Oriental Spoon in Melbourne Menu

LUNCH SPECIAL LUNCH SPECIAL
  • *Seaweed Soup: $2.00
  • 1. Curry Donkatsu $13.00
  • 2. Kimchi Fried Rice with Loin Katsu $14.00
  • 3. Japchae Rice Bowl $13.00
  • 4. Spicy Seafood Stone Bowl Rice $14.00
  • 5. Korean Fried Chicken $15.00
  • 5. Korean Fried Chicken (Sweet Chili) $15.00
  • 5. Korean Fried Chicken (Soy) $15.00
STONE BOWL BIBIMBAB STONE BOWL BIBIMBAB
  • 7. Veggie $12.50
  • *Seaweed Soup: $2.00
  • 1. Beef $12.50
  • 2. Pork $12.50
  • 3. Chicken $12.50
  • 4. Eel $14.00
  • 5. Tofu $12.50
  • 6. Kimchi $12.50
ORIENTAL BENTO ORIENTAL BENTO
  • 1. Beef $12.50
  • 2. Pork $12.50
  • 3. Chicken $12.50
  • 4. Eel $15.00
  • 5. Donkatsu $15.00
  • 6. Tofu $12.50
SOUP WITH RICE & NOODLE SOUP WITH RICE & NOODLE
  • 1. Rice Cake Dumpling Soup $13.00
  • 2. Spicy Seafood Noodle Soup $13.00
  • 3. Mild Seafood Noodle Soup $13.00
  • 4. Yuk Gae Jang (Spicy Beef Soup) $13.50
  • 5. Gal Bi Tang (Mild Beef Rib Soup) $13.50
ENTREE ENTREE
  • 1. Kimchi Jeon $14.50
    • Korean Traditional Pan-fried Kimchi Pancake
  • 2. Seafood Jeon $17.50
    • Korean Traditional Pan-fried Seafood Pancake
  • 3. Potato Croquette $12.50
    • Crumbed Potato & Vegetable Cake. Served with Mayo and Oriental BBQ Sauce
  • 4. Cold Jellyfish Salad $14.80
    • Sliced Jellyfish on a bed of Green, Seafood Highlighter, Red Onion, Cucumber, Capsicum and Dressed with Mustard Dressing
  • 5. Boiled Dumplings $11.50
  • 6. Fried Dumplings $11.50
  • 7. Seaweed Salad $11.00
    • Marinated Seaweed Salad
  • 8. Mushroom Salad $14.80
    • Pan-fried Mixed Mushroom on a bed of Green, Cherry Tomato, Red Onion and Dressed with Onion Dressing
  • 9. Toppokki $17.90
    • Rice Cake, Fish Cake, Fried Dumpling, Cabbage and Spring Onion Glazed with Chili Paste (Extra Ramed Noodle $2.00)
  • 10. Jap Chae $17.90
    • Wok-fried Sweet Potato Glass Noodle with Thinly Sliced Beef with Assorted Vegetables in Sesame Oil Sauce
  • 11. Takoyaki $12.90
    • Deep Fried Octopus Dumpling, Served with Mayo and Sesame Donkatsu Sauce, Finish with Fish Flake
  • 12. Tofu Steak $12.50
    • Mixed Mushroom with Soy Glazed on a bed of Pan-fried Tofu
CHEF'S SPECIAL CHEF'S SPECIAL
  • 1. Premium Beef Rib Set $63.50
    • Includes King Size Premium Beef Rib 2pcs, Scallop 2pcs, BBQ Mushroom, 4 Side Dishes, Garden Salad, Pork Kirnchi Clay-pot or Seafood Miso Clay-pot
KOREAN BBQ SET KOREAN BBQ SET
  • All Sets Include BBQ Mushroom,4 Side Dishes, Garden Salad, Pork Kimchi Clay-pot or Seafood Miso Clay-pot
  • 2. Wagyu Set $64.50
    • MS 7++ Wagyu Scotch Fillet (250g) & MS 7++ Wagyu Rib Finger (200g)
  • 3. Pork Belly Set $62.50
    • Beehive Shaped Pork Belly (500g) & Pogi Kimchi & Tofu
  • 4. Combination Marinated BBQ Set
  • A. Traditional Marinated Set $54.50
    • Beef Bulgogi & Spicy Pork & Chicken Fillet (Mild/Spicy)
  • B. Premium Marinated Set $58.50
    • King Size Premium Beef Rib & Marinated Pork Scotch & Chicken Fillet (Mild/Spicy)
  • 5. Gang Nam style Beef Bulgogi $39.00
    • Finely Sliced Beef Marinated in Gang Nam Style Bulgogi Sauce with Assorted Mushrooms
  • Extra Order
  • 01. MS 7++ Wagyu Scotch Fillet (250g) $34.50
  • 02. MS 7++ Wagyu Rib Finger (200g) $34.50
  • 03. King Size Premium Beef Rib $34.50
  • 04. Ox Tongue $19.90
  • 05. Pork Belly $19.90
  • 06. Marinated Pork Scotch $19.90
  • 07. Beef Bulgogi $19.90
  • 08. Spicy Pork $19.90
  • 09. Chicken Fillet (Mild Spicy) $19.90
  • 10. Mushroom Set $5.50
SIZZLING DISHES SIZZLING DISHES
  • 1. Beef Bulgogi $18.50
    • Finely Sliced Beef Marinated in Korean Bulgogi Sauce, Cooked with Vegetables and Served on a hot Sizzling Plate
  • 2. Cheese Bul Dak $22.00
    • Skinless Chicken Fillet, Chopped Chili Cooked with Our Extremely Spicy Chili Paste. Served on A Bed of Onion and Sprinkled with Mozzarella Cheese
  • 3. Squid Bulgogi $18.50
    • Fresh Squid Prepared in Our Hot Chili Sauce, Cooked with Vegetables and Served on A Hot Sizzling Plate
  • 4. Pork Bulgogi $18.50
    • Finely Sliced Pork Belly and Pork Neck Marinated in Our Hot Chili Paste, Cooked with Vegetable and Served on A Hot Sizzling Plate
  • 5. Chicken Bulgogi (Mild / Spicy) $18.50
    • Lean Skinless Chicken Fillets Marinated in Our Chili Paste or Korean Bulgogi sauce, Cooked with Vegetables and Served on A Hot Sizzling Plate
  • 6. Grilled Beef Rib (LA Galbi) $18.50
    • Sliced Beef Rib Marinated Galbi Sauce. Served on A Hot Sizzling Plate
  • 7. Grilled Eel $22.00
    • Marinated and Charcoal Roasted Eel
SOUP WITH RICE SOUP WITH RICE
  • 1. Yuk Gae Jang (Spicy Beef Soup) $17.90
    • Spicy soup with beef gravy, vegetable, egg, taro stem and fernbrake
  • 2. Gal Bi Tang (Mild Beef Rib Soup) $17.90
    • Slowly simmered beef short rib in beef bone broth
  • 3. Sam Gae Tang (Ginseng Chicken Soup) $23.90
    • Slowly cooked whole baby chicken with ginseng root, date, gingko nut and chestnut in chicken broth
  • 4. Seafood Soft Tofu Clay-pot $17.90
    • Assorted seafood with soft tofu and seasonal vegetables in hot and peppery soup
  • 5. Den Jane Clay-Pot (Seafood Miso Soup) $17.90
    • Assorted seafoods with rich tofu and fresh vegetables in Korean miso soup
  • 6. Pork Kimchi Clay-pot $17.90
    • Combination of chopped pork belly, Kimchi, tofu in rich Kimchi soup
CASSEROLE CASSEROLE
  • 1. Budae Casserole $39.50
    • Kimchi, Cheese, Spam, Sausages, Dumplings Chopped Pork and Beef, Ramen Noodle, and Fresh Vegetables in our Special Beef Broth with Hot Sauce
  • 2. Oriental Spicy Seafood $42.90
    • Cook on the table with Variety of Seafood and Sliced Pork Belly in Special Oriental Spicy Sauce
  • 3. Crab & Seafood Casserole $45.50
    • Crab, Scallop, Prawn, Mussel, Squid, Cuttlefish, Tofu, Mushrooms, and Vegetables in Hot and Peppery Soup
  • 4. Soft Tofu Casserole $39.50
    • Soft Tofu with Fresh Mussel, Prawn, Squid and Fresh Vegetables Prepared in Chili Oil Spicy Soup and Topped with Egg
  • Extra Order
  • Dumpling $7.00
  • Potato Glass Noodle $3.00
  • Ramen Noodle $3.00
  • Udon Noodle $3.00
  • Tofu $4.00
  • Mushroom $5.50
  • Rice Cake $3.00
  • 5. Spicy Beef Tripe Hot Pot $42.90
    • Beef Tripe, Pork Offal, Assorted Mushrooms and Vegetables
  • 6. Beef & Mushroom Casserole $39.50
    • Marinated Sliced Beef, assorted Mushroom, Potato Noodle, and Assorted Vegetables with Sweet Beef Soup
  • 7. Pork Bone & Potato Casserole $38.50
    • Pork Bone, Potato, Cabbage, Spring Onion, and Perilla Seeds in Slow-cooked Pork Bone Broth
  • 8. Jam Bong Casserole $42.00
    • Tingling Spicy Seafood Soup with Fresh Squid, Prawn, Mussel, Cuttlefish, Clam and Fresh vegetables
  • 9. Jjim Dak $37.90
    • Marinated Chicken Fillet with Potato, Carrot, Spring Onion, Rice Cake in our Hot Chili Sauce
  • 10. Seafood Scorched Rice Soup $39.50
    • Thicken Seafood Casserole, Fried Scorched Rice, Fried Tofu, Prawn, Mussel, Cuttlefish and Squid in Rich Seafood Broth
  • 11. Spicy Beef Rib Casserole $38.50
    • Slowly Simmered Beef Short Bib in Beef Bone, Potato Noodle and Vegetables in Hot and Peppery Soup
  • 12. Combination Dumpling Casserole $38.50
    • Kimchi Based Casserole, Assorted Dumplings, Pork Belly, Tofu and Vegetables
FRIED FISH / NOODLE FRIED FISH / NOODLE
  • 1. Chicken Tang Su Yuk $25.90
    • Sweet and Sour Vegetable Sauce Poured onto Deep Fried Chicken Strip
  • 2. Sweet & Chili Fried Chicken $33.00
    • Crispy Deep Fried Boneless Chicken Fillet. Glazed in Our Special Sauce Sprinkled with Crushed Nut, Spring Onion and Sesame Seed
  • 3. Original Fried Chicken $33.00
    • Deep Fried Boneless Chicken Fillet
  • 4. Soy Fried Chicken $33.00
    • Crispy Deep Fried Boneless Chicken Fillet, Tossed in Our Special Soy Sauce
  • 5. Fried Chicken Combo $34.00
    • Your Choice of 2 Fried Chicken Combo (Sweet Chili / Original / Soy)
  • 6. Korean Spicy Cold Noodle $16.90
    • Thinly Sliced Lean Beef in Special Stock, Pickled Vegetables, Finely Sliced Nash Pear over Chewy Buckwheat Noodle with Spicy Sauce
  • 7. Korean Cold Noodle Soup $16.90
    • Comprising of Thinly Sliced Lean Beef in Special Stock, Pickled Vegetables, Finely Sliced Nash Pear over Chewy Buckwheat Noodle in Cold Beef Broth
BIBIMBAB BIBIMBAB
  • 1. Beef $16.90
  • 2. Chicken $16.90
  • 3. Tofu $16.90
  • 4. Veggie $16.90

Nearby Sample Menus

Parliament House (Strangers Corridor) (sample menu)
  • Ricotta gnocchi, Brussels sprouts, peas, parsley oil & parmesan $20.00
  • Grilled char-sui pork, green paw paw, tatsoi, nam nook dressing & chilli peanuts $28.00
  • Fried zucchini flowers, lemon ricotta, wild rocket, basil oil $19.00
  • Warm blueberry, white chocolate, bread & butter pudding, blueberry ice cream $12.00
  • Lemon curd Eton mess, thick cream, fresh strawberries $12.00
  • Boiled Valencia orange and almond cake, vanilla ice cream $12.00
  • Warm potato, caramelised onion & goats cheese, Spanish omelette, wild rocket $20.00
  • Smoked capsicum, Mount zero olives, fetta $9.00
Rose Garden BBQ Shop (sample menu)
  • 49 Beef and black bean on rice 10.50
  • 4 CRISPY SKIN PORK OMELETTE ON RICE 12.50
  • 64 Chinese sausage fried rice 11.00
  • 2 Crispy Skin Pork on rice 11.00
  • 12 Roast pork and beancurd on rice 12.50
  • 5 Garlic Roast Chicken on rice 10.50
  • 21 Egg gravy fish fillet on rice 10.50
  • 82 Prawn and vegetables fried egg noodles 15.50
Juicy Bao (sample menu)
  • Fish Fillet in Hot Chilli Oil Soup $26.80
  • B15 Pork & Prawn Wonton in Peanut, Chilli & Spice Sauce - 15pcs $10.80
  • Fried Barramundi with Sweet & Sour Sauce (Whole Fish) $32.80
  • Shredded Pork in Szechuan Chilli Sauce $19.80
  • H3 Vegetarian Stir Fried Noodle $10.80
  • B6 Shanghai Pan Fried Juicy Bao (Beef) - 6pcs $11.80
  • Stir Fried Chinese Broccoli $11.80
  • Shanghai Style Crispy Salted Duck Whole $39.80
Shark Fin House (sample menu)
  • Steamed Dim Dim (3pcs) $8.00
    • Shark fin, prawns, pork & mushroom
  • - Lobster $9.50
  • Long Beans $26.50
    • Lightly fried, stir fried with minced pork
  • Honey Glazed Fillet Mignon $33.00
    • Sizzling hot plate
  • Our Home Made Mango Mousse Served with Ice Cream $8.00
  • SPRING ROLL $8.50
    • Deep fried choice of minced pork, prawn & vegetables/vegetarian
  • Simply Steamed
  • DESSERTS
    • Mango mousse & ice cream
Royal Domain Cafe (sample menu)
  • 250G Porterhouse $22.50
    • Grain Fed Porterhouse cooked to your liking served with your choice of roast potato and steamed veg or fat chips and garden salad. Choice of red wine gravy or creamy mushroom sauce
  • Soup of the Day $10.00
    • Two Soups daily. Vegetarian option available
  • R.D.C Beef Burger $18.50
    • 250G Beef Pattie, Bacon, Egg, Cheese, Tomato, Lettuce, Tomato Relish, served with fat chips and house made mayonnaise
  • Toasted Muesli $9.50
    • Toasted Muesli served with grated Apple, Cinnamon and Greek style Yoghurt
  • Toast & Spreads $5.00
    • Fruit Toast, Raisin Toast, Mixed Grain, Light Rye, Dark Rye, Wholemeal Sourdough, White, Turkish Pide
  • Add Yoghurt & Muesli $10.50
  • Grilled Fish Burger $19.90
    • Fish of the Day served on a toasted Turkish Roll with housemade Tartar and Coleslaw
  • B.L.A.T $14.50
    • Bacon, Avocado, Tomato, Lettuce on a toasted Turkish Roll
Yoyogi Japanese Cafe (sample menu)
  • Salmon $2.00
    • (Spicy Mayonnaise)
  • A1. CURRY RICE $8.80
    • Chicken or Beef
  • C1. CHA SHU RAMEN $11.00
    • Japanese BBQ Pork Noodle Soup
  • Tempura Vegetable $2.00
    • (Teriyaki sauce & Mayonnaise)
  • Egg $1.50
  • F5. NASU DENGAKU $6.80
    • Grilled Eggplant with Miso Paste
  • Avocado $2.60
  • M3. SALMON TERIYAKI $15.50
    • Grilled Salmon Fillet with Teriyaki Sauce
Pho Bo Ga Mekong Vietnam (sample menu)
  • M $12.50
  • 4 rolls $10.00
  • S $11.50
  • 2. Chicken Breast Fillet (GF)
  • M $12.50
  • S $11.50
  • M $12.50
  • 104. Special Chargrilled Chicken $13.00
    • (with egg and meat loaf)
Chine On Paramount Chinese Restaurant (sample menu)
  • Chine's Icecream Cream and Selection $8.80
  • Grilled Barramundi Fillet $28.80
  • Szechuan Chicken with Toffee Cashews $19.80
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  • Stir Fried Chicken Breast Fillet Chiu Chow Style $23.80
  • Crispy Spring Onion Pastry $5.80
  • Traditional Sweet and Sour Pork $22.80
  • Stir Fried Sliced Beef with Black Bean Sauce $22.80
Clocks On Flinders (sample menu)
  • -Non members $15.00
  • -Non members $10.00
  • -Non members $15.00
  • Dips + bread (V)
  • Pork sliders with apple slaw
  • -Members $7.00
  • -Members $7.00
  • Bowl of fries with garlic aioli (V)(GF)
Yourthai Rice & Noodle Bar (sample menu)
  • 174. Vegetable Thai Basil Rice $12.90
  • 61. Rice Paper Roll Vegie $7.50
  • - Seafood $13.90
  • 184. Thai Pineapple Fried Rice $12.90
  • 185. Nasi Goreng $12.90
  • 48. Roti $6.00
    • Curry Sauce, Satay Sauce
  • 188. Green Curry with Vegetable & Rice $12.50
  • NOODLE
Creperie Le Triskel (sample menu)
  • Eggs
  • SAVOURY CREPES MADE WITH 100% BUCKWHEAT FLOUR
  • La Barberousse $11.00
    • Emmental Cheese, Mushrooms & Red Onion Marmalade (Additional Ingredient Prosciutto Highly Recommended)
  • ALL SAVOURY GALETTES & SWEET CREPES AVAILABLE ALL DAY
  • La Carabistouille $11.00
    • Home Made Salted Caramel, Caramelised Apple, Vanilla Ice Cream & Walnuts
  • Additional Ingredients: Fresh Tomatoes, Red Onion Marmalade, Spinach, Home Made Tomato Sauce, Mushrooms, Emmental Cheese, Ham $2.00
  • La Poulette $11.00
    • Free Range Eggs & Home Made Tomato Sauce with a Choice of One of: Emmental Cheese, Mushrooms or Ham
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    • Fresh Bananas, Pure Maple Syrup, Vanilla Ice Cream & Roasted Almonds
Longrain Restaurant (sample menu)
  • Salt & pepper silken tofu, fried eschalots, sweet soy $16.00
  • Chang Mai style duck relish, lettuce, witlof, prawn crackers $26.00
  • Steamed Chinese broccoli, oyster sauce -
  • - Jasmine rice -
  • Thai jasmine white rice $3.00
  • Stir fried Chinese broccoli, chilli, oyster sauce, fried garlic $14.00
  • ( 4 or more people - whole table only) $50 per person
  • Caramelised pork hock, five spice, chilli vinegar -
Dish (At the Royce Hotel) (sample menu)
  • 250g victorian grassfed eye filet $42
  • Horseradish N/A
  • Grilled Tomato $3.5
  • Tuscan vegetable & bean soup $13
  • Pepper N/A
  • Two eggs cooked how you like with sour dough toast $11
  • Two courses and a glass of house wine $35
  • Bakery selection choice of: $5.5
    • danishes, croissants, english muffin, crumpets, multigrain sour dough, light rye sour dough, white sour dough, gluten free loaf
China Red (sample menu)
  • 025. Deep-fried Chicken Dim Sum - 3 pcs $6.90
  • 119. Stir-fried King Oyster Mushroom in Spicy XO Sauce $16.80
  • 082. Stir-fried Sliced Pork in Szechuan Chilli & Pepper Sauce $20.80
  • 007. Mango Combo with Sago $8.80
  • 068. Deep-fried Diced Chicken in Dry Hot Chilli with Nuts $19.90
  • Prawn and Chive Dumpling (8 pcs)
  • 049. Sizzling Mongolian Beef $20.90
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Bing Boy (sample menu)
  • Pretty n peking - Filling: Duck, Cucumber, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Hoisin Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Ching ching - Filling: Chicken, Mix Salad, Bean Sprouts, Avocado & Wonton Skin / Sauce: Sweet Soy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Mad ming - Filling: Roast Beef, Mushroom, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Veg-ing - Filling: Mushroom, Baby Spinach, Mix Salad, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Hay bing boy - Filling: Dry Pork, Pickled Cabbage & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Prawn king - Filling: Prawn, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Sweet Chilli Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Smoking salmon - Filling: Salmon, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • BBq bing - Filling: Pork, Sweet & Sour Carrot, Mix Salad, Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Oriental Spoon

Oriental Spoon

location

Address

254 La Trobe St, Melbourne, VIC, 3004, Australia

phone

Phone

0396549930

clock

Opened hours

Mon 12 Noon to 3 PM, 5:30 PM to 10 PM Tue 12 Noon to 3 PM, 5:30 PM to 10 PM Wed 12 Noon to 3 PM, 5:30 PM to 10 PM Thu 12 Noon to 3 PM, 5:30 PM to 10 PM Fri 12 Noon to 3 PM, 5:30 PM to 10 PM Sat 12 Noon to 3 PM, 5:30 PM to 10 PM Sun 12 Noon to 3 PM, 5:30 PM to 10 PM
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Korean

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
254 La Trobe St, Melbourne, VIC, 3004, Australia
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