Ormeggio at the Spit in Mosman Menu

Pranzo Pranzo
  • ormeggio bakery organic warm sourdough - cultured butter -sea salt $9
Prima Portata Prima Portata
  • Biodynamic veal tonnato N/A
  • Milk poached cod - Polenta croutons - Dutch cream potato N/A
Seconda	Portata Seconda Portata
  • Tortelli filled with wagyu beef cheek - Zucchini flower - Green shallots - Aged sheep ricotta N/A
  • Carnaroli risotto - Watercress - Prosecco - Freshly shucked sydney rock oysters - Smoked eel N/A
Terza Portata Terza Portata
  • Hapuka - Charcoal tuna consommé - Green peas N/A
  • Organic glazed lamb shoulder - Goat’s yoghurt - Coffee roasted heirloom carrots - Mint N/A
Side Dishes Side Dishes
  • Chat potato - Paprika - Aioli $10
  • Organic mixed green leaf salad $10
  • Sautéed Broccoli - Almonds - Sea salt $10
Dolci Dolci
  • Amedei Tuscan black chocolate torta caprese - Redcurrant - Hazelnut N/A
  • Peach - Apricot - Lemon thyme N/A
  • Carrot - Fennel seed gelato - Farro - Vinegar caramel N/A
Lunch Special Lunch Special
  • 2 courses : $55
  • 3 courses : $65
  • 4 courses : $75
  • including a glass of Pizzini wine -
  • A la carte regular price: 2 courses $72
  • - or 3 courses $82
  • - or 4 courses $92
Supplementary Course Supplementary Course
  • Selection of two Italian and two Australian cheeses with condiments $25
Signature Sapori Signature Sapori
  • Ormeggio bakery organic warm sourdough - Cultured butter - Sea salt $9
  • Milk poached cod - Polenta croutons - Dutch cream potato 2012 Bollini Pinot Grigio, Trentino DOC, Trentino-Alto Adige N/A
  • Carnaroli risotto - Watercress - Prosecco - Freshly shucked sydney rock oysters - Smoked eel / il Colle ‘46° Parallelo’ Prosecco, Conegliano-Valdobbiadene DOCG, Veneto N/A
  • Organic glazed lamb shoulder - Goat’s yoghurt - Coffee roasted heirloom carrots - Mint / 2011 Mazzei ‘Zisola’ Nero d’Avola, Sicilia IGT, Sicilia N/A
  • Watermelon - Basil N/A
  • Carrot - Fennel seed gelato - Farro - Vinegar caramel / 2013 Framingham ‘Noble’ Riesling, Marlborough, NZ N/A
  • Menu is designed to be enjoyed by the whole table $69
  • - with matching wines $123
  • Regular Price: sapori degustation $95

Nearby Sample Menus

  • Crispy Fried Flounder Served with ginger Fish sauce $26.00
  • Spicy Salt and Pepper Squid $20.00
  • Seafood Noodles soup $14.00
  • Beef with Seasonal vegetables $18.00
  • Crispy Chicken with Noodles Soup $13.00
  • Prawn Omelette $19.00
  • Beef Fried Noodles $13.00
  • Chicken or Beef Omelette $17.00
  • Sweet & sour pork $ 11.80
  • Beef brisket wonton noodles soup $ 10.80
  • Vegetable fried rice $ 9.80
  • Combination rice noodles $ 11.90
  • Tom yum gong (hot) $ 9.80
  • King prawn rice noodles $ 11.90
  • Chicken laksa $ 10.80
  • Vegetable crispy noodles $ 9.80
  • 82. Sweet-potato Tempura $6.90
    • 4 pieces
  • 27. Miso Soup $2.90
  • 24. Sauce-Katsu
    • Fried bread-crumbed cutlets in our brown sauce (Choose from Chicken - Pork - Salmon)
  • All with lettuce, onions, carrots, mushrooms, beansprouts, tomatoes and mayonnaise (except katsu-curry)
  • 13. Misodare
    • Mildly spicy miso sauce (Choose from Chicken - Tofu)
  • 19. Katsu-Curry
    • Fried bread-crumbed cutlets in curry (Choose from Chicken - Pork -Salmon) >>
  • 81 . Takoyaki $5.90
    • baked octopus balls, 5 pieces
  • 18. Garlic Chilli
    • Jalapeno and red chilli sauce (Choose from Beef - Tofu)
  • MEXICANA Hot pepperoni salami, capsicums, onions, marinated olives, drizzled with garlic and chili oil. $19.50 / $24.90
  • VEGETARIAN Oven roasted eggplant, capsicums, mushrooms, sundried tomatoes, onions, olives, drizzled with garlic in olive oil. $19.50 / $24.90
  • Yarrawood Pinot Noir Yarra Valley, Victoria $30.00
  • Lemon Squash, Lemonade, Lemon Lime & Bitters, Still Water, Orange Juice, Apple Juice Sparkling Mineral Water (500mL) $4.50
  • House Wine Tyrrells Moore's Creek Cabernet Sauvignon Hunter Valley By the glass $7.00 / By the bottle $28.00
  • Kingston Estate Sauvignon Blanc Adelaide Hills, South Australia $28.00
  • FETTUCCINE BOSCAIOLA Pan-fried bacon strips and button mushrooms cooked in our special cream sauce. $12.50 / $15.50
  • CHICKEN PESTO Tender chicken pieces mixed with a homemade pesto sauce, topped with pine nuts. $19.50 / $24.90
  • Raw tuna $3.00
  • Eel $5.80
  • Egg $3.20
  • Avocado & Salmon $3.50
  • Harumaki (Vegetable) $5.80
  • Sakura (A) - 42p mixed roll $27.80
  • Sushi & Sashimi Set (S-5p sushi, 4p sashimi/L-7p sushi, 6p sashimi) $12.00/$17.00
  • Avocado & Raw Tuna $3.50
Ormeggio at the Spit

Ormeggio at the Spit

location

Address

d'Albora Marina d'Albora Marina The Spit Rd, Mosman, NSW, 2088, Australia

phone

Phone

0299694088

clock

Opened hours

None
price range

Price

$50+

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Italian , Seafood

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
d'Albora Marina d'Albora Marina The Spit Rd, Mosman, NSW, 2088, Australia
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