Oriental Corner in Brisbane Menu

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Oriental Corner in Brisbane has no menu available, but can choose from many other options such as AJ Spring Roll (3) - A mixture of pork mince, onion, carrot and fungus, served with house fish sauce or VN Steam Pork Roll (4) - A mixture of pork mince, onion and fungus, served with house fish sauce from Aj Vietnamese Noodle House. Jellyfish Restaurant offers many options including Bread - Organic Italian style pane loaf, Danish feta & South Burnett EVOO and Oysters - Natural, French cider vinegar, shallot, lemon. Il Centro Restaurant includes a wide range like Focaccia or Panini. Club Breakfast - eggs your way, grilled bacon, fresh avocado, hash brown, grilled tomato, mushrooms, baby spinach served on turkish bread and Veggo Haloumi and Eggs - grilled haloumi, fresh avocado, poached eggs, baby spinach, buttered mushrooms, tomato chutney served on turkish bread from . Raw On Ann offers Turquoise Kebab and Chicken BBQ Mozzarella cheese topped with chicken and BBQ sauce.

Nearby Sample Menus

Transparent Vegetable Roll (3) - A mixture of crush peanuts, sesame seeds, fried onions, cucumber, carrot, lettuce, bean spout, mint and vermicelli rice noodle, served with house hoisin sauce $6.50
Rice Vermicelli Salad with Grilled Pork - Served with grilled pork and accompanied by crush peanuts, sesame seeds, fried onions, salad, mint basil and house fish sauce $11.90
VN Grilled Chicken with Rice - Grilled marinated lemon grass chicken, served with steam rice $11.90
Rice Vermicelli Salad with Spring Roll - Served with AJ spring roll and accompanied by crush peanuts, sesame seeds, fried onions, salad, mint, basil and house fish sauce $11.90
VN Steam Pork Roll (4) - A mixture of pork mince, onion and fungus, served with house fish sauce $10.90
Seafood Noodle Soup - A combination of prawn, fish cake, fish ball, calamari and vegetable, served with egg noodle or flat rice noodles $14.90
Hainam Chicken Rice - Steam chicken, served with thigh or breast, vegetable, chicken rice and Hainam sauce $11.90
VN Beef Noodle Soup - The most popular Vietnamese soup served with flat rice noodles and sliced beef $10.90

Pizza - Thin crust pizza with tomato, San Daniele prosciutto, olives and fior di latte $19.00
Gamberi - Grilled tiger prawns with roast fennel cream, potato and pickled fennel salad GF $27.00
Gnocchi - Pan seared scallops with truffled potato gnocchi and sautéed wild mushrooms $27/$40
Pollo alla Saltimbocca - Pancetta wrapped chicken breast with white truffled polenta, sautéed cavolo nero and sage jus GF $38.00
Rucola - Rocket salad with roasted walnut, fig, gorgonzola and white balsamic GF $14.00
Filetto di bue - Char grilled Kimberley Red eye fillet 220g with rosemary crushed kipflers, caponata vegetables, goats curd and red wine jus $42.00
Cavolo Nero - Tuscan black cabbage, peas, onions and pancetta GF $11.00
Broccoli - Mixed broccoli with garlic, chilli and lemon GF $11.00

Bacon $2.00
Raisin Toast - two pieces of raisin toast with butter $3.50
Bacon and Egg Muffin - toasted muffin, fried egg, sliced cheese, grilled bacon and choice of sauce $4.50
Veggo Haloumi and Eggs - grilled haloumi, fresh avocado, poached eggs, baby spinach, buttered mushrooms, tomato chutney served on turkish bread $12.50
Lamb Salad $12.50
Grilled Tomato $2.00
Eggs Benedict - poached eggs, leg ham, baby spinach, topped with hollandaise sauce, served on turkish bread $9.00
Soup of the Day (Seasonal) $8.50

Hawaiian Macon and Pineapple $14.90
Doner Kebab Beef & Lamb Kebab with all salads and a can of drink $7.99
Pepperoni Mozzarella cheese, pepperoni and tomato $14.90
Falafel Kebab Falafel with all salads S $5.90 / R $6.90
Margherita Mozzarella cheese, oregano and tomato $14.90
Combo Kebab Chicken, Beef & Lamb with all salads S $6.90 / R $7.90
Chicken BBQ Mozzarella cheese topped with chicken and BBQ sauce $14.90
Extra Meat $1.90

CAMEMBERT FRITTO (v) crumbed camembert, iranian date, apricot, chilli relish, warm bread $19.00
RISOTTO (GF) -
- PESCATORE king prawn, scallop, asparagus, parsley, dill, garlic $29.00
BLUE SWIMMER CRAB CAKES dill & creme fraiche dressing, lemon, rocket $20.00
RIB FILLET (gf) grilled 300g, creamed potatoes, green beans, blistered cherry tomato, jus $40.00
HERBED POTATOES $7.00
MARINATED OLIVES (gf, v) various local olives, olive oil, thyme, orange, oregano $9.00
CHICKEN CAESAR grilled rosemary chicken, cos lettuce, egg, bacon, croutons & parmesan, caesar dressing $23.00

Tomato & Buffalo Mozzarella Tart (V) - Baby spinach, cherry tomato and pine nut salad $15
Fries with Aioli (V) $6
5* Beef Eye Fillet 200g (GF) - Sourced from some of Queensland’s and Northern NSW’s premier cattle growing regions, the cattle have been hand selected and grass fed. Known in the cattle industry as $32
Salad Greens Verjus Dressing (V/GF) $6
Dessert - Trio of House Made Ice Cream - Salted caramel, smoked almond macaroon, vanilla malt shake -
Two Eggs Your Way - Poached, fried, boiled or scrambled with bacon and ciabatta toast $18
Beef & Bacon Burger - Tomato, Swiss cheese, fried egg, beer battered fries $15
Full Hot Buffet - Includes the continental buffet items with a selection of hot dishes; Bacon, chipolata’s, eggs, hash browns, mushrooms, tomatoes, baked beans and pancakes $22

Our Famous Flame Grilled Tender BBQ Basted Chunky Pork Ribs - cooked to melt in your mouth, tender & flavoursome, ultra slow cooked (may be unavailable as they are just so hard to procure at the momen $38.95
Grilled Garlic & Herb Toast - 2 tasty slices $7.95
BBQ Glazed Sausages with Chips & Salad $8.95
Soft drink $3.95
El Bully Nachos Sharer - corn chips with beef, bean & cheese garnished with sweet chilli & sour cream $11.50
Best of Both Worlds - Steak & Ribs - BBQ duo - tender basted pork ribs & 200g rump - our most popular dish $38.50
Chicken Nuggets with Chips & Salad $8.95
Skin Free Chicken Supreme & Pork Rib Duet - they go so well together we just can't part 'em - a great BBQ basted duo $34.95

Japanese Egg Omelette $2.80
Sweet Chilli Prawn $4.00
Crispy Chicken $2.80
Lobster Salad $3.00
Edamame $3.50
Avocado Roll $3.00
Fresh Salmon $2.80
Mushroom and Tofu $2.80

Fruit - fresh seasonal sliced fruit $19
2 Eggs Baked In A Bun - crispy bacon, smoky baked beans $14
Smoked Salmon Salad - Shaved fennel, baby spinach, tomato, orange segments and cedar smoked salmon $28
Sofitel Bircher Muesli - and local honeycomb $8
Homemade Smoothie - pineapple and coconut, strawberries and mint, blueberries and banana $9
French Toast, Pancakes Or Belgium Waffles - with icing sugar, jam and cream and either strawberries or banana $21
Weekday Interactive Lunch Experience $59
Smocked Duck Salad - Mesclun, snow peas, carrot, Spanish onion and dried cranberries. Served with white balsamic and orange vinaigrette $29

Mitchell Johnson $22.00
- Cajun grilled barramundi or salmon or NZ whiting / prawns / rustic fries / coleslaw top with creamy parmesan dressing
Ascot $4.00 / $6.00
- Scones (4) / whipped cream / garnish strawberry / jam on the table
Steak rump (400g) $18.00
Marilyn $18.00
- Rump steak (200g) / bacon / grilled onions / green leaves / tomato / mayo & fries / 1/2 salad
Champagne ham $3.00
Gilbert $14.00
- Mash avocado / smoked salmon / poached eggs / toast
Tarzan
- Toasted sandwich ham / melted cheese / tomato
JFK $18.00
- Tempura battered NZ whiting / green leaves / tomato / tartare sauce & fries / 1/2 salad

Antioxidant - Goji-berry green tea $7.5
Grilled Haloumi - w, smashed avocado, roast tomato, kalamata olives, herbs, house made pesto and French Twist signature sourdough $15, free range poached eggs: $4
Ice long black $4.5
Ice chocolat $5.9
Detoxing - lemon green tea $7.5
Watermelon, orange $8.5
Mixed berry $8
Mango, pineapple $8.5

ROMANO (PANINO) - prosciutto - sopressa - roasted capsicum - lettuce - provolone - olive tapenade $12.50
CARNIVORE - pizza sauce - buffalo mozzarella - meatballs - pepperoni - pancetta $19.90
PENNE - chicken - truffled cream mushrooms - prosciutto - peas $18.90
GARDEN SALAD (V) - mixed greens - tomato - cucumber $9.90
S&P FLASH FRIED CALAMARI - w/ garlic aioli $16.00
RAGU - rigatoni - beef cheeks - tomato - fresh herbs $19.90
ADD CHIPS OR SIDE SALAD $4.00
ADD TO ANY SALAD: tuna steak $9.50

O’Malley’s Irish Stew (GFA) - Tasmanian lamb braised with carrots, onions and potatoes finished with fresh rosemary and served with crusty bread $21.90
300g Rib Fillet (GFA) - grain fed beef from New South Wales $34.00
Yalumba Organic Chardonnay - south australia $6.00 / $23.90
Yalumba Y Series Riesling - south australia $6.50 / $29.90
Chicken Cobb Salad - roasted chicken breast, bacon, boiled egg, tomato, avocado, blue cheese. chopped lettuce & creamy ranch dressing $21.90
crispy onion rings (V) $6.00
200g Rump (GFA) - pasture fed beef from Northern rivers $18.90
House Wines - waikerie, sa $5.00 / $22.00

Udon Noodle Soup - Tempura Prawn, Karaage Chicken, Teriyaki Chicken, Kurobuta Pork, Beef $8.2, Pork: $9.2
Miso Katsu-Don with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
Beef Yakiniku with rice sml: $6.8, reg: $9.2, lge: $11.2
Japanese Curry with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
Teriyaki Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
Katsu-Don with rice - Chicken, Pork, Tempura Prawn or Tofu reg: $8.0, lge: $9.8
Add a drink to your meal - Mount Franklin $2.00
Angus Beef Curry with rice sml: $7.0, reg: $9.5, lge: $11.8