Orizuru Sushi Bar in Hobart Menu

Sushi, Dinners, Lunches, Bar

Nearby Sample Menus

  • Braised Lamb Shank $23.00
  • Chicken Parmagiana $21.50
  • Kid's Beef Sausages with Mash & Vegetables, served with choice of gravy or tomato sauce $8.50
  • Chicken Schnitzel $19.00
  • Creamy Garlic Prawns (6) $14.50
  • Beef Wrap - grilled Moroccan beef, lettuce, tomato, cucumber, onion & lime mayo wrapped in a tortilla $10.00
  • Bowl of Fries $6.00
  • Salt & Pepper Squid - scored calamari served with chips, thai salad & tartare sauce $19.50
  • Crumbed Fish Pieces and Chips $6.50
  • PORK -
  • Chicken Schnitzel Covered in panko bread crumbs served with chips and salad E $10.50 / M $17.50
  • - Steak Burger Served with bacon, cheese, & lettuce topped with our secret relish and chips $12.50
  • Sauces: Gravy, Mushroom, Pepper & Garlic Cream Sauce $2.00
  • Nachos Corn chips topped with napolitana sauce, cheese, sour cream and guacamole $9.00
  • Bowl of Vegetables $3.00
  • Bacon $1.00
  • Baked blueberry & white chocolate cheesecake w blackberry crumbs $13.00
  • Chutney $2.50
  • “Huon Valley” smoked bacon $5.00
  • Crusty “Pigeon Whole” sourdough bread w sticky balsamic & Ashbolt first pressed olive oil $4.00
  • Housemade Confit Garlic Gnocchi, Gluten free risotto, Gluten free pasta available upon request - $2.00 extra
  • Fish of the Day 'See our Extras Board' M/P
  • Tuscan pork sausage $4.00
  • Roasted tomatoes $3.00
  • Porterhouse 300g $32
  • Roasted Huon Valley Mushrooms $8
  • Seafood and Chorizo Hotpot - with grilled crusty bread $36
  • Seafood Chowder - local shellfish + fish in a rich creamy soup $16
  • All steaks served with roasted potatoes N/A
  • Tempura Fish ‘n’ Chips - with fat chips, salad + tartare $33
  • Corn Cobs with pepper jack cheese $8
  • Rockwall Slaw $8
  • Lamb sausages & mashed potato With onion jam & gravy $19
  • Mt Roland Steaks both served with steakhouse chips & garden salad -
  • Duo of cheeses Please ask our staff for the cheese selection of the day $13
  • Irish stew Hearty lamb stew served w/ a slice of crusty Vienna loaf $18
  • Please ask one of our wonderful staff for our daily dessert specials! N/A
  • Open steak sandwich With bacon, egg, roquette, tomato & onion jam $15
  • Murphy’s burger With tomato, bacon, cheese, tomato relish & steakhouse chips $19
  • Lemon pepper squid & chorizo salad With cherry tomatoes, red onion, roquette & shaved Parmesan $20
  • Roast pork belly, ginger carrots $23
  • Cape grim porterhouse, fried oysters, kimchi, potato puree $38
  • White chocolate, raspberry and pistachio semi freddo $9
  • Oysters Kilpatrick ½: $21, Full: $39
  • Buffalo mozzarella, herbs, toast $10
  • Fries & aioli $8.9
  • Roast broccoli, almonds, parmesan, quinoa + chilli $13
  • Chicken schnitzel, mash, red cabbage, honey, mustard, poppy seed sauce $25
  • Fish of the Day - Price is set daily - Please ask our waiting staff for details N/A
  • Moussaka - Interestingly, the Italians claim to have invented lasagna. Why not try the (original) Greek version? Beef mince is lightly sauteed with onions, tomatoes, garlic, herbs and wine, then laye $25.50
  • Arni Souvlaki - Forget Zorba. This one is more Greek than Yiannis!!! Lamb spit roasted over charcoal with lettuce, tomatoes, onions and tzatziki, wrapped in pita bread $12.50 / $10.50
  • Additional bread $3.00 per basket
  • - Elleniki Salata - A Greek Garden salad. Fresh lettuce greens, fetta cheese, fresh tomatoes, Kalamata olives, cucumber, onions, spring onions, parsley and dill with a light vinaigrette and seasoning $12.50
  • Kotopoulo Souvlaki - Chicken thigh fillets marinated and spit roasted over charcoal with lettuce, tomatoes, onions and tzatziki, wrapped in pita bread $12.50 / $10.50
  • Potatoes - Chunky roast potatoes, Greek Style $7.50
  • Ortikia - Char grilled quail marinated in our special blend of herbs, olive oil and lemon juice. Served with dolamathakia and a side of melitzanosalata dip. Delicious $18.50
  • SWEET MUFFINS, CAKES, LOAVES AND SLICES - Selection of cakes, sweet and fruit muffins and slices on display served with whipped cream and berry coulis. Loaves served warm with butter portions $5.50
  • PANCAKES - Salted Caramel sauce and banana $10.00
  • FRENCH TOAST - Sourdough bread dipped in our own spiced egg mixture, grilled and served with maple syrup and whipped cream $13.00
  • GARLIC PRAWN SALAD - Marinated garlic prawns (5) served on a fresh garden salad. Finished with sweet chili and lime dressing $19.50
  • FRESH FRUIT SALAD (Take away available) - A selection of seasonal fruit served with vanilla yoghurt and mixed berry coulis $9.50
  • TOASTED SANDWICHES (Take away available) - Smoked salmon, Spanish onion, baby capers and brie $10.00
  • CREPES - Mixed berry compote, maple syrup, cream and ice cream $14.50
  • EGGS FLORENTINE - Poached eggs served on toasted English muffin, baby spinach and hollandaise sauce $12.50
  • Nuer Suwan (Beef) - Stir fried marinated beef, fresh herbs & steamed seasonal vegetables. Served with a hot tamarind sauce $24.90
  • Thai Muslim Curry - Special home-made Thai curry sauce & on top yoghurt (Chicken, Beef or Pork/Prawn or Seafood) $22.50/$28.90
  • Pia Yang (Fish) - Grilled whole fish (Barramundi) served with choice of green curry sauce or garlic sauce market price
  • Gaeng Massaman - Massaman curry cooked in coconut milk with potato, carrot, pineapple & peanuts (Chicken, Beef or Pork/Prawn or Seafood) $21.90/$27.50
  • Kanom Mor Gang - Thai coconut custard served with ice cream $9.90
  • Gaeng Ka-Ri Puk - Yellow curry cooked in coconut milk. With potato, carrot, onion on top dried shallots $21.90
  • Curry Puffs (Chicken) - Thai style curry puffs filled with chicken mince. Served with peanut sauce $10.50
  • Yum Ped Yang / Duck Salad - Roast duck cooked in sweet chilli jam. Seasoned in lemon juice with mixed salad $26.50
  • Artichoke and Grandvewe primavera pintxo $3.00 each
  • Roasted baby beetroots, chilli ricotta, pinenuts, balsamic $15.00
  • Potato salad $7
  • Char grilled Duck neck sausage $10.00
  • - Two dips $5.00
  • Marinated mussel and chilli pintxo $3.00 each
  • Slices of garlic bread $5.00
  • Vanilla and hokey pokey ice creams, peanut brittle, butterscotch sauce, banana Large $12 / Small $8.5
  • Sweet 'n' Sour Sauce n/a
  • McFlurry with Cadbury Creme Egg Flavour n/a
  • Bacon & Egg McMuffin - A hot brekkie made compact. A perfectly cooked egg, deli style bacon and a slice of cheese, cased in a toasted, warm English muffin n/a
  • Sausage McMuffin - A hot beef sausage patty, topped with a slice of cheese on a toasted English muffin. Simple and satisfying n/a
  • Chicken McBites® - 10 piece pack - Our legendary, super-tasty Chicken McBites are the perfect side to any meal. We only use the highest quality chicken n/a
  • Spicy Jalapeno Grilled Chicken Burger - The combination of spicy jalapenos and creamy chilli mayo gives this burger a whole new level of flavour. Made with 100% Aussie chicken breast, fresh cos and ic n/a
  • Grilled Chicken Snack Wrap - 100% chicken breast marinated with spices and cooked to perfection on a sizzling hotplate, with fresh iceberg lettuce and creamy mayonnaise n/a
  • Oreo Cookie McFlurry n/a
  • Grilled tassal salmon, freekah, faro & du puy lentil braise, chimichurri, chorizo & herb salad $33.9
  • Scrambled eggs with mushrooms, fine herbs, toasted ciabatta $16.9
  • Roasted beetroot, asparagus, artichoke, caramelized pumpkin puree, kettering grown hazelnuts, goat's curd, crouton salad $19.5
  • House made pappadelle, wild mushrooms, thyme butter, crème fraiche, goats curd, reggiano, truffle oil $28.9
  • Tasmanian oysters, shucked to order (each) $3.9
  • Baked eggs with artichokes, leeks, asparagus, parmesan, goats curd, ciabatta $16.9
  • Chargrilled baby chicken, sweet corn puree, quinoa, roasted summer onion, tomato & walnut salsa $35.9
  • Smolt olives $7.8
  • All served with chips & prepared in our signature crumbs -
  • Fisherman’s Basket $24.90
  • Captain Cook’s Basket $10.90
  • Extra chips $3.90
  • Enjoy by the docks, see today’s selection at Lower Deck N/A
  • Mures Sauces (tartare, cocktail, sweet chilli, mayo, aioli) $1.00
  • Blue Eye Trevalla Snack $16.90 / Meal $21.90
  • Fish & Chips (selection changing daily) Snack $11.90 / Meal $14.90
  • New York Cut Steaks - Prime Black Angus Porterhouse – 450 grams $47.50
  • House Shucked Pipe Clay Lagoon Oysters – Natural with Salmon Gravlax, pickled Cucumber and Lemon & Thyme infused Curd $21.00, $36.00
  • House made Salmon Gravlax, Horseradish cream, Lemon oil and Black Caviar $17.00
  • Astor Paris butter N/A
  • New York Cut Steaks - Steak Astor, our signature dish, Cape Grim Prime Eye Fillet - 250 grams with Stilton Cheese sauce $39.50
  • Steamed Seasonal Vegetables with Sea Salt and Acid Butter $9.00
  • Continental Bread and Garlic Aioli $7.50
  • Oven baked Scallops, Cauliflower purée, Chorizo crumbs and cracked Black Pepper $22.00
  • Prawn Wrap - Shrimp, Glass Noodle and a touch of chilli wrapped in pastry $1.50 ea
  • Prawns $15.00
  • Gang Dang - Thai Red curry mixed in coconut milk, potatoes and vegetables with choice of meat or tofu -
  • Prawns $15.00
  • Pad Med Mha Moung - Stir fried Cashew Nuts, Chilli Jam and Vegetables with choice of meat or tofu -
  • Gang Kheo Wan - Thai Green curry mixed in coconut milk, bamboo shoot and vegetables with choice of meat or tofu -
  • Pad Kra Prao - Stir fried Basil, Chilli and Vegetables with choice of meat or tofu -
  • Pad Pong Kra Ree - Stir Fried Curry Powder in coconut milk, Egg and Vegetables with choice of meat or tofu -
Orizuru Sushi Bar

Orizuru Sushi Bar

location

Address

Victoria Dock, Hobart, TAS, 7000, Australia

phone

Phone

0362311790

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Japanese

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Victoria Dock, Hobart, TAS, 7000, Australia
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