Oriental Spoon in Melbourne Menu

 LUNCH SPECIAL

• *Seaweed Soup: $2.00
• 1. Curry Donkatsu $13.00
• 2. Kimchi Fried Rice with Loin Katsu $14.00
• 3. Japchae Rice Bowl $13.00
• 4. Spicy Seafood Stone Bowl Rice $14.00
• 5. Korean Fried Chicken $15.00
• 5. Korean Fried Chicken (Sweet Chili) $15.00
• 5. Korean Fried Chicken (Soy) $15.00

 STONE BOWL BIBIMBAB

• 7. Veggie $12.50
• *Seaweed Soup: $2.00
• 1. Beef $12.50
• 2. Pork $12.50
• 3. Chicken $12.50
• 4. Eel $14.00
• 5. Tofu $12.50
• 6. Kimchi $12.50

 ORIENTAL BENTO

• 1. Beef $12.50
• 2. Pork $12.50
• 3. Chicken $12.50
• 4. Eel $15.00
• 5. Donkatsu $15.00
• 6. Tofu $12.50

 SOUP WITH RICE & NOODLE

• 1. Rice Cake Dumpling Soup $13.00
• 2. Spicy Seafood Noodle Soup $13.00
• 3. Mild Seafood Noodle Soup $13.00
• 4. Yuk Gae Jang (Spicy Beef Soup) $13.50
• 5. Gal Bi Tang (Mild Beef Rib Soup) $13.50

 ENTREE

• 1. Kimchi Jeon $14.50
  • Korean Traditional Pan-fried Kimchi Pancake
• 2. Seafood Jeon $17.50
  • Korean Traditional Pan-fried Seafood Pancake
• 3. Potato Croquette $12.50
  • Crumbed Potato & Vegetable Cake. Served with Mayo and Oriental BBQ Sauce
• 4. Cold Jellyfish Salad $14.80
  • Sliced Jellyfish on a bed of Green, Seafood Highlighter, Red Onion, Cucumber, Capsicum and Dressed with Mustard Dressing
• 5. Boiled Dumplings $11.50
• 6. Fried Dumplings $11.50
• 7. Seaweed Salad $11.00
  • Marinated Seaweed Salad
• 8. Mushroom Salad $14.80
  • Pan-fried Mixed Mushroom on a bed of Green, Cherry Tomato, Red Onion and Dressed with Onion Dressing
• 9. Toppokki $17.90
  • Rice Cake, Fish Cake, Fried Dumpling, Cabbage and Spring Onion Glazed with Chili Paste (Extra Ramed Noodle $2.00)
• 10. Jap Chae $17.90
  • Wok-fried Sweet Potato Glass Noodle with Thinly Sliced Beef with Assorted Vegetables in Sesame Oil Sauce
• 11. Takoyaki $12.90
  • Deep Fried Octopus Dumpling, Served with Mayo and Sesame Donkatsu Sauce, Finish with Fish Flake
• 12. Tofu Steak $12.50
  • Mixed Mushroom with Soy Glazed on a bed of Pan-fried Tofu

 CHEF'S SPECIAL

• 1. Premium Beef Rib Set $63.50
  • Includes King Size Premium Beef Rib 2pcs, Scallop 2pcs, BBQ Mushroom, 4 Side Dishes, Garden Salad, Pork Kirnchi Clay-pot or Seafood Miso Clay-pot

 KOREAN BBQ SET

• All Sets Include BBQ Mushroom,4 Side Dishes, Garden Salad, Pork Kimchi Clay-pot or Seafood Miso Clay-pot
• 2. Wagyu Set $64.50
  • MS 7++ Wagyu Scotch Fillet (250g) & MS 7++ Wagyu Rib Finger (200g)
• 3. Pork Belly Set $62.50
  • Beehive Shaped Pork Belly (500g) & Pogi Kimchi & Tofu
• 4. Combination Marinated BBQ Set
• A. Traditional Marinated Set $54.50
  • Beef Bulgogi & Spicy Pork & Chicken Fillet (Mild/Spicy)
• B. Premium Marinated Set $58.50
  • King Size Premium Beef Rib & Marinated Pork Scotch & Chicken Fillet (Mild/Spicy)
• 5. Gang Nam style Beef Bulgogi $39.00
  • Finely Sliced Beef Marinated in Gang Nam Style Bulgogi Sauce with Assorted Mushrooms
• Extra Order
• 01. MS 7++ Wagyu Scotch Fillet (250g) $34.50
• 02. MS 7++ Wagyu Rib Finger (200g) $34.50
• 03. King Size Premium Beef Rib $34.50
• 04. Ox Tongue $19.90
• 05. Pork Belly $19.90
• 06. Marinated Pork Scotch $19.90
• 07. Beef Bulgogi $19.90
• 08. Spicy Pork $19.90
• 09. Chicken Fillet (Mild Spicy) $19.90
• 10. Mushroom Set $5.50

 SIZZLING DISHES

• 1. Beef Bulgogi $18.50
  • Finely Sliced Beef Marinated in Korean Bulgogi Sauce, Cooked with Vegetables and Served on a hot Sizzling Plate
• 2. Cheese Bul Dak $22.00
  • Skinless Chicken Fillet, Chopped Chili Cooked with Our Extremely Spicy Chili Paste. Served on A Bed of Onion and Sprinkled with Mozzarella Cheese
• 3. Squid Bulgogi $18.50
  • Fresh Squid Prepared in Our Hot Chili Sauce, Cooked with Vegetables and Served on A Hot Sizzling Plate
• 4. Pork Bulgogi $18.50
  • Finely Sliced Pork Belly and Pork Neck Marinated in Our Hot Chili Paste, Cooked with Vegetable and Served on A Hot Sizzling Plate
• 5. Chicken Bulgogi (Mild / Spicy) $18.50
  • Lean Skinless Chicken Fillets Marinated in Our Chili Paste or Korean Bulgogi sauce, Cooked with Vegetables and Served on A Hot Sizzling Plate
• 6. Grilled Beef Rib (LA Galbi) $18.50
  • Sliced Beef Rib Marinated Galbi Sauce. Served on A Hot Sizzling Plate
• 7. Grilled Eel $22.00
  • Marinated and Charcoal Roasted Eel

 SOUP WITH RICE

• 1. Yuk Gae Jang (Spicy Beef Soup) $17.90
  • Spicy soup with beef gravy, vegetable, egg, taro stem and fernbrake
• 2. Gal Bi Tang (Mild Beef Rib Soup) $17.90
  • Slowly simmered beef short rib in beef bone broth
• 3. Sam Gae Tang (Ginseng Chicken Soup) $23.90
  • Slowly cooked whole baby chicken with ginseng root, date, gingko nut and chestnut in chicken broth
• 4. Seafood Soft Tofu Clay-pot $17.90
  • Assorted seafood with soft tofu and seasonal vegetables in hot and peppery soup
• 5. Den Jane Clay-Pot (Seafood Miso Soup) $17.90
  • Assorted seafoods with rich tofu and fresh vegetables in Korean miso soup
• 6. Pork Kimchi Clay-pot $17.90
  • Combination of chopped pork belly, Kimchi, tofu in rich Kimchi soup

 CASSEROLE

• 1. Budae Casserole $39.50
  • Kimchi, Cheese, Spam, Sausages, Dumplings Chopped Pork and Beef, Ramen Noodle, and Fresh Vegetables in our Special Beef Broth with Hot Sauce
• 2. Oriental Spicy Seafood $42.90
  • Cook on the table with Variety of Seafood and Sliced Pork Belly in Special Oriental Spicy Sauce
• 3. Crab & Seafood Casserole $45.50
  • Crab, Scallop, Prawn, Mussel, Squid, Cuttlefish, Tofu, Mushrooms, and Vegetables in Hot and Peppery Soup
• 4. Soft Tofu Casserole $39.50
  • Soft Tofu with Fresh Mussel, Prawn, Squid and Fresh Vegetables Prepared in Chili Oil Spicy Soup and Topped with Egg
• Extra Order
• Dumpling $7.00
• Potato Glass Noodle $3.00
• Ramen Noodle $3.00
• Udon Noodle $3.00
• Tofu $4.00
• Mushroom $5.50
• Rice Cake $3.00
• 5. Spicy Beef Tripe Hot Pot $42.90
  • Beef Tripe, Pork Offal, Assorted Mushrooms and Vegetables
• 6. Beef & Mushroom Casserole $39.50
  • Marinated Sliced Beef, assorted Mushroom, Potato Noodle, and Assorted Vegetables with Sweet Beef Soup
• 7. Pork Bone & Potato Casserole $38.50
  • Pork Bone, Potato, Cabbage, Spring Onion, and Perilla Seeds in Slow-cooked Pork Bone Broth
• 8. Jam Bong Casserole $42.00
  • Tingling Spicy Seafood Soup with Fresh Squid, Prawn, Mussel, Cuttlefish, Clam and Fresh vegetables
• 9. Jjim Dak $37.90
  • Marinated Chicken Fillet with Potato, Carrot, Spring Onion, Rice Cake in our Hot Chili Sauce
• 10. Seafood Scorched Rice Soup $39.50
  • Thicken Seafood Casserole, Fried Scorched Rice, Fried Tofu, Prawn, Mussel, Cuttlefish and Squid in Rich Seafood Broth
• 11. Spicy Beef Rib Casserole $38.50
  • Slowly Simmered Beef Short Bib in Beef Bone, Potato Noodle and Vegetables in Hot and Peppery Soup
• 12. Combination Dumpling Casserole $38.50
  • Kimchi Based Casserole, Assorted Dumplings, Pork Belly, Tofu and Vegetables

 FRIED FISH / NOODLE

• 1. Chicken Tang Su Yuk $25.90
  • Sweet and Sour Vegetable Sauce Poured onto Deep Fried Chicken Strip
• 2. Sweet & Chili Fried Chicken $33.00
  • Crispy Deep Fried Boneless Chicken Fillet. Glazed in Our Special Sauce Sprinkled with Crushed Nut, Spring Onion and Sesame Seed
• 3. Original Fried Chicken $33.00
  • Deep Fried Boneless Chicken Fillet
• 4. Soy Fried Chicken $33.00
  • Crispy Deep Fried Boneless Chicken Fillet, Tossed in Our Special Soy Sauce
• 5. Fried Chicken Combo $34.00
  • Your Choice of 2 Fried Chicken Combo (Sweet Chili / Original / Soy)
• 6. Korean Spicy Cold Noodle $16.90
  • Thinly Sliced Lean Beef in Special Stock, Pickled Vegetables, Finely Sliced Nash Pear over Chewy Buckwheat Noodle with Spicy Sauce
• 7. Korean Cold Noodle Soup $16.90
  • Comprising of Thinly Sliced Lean Beef in Special Stock, Pickled Vegetables, Finely Sliced Nash Pear over Chewy Buckwheat Noodle in Cold Beef Broth

 BIBIMBAB

• 1. Beef $16.90
• 2. Chicken $16.90
• 3. Tofu $16.90
• 4. Veggie $16.90

254 La Trobe St, Melbourne, VIC, 3004, Australia

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