Oriental Restaurant in Sandy Bay Menu

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Chinese & Asian Cuisine, Take Aways & BanquetsCatering for Tour Groups - Licensed & B.Y.O. (Bottled Wine Only)Open 7 days. 5pm - LateA La Carte, Banquets, Bookings Required, BYO, Childrens Menu, Group Booking, Licensed, Beef, Fish & Chips, Lamb, Meat, Pork, Rice, Soup, Vegetables, Children Friendly, Anniversaries, Birthdays, Children's Parties, Christmas Parties, Engagements, First Communions, Graduations, Hens Parties, Honeymoons, Reunions, 3 Courses, Dinners, Intimate Dining, 51 - 100, Disabled Access, Reservations Accepted, Takeaway, Fixed Pricing, Group Discounts, Australian Owned, Family Operated, Family Owned, Independently Owned, Locally Operated, Locally Owned, Owner Operated, Open 7 Days, Open Evenings, Open Late, Open Monday - Friday, Open Saturdays, Open Sundays, Open Tuesday - Sunday

Nearby Sample Menus

Aussie - egg, bacon, onion & pineapple (Sml/Med/Lrg/Fam) $15.00/$18.00/$26.00/$34.00
Standard - cascade premium light, cascade draught, cascade pale ale, pure blonde $6.50
Orange Juice $3.70
Steamed Vegetables $8.50
Cannelloni - ricotta & spinach rolled in fresh pasta, oven baked in napoletana sauce (Entree/Main) $18.50/$23.50
Asti Riccadonna (classic sweet) 200ml - from italy $9.50
Lasagna - layers of fresh pasta, bolognese sauce & parmesan cheese $18.50
Aussie - egg, bacon, onion & pineapple (Sml/Med/Lrg/Fam) $11.00/$14.00/$18.00/$23.50

Garlic Bread Toasted fresh ciabatta with garlic butter & fresh Italian herbs $6.5
Tiramisu Traditional Italian sponge finger cake, served with frangelico, espresso syrup and walnut cream $12.5
Fettuccine alla Carbonara Prosciutto, red onion, garlic, white wine, egg yolk and a touch of cream $25
Filetto (250g) Huon Valley Eye-fillet of beef wrapped in aged pancetta served on olive oil potato mash with salsa verde butter and port jus GF DF* $34.5
Panna Cotta Orange infused panna cotta served with a dark chocolate ganache sauce and candied orange $12
Marinated Olives Sicilian green olives, semi-dried tomatoes, pecorino cheese, extra virgin olive oil and house made vincotto syrup served with fresh ciabatta $9.5
Pan Dolce Individual sticky fig and chocolate bread & butter pudding with hot butterscotch sauce and vanilla bean ice cream $13
Icecream Local Valhalla ice cream, 2 scoops of either vanilla bean or ferrero rocher $7.5

Peas Pulao:- rice m ixed with green peas & mild spices.. $6.90
Aloo Paratha:- wholemeal flaky bread stuffed with mashed potato and butter spread... $3.70
Mixed Seafood:- chef’s mix, onion & tomato sauce mauled over prawns, scallops, diced fish & mussels... $17.90
Aloo Mutter Paneer:- potato, peas & paneer in tomato sauce - typical Indian style $12.90
Chicken Tikka :- cubes of roasted chicken marinated in Chef’s special ingredients.. $9.90
Chilli Chicken :- chef’s special, highly recommended.. $14.90
Mango Lassi $3.90
Kheer:- rice cooked with milk, suger & dried fruits & nuts.. $5.90

Normal - Bbq Chicken - With Bacon, Chicken Breast, Red Onion & Pineapple On A Bbq Sauce Base $20.00
Calamari, Chips & Salad $12.00
Nachos $12.00
Beef Burger - With Bacon, Cheese, Beetroot Relish, Salad & Chips $20.00
Moroccan Salad - With Roasted Beetroot, Potato, Pumpkin, Field Mushrooms, Red Capsican, Red Onion & Rocket With Duka $16.00
Seafood Pasta - A Combination Of Fresh Tasmanian Fish & Australian Prawns With Flat Ribbon Pasta & An Italian Inspired $27.00
Milkshakes $5.00
Scotch Fillet Steak $31.00