Orizuru Sushi Bar in Hobart Menu

Sushi, Dinners, Lunches, Bar

Nearby Sample Menus

Mushroom Risotto $17.00
Creamy Garlic Prawns (6) $14.50
350g Pasture-Fed Porterhouse Fillet $29.50
Soup of the Day $7.50
Warm Chicken Salad - tender chicken breast pieces with lettuce, tomato, cucumber, onion, sundried tomatoes & pine nuts with a house made honey mustard dressing $16.00
Kid's Steak with Mash & Vegetables, served with choice of gravy or tomato sauce $8.50
Chicken Carbonara $19.50
Side of Mashed Potato $4.00

Kebabs - Beef - Juicy mouthfulls of tender beef highlighted with a mild satay sauce.lemon juice. Served with lettuce, tomato and onion and a good dollop of yoghurt. Medium: $17.90 / Large: $28.90
Pork - Pork Scotch on the bone - Charred by the open grill, our pork scotch is complemented with a piquant mango sauce. Main: $28.90
Soup of the Day with crusty fresh roll - Our chef's creative and tasty soups really hit the spot. $11.90
Bread Roll - Garlic & Herb or Plain $2.80
Ball & Chain Bar-b-que - a tomato based smokey sauce with a dash of chilli and garlic. $2.90
Poultry - Char grilled Chicken - Jamaican - Marinated in a rum based marinade cooked to order. Garnished with a yoghurt dressing. Medium: $17.90 / Large: $30.90
Salad and Vegetables with entree sized meals $10.90
Charcoal grilled chilli and garlic prawns - served with wasabi mayonnaise. $16.50

Chips $4
Smoked salmon, dill & fetta croquettes (5pcs) $9.9
BBQ Texas - with smoked ham & cheese $24
Soho char grilled chicken salad - rocket salad with croutons, bacon, red onion, parmesan & ranch dressing $21
Mushroom, pepper or gravy $2.50
Cannelloni Pasta - stuffed with ricotta cheese, spinach & topped with napoli sauce $21.5
Aussie - shaved ham, cheese, tomato base and egg $25
Seasonal vegetables $4

Pan-roasted chicken breast on house roasted pumpkin, goats cheese, pistachio & rocket salad w pumpkin puree $31.50
Tomato bruschetta w basil $14.50
Ricotta & vanilla bean pancake stack w caramelized banana, maple syrup & “Huon Valley” smoked bacon $17.50
Raspberry & mango semi freddo® w a mango couli $13.00
Additional Lavosh bread $2.50
Spaghetti aglio olio e peperoncino w garlic & chilli pancetta bread crumbs $19.50 / $24.00
Housemade Baked Beans $5.00
“Huon Valley” smoked bacon $5.00

Duo of cheeses Please ask our staff for the cheese selection of the day $13
Fish or Steak - all served with chips, green leaf salad & tomato sauce $10
- Add chicken $4
- 300g Porterhouse $28
Marinated olives $6
Murphy’s burger With tomato, bacon, cheese, tomato relish & steakhouse chips $19
Seafood spaghettini With fresh Tasmanian mussels, prawns & squid in a tomato, basil sauce $19
Sauces Mushroom, Pepper, Gravy or Garlic butter $1.50

Grilled Catch of the Day with Salad GF Fresh Tasmanian fish served on your choice of garden, greek or caesar salad MP
- Flathead $16.50
Mixed Fish Three pieces of crumbed fish with chips $16.00
- Caesar GF $11.00
Salt and Pepper Calamari Salad $25.00
Fish Only (two fillets either battered or crumbed): -
Large Chips $7.00
Salads: -

Gardens Scones $7.50
Chicken Escabeche Open Sandwich - Rye, Chicken & Pickled Vegetable, Slaw $14.90
Apple & Blackcurrant $4.00
House Friand (GF) $4.00
Sourdough Toast - House made Jam, butter $7.50
Orange $4.00
Smoked Salmon Open Sandwich - Rye, Smoked Salmon, Red Onion, Capers, Horseradish Cream $14.90
Chai Latte, Mocha, Hot Chocolate $4.90

Fries - The good old potato chip $7.50
Mixed Souviakia - Your choice of 2 lamb and 1 chicken or 1 lamb and 2 chicken, Served with chunky roast potatoes, tzatziki and salad $25.50
Alodthapos Piato - Our vegetarian plate. Lightly fried eggplant, marinated white beans, lightly fried zucchini, marinated peppers, dolmathakia, sun dried tomatoes, tourshi, marinated beetroot, feta c $19.50
Arni Paidthakia - Trimmed lamb cutlets marinated in the Mediterranean style, then grilled over charcoal. Served with chunky roast potatoes, tzatziki and salad $28.50
Kalamari - Lightly floured and deep fried. Served with salad, chunky roast potatoes and your choice of dip $22.50
- Scallop Saganaki $18.50
- Scallop Saganaki $28.50
Additional bread $3.00 per basket

Sweet & Sour - Stir fried with pineapple, cucumber, baby corn & seasonal vegetables (Chicken, Beef or Pork/Prawn or Seafood) $21.90/$26.90
Prawn Crackers or Papadams - Served with peanut sauce $8.00
Kao Pad Puk - Thai style fried rice with seasonal vegetables $17.50
Pad Bi Grapow - Stir fried with basil leaves, baby corn, onion, chilli & seasonal vegetables (Chicken, Beef or Pork/Prawn or Seafood) $21.90/$26.90
Yum Ped Yang / Duck Salad - Roast duck cooked in sweet chilli jam. Seasoned in lemon juice with mixed salad $26.50
Curry Puffs (Chicken) - Thai style curry puffs filled with chicken mince. Served with peanut sauce $10.50
Nuer - Aroy / Cashew Beef - Stir fried beef with cashew nuts, onion cooked with special sauce. Topped with spring onion & sesame seeds $23.90
Roti - Thai style bread served with peanut sauce $7.90

Extra Rice Large $4.00
Yoghurt & Cucumber Raita $3.00
Lassi - salt, plain, sweet, mango, vanilla & strawberry $5.50
Pistachio Kulfi - Indian ice cream made from milk & pistachio $5.50
Ice Cream - topped with nuts $4.50
Chicken Tikka Masala - chef's special preparation with capsicum & spices (Entree/Main) $15.50/$18.50
Samosa - short pastry pocket filled with vegetables (2pcs) $5.50
Gulab Jamun - sweet dumplings fried to a golden brown and served in sweet syrup $5.50

Med Mha Moung Kook Khaow - Stir fried rice mixed with chilli, jam, cashew nut and vegetables with choice of meat or tofu -
Pad Preeo Wan - Stir fried Sweet and Sour Sauce and Vegetables with choice of meat or tofu -
Pad Kra Prao - Stir fried Basil, Chilli and Vegetables with choice of meat or tofu -
Prawns $15.00
Vegetables and Tofu $11.50
Pad Satay - Stir fried Satay Sauce, coconut milk and Vegetables with choice of meat or tofu -
Pad Khing - Stir fried Ginger and Vegetables with choice of meat or tofu -
Prawns $15.00

Pulled beef burrito with corn salsa Served with chips $10.50
Spaghetti Carbonara Served with bacon & cream finished with egg and parmesan $13.50
Brisket Braised beef brisket served with roasted winter vegetable crush and rich sauce $16.50
Lamb, potato and pea curry Served with rice and mint yogurt $14.50
Gravy $2.00
Central Burger 6 oz beef patty, bacon, caramelised onions and smoked cheddar with chips $15.50
Steamed Vegetables $3.50
Chips $3.50