Orgasmic Food Byron Bay in Byron Bay Menu

Are you the owner? Manage this listing for free.

Greek and Mediterranean, Middle Eastern, Vegan and Vegetarian.

Nearby Sample Menus

Hot Smoked Salmon Salad house smoked with caper & lemon dressing $20.50
Hot Smoked Salmon Charlotte stack of spinach, potato cake, house smoked salmon & free range egg $15.00
BRUSCHETTA chorizo, portobello mushrooms, tomatoes in balsamic reduction $12
- Grilled ScotchFillet Steak with Chips & Salad $15
PANFRIED FRESH FISH FILLET catch of the day from the market, with kipfler potato, citrus salad & salsa verde & mudcrab cracker $28
Zucchini & Halloumi Fritters house made with salad greens & minted yoghurt $17.00
PUMPKIN RISOTTO ricotta, pine nuts & watercress $17
SEARED SCALLOPS cauliflower puree, prosciutto & micro salad $19

Chicken 'n' Prawn Roll $2.60
Sea Scallops $1.20
Battered Fish $4.00
Pies N/A
Cheese $0.40
Double Cheese Burger $6.20
Hawaiin burger $6.10
Double Bacon $6.20

Bocca (on Spelt) (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $16.00 / $17.50 / $18.50 / $26.00/ $27.50 / $24.00
Tandoori Chicken (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $15.00 / $16.50 / $17.50 / $23.00/ $24.50 / $21.00
Nachos - NEW (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $15.00 / $16.50 / $17.50 / $23.00/ $24.50 / $21.00
Margarita (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese). -- $7.00 / $8.50 / $9.00 / $9.50 / $14.50 / $11.00
Chicken Pesto (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $15.00 / $16.50 / $17.50 / $23.00/ $24.50 / $21.00
Supreme (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $15.00 / $16.50 / $17.50 / $23.00/ $24.50 / $21.00
Meatlovers (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $15.00 / $16.50 / $17.50 / $23.00/ $24.50 / $21.00
Sicilian (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) $12.00 / $13.50 / $14.50 / $19.00/ $20.50 / $17.00

Roquefort pizza - Roquefort cheese, prosciutto, aged balsamic, roasted walnuts and fresh rocket $20
Crinkled fries with aioli $11
Fresh seasonal fruit - Trio of sorbet, ginger and kaffir lime $17
Bresaola and baby beet salad - Green beans, orange, witlof and raspberry vinaigrette $20
Toasted olive and thyme bread - Meredith’s goat cheese, hummus and spiced pumpkin $22
Roasted stone fruit and pear tart - Vanilla cream and biscotti $17
Byron sliders - Hickory smoked pork, red cabbage, chipotle, with small fries $21
Byron pork schnitzel - Japanese breadcrumbs, cabbage slaw and Byron lemon wedge $24

Fish of the day - chefs special, changing daily with market prices $33.00
Peppermint $3.80
Bacon & tomato spaghetti $12.00
Oven roasted cob loaf - with brown garlic lemon butter $7.00
Crumbed sardines - tomato & olive salad, saffron aioli & ciabatta toast $15.00
Eggs benedict - on english muffin with chive hollandaise and your choice of salmon $16.00
Lemon chicken fillet - avocado, tomato, cos & chipotle mayo $15.50
Fishheads ultimate seafood platter - grilled champagne lobster, prawns, chilli & garlic calamari, steamed black mussels, natural oysters, crab, smoked salmon, chilled prawns $79.00