Oporto Rose Bay in Rose Bay Menu

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Oporto Rose Bay in Rose Bay has no menu available, but can choose from many other options such as Coconut prawn (4) - King prawns, dressed in a coat of coconut flakes. Deep fried to a golden crisp and aromatic perfection, served with sweet plum sauce or Larb duck (4) - Reach epic heights of flavour, with little mountains of shredded roast duck, mint, red onion, roasted rice and a splash of chilli-lime dressing, served on baby cos lettuce from Blue Monkey Thai. Pita Mix offers many options including FALAFEL 6 falafel balls topped with tahini sauce and 2 KUBA Crushed wheat filled in with mince beef topped with tahini sauce. Catalina Restaurant includes a wide range like Freshly shucked Sydney rock oysters: sourced from the best growers on the NSW coast, and opened to order or Natural, with eschalot and red wine vinegar (minimum order six). BLUEBERRY BAGEL Served with ricotta or cream cheese and SUGARLOAF BIG BREAKFAST Eggs, bacon, beef sausage, mushroom, tomato and baked beans. from . Sugar Loaf Espresso offers Rose Bay Hotel and Fried Hot Wings - blue cheese dip.

Nearby Sample Menus

Egg fried rice $7.00
Beef $12.50
Mix seafood $16.50
Salt and pepper squid - A trasure of tender squid morsels, each coated in a golden crispy batter and spiced with sea salt and cracked pepper. Garnished with vibrant green wakame seaweed and served wit $12.50
Lime leaf and peppercorn - Robust and aromatic, finely shredded lime leaves are united with peppercorns,creating a sharp and fiery dish, perfect for prawns and seafood N/A
Spring roll (4) -Each golden bite is a play on the senses with a crispy shell, warming spices, shredded cabbage, and vermicelli, served with sweet plum sauce $5.50
Panang curry - Exotic sweet paprika is added to our red curry spices simmered with creamy coconut. Served with assortment of vegetables and topped with a fresh garnish of sweet basil leaves N/A
King prawn peppercorn - King prawns and mixed vegetables are tossed in a stir-fry with roasted garlic and young peppercorns, a playful spice yet brings out the prawns sweetness $22.50

FISH & CHIPS $8.00
SCHNITZEL chicken breast fillet coated in breadcrumbs and spices served with garlic mayo sauce $22.00
GRILLED CHICKEN FILLET Tender and juicy chicken breast marinated in our peri peri sauce $24.00
BOWL OF PASTA $10.00
HOTDOG & CHIPS $8.00
FALAFEL 10 falafel balls with 4 dips and 4 salads served with hot pita $15.00
JERUSALEM MIX combination of lamb, chicken and beef grilled with onion and special spices $25.00
CHICKEN SALAD Mixed garden salad topped with marinated grilled chicken fillets $17.00

Pan seared sea scallops, lemon emulsion, chorizo, cuttlefish and piquillo pepper coulis $34
- 2009 Domaine Pichot Le Marigny (Moelleux-Vouvray) 90mL gl $14
Crispy skin NZ king salmon, pea purée, snow peas, spring onions, asparagus and lemon vinaigrette $42
Mixed salad leaves and tomato; palm sugar dressing $10
Tempura, with seaweed and sesame salad and ponzu (minimum order six) $4.5 each
Pickled baby beetroot, wild rocket, caramelised onion, toasted walnut, and gorgonzola dolce tart (v) $22
Champagne jelly with fresh raspberries and pomegranate; raspberry ripple ice cream $22
Riverine beef tenderloin with prosciutto and potato gratin, roast eschalots, truffle, bone marrow butter and red wine jus $46

- half wrap $6.00
Mushroom $3.00
- half wrap $6.00
CANADIAN OMELETTE Tasty cheese , ham and tomato $14.50
GRILLED CHICKEN SALAD Chargrilled chicken breast, capsicum, onion, orange segments, avocado, and cherry tomatoes, served on a bed mesclun leaves with fresh mint and citrus dressing $18.00
- Served with butter or jam $4.50
Beans $3.00
Hash Brown $4.00

Sauces: cafe de Paris butter, peppercorn, mushroom cream, bearnaise or gravy -
- Make it a parmy + $3.00
All served with soft drink and ice cream -
Beef Burger $14.00
Crispy Skinned Salmon - kale tabouli + herb yoghurt $25.00
Beer Battered Chips $8.00
All steaks are served with your choice of mash and vegetables or chips and salad + choice of sauce -
T-Bone 300g $25.00

Bread Dumpling $4.50
Rice $4.50
LG Nockerli (500ml) $8.00
Chicken or Veal Meat Ball with Stewed Vegetable $15.50
Baked Cheese Noodles $10.00
Grilled Barramundi $17.00
Chicken Caesar Salad $17.00
Fishman Soup $11.00

Grilled barramundi with salad and chips $17.90
- Extras - Ricotta, yoghurt $1.50
- Extras - Grilled tomato, avocado, baked beans, hash brown $2.50
Nuggets + chips $7.50
Toasted Turkish raisin bread $5.00
Slice of toast with any style egg $5.50
Pancake with bacon and hash brown served with maple syrup $13.90
Pan seared Atlantic salmon topped with hollandaise sauce served with salad $17.90

Large $10.50
Satay Sticks $2.50
with a choice of 3 different marinades: Lemon & Garlic, Lemon & Herbs, Hot Piri Piri Sauce N/A
Coleslaw S $6.50/M $9.50/L $11.50/XL $17.50
Honey & Lemon Chicken - stir fried tenderloin chicken cooked with fresh vegetables in a plum sauce with honey, fresh lemon & fried Spanish onion S $8.90/M $14.90/L $18.90/XL $27.90
Steamed Rice S $2.00/M $3.00/L $4.00/XL $5.00
Bacon $0.50
Potato Bake S $5.90/M $8.90/L $10.90/XL $15.90