Orchards Restaurant in North Ryde Menu

Traditional Indonesian Fried Noodle ‘Bami Goreng’ with egg noodles chicken and assorted Asian greens $19.95
Beer battered fish and chips with thick cut fries and homemade tartar sauce $19.95
Classic cheese burger with deli style dill pickles and thick cut fries $19.95
Traditional ‘Caprese’ panini toasted to order with freshly sliced tomato, mozzarella and basil served with a garden salad $19.95
Tandoori chicken pizza with marinated chicken pieces, finished with a refreshing tangy yoghurt sauce $19.95
Peperoni pizza with freshly sliced Italian pepperoni and topped with fresh mozzarella cheese $19.95

Wood fired herb bread finished with extra virgin olive oil $14
Truffle infused cauliflower soup with soft poached egg finished with chopped chives $22
Handmade potato gnocchi with roast pumpkin, sage and thyme infused burnt butter sauce $24
Nicoise salad with tomatoes, Kalamata olives, green beans and soft boiled egg $18
Panko coated Maryland crab cakes with a remoulade sauce and baby cress $26

Pan seared barramundi with whipped potato wilted spinach, finished with poached muscles in a seafood broth $38
Slow braised lamb shoulder with roasted root vegetables and a Shiraz and thyme jus $38
Traditional Indonesian fried noodle ‘Bami Goreng’ with egg noodles chicken and assorted Asian greens $28
Beer battered fish and chips with thick cut fries and homemade tartar sauce $28
Pan seared Tasmanian salmon on a bed of oven roasted Mediterranean vegetables finished with garlic lemon oil $38
Marriott beef burger with premium Australian beef, double smoked bacon, aged cheddar cheese served with thick cut fries $28
Classic Pasta Puttanesca with rigatoni pasta and a sauce of olives capers and summer tomatoes finished shaved pecorino Romano cheese $30

Grain fed Scotch fillet marble score 3, rosemary and garlic Infused kifler potatoes with blanched greens beans tomato relish and finished with a red wine Jus $44
Grilled Chicken breast, whipped Potato, char grilled sweet Corn kernels, spanish chorizo, green peppercorn sauce $38

Homemade chocolate and citrus fondant with French vanilla ice cream $18
Classic tiramisu with a caramel macchiato sauce $18
Black forest cake with a sour cherry compote $18
Classic semi freddo with strawberry and pistachio finished with a berry sauce $18
Coconut panna cotta with sago pearls and raspberry sorbet $18
Trio of gourmet ice creams $14

Nearby Sample Menus

Belachan Beans String beans stir-fried with chilli shrimp paste $15.80
Laksa Chicken or Vegetarian (take away only) $15.80
Salt and pepper squid $16.80
Laksa chicken or vegetarian $11.50
- Lunch / Dinner
Inchee Kabin Deep fried chicken marinated in Nonya spices served with our chef's special dipping sauce. $18.80
Nonya Champ Chai A Malaysian dish of assorted vegetables and vermicelli in a light clear sauce. $15.80
Kiam Hu Bean Sprouts Bean sprouts stir-fried with a sprinkling of salted fish. $15.80

Barramundi or Perch fillets Grilled and marrinated. Market Price
Oysters Mornay Oysters Kilpatrick $13.80 / 1/2 doz
- Optional side of salad or fries $14.60
Seafood Platters (grilled) for 1 Fish, calamari, scallops, prawns, mussels, and fries $28.80
- Optional side of salad or fries. $11.30
Gourmet Seafood Hot Pot Mix seafood in a nepolitana sauce. $23.80
- Optional side of salad or fries $11.30
Lobster (oven baked) With mornay or lemon butter garlic sauce. Served with salad & fries. $49.50/whole

CHEESY GARLIC BAGUETTE $7
THE DOUBLE Two beef burger patties served with fresh lettuce, tomato, Spanish onion and gherkins $25
Pork ribs and beef ribs plus a delicious: 220g Rump $47
PORTUGUESE STEAK ROLL 160g Rump cooked to perfection in a peri-peri and garlic sauce and served in a freshly baked roll with crisp lettuce and tomato $19
WAGYU SIRLOIN (GF) 250g Our pride and joy! One of the best steaks you will ever eat. Grain-fed for 500 days with a marble score of 4+ $49
SEAFOOD PLATTER FOR ONE A succulent medley of seafood including beer battered Barramundi fillets, garlic prawns and fried calamari. Served on a platter with home-made tangy tartare sauce and fri $33
CALAMARI Deep-fried in seasoned flour and served with sweet chilli sauce $12
BUFFALO WINGS Grilled chicken wings smothered with our famous tangy BBQ relish $12