp beer batter with with fries, a small salad and hot, crusty bread - a favourite with the early settlers. For the diet conscious, fillet $28.50
- with sliced Thai Chicken $24.00
Scrambled Eggs Our warm, crusty bread split and topped with freshly cooked creamy, scrambled eggs $12.80
Funny Face Pancake with ice cream $8.00

Pan-Fried Eggplant w/ skordalia $15
- Tyrocafteri blended feta, semi-dried tomatoes, ricotta & sweet chili -
Chicken Livers pan-fried w/ Spanish onions, pilaf rice & Greek style yoghurt $15
Saganaki cheese pan-fried Kasseri cheese $12
Garlic Bread (2 slices) $6
Combination of dolmades & keftedes w/ tzatziki $16
Char-Grilled Octopus w/cherry tomatoes, artichokes & lemon, olive oil $19
Chicken Lemonato char-grilled lemon & basil infused chicken breast w/ vegetable ratatouille $16/$28

Asparagus and cheese toasted served with chips and salad $ 12.50
Bacon and egg meal- eggs, bacon, grilled tomato, chips and toast $ 15.00
Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Red salmon $ 8.00
Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Chicken $ 7.50
Gourmet beef burger- open burger with bacon, egg, pineapple, lettuce, tomato, onion, beetroot and chilli jam $ 19.00
Steak sandwich- grilled scotch fillet with lettuce, tomato, beetroot and onion $ 20.00
Banana bread $ 5.00
Steak prime plump- grilled pump with your choice of mushroom, pepper or dianne sauce $ 26.00

Homemade crepes marinated in lemon and orange juice, flamed with Grand Marnier, orange curaçao and brandy $13.00
Blue swimmer crab with spinach angel-hair pasta and coriander matelote sauce $17.00
Crisp five spice cornfed chicken breast with jasmine risotto and ginger white wine reduction $24.00
Mud crab, Chilli - Fresh chilli, garlic and shallots in tomato sauce Market Price
Our famous misto di mare barbequed platter of crab, octopus, Green King prawns, mussels, fish fillets and Tasmanian scallops and calamari $45.00
Green king prawns sautéed with fresh chilli and garlic, drizzled with prawn oil $18.00
Tasmanian Highland venison on shiraz and wild mushroom risotto $28.00
Thin sliced cajun crusted milk fed lamb fillets on a bed of bean ragout in capsicum salsa $17.00