Address
7 Talavera Rd, North Ryde, NSW, 2113, Australia
Orchards Restaurant in North Ryde Menu
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Express Lunch Menu- Traditional Indonesian Fried Noodle ‘Bami Goreng’ with egg noodles chicken and assorted Asian greens $19.95
- Beer battered fish and chips with thick cut fries and homemade tartar sauce $19.95
- Classic cheese burger with deli style dill pickles and thick cut fries $19.95
- Traditional ‘Caprese’ panini toasted to order with freshly sliced tomato, mozzarella and basil served with a garden salad $19.95
- Tandoori chicken pizza with marinated chicken pieces, finished with a refreshing tangy yoghurt sauce $19.95
- Peperoni pizza with freshly sliced Italian pepperoni and topped with fresh mozzarella cheese $19.95
To Begin- Wood fired herb bread finished with extra virgin olive oil $14
- Truffle infused cauliflower soup with soft poached egg finished with chopped chives $22
- Handmade potato gnocchi with roast pumpkin, sage and thyme infused burnt butter sauce $24
- Nicoise salad with tomatoes, Kalamata olives, green beans and soft boiled egg $18
- Panko coated Maryland crab cakes with a remoulade sauce and baby cress $26
Main Event- Pan seared barramundi with whipped potato wilted spinach, finished with poached muscles in a seafood broth $38
- Slow braised lamb shoulder with roasted root vegetables and a Shiraz and thyme jus $38
- Traditional Indonesian fried noodle ‘Bami Goreng’ with egg noodles chicken and assorted Asian greens $28
- Beer battered fish and chips with thick cut fries and homemade tartar sauce $28
- Pan seared Tasmanian salmon on a bed of oven roasted Mediterranean vegetables finished with garlic lemon oil $38
- Marriott beef burger with premium Australian beef, double smoked bacon, aged cheddar cheese served with thick cut fries $28
- Classic Pasta Puttanesca with rigatoni pasta and a sauce of olives capers and summer tomatoes finished shaved pecorino Romano cheese $30
Off The Coals- Grain fed Scotch fillet marble score 3, rosemary and garlic Infused kifler potatoes with blanched greens beans tomato relish and finished with a red wine Jus $44
- Grilled Chicken breast, whipped Potato, char grilled sweet Corn kernels, spanish chorizo, green peppercorn sauce $38
Sides- Thick Cut Fries $6
- Whipped potato $6
- Panache of vegetables $6
- Garden salad $6
- Steamed rice $6
- Wok tossed mushrooms $6
- Onion Rings $6
Sweet Endings- Homemade chocolate and citrus fondant with French vanilla ice cream $18
- Classic tiramisu with a caramel macchiato sauce $18
- Black forest cake with a sour cherry compote $18
- Classic semi freddo with strawberry and pistachio finished with a berry sauce $18
- Coconut panna cotta with sago pearls and raspberry sorbet $18
- Trio of gourmet ice creams $14
Nearby Sample Menus
- Combination Bean Curd $15.00
- Chicken & Sweet Corn Soup $5.50
- Steamed Fresh Chinese Vegetables $9.50
- Wok Fried Diced Steak with walnuts in honey and black pepper sauce $22.00
- Sliced Fillet Steak with Teriyaki Sauce $19.50
- King Prawns in Hoi Sin Sauce $20.00
- Diced Steak in Wasabi Sauce $20.50
- Combination Omelette $15.00
- BBQ Pork with Sweet & Sour Sauce $11.80
- Sweet & Sour Combination $12.40
- Chicken I Beef $7.30
- Fillet Chicken with Garlic Sauce $11.30
- Fillet Chicken with Black Pepper Sauce $11.30
- Combination Omelette $11.30
- Vegetarian Fried Rice $8.90
- KinQ Prawns with Plum Sauce $13.40
- Inchee Kabin Deep fried chicken marinated in Nonya spices served with our chef's special dipping sauce. $18.80
- Sambal's Squid or Fish (dry) Prawns, squid or fish and eggplant tossed in our chef's unique sambal paste and curry leaves. $25.80
- Nonya Champ Chai A Malaysian dish of assorted vegetables and vermicelli in a light clear sauce. $15.80
- Sambal's chilli prawns Succulent prawns (with shell) sauteed with our in house special Chilli crab sauce $29.80
- Nasi Lemak (beef rendang or curry chicken) $17.80
- Chicken Satay - 6 Skewers Skewers of marinated chicken, grilled and served with spicy peanut sauce and cucumber pieces. $13.80
- Leong Fun (grass jelly) $4.00 / $4.50
- Mee siam Think rice vermicelli fried with prawns and beancurd in a spicy sour sauce. $12.30
- Oysters Mornay Oysters Kilpatrick $13.80 / 1/2 doz
- Kids Pack 2 Fish cocktails, 2 calamari rings, 1 prawn cutlet, tartare sauce & side serve of fries. $10.40
- Barramundi fillets (oven baked) In the sauce of your choice $14.50
- Deep Fried Seafood Platter for 1 3 fish cocktails, 3 crab claws, 3 calamari, 2 fresh prawns & side serve of fries with lemon & tartare sauce. $18.90
- - optional side of salad or fries. $15.30
- Prawns: grilled & marinated (6) Sweet chilli & herbs or lemon butter garlic & herbs. $9.00
- Calamari Pack 8 Freshly battered or crumbed & deep fried with side serve of fries. $12.00
- Gourmet Seafood Hot Pot Mix seafood in a nepolitana sauce. $23.80
- Spinach and Ricotta $4.76
- Steak and Curry $4.70
- Steak and Potato $5.00
- Mushroom and Caramelised Onion Quiche $4.70
- Steak, Bacon and Cheese $5.50
- Steak Pie $4.50
- Bacon and Cheese $4.76
- Steak and Mushroom $4.70
- CALAMARI Deep fried in seasoned flour and served with our sweet chilli sauce and fries $24
- VEGETARIAN LASAGNE $13
- RIBS AND RUMPS CHOCOLATE CAKE Rich chocolate sponge layered with chocolate mousse filling, topped with ganache and finished with chocolate flakes. Served with fresh cream $15
- TRADITIONAL GREEK (GF) Cucumber, tomatoes, Spanish onions, fetta and olives tossed with a lemon and olive oil dressing Side $11 / Table $18
- STEAK & FRIES $13
- T-BONE (GF) 450g A mouth-watering feast of tender fillet and flavoursome sirloin $37
- All burgers are served medium-well with your choice of fries or baby potatoes and sour cream -
- FRIES $6
Orchards Restaurant
Phone
0294919532
Opened hours
None
Price
$20 - $30
Type
Restaurant
Service
Table Service
Cuisine
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard