Orange Tree Tapas Bar The in Maitland Menu

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Orange Tree Tapas Bar The in Maitland has no menu available, but can choose from many other options such as Eggs on toast - Two eggs (poached, fried, or scrambled) or Cappuccino, flat white, long black, short black, long macchoato, affogato, short macchiato, latte from Lavenders Riverside Cafe. Family Hotel Maitland offers many options including Garlic and Garlic & cheese. Ken's Kitchen includes a wide range like Braised Chicken & King Prawns with BBQ Sauce or Pork Spare Ribs with Sweet and Sour Sauce. Por Pia (4) Thai style spring rolls, served with sweet and sour chilli sauce. and Curry Puffs (4) Cooked peas, onion, potato and carrots, seasoned with curry powder and stuffed into a puff pastry, then deep-fried. Served with sweet cucumber sauce. from . Maneeya Thai Restaurant offers Shenanigans At The Imperial and Garlic Bread for Two.

Nearby Sample Menus

1. Roast beef - Roast beef, swiss cheese, tomato, lettuce +seeded mustard $10.50
Cappuccino, flat white, long black, short black, long macchoato, affogato, short macchiato, latte $4.00
Baken beans $3.50
Hollandaise sauce $2.00
Turkish toast w jam, vegemite, peanut butter or honey $6.00
Bacon $3.50
Eggs on toast - Two eggs (poached, fried, or scrambled) $10.90
1. Ham, pineapple +cheese $15.90

Chicken schnitzel - lettuce, tomato, mayonnaise $14.00
Salad $6.00
Barramundi fillet battered or grilled $24.00
Moroccan chickpea, feta, tomato, pumpkin & baby spinach salad with chicken $18.00
Tandoori skewers, rice & cucumber riata $13.00
Salt n' pepper squid with tartare sc $19.00
Vegetarian fillo $18.00
Warm ciabatta loaf & trio of dips (pesto, beetroot & feta, balsamic & olive oil) $10.50

Braised Chicken with Vegetable $14.80
(A) - Sweet and Sour Pork / Beef and Black Bean / Satay Chicken / Large Fried Rice $48.60
Braised King Prawn with Thai Curry (HOT) $17.50
Mini Spring Rolls (6) Home Made $7.80
Garlic Combination $16.50
Mixed Vegetable with Black Bean Sauce $11.00
(C) - Peking Steak / Honey Chicken / Garlic King Prawns / Pork Spare Ribs in Plum Sauce / Large Fried Rice / 1.25L Drink $67.10
Combination Omelette $14.80

Dry Curry A stair-fry of curry paste and lime leaves,with a touch of sugar. -
Pad Thai [ fried noodles,thai style ] thin rice noodles cooked with shrimp,bean curd, egg and seasoned with lemon juice and fish sauce.sprinkled with ground peanuts. -
Roast Duckling Home roasted boned duckling marinated in a sweet sauce and various herbs. $17.50
Lamb $17.50
Larb A typical dish from North-Eastern Thailand. Served at room temperature, minced chicken or beef is cooked and seasoned with fish sauce, lemon juice, ground dried rice and herbs. $15.50
Lamb Dish thin slices of lamb fillet sauteed in spring onions,fresh mint and chilli, seasoned with fish sauce. $17.50
Garlic Dish sliced chicken, beef or lamb stir-fried with garlic, coriander root,pepper and soya sauce. -
Duckling curry Sliced roast duckling cooked in a green curry paste with coconut cream, peas, tomatoes and pineapple $17.50

Golden Fried Schnitzel $18.90
The following chicken schnitzel meals are served with chips and salad unless otherwise stated -
Maitland - bacon, mushroom and cheese $23.90
- Tomato Chilli Rump $22.90
Chicken and Bacon Linguine $12.90
Baby Spinach and Roast Pumpkin Risotto - shaved parmesan and capsicum relish $16.90
Seasoned Wedges Side - with sour cream and sweet chilli sauce $8.90
Chips Large $8.90

300gm Angus Rump, Riverine $22.50
Potato Wedges with Chipole’ sour cream - to share $7.50
Grilled Chicken Salad - with cherry tomatoes, avocado, crisp prosciutto and pickled fennel $17.00
300gm Grain Fed Sirloin, Tara Valley $24.00
The Metropolitan Garden Salad - Served with house dressing $15.00
Spicy Buffalo Wings - chicken wings, served with citrus aioli $9.00
Lamb riblets - 8 hour slow cooked Lamb riblets with a tangy bbq sauce $11.50
Cumberland Sausages - Served with creamy mash, garden peas and sweet onion jus $17.00

Peri-Peri - Marinated Chicken Breast Fillets, Shallots, Roasted Capsicum, Caramelised Onions & Bocconcini on a Tomato base, topped with Peri-Peri sauce. Medium 11 Inch :$17 / Large 13 Inch : $21
Capricciosa - Ham, Mushrooms & Olives on a Tomato base (Anchovies optional). Medium 11 Inch :$13 / Large 13 Inch : $16
Rocket & Parmesan - Wild Rocket & Shaved Parmesan, served with Balsamic EVOO. $7.50
Pulled Pork & Slaw - Twice Cooked Shredded Pork & Caramelised Onions on a BBQ base topped with Fresh Pear, Vietnamese Slaw & Garlic Aioli 15 Inch x 9 Inch Rectangular : $24
Singapore Chilli Crab - Alaskan King Crab, Shallots & Caramelised Onions on a Hoisin Sweet Chilli & Garlic base, garnished with Fresh Coriander & Chilli. 15 Inch x 9 Inch Rectangular : $24
1889 Margherita - Originating in 1889, a genuine Margherita with Authentic Buffalo Mozzarella and Cherry Tomatoes on a Tomato base, garnished with Fresh Basil, served with Cracked Pepper & Sea Salt. Medium 11 Inch :$17 / Large 13 Inch : $21
Mediterranean Lamb - Slow Cooked Marinated Lamb, Tomatoes, Green Capsicum, Spanish Onions, Feta & Oregano on a Garlic Infused base, garnished with Mint Yoghurt & Lemon. Medium 11 Inch :$17 / Large 13 Inch : $21
Herb Bread with Hummus and Olives - Herb Bread served with Harrisa Infused Hummus & Kalamata Olives. $10.50

Chicken Club - with bacon, tomato, mayo, lettuce and a side of chips on tin vienna $18
Salami & Olive - onion, fresh tomato, feta, baby spinach, tomato, chutney, cheese $18
Chicken Caesar Salad - Cos lettuce, crispy bacon, parmesan, crouton and dressing served with a warm poached egg $21
Mushroom on Toast - With roasted cherry tomatoes, rocket, parmesan and balsamic glaze $18
French Toast - with crispy bacon and maple syrup dusted with cinnammon sugar $18
Veggie Burger - Crumbed veggie pattie with tomato, onion, cucumber, lettuce and chilli mayo served with chips $19
Turkish Lamb Burger - Lamb pattie, tomato, cucumber, spanish onion, lettuce and greek yoghurt served with chips $19
Beer battered flathead fillets - Served with garden salad and chips, lemon & tartare sauce $23