Ora-Thai in Port Melbourne Menu

ORA-THAI ENTREES ORA-THAI ENTREES
  • A great way to get you in the mood! For a quick snack or a little something to whet your appetite, it all maris here
  • Spring rolls $4.00
    • Meat or veg (2)
  • Curry puff $3.00
    • Meat or veg
  • Satay chicken (2) $6.00
  • Thai fish cakes (4) $6.50
  • Prawn crackers/cassava crackers $2.00
  • Dim sims (4) $5.00
  • Dipping sauce $1.00
    • Satay or sweet chilli
ORA-THAI SOUPS ORA-THAI SOUPS
  • Soup sensations….mmmm, lightly specials with, lemongrass & lime, the perfect start or a destination of in own
  • Hot & sour prawn (tom yum goong) $8.00
  • Hot & sour Chicken (tom yum gai) $8.00
  • Chicken & coconut cream (gai tom kah) $8.00
  • -With extra noodles $9.00
ORA-THAI SALADS ORA-THAI SALADS
  • Your next obsession fresh, crisp & tasty, this could be the start of something beautiful
  • Thai tofu salad with satay sauce $11.00
  • Beef salad with chilli sauce & lemon $13.00
  • Prawn salad with chilli sauce & lemon $16.50
  • Chicken salad with chilli sauce & lemon $13.00
ORA-THAI NOODLES ORA-THAI NOODLES
  • Something to satisfy everyone! Healthy, law in lai and full of energy, noodles are a great way to get the best out of the slow and of the day, find out why the whole world love noodles
  • Pad thai-thin rice noodles with vegetables & grated peanuts
  • -Beef $12.50
  • -Chicken $12.50
  • -Prawns $16.50
  • -Veg $11.00
  • Flat rice noodles & vegetables with secret sauce
  • -Beef $12.50
  • -Chicken $12.50
  • -Prawns $16.50
  • -Veg $11.00
  • Pad khee mao - flat rice noodles with vegetables in a basil & chilli sauce
  • -Beef $12.50
  • -Chicken $12.50
  • -Prawns $16.50
  • -Veg $11.00
  • Mee goreng with vegetables & sambal chilli sauce
  • -Beef $12.50
  • -Chicken $12.50
  • -Prawns $16.50
  • -Veg $11.00
  • Rice vermicelli with vegetables in a light chilli sauce
  • -Beef $12.50
  • -Chicken $12.50
  • -Prawns $16.50
  • -Veg $11.00
  • Egg noodles with vegetables in our secret sauce
  • -Beef $12.50
  • -Chicken $12.50
  • -Prawns $16.50
  • -Veg $11.00
  • Egg noodles with vegetables in our secret sauce
  • -Beef $12.50
  • -Chicken $12.50
  • -Prawns $16.50
  • -Veg $11.00
ORA-THAI CURRY ORA-THAI CURRY
  • Taste the difference! Delicate blends of coconut milk with fresh aromatic herbs and spicy. Ora-thai has taken these traditional favourites and made them their own. You're going to fall for these like a summer romance
  • Green curry with herb & mixed vegetables
  • -Beef $13.00
  • -Chicken $13.00
  • -Prawns $16.50
  • -Fish $16.50
  • -Veg $12.00
  • Red curry with herbs & mixed vegetables
  • -Beef $13.00
  • -Chicken $13.00
  • -Prawns $16.50
  • -Fish $16.50
  • -Veg $12.00
  • Laksa curry noodles with vegetables
  • -Beef $13.00
  • -Chicken $13.00
  • -Seafood $16.50
  • Panang curry with potatoes & peanut flavour
  • -Chicken $13.00
  • Massaman beef curry with potatoes and peanuts
  • -Beef $13.00
  • Lamb, potatoes and herbs in a coconut sauce
  • -Lamb $13.00
ORA-THAI RICE & BREAD ORA-THAI RICE & BREAD
  • Steamed jasmine rice
  • -Large $3.20
  • -Small $2.20
  • Coconut rice
  • -Large $4.20
  • -Small $3.20
  • Brown rice
  • -Large $3.70
  • -Small $2.70
  • Fried rice with vegetables
  • -Large $5.70
  • -Small $4.70
  • Roti chanai
  • -Garlic $3.50
  • -Plain $3.00
ORA-THAI STIR FRY ORA-THAI STIR FRY
  • Love makes the world go, round and our stir fry´s will make your head spin with their variety & freshness. Quality ingredients and unique flavours. This will be an affair that will last
  • Chilli sauce with vegetables & basil
  • -Beef $13.50
  • -Chicken $13.50
  • -Prawns $16.50
  • -Fish $16.50
  • -Veg $12.00
  • Cashew nuts with vegetables & light chilli sauce
  • -Beef $13.50
  • -Chicken $13.50
  • -Prawns $16.50
  • -Fish $16.50
  • -Veg $12.00
  • Ginger with seasonal vegetables
  • -Beef $13.50
  • -Chicken $13.50
  • -Prawns $16.50
  • -Fish $16.50
  • -Veg $12.00
  • Garlic with vegetables
  • -Beef $13.50
  • -Chicken $13.50
  • -Prawns $16.50
  • -Fish $16.50
  • -Veg $12.00
  • BBQ sauce with vegetables & pineapple
  • -Beef $13.50
  • -Chicken $13.50
  • -Prawns $16.50
  • -Fish $16.50
  • -Veg $12.00
  • Oyster sauce with seasonal vegetables
  • -Beef $13.50
  • -Chicken $13.50
  • -Prawns $16.50
  • -Fish $16.50
  • -Veg $12.00
  • Satay sauce with vegetables
  • -Beef $13.50
  • -Chicken $13.50
  • -Prawns $16.50
  • -Fish $16.50
  • -Veg $12.00
  • Sambal chilli sauce with vegetables
  • -Beef $13.50
  • -Chicken $13.50
  • -Prawns $16.50
  • -Fish $16.50
  • -Veg $12.00
SOMETHING EXTRA SOMETHING EXTRA
  • Sometimes we all want a little bit more. We're not going to get in the way of your desires
  • One king prawn $1.50
  • One serve of cashew $1.50
  • One serve of beef or chicken $3.00
  • Extra serve of tofu or any other vegetable $1.00
EXPRESS LUNCH EXPRESS LUNCH
  • Available Monday to Friday 11:30 am to 2:30 pm, Don't miss out on a healthy lunch just because your boss wants you back at work in 15 mins. We've come up with 5 express lunch specials that are healthy for you and easy on your walled!
  • Green curry with chicken & rice
  • Panang curry with chicken & rice
  • Red curry with lamb & rice
  • Masaman curry with beef & rice
  • Fried rice with vegetables & 2 satay chicken
  • When it comes to chilli, one person's pleasure can be another one's pain…don't worry, just ask our chef to make it just right for you
SOMETHING NEW SOMETHING NEW
  • Vietnamese chicken salad $8.00

Nearby Sample Menus

  • Chaz $8.50
    • milk bun beef bacon cheese pickle sauce
  • Greek Salad $7.00
  • Calamari Ring $1.20
  • Marinated chicken lamb skewer w chips + salad $18.00
  • Dim Sim $1.20
  • Corn Jack $2.90
  • Cheese $0.80
  • Seafood Stick $1.80
  • Apple and Cinnamon Pancakes 12.90
    • Served with compote of apple and sprinkled with cinnamon
  • All steaks served with your choice of chips or mash
  • Scotch Fillet 30.00
    • 300g
  • Eggs Florentine 15.90
    • 2 Poached eggs and spinach on toasted English muffins topped with hollandaise sauce
  • Mixed Grill 90.00
    • Rump steak, chorizo, lamb cutlet and pork ribs
  • Eggs Benedict 15.90
    • 2 poached eggs and ham on toasted English muffins topped with hollandaise sauce
  • Salmon and Potato Croquets (4) 13.90
    • Served on rocket with aioli
  • Cakes 8.90
    • Served with cream or ice cream (see display fridge)
  • Dukkah eggs (v) $17.00
    • Two poached eggs on sourdough toast with smashed avocado, wilted spinach, house made dukkah, meredith's goat feta
  • The scrambled sister(v) (gf) $18.00
    • Scrambled eggs on dark rye with slow roasted truffle oil mushrooms, grilled asparagus, meredith's goat feta and pine nuts
  • Porridge (gf) (v) $11.50
    • Rolled oats, vanilla poached pear, almond milk, fresh strawberries, maple, coconut and toasted almonds
  • -Add smoked salmon $5.00
  • Smashed avo (v) $17.00
    • On sourdough with quinoa, sweet corn, pomegranate, meredith's goat feta, lemon & herbs, topped with a poached egg
  • Your eggs $9.50
    • Villa verde free range eggs poached or scrambled atop sourdough toast
  • -Add a poached egg $3.00
  • The schnitzel $17.00
    • Crispy chicken on multigrain with smashed avo, house made tomato relish and a rocket and parmesan side salad
  • La luna goats cheese & zucchini flower omelette $15.00
  • Green Apple Souffle - Green apple souffl, elderflower ice-cream $16.50
  • Braised lamb ragu with Mezze Maniche - Slow braised lamb with tomato, tarragon & parmesan tossed through cylinder shaped pasta (E/M) $19.00/$30.00
  • Ice Creams - Elderflower, White Chocolate & Bailey's, Vanilla Bean n/a
  • Tagliatelle with W.A. lobster, asparagus & shellfish jus - House made tagliatelle with lobster meat, asparagus and a roasted shellfish sauce $35.00
  • Fagottini with shitake, wombok, hazelnuts & citrus - Pasta filled with a shitake mushroom pure, sauted wombok in yuzu butter, oyster mushrooms, toasted Mt Buffalo hazelnuts (E/M) $18.00/$28.00
  • Quail with apple, spring onion and XO salad - Quail breast lightly poached in an aromatic stock, salad of confit leg meat, apple, spring onion and house made XO sauce $21.00
  • Healey's Pyengana Cheddar - Cow's milk farmhouse cheddar from North Eastern Tasmania (50g) $12.00
  • Kilpatrick - bacon & Worcestershire sauce $3.5 each
  • Milk fed baby veal - Lightly crumbed, topped with buffalo mozzarella & pancetta, Served with tomato salad $32
  • Natural - (min 3 per serve) - See blackboard for varieties $3 each
  • Duck de la orange - with sauteed spinach $34
  • Rubira’s Original Chilli Tiger Prawns (3) $27
  • Affogato - Short black, icecream and your choice of liqueur $13
  • Creme Brule - Served with poached rhubarb $13
  • Steamed - with lemongrass, chilli, rice wine, coriander $3.5 each
  • Sandwiches
    • Chicken & avocado, roast beef & mustard, turkeys & cranberry and chicken schnitzel/A
  • Please see display counter for variety of N/A
    • Pies, sausage rolls, veggie pasties, quiches
  • Gluten Free Bread $1.00
  • Brioche French Toasts $16.00
    • With bacon caramelized banana and maple syrup
  • Chapel Café Muesli $12.00
    • Served with yoghurt, fresh fruit and honey
  • Bacon, Chorizo $4.50
  • Spinach, Mushroom,Tomato, Hash Brown, Baked Beans $3.50
  • Bacon and Eggs Sandwich $11.00
  • SML 2571KJ
  • MONGOLIAN BEEF
    • Rich tender beef, thick egg noodles and fresh veggies with a peppery bite!
  • Choice of
  • REG 13.95
  • REG 13.95
  • DIM SIMS 3.95
    • 2 Pieces Steamed / Fried
  • PANKO PRAWNS 5.95
    • 3 Pieces
  • + 6 pieces of Spring rolls or Dim sims
  • -KENO
  • -Chicken schnitzel w/ chips & coleslaw $21.00
  • -TAB
  • -Traditional Christmas pudding with brandy custard
  • -Rump 300g $25.00
  • 3 Courses for $45.00
  • 2 Courses for $35.00
  • -South Melbourne dim Sims (3) $9.00
  • Rocket salad - with pear, blue cheese and walnuts $9.00
  • All steaks are served with our famous hand cut chips
  • Affogato
    • Espresso coffee with vanilla ice cream and frangelico liquer
  • House Smoked Pork Belly on the Bone $36.00
    • Slow cooked then char grilled with capsicum and pine nut caponata, smoked tomato relish and roast garlic mash
  • Churros
    • Strawberry jam, chocolate and caramel sauce
  • Railway Share Platter for Two $35.00
    • Cevapcici, salt and pepper calamari and crispy fried sumac crusted prawns
  • Cheese Plate for 2 $20.00
  • Rissoles & Smoked Bacon $23.00
    • Served with creamy mash, caramelised onions and red wine jus
  • Chicken liver parfait, juniper brandy jelly, toasts, Vincotto grapes $18
  • BBQ Quails, pistachio currant crumbs, white eggplant, spiced tomato, semolina gnocchi galette $32
  • Panzanella salad, baby spinach, tomato, olives, Spanish onion, ciabatta $12
  • 220gm Wagu Flat Iron Fillet 7+ MB, horseradish cream, red wine jus, potato, beetroot, watercress $36
  • Fish of the day, Cone Bay Barramundi fillet, pea veloute, pan fried gnocchi, shaved fennel & dill $32
  • Sardinian style braised goat leg, wild olives, fennel, lemon, chili, marjoram, polenta dumplings $32
  • Pan fried potato gnocchi, roasted pumpkin, walnuts, dolce blue, spinach $30
  • Spaghetti Bolognese $18 / $25
  • -Pistacchio
  • Freshly baked roas daily
  • -Raunbow
  • 2 scoop $6.50
  • -Salted caramel
  • -Chicken snitzel $8.00
    • Ham Salad
  • Milk base
  • -BLT $8.00
    • Bacon, lettuce, tomato
  • Chorizo 12.00
    • hot paprika & pork sausage, bbq sauce, chimmichurri
  • Tiramisu $14.00
    • with Kraken spiced rum cream try with Fonseca Late Bottled Vintage Port
  • Pulled Tail 14.00
    • braised kangaroo tail spiced w/ pasilla, cumin, pepper leaf, star anise, served w/ fried tortilla
  • Cured Meat & Pickles
  • Three Cheeses & Fruit 24.00
    • blue de basque, manchego, artisan washed rind, fruit, chutney, lavosh
  • Cheese Selection 10.00 pp
  • Dessert Selection 10.00 pp
  • Baked Charlston Brie 18.00
    • w/ sourdough & sweet onion jam
  • Bowl wedges with sour cream $6.50
  • Schnitzel & pot $11.00
    • Chips & salad
  • Fish & chips & pot $11.00
  • Parma & pot $11.00
    • Chips & salad
  • Schnitzel burger & pot chips $11.00
  • Bowl chips $5.00
  • Nachos $6.50
  • Angus beef burger & pot chips $11.00
  • Fish and chips $9.90
    • Batterd zalke chips and salad
  • Saber big breakfast $15.50
    • Egg any style with bacon, mushroom, panfried tomato hashbrown and spinach
  • Salt and pepper calamari served with a garden salad olive oil and sweet chilli $9.90
  • -Sausage / hashbrown $2.50
  • Saber omelette $12.50
    • Ham, cheese and tomato omelette on toast
  • -Mushroom, spinach and feta omelette on toast $12.50
  • Saber burger $9.90
    • 230gr beef patic bacon, avocado, lettuce, mayo tomato relish and cheese
  • Warm lamb or chicken salad $9.90
    • Tomato, olive, spinach, onion, cucumber, fetta cheese and olive oil
  • Battered Hot Dog N/A
  • Fish Bite N/A
  • Snack Pack - 1 Flake or Blue Grenadier, 1 Potato Cake, 1 Dim Sim and Minimum Chips. N/A
  • Spring Roll N/A
  • D’lish Duet - 2 Blue Grenadier, 2 Prawn Cutlets, 2 Dim Sims, 2 Potato Cakes and Minimum Chips. N/A
  • Potato Cake N/A
  • Kids Pack - 3 Fish Bites, Chips and Tomato Sauce N/A
  • Dim Sim N/A
Ora-Thai

Ora-Thai

location

Address

90 Bay St, Port Melbourne VIC 3207

phone

Phone

0396451335

clock

Opened hours

Sunday 5–10pm Monday 11am–10pm Tuesday 11am–10pm Wednesday11am–10pm Thursday 11am–10pm Friday 11am–10pm Saturday 5–10pm
price range

Price

$10 - $20

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Thai

features

Features

Dine in ,  Takeaway ,  Cash

Location
90 Bay St, Port Melbourne VIC 3207
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