Origami Sushi & Noodles in Docklands Menu

Are you the owner? Manage this listing for free.

Origami Sushi & Noodles in Docklands has no menu available, but can choose from many other options such as Big Breakfast - 2 eggs, hash browns, spinach, chipolatas, mushrooms, bacon & grilled tomato or Classic Eggs Benedict - Poached eggs on sourdough bread & champagne ham topped with home-made hollandaise sauce from The Harbour Kitchen. The Nixon Hotel offers many options including Garlic Bread - Toasted grande Vienna w garlic butter and Trio of Homemade Dips - w toasted Turkish bread (GF Option Available). Berth Restaurant Bar Cafe includes a wide range like Toast with strawberry jam and butter – choice of multigrain, sourdough or fruit loaf or Berth's french toast served with berry compote & honey yoghurt. Nine Elephants’ Fried Rice - Fried rice with special homemade chilli sauce with crispy pork belly and mixed Vegetables and Khao Pad - Fried rice with choice of beef, chicken, pork, prawn, or seafood from . Nine Elephants Thai Restaurant offers Platform 28 and BLT pide with Swiss cheese and mayo.

Nearby Sample Menus

Big Breakfast - 2 eggs, hash browns, spinach, chipolatas, mushrooms, bacon & grilled tomato $17.50
Chips, Wedges $7.00
Pesto and Sundried Tomato Arancini Balls - served with green salad $11.50
Spaghetti Marinara - South Australia king prawns, squid, fish of the day, mussels, garlic, wine, parmesan $26.50
Fish & Chips Classic - fresh fish of the day, beer buttered, served with chips and salad, tartare and lemon $26.50
Amatriciana - bacon, onion, chilli, garlic, olives, napoli & parmesan $16.50
B.L.T. Sandwiches - Bacon, lettuce, tomato $9.50
Veal Scaloppine - tender veal, white wine, mushroom, cream, napoli, parmesan $29.50

Open Steak Sandwich - Seared sirloin minute steak, toasted Turkish roll, bacon, egg, tomato, lettuce,cheese & onion rings served w chips $21.90
Napoli Pasta $7.00
Pan Fried Saganaki - w balsamic glaze & lemon $15.90
Chicken Parma & Chips $9.00
Sticky Date Pudding w Vanilla Ice Cream $6.00
Vanilla Ice Cream w Chocolate Topping $6.00
Garlic Prawns - Pan seared tiger prawn cutlets, w lemon, spring onion, chilli, garlic & olive oilon a bed of Jasmine rice $28.90
400 gram Rump Steak - Grass fed Emerald Valley rump steak served w chips & garden salad &your choice of Mushroom, Peppercorn or Garlic Butter $30.90

Juices: Apple, Orange, Pineapple, Cranberry, Tomato $4.00
Warm salmon salad – rocket, avocado, capers, red onion & orange segments drizzled with a citrus dressing $18.00
Ploughman's platter – local & imported salumi, served with pickled vegetables & toasted breads $26.00
Breakfast bruschetta – crushed avocado, tomato, red onion, fresh herbs topped with beetroot, marinated danish feta & extra virgin olive oil $14.00
Placebo - fresh strawberries blended with ice & mixed juices (non alcoholic) $10.00
Kids Meal 2 course $15.00/person
Bruschetta of roma tomatoes, spanish onion and fresh basil topped with fetta & olive oil $12.00
Crumbed chicken and chips $12.00

See Krong Mooh Pad Prik Grea - Stir-fried pork ribs with pepper and salt $20
Khao Pad Prik Sod - Fried rice cooked with chilli, garlic, green bean, onion, and holy basil with choice of beef, chicken, pork, prawn or seafood $13.5/$14.5/$16
Tom Yum Pla - Spicy and sour soup with rockling E: $9 / M: $23.5
Vegetable $17.5
Khao Pad Gang Keaw Whan - Stired-fried rice in green curry paste cooked with a choice of beef or chicken and green beans, bamboo, kaffir lime leave, and basil $13.5/$14.5
Tod Mun - Fish cakes extraordinaire, a blend of fish flesh, red curry paste and herbs served with ah-jard $9
Curry of the week (Please ask our friendly staffs) $13
Mooh Grob Prik Thai Dum - Crispy pork belly stir-fried with black pepper, capsicum, onion, and carrot $23.5

Pumpkin ravioli in a cream mushroom sauce with baby spinach, toasted pine nuts and fresh parmesan. $24.00
Dukkah roasted pumpkin and goats cheese salad with pear, sugar snap peas, walnuts and baby spinach, finished with a chardonnay vinaigrette and fresh mint $22; plus lamb and minted yoghurt for $10
Prawn and ginger dumplings with sweet soy $16.00
Cheesy corn chips with black bean and corn salsa and fresh guacamole $16.00
Chilli Squid - with a lemon and oregano dipping sauce $17.00
Thai style Mussaman Chicken curry with peanuts and potato sided with steamed rice $26.00
BLT pide with Swiss cheese and mayo $10.00
Salmon croquettes (x3) with lemon aoili $12.00

Beef & Seasonal Vegetable $24.80
Chinese Sausage in Soya $8.80
Fillet of Kangaroo $29.80
Seafood Combination Soup ( Chicken Broth) $10.50
Crocodile Fillet $32.80
Shark Fin with Shredded Chicken $25.00
Oriental Style Toffee Banana (Min serve 2 people) Per Person $10.50
Pork Ribs in Orange sauce $24.80

CRISP FRIED WHOLE FLOUNDER green papaya salad, thai basil & tomato nam jim [gf] $36.00
TEY'S PORTERHOUSE 300g grass fed, gippsland, victoria $34.00
WOOLSHED BURGER & shoestring fries $12.00
CYPRESS GROVE LAMB CHOPPER/FOURME D' AMBERT/L'ARTISAN MOUNTAIN MAN - Served with lavosh, muscatels & organic sourdough $25.00
SWEETCORN POLENTA with fennel, artichokes, confit tomatoes & goats cheese [v, gf] $22.00
FISH & CHIPS with mixed leaf salad & tomato sauce [gfo] $12.00
POACHED QUINCE & ALMOND FRANGIPANE TART burnt honey ice cream [gf] $14.00
SOUTHERN FRIED CHICKEN RIBS chipotle bbq sauce [gf] $15.00

Linguini Amatriciana Salami, olives, capsicum, onion, bacon & napoli sauce $18.00
Bircher Muslie $9.50
Calabrese - Tomato, cheese, hot salami & ham (Small/Large) $14.00/$18.00
Warm Chicken Salad - Fillets of chicken marinated in honey, garlic, soy & chilli served with jasmine rice & fresh garden salad $22.00
Eggs on Sourdough: Poached, Fried or Scrambled $9.00
Sliced Chorizo $3.00
Hawaiian - Tomato, cheese, pineapple & ham (Small/Large) $14.00/$18.00
Fish & Chips - Beer battered barramundi fillets served with chips, lemon & homemade tartare sauce $19.00