Orchards Restaurant in North Ryde Menu

Traditional Indonesian Fried Noodle ‘Bami Goreng’ with egg noodles chicken and assorted Asian greens $19.95
Beer battered fish and chips with thick cut fries and homemade tartar sauce $19.95
Classic cheese burger with deli style dill pickles and thick cut fries $19.95
Traditional ‘Caprese’ panini toasted to order with freshly sliced tomato, mozzarella and basil served with a garden salad $19.95
Tandoori chicken pizza with marinated chicken pieces, finished with a refreshing tangy yoghurt sauce $19.95
Peperoni pizza with freshly sliced Italian pepperoni and topped with fresh mozzarella cheese $19.95

Wood fired herb bread finished with extra virgin olive oil $14
Truffle infused cauliflower soup with soft poached egg finished with chopped chives $22
Handmade potato gnocchi with roast pumpkin, sage and thyme infused burnt butter sauce $24
Nicoise salad with tomatoes, Kalamata olives, green beans and soft boiled egg $18
Panko coated Maryland crab cakes with a remoulade sauce and baby cress $26

Pan seared barramundi with whipped potato wilted spinach, finished with poached muscles in a seafood broth $38
Slow braised lamb shoulder with roasted root vegetables and a Shiraz and thyme jus $38
Traditional Indonesian fried noodle ‘Bami Goreng’ with egg noodles chicken and assorted Asian greens $28
Beer battered fish and chips with thick cut fries and homemade tartar sauce $28
Pan seared Tasmanian salmon on a bed of oven roasted Mediterranean vegetables finished with garlic lemon oil $38
Marriott beef burger with premium Australian beef, double smoked bacon, aged cheddar cheese served with thick cut fries $28
Classic Pasta Puttanesca with rigatoni pasta and a sauce of olives capers and summer tomatoes finished shaved pecorino Romano cheese $30

Grain fed Scotch fillet marble score 3, rosemary and garlic Infused kifler potatoes with blanched greens beans tomato relish and finished with a red wine Jus $44
Grilled Chicken breast, whipped Potato, char grilled sweet Corn kernels, spanish chorizo, green peppercorn sauce $38

Homemade chocolate and citrus fondant with French vanilla ice cream $18
Classic tiramisu with a caramel macchiato sauce $18
Black forest cake with a sour cherry compote $18
Classic semi freddo with strawberry and pistachio finished with a berry sauce $18
Coconut panna cotta with sago pearls and raspberry sorbet $18
Trio of gourmet ice creams $14

Nearby Sample Menus

Sambal's Nasi Goreng $15.80
Nonya Fish Curry Fish cutlets cooked in traditional curry with eggplant, tomatoes and okra (market price)
Hainan Chicken Rice Half Served boneless chicken steamed to perfection served with rice cooked in aromatic chicken stock. $20.80
Hainan Chicken Rice $3.00 per bowl
Sambal's chicken egg tofu Freshly made fried tofu with chicken minced $18.80
Assam Prawns $29.80
Nasi Lemak Fragrant coconut rice served with beef rendang or curry chicken, sambal anchovies, boiled egg, peanuts and pickled vegetables $14.80
Choon Piah - 2 Rolls Traditional Nonya spring rolls with a filling of pork, crab meat, onions, cabbage and water chestnuts. Deep friend and served with our chef's special dip $13.80

Calamari Pack 8 Freshly battered or crumbed & deep fried with side serve of fries. $12.00
Fish mornay Thin layer of momay sauce, topped with melted parmesan cheese. $11.50
Dinner Pack 5 fish & medium serve of fries. $34.90
Sea Scallops Oven baked in half shell with mornay sauce, lemonjuice garlic & herbs. $14.80
Oysters Mornay Oysters Kilpatrick $25.90/doz
- Optional side of salad or fries $14.60
Barramundi or Perch fillets Grilled and marrinated. Market Price
Crab Claw Pack 6 Crab claws with side serve of fries $15.90

Half a succulent grilled chicken with your choice of juicy ribs: Beef ribs $42
STICKY DATE PUDDING A golden and moist sticky date cake topped with a generous dollop of salted caramel. Served warm with fresh cream $11
CHEESY GARLIC BAGUETTE $7
Half a succulent grilled chicken with your choice of juicy ribs: Pork ribs $45
Half a succulent grilled chicken plus a delicious: 400g Rump $45
WAFFLE A light waffle served warm with fresh strawberries, topped with cream then finished with a decadent chocolate sauce $11
BURGER & FRIES $13
RIBS AND RUMPS CHOCOLATE MOUSSE This is our signature dessert! A rich creamy hazelnut mousse topped with chocolate ganache and served with fresh cream $11