Orizuru Sushi Bar in Hobart Menu

Sushi, Dinners, Lunches, Bar

Nearby Sample Menus

  • Salt & Pepper Calamari $13.50
  • Bowl of Seasonal Vegetables $5.00
  • Kid's Beef Sausages with Mash & Vegetables, served with choice of gravy or tomato sauce $8.50
  • Garden Salad $6.00
  • Vietnamese Beef Salad $21.00
  • Chicken Carbonara $19.50
  • Mushroom Risotto $17.00
  • Braised Lamb Shank $23.00
  • NEW Garlic Aioli $1.95
  • Fresh Strawberry & Chocolate Fondue Fresh Strawberry & Chocolate Fondue Fresh strawberries, vanilla and raspberry marshmallows, and chunks of banana ready to be dipped into rich, warm chocola $14.95
  • Crispy Bacon Rashers $3.95
  • Smoked BBQ Beef Wrap Smoked BBQ Beef Wrap Tender strips of beef, grilled onions, hickory smoked BBQ sauce, cheese, lettuce and ranch dressing wrapped in a flour tortilla and served with Hog Ta $9.90
  • Chicken Caesar Wrap Chicken Caesar Wrap Sliced char-grilled chicken breast with cos lettuce, crispy bacon, croutons, parmesan cheese and Caesar dressing wrapped in a grilled tortilla. $13.75
  • Potato Gnocchi Potato Gnocchi Traditional little Italian potato dumplings, served in a rich Napoletana (tomato & basil) sauce, with shaved parmesan cheese. A bowl of fresh house salad is serv $19.95
  • Béarnaise Sauce $1.95
  • Pepper Sauce (LG) $1.95
  • Seafood- Tasmanian Fish of the Day Main: $Market Price
  • Ball & Chain Bar-b-que - a tomato based smokey sauce with a dash of chilli and garlic. $2.90
  • Duck liver and cognac pate - Rich with the true character of a home made pate. Coarsely ground, herbed duck livers served with buttered wholemeal toast. $14.90
  • Bread Roll - Garlic & Herb or Plain $2.80
  • Medallions of Eye Fillet Forestierre - Tempting eye fillet slices grilled to your order with forestierre sauce. $39.90
  • Soup of the Day with crusty fresh roll - Our chef's creative and tasty soups really hit the spot. $11.90
  • Rib Eye on the bone - A gourmand's choice of fine beef on the bone. 500gm: $40.90 / 900gm: $55.50
  • Pork - Pork Scotch on the bone - Charred by the open grill, our pork scotch is complemented with a piquant mango sauce. Main: $28.90
  • Side of Creamy Mash $3.00
  • Nachos Corn chips topped with napolitana sauce, cheese, sour cream and guacamole $9.00
  • Kids Nachos $6.50
  • Sausages and Chips $6.50
  • Cajun Chicken Burger Served with bacon, lettuce, julienne veg and a garlic aioli $12.50
  • - Lamb shank Slow braised lamb shank served with creamy mash and roasted butternut pumpkin and carrot $13.50
  • Dark Chocolate Pudding Served with ice cream and hot fudge sauce $7.50
  • Vegetarian Pasta Penne pasta with onion, olives, semi dried tomato, basil, capsicum, red wine and napolitana sauce $13.50
  • Crusty “Pigeon Whole” sourdough bread w sticky balsamic & Ashbolt first pressed olive oil $4.00
  • Rich dark chocolate & pistachio nougat semi freddo® w brandy oranges $13.00
  • Hollandaise Sauce $3.00
  • Slow roasted heirloom tomato, bocconcini & basil tartlet w dressed rocket salad & sticky balsamic (v) $12.50
  • Maldini housemade baked beans w baby spinach, poached eggs* & on toasted “Pigeon Hole” sourdough (v) $18.50
  • Spaghetti alla marinara – mussels, clams, prawns, fish & calamari in a garlic, white wine & butter sauce $25.50 / $30.50
  • - Entree / Main
  • “Maldini” housemade duck liver pate w grilled ciabatta & dressed rocket $14.50
  • Rockwall Slaw $8
  • Warm Fondant Chocolate Pudding - with cream + ice cream $13
  • Ferrero Rocher Ice Cream - with candied hazelnuts + a shot of Franjelico $13
  • Warm Crusty Bread Roll - grilled with garlic parsley butter $6
  • Sauces - Peppercorn, Mushroom, Cabernet Reduction, - Café de Paris butter, Forestiere or a selection of Mustardsand Horseradish. N/A
  • Moroccan Spiced Quail - on a spinach + haloumi salad raspberry vinaigrette $17
  • Rockwall Bloody Mary Oyster Shooter $8
  • Filet Mignon - wrapped in bacon with a mushroom sauce $38
  • Mt Roland Steaks both served with steakhouse chips & garden salad -
  • Cider braised Lamb shank Served with mashed potato, braised cabbage & tomato jus $26
  • Garlic & herb bread $6
  • Crispy chips $4
  • Murphy’s burger With tomato, bacon, cheese, tomato relish & steakhouse chips $19
  • Sauces Mushroom, Pepper, Gravy or Garlic butter $1.50
  • Sea salt & lemon pepper squid Served with sweet chilli $13
  • Fresh Garden salad $4
  • Fries & aioli $8.9
  • Beans $7.5, add fried pork mince: $11.5
  • Cape grim porterhouse, fried oysters, kimchi, potato puree $38
  • Roast broccoli, almonds, parmesan, quinoa + chilli $13
  • Market fish, brick pastry, moroccan carrot salad $33
  • Oysters Natural ½: $18, Full: $34
  • Fried seasonal potatoes, guanciale $8.6
  • Spiced cauliflower, almonds, currants $8.5
  • Whole Day Pack No.4 $15.80
  • Sushi Party Plate No.2 $38.00
  • No.26 Japanese Una Don $13.00
  • No.9 BBQ Pork Noodle Soup $9.50
  • No.29 Seafood Tom Yum Soup $13.90
  • No.8 Combination Noodle Soup $13.90
  • No.16 Chicken Chow Mein $10.50
  • Sushi Party Plate No.3 $38.00
  • Loukaniko - Traditional Greek spiced sausage, made to our own recipe using the best local ingredients $12.50
  • Pastitsio - Sofia's specialty. Finely ground beef mince mixed with onions, tomatoes, herbs, wine and fresh pasta. Covered in a rich sauce made from eggs, Kefalotyri cheese and cream. Served with sa $25.50
  • Spanakopita Main - Feta cheese mixed with eggs and freshly cut spinach, wrapped in filo pastry and baked until golden brown, served with chunky roast potatoes and salad $20.50
  • Mezethes Meat Platter (minimum 2 people - $28.50 each) - Please ask our waiting staff for details $57.00
  • Olive and Sun dried Tomato Tapenade - A mouth watering combination of crushed olives and pureed sun dried tomatoes, blended together into a paste $7.50
  • Potatoes - Chunky roast potatoes, Greek Style $7.50
  • Kaftera Midthia - Prime Tasmanian mussels enhanced with garlic, white wine, chilli and tomatoes, served on a bed of rice $22.50
  • Kotopoulo Souviakia - Chicken fillets, marinated and skewered then cooked over charcoal. Served with chunky roast potatoes, tzatziki and salad $25.50
  • PANCAKES - Mixed berry compote and maple syrup $10.00
  • BLAT BURGER - Bacon, lettuce, avocado and tomato with mayonnaise $14.50
  • NACHOS - Corn chips topped with mozzarella and cheddar cheese, salsa, guacamole and sour cream $7.50
  • CROISSANTS (Take away available) - Chicken, cheddar cheese and avocado $9.50
  • MUSHROOM POTATO STACK - Add smoked salmon $13.00 / +$6.00
  • SLIDERS -Mini beef burger with cheese, tomato, baby cos and relish AND $10.00
  • MUSHROOM POTATO STACK - Tasmanian honey brown mushroom with garlic chat potatoes topped with parmesan cheese and baked. $13.00
  • AVO SALSA FRITTTERS - Avocado salsa yoghurt and sour cream mix with rocket and sweet potato, bacon and corn fritters $13.50
  • Served with - -
  • Goats cheese semolina gnocchi, pesto, tomato puree $12.00
  • Fried eggplant, goats cheese, honey, rosemary $12.00
  • Roasted baby beetroots, chilli ricotta, pinenuts, balsamic $15.00
  • Slices of garlic bread $5.00
  • Marinated mussel and chilli pintxo $3.00 each
  • - Corn, tomato and avocado salsa $5.00
  • Char grilled chorizo $8.00
  • Mediterranean Salad - With olives, feta, semi-dried tomatoes, capsicum & lettuce $9.50
  • Peach & White Chocolate Bread & Butter Pudding - with fresh cream & almond bread $10.90
  • Seafood Risotto - Fresh local seafood, chicken, chorizo, garlic, chilli & saffron infused Arborio rice $29.50
  • Bacon - 2 rashers $4.50
  • Maple Syrup $3.5
  • Shaved Leg Ham $4.5
  • 300g Porterhouse Steak $23.5
  • Oven Baked Market Fish - herb crusted on a warm potato, red pesto, asparagus & fresh tomato salad $30.5
  • Hamburger - 100% Aussie beef, topped with onion, pickles, zesty ketchup and mustard, all on a soft, fluffy bun n/a
  • Grilled Chicken & Spicy Mayo McWrap - With grilled 100% Australian chicken & ingredients like juicy tomatoes, crunchy cucumbers & tantilising spicy mayo n/a
  • Grilled Warm Chicken Salad - The new Warm Chicken Salad. With ingredients like crispy or grilled 100% Australian chicken, red cabbage & plump grape tomatoes, it’s surprisingly delicious n/a
  • Fries - Our legendary, super-tasty French fries are the perfect side to any meal. We only use the highest quality potatoes to create those delicious strands of crispy fluffiness that you love, now fri n/a
  • English Muffin n/a
  • Bacon & Egg McMuffin - A hot brekkie made compact. A perfectly cooked egg, deli style bacon and a slice of cheese, cased in a toasted, warm English muffin n/a
  • Big Mac - two 100% Aussie beef patties. Then comes the delicious combination of crisp iceberg lettuce, melting signature cheese, onions and pickles, between a toasted sesame seed bun. And don't forget n/a
  • Bacon & Egg McMuffin - A hot brekkie made compact. A perfectly cooked egg, deli style bacon and a slice of cheese, cased in a toasted, warm English muffin n/a
  • Salmone - Tasmanian smoked salmon, capers, cherry tomatoes, white wine, cream $23
  • Cultura - fresh tomato, mushroom, gorgonzola, garlic, basil $24
  • Margherita - fresh tomato, fresh mozzarella, fresh basil $20
  • Beetroot Risotto - confit duck, goat’s cheese and balsamic glaze $24.5
  • Pancetta - salami,prosciutto, pancetta, sausage $23.5
  • Capricciosa - pancetta, artichokes, mushrooms, olives $22
  • Paese - salami, roasted capsicum, olives, mushrooms $24
  • Bruschetta - marinated tomatoes, red onion and basil on toasted ciabatta $15.5
Orizuru Sushi Bar

Orizuru Sushi Bar

location

Address

Victoria Dock, Hobart, TAS, 7000, Australia

phone

Phone

0362311790

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Japanese

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Victoria Dock, Hobart, TAS, 7000, Australia
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