Original Flame Grill Chicken in Wagga Wagga Menu

Original Flame Grill Chicken in Wagga Wagga has no menu available, but can choose from many other options such as Garlic Bread or Parmesan Bread from Thomas Blamey Tavern. The Farmers Home Hotel offers many options including Fish & Chips beer battered flathead served with chips, tartare sauce & lemon wedge and Garlic with garlic butter and mozzarella cheese. Turvey Tops Chinese Restaurant includes a wide range like Chicken Chow Mein or Prawns Chow Mein. Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink and Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink from . KFC offers Victoria Hotel and SOUP OF THE DAY.

Nearby Sample Menus

  • Bruschetta with Fetta $9.00
  • Surf and Turf - 350g MSA scotch fillet topped with prawns and creamy garlic sauce/ add for extra prawns $26.00 / +$3.00
  • Grilled Chicken Breast topped with prawns and garlic sauce $21.00
  • Beer Battered Flathead with sides $15.00
  • Small Chicken Schnitzel $14.00
  • Chicken Caesar Salad $15.50
  • Greek Salad $13.00
  • Garlic Bread $5.00
  • Garlic, Bacon and Cheese with garlic butter, bacon and mozzarella cheese topped with a swirl of bbq sauce $14.00
  • Mini Schnitzel Crumbed chicken breast lightly fried $9.90
  • Chicken Avocado Blt tender chicken breast, avocado, bacon, lettuce, tomato, mayonnaise, served on toasted turkish with chips $15.00
  • Calamari Rings Lightly crumbed and flash fried with lettuce and mayonnaise $9.90
  • Sauces gravy, pepper, mushroom or dianne $2.00
  • Frog in a Pond GF Chocolate frog in green jelly $3.00
  • Garlic Or Herb Bread $5.00
  • Housemade Beef Rissoles served w/mash, buttered peas & onion gravy $15.00
  • - ROASTED POTATO SKINS - Topped with smoked salmon, cream cheese, wilted spinach and guacamole and served with a rocket salad. $17.00
  • - GRILLED PRAWN & CHORIZO SKEWERS - With smoked paprika and lemon aioli. (3 skewers) $12.50
  • - PEKING DUCK SPRING ROLLS - With plum dipping sauce. (4 pieces) $16.00
  • - SICHUAN STYLE SALT & PEPPER SQUID - Tossed with a blend of spices and vegetables in a homemade dressing. $16.00
  • EGGS FLORINTINE - Toasted sourdough topped with spinach poached eggs and hollandaise sauce. $14.50
  • Mains -
  • - GARLIC & LEMON PRAWNS - With saffron rice. $19.00
  • - GARLIC BREAD OR HERB BREAD - (2 pieces) $6.00
  • LAMB BACKSTRAP Marinated and char grilled to medium rare served on cous cous salad topped with minted yoghurt $26.00
  • POTATO WEDGES Served with sour cream and sweet chilli $8.00
  • BOWL OF CHIPS $6.50
  • MSA GRADE SCOTCH FILLET 300G char grilled to your liking Served with chips $29.50
  • FISHERMAN’S CATCH Beer battered butterfish and prawns with ‘Vic Squid’ and crumbed scallops served with chips $21.00
  • Egg $1.50
  • Surf and Turf; 4 prawns in garlic cream sauce $8.50
  • SALAD AND VEGETABLE SERVERY Choose from our range of fresh salads and vegetables served with roast potatoes $14.00
  • Hot n Spicy $14.50
  • Vegetarian $14.50
  • BBQ Chicken $14.50
  • Italian $14.50
  • Satay Chicken $14.50
  • BBQ Meat Lovers $14.50
  • Sporties Supreme $14.50
  • Hawaiian $14.50
  • - Small $8.90
  • Tandoori lamb cutlets with butter sauce, mango salsa, yoghurt and steamed rice. $23.50
  • Creole Spiced Butternut Pumpkin Salad with lime dressing, avocado, pecans, green apple, tomato cucumber, poppy seed dressing & shaved parmesan. Entree $12.90 / Main $18.90
  • Scotch fillet steak with your choice of sauces – mushroom, pepper, diane or gravy. $28.00
  • Smoked Salmon stack with lavash crisps and mustard potato salad $14.50
  • Lamb Vindaloo - Our chefs love making curry, try this hot but a must have for the spice lover, served with steamed rice and curry sambals. $19.50
  • Chicken Parmigiana – (a pub favourite) a fresh crumbed chicken breast. $19.50
  • - large $7.00
  • Duck Breast oven roasted on a mushroom and truffle scented risotto finished with a shallot, chilli and candied lemon salad (gf) (lf) $36.00
  • Warm oyster with chorizo vinaigrette $3.90 each
  • Goats cheese, baby tomato, basil and courgette salad with a sundried tomato vinaigrette (v) (gf) Small $17.50 / Large $24.50
  • Vegetarian Laksa with tofu and glass noodles (gf) (lf) $28.00
  • Thermidor prepared with a mornay and mustard sauce $3.90 each
  • 250g Local Eye fillet on smoked potato with winter vegetables and a rich red wine jus (lf) (gf) $36.00
  • Duck spring rolls with a side salad of fresh Asian herbs, a sweet soy and lime dipping sauce Small $17.50 / Large $26.50
  • Roasted Corn fed chicken breast with macadamias, fresh herbs, caramelized eshallots, and sweet potato (gf) $34.00
  • Napoletana Sauce (LG) $1.95
  • Grilled Rib Fillet - Aged quality beef (approx 300g) seared to your taste. Add mushroom sauce for only $1.95 extra! $29.95
  • Barra Burger Premium Barramundi fillet in a crispy batter with fresh lettuce, cheese, beetroot, tomato and red onion rings completed with a traditional tartare sauce. $13.95
  • Chicken Parmigiana - Crispy chicken breast schnitzel topped with an Italian style tomato sauce and sprinkled with shaved parmesan cheese. $23.95 / Lite Serve $19.95
  • Crispy Bacon Rashers $3.95
  • Creamy Mushroom Sauce (LG) $1.95
  • Mexicana Tomato Salsa (LG) $1.95
  • NEW Garlic Aioli $1.95
  • Thai Fish Cake (6) $6.00
  • Vegetarian Fried Rice $7.60
  • Barbeque Pork Omelette $14.00
  • Vegetables w/ Satay $12.00
  • King Prawns w/ Ginger & Shallots $18.00
  • Black Pepper Chicken $14.50
  • Mongolian Beef $14.50
  • Mini Spring Roll (6) (Vegetarian) $5.50
  • Organic Sparkling: Lemon, Cola, Ginger Beer, Lemon Lime Bitters $4.00
  • Cold Brew Coffee $4.60
  • FALAFEL SUPERFOOD BOWL - filled with all your favourite seasonal superfoods $15.00
  • Long Black (Small/Regular) $3.60/$4.20
  • FREE RANGE EGGS - poached, scrambled or fried $11.50
  • Cold Brew Coffee with Ice Cream $5.30
  • CLASSIC BENEDICT with CURED SALMON $16.50
  • Flavours 60¢
  • - add Tasty Cheddar $10.9
  • - with Smoked Salmon + $3
  • Vegetarian Roasted Sweet Potato, Balsamic Baby Beets, Baby Spinach, Creamy Danish Feta, Red Quinoa & Chickpea * $16.9
  • Pasta of the Day Chefs use daily fresh produce to create this popular dish -please see daily specials board $15.9
  • Nachos ''Dorito'' corn chips layered with Slow Cooked Beef & Tomato Sauce, Stringy Mozzarella Cheese then dolloped with Sweet Chilli Infused Sour Cream (Beans & Tomato available for Vegetarian option) $14.5
  • Vego cache hand made Falafel with Honeyed Cumin Yoghurt, Rocket & Fresh Tomato – simple delicious * ** $15.5
  • Caesar Hydroponic Cos Leaves, Sautéed Bacon, Grated Poached Egg & Shaved Parmesan all gently tossed in a Creamy Pesto Aioli topped with a Soft Poached Egg $16.9
  • - with Chicken + $2
  • HAWAIIAN FIVE-O - Schnitzel, tasty cheese, rindless bacon, pineapple & BBQ Relish $12.50
  • CRUMB-FREE CHICKEN FILLETS - With your choice of Lemon Pepper or Moroccan Spices $7.20
  • SCHNITZ DIPS - Sweet Chilli Mayo $1.00
  • SCHNITZ DIPS - Chilli Aioli $1.00
  • ROYAL CHIP BUTTY - Schnitzel, chips & BBQ sauce $9.90
  • SCHNITZ DIPS - Tomato 50¢
  • ITTY-BITTY PACK - Chicken Schnitz Stick and Tomato or BBQ dipping sauce served with kids chips & small juice or water. Extra Chicken Schnitz Sticks +$3.70ea $7.90
  • SCHNITZ DIPS - BBQ Relish $1.00
  • Garlic Stir Fry - with chicken $14.90
  • Pad Thai Noodles with Peanuts - with vegetables $14.90
  • Prawn Crackers - with peanut sauce $3.90
  • Thai Drinks - Red Bull $5.00
  • Mixed Entree - six pieces $10.90
  • Jungle Curry (Hot) - with chicken or beef $14.90
  • Mixed Vegetables - with tofu $13.90
  • Pad Siew Noodles - with vegetables $14.90
  • - Prawn $16.00
  • Spring Rolls (4) - Hand Made Spring Rolls with Sweet Chili Sauce $8.50
  • Lamb, Prawn or Seafood $19.90
  • Massaman Curry (Mild) - Massaman Curry Paste, Coconut Milk, Onion and Potato -
  • Fish in Ginger Sauce - Fresh Ginger, Garlic, Shallots, Baby Corn, Onion, Capsicum and Champignons $19.90
  • Spicy (Mild-Medium) - Shallots, Chili Paste, Baby Corn, Capsicum, Garlic, Onion and Cashew Nuts -
  • Steamed Jasmine Rice $4.00
  • Mixed Vegetables - Local Vegetables Sauteed in Garlic and Oyster Sauce $14.90
  • HAWAIIAN - Smoked leg ham, pineapple & mozzarella n/a
  • MARGHERITA - Cherry tomatoes, fresh tomato, basil & mozzarella n/a
  • BBQ MEATLOVERS - Rasher bacon, pepperoni, smoked leg ham, ground beef, Italian sausage on a BBQ sauce base n/a
  • PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
  • SPICY HARISSA PULLED BEEF - Slow cooked pulled beef, pepperoni, Italian sausage, fresh tomato, red onion, jalapenos topped with chilli flakes & a spicy harissa sauce n/a
  • HALF 'N' HALF - Your choice. Combine any 2 of our delicious pizzas in 1 n/a
  • PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base n/a
  • LOADED MEATLOVERS - Pulled beef, pepperoni, smoked leg ham, ground beef, rasher bacon, red onion, topped with a Hickory BBQ sauce swirl n/a
Original Flame Grill Chicken

Original Flame Grill Chicken

location

Address

69 Baylis St, Wagga Wagga, NSW, 2650, Australia

phone

Phone

0269217714

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Barbeque , Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
69 Baylis St, Wagga Wagga, NSW, 2650, Australia
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