Address
Shop 1, 443 Little Collins St, Melbourne, VIC, 3000, Australia
Ortigia Pizzeria in Melbourne Menu
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Ortigia Pizzeria in Melbourne has no menu available, but can choose from many other options such as Sourdough toast with spreads or Dr Marty's organic crumpets with spreads from The European. Seoul Garden Restaurant offers many options including Sashimi and Yukee. Wagamama includes a wide range like Beef Yakitori three skewers of marinated grilled beef or Chilli Squid deep-fried squid seasoned with sea salt and shichimi. Saint Helen Oysters (Freshly Shuckled) half dozen (Natural, Natural with Spicy Bean Sauce, Steamed with Ginger & Spring Onion, Steamed in Black Bean Sauce, Steamed in XO Sauce,Steamed in Granulated Ga and Preserved Mustard with Duck Giblet from . Crystal Jade Restaurant offers Cafe Andiamo Fully Licensed and Pomodoro ciliegino.
Nearby Sample Menus
- FRITTATA - semi dried tomatoes, olives, ricotta and spinach, served with salad & rosemary foccacia $15.50
- LASAGNE GENOVESI - pesto, bechamel sauce, parmesan cheese, potatoes, green beans $21.50
- SOPHIA LOREN - San Marzano tomatoes DOP, buffalo mozzarella DOP, rucola, bresaola, parmesan, cherry tomato, bocconcini, extra virgin olive oil $26.40
- CRESPELLE DELLA CASA - chocolate, ricotta & lemon pancakes served with wild berry mascarpone and maple syrup $14.00
- Choose 1 Main, 1 Drink & 1 Dessert $15.00
- SALSICCIA E FRIARIELLI - San Marzano tomatoes DOP, buffalo mozzarella DOP, Friarielli Tipico prodotto dalle zone Campania, sausage with fennel, basil $24.40
- TAGLIERE DI SELECTION FORMAGGI - selection of Italian DOP cheeses served with house made jam and toasted bread baked by our master bakers according to the ancient techniques of rural southern Italy $28.00
- CARACALLA - mixed salad, carrots, radish, cucumbers, squash, beans, cherry tomatoes, bean sprouts $15.00
- B.L.T. - bacon, lettuce and tomato on your choice of toasted bread $10.90
- Mango Maca - with all the good stuff – mango, turmeric,Canadian maple syrup, maca & coconut milk $7.50
- Breakfast Burrito - a lightly toasted burrito filled with beef & bean, quinoa, salsa, cheese, cherry tomatoes,sliced avocado and a fried egg $12.90
- Swiss - style Muesli - served with creamy honeyed Greek - style yoghurt or milk and mixed berries $11.90
- Deluxe Nachos - served deconstructed so you can build to your own taste, with house - made chillibeef and beans, sour cream and guacamole $16.90
- Decadent Hot Chocolate - hot, frothed milk with marshmallows and ourdecadent chocolate sauce $5.70
- Crab & Chilli Tagliatelle - a subtle blend of crab, chilli and tomato tossed through tagliatelle and topped withshaved parmesan and fresh parsley $21.90
- Green Garden Salad selection of fresh salad greens with house dressing $6.90
- BBQ Scallop $3.80
- BBQ Soft bone with meat $2.50
- BBQ Sweet corn $3.00
- Lamb meat $2.00
- Lobster sauce $2.20
- Chicken skin $1.80
- Potato slice $2.50
- Cantaloupe
- (Lamb choila is served cold. Please let our friendly staff know if you want it warm)
- BEEF MOMO $10.50
- MOMO
- PORK MOMO $10.50
- FROZEN MOMO NOW AVAILABLE: $12.00 FOR 20 PIECES ANY MOMO
- VEGETABLE CHOWMEIN $10.00
- CHANA CHATPAT $4.50
- ALOO ACHAR CHOILA SET $13.00
- Gyu no Shogayaki - Sliced beef cooked in sauce mixed with ginger $ 12.80
- Kaki fry - Crumbed oysters deep fried $ 9.80
- California Roll - Avocado, prawn, egg, cucumber wrapped around in seaweed Entree $9.90/Main $14.10
- Agedashi Combi - Assorted vegetables and bean curd deep fried and served with a dipping sauce $ 12.10
- Sashimi or Sushi - Tuna Entree $13.50/Main $20.10
- Yakitori - Chicken and onion on a skewer grilled in sweet sauce $ 7.50
- Yamato Maki Special 1 (8 pcs) - Prawn, with avocado, pickles, cucumber wrapped inside-out with 3 combination topped $ 16.50
- Oyako Donburi $ 10.90
- Claypot Braised Sea Cucumber with Duck’s Web & Fungus $50.00
- Live Fish: Barramundi - Steamed in Black Bean Sauce Seasonal
- FRUIT JUICE - (100%) Mango Juice (Glass/Jug) $8.00/$64.00
- Head & Claw Fried with Garlic & Dried Onion Seasonal
- Wok Fried Shark’s Fin with Crab Meat & Dried Scallop $45.00
- Fried Oyster Omelette (Chao Zhow Style) $28.00
- Live Fish: Parrot - Steamed with Ginger & Spring Onion Seasonal
- Deep Fried Crispy Chicken (Half/Whole) $26.00/$50.00
-
19. VEGETABLE TEMPURA SET $14.80
- Deep fried vegetables in light batter served with rice, Tofu with ginger sauce and fruit
-
15. CURRY RICE SET $14.70
- Traditional Japanese beef curry with rice served with mini spring roll and fruit
-
KATSU CURRY $18.80
- (Fried batter pork chop with beef curry on rice)
-
EBI SALAD $16.80
- (Prawn salad)
-
FUTOMAKI $9.50
- (Vegetarian of pickles and egg on seaweed rice roll)
-
UNADON $16.80
- (Eel on rice with teriyaki sauce)
- (S) $18.80
-
5. SUSHI & SASHIMI SET $18.80
- Fresh raw fish on vinegar rice & sliced fresh Sashimi served with Prawn and Fruit
-
Falafel burger (V) $20.00
- Falafel patty served with tzatziki, lettuce, tomato, cucumber & pickles
- Add smoked salmon $5.00
-
GF option
- Available on request
-
Sauce options
- Gravy, creamy mushroom, pepper, mustard
-
Garlic & cheese $10.00
- Garlic, mozzarella & sea salt
-
500g BBQ pork ribs $34.00
- Oven baked pork ribs in a rich sticky, spicy sauce served with chips
-
Sausage $18.00
- Sliced sausage with BBQ, mozzarella, caramelised onion
-
Crispy skin salmon (GF) $30.00
- Pan-fried crispy skin salmon with a ginger soy dressing served with jasmine rice & sesame greens
- Chicken Udon with Teriyaki Sauce 13.80
- Fish Black Bean 19.00
- Steamed Rice Large 3.00
- Chilli King Prawns 25.00
- Beef Cashew Nuts 16.00
- Battered King Prawns with Wasabi Mayonnaise 25.00
- Scallops
- Fish
-
HAWAIIAN 15.00
- Caramelised pineapple, ham, mozzarella cheese.
-
LITTLE ITALY (v) 12.00
- Napoli sauce, fresh tomato, mozzarella, scamorza Bianca, oregano & fresh basil leaves.
-
SOUTHERN-FRIED CHICKEN BURGER 19.90
- Deep-fried southern-style chicken fillet on brioche bun with coleslaw, sweet-chilli aioli, lettuce, bacon, tomato & cheddar cheese. Served with chips
-
GARDEN SALAD (v/gf) 8.00
- Drizzled with balsamic dressing.
-
PENNE CALABRESE (v) 16.90
- Penne pasta tossed in semi-dried tomato, roasted red capsicum, cashew & pine nut pesto
-
BBQ CHICKEN PIZZA 14.00
- Chicken, capsicum, pineapple, Spanish onion, mushroom & BBQ sauce
-
YUCATAN CHICKEN (gf) 19.90
- Char grilled breast saffron & black-eyed pea gumbo. Topped with salsa fresca
-
CUBAN SANDWICH 14.90
- Toasted Turkish bread filled with roast pork, Swiss cheese, mustard pickle, Polish gherkins & Virginia ham. Served with chips.
- Maple bacon butter popcorn $5.00
-
Pickled Beetroot $9.00
- with toasted walnuts Ferdy garden greens & horseradish aioli
-
Roast Black mushroom $14.50
- kale & blue cheese salad shiitake walnut butter
-
Bacon Cheeseburger $12.00
- black Angus beef bacon cheese pickles ketchup & mustard
-
36 Hour pork Belly $15.50
- apple slaw smoked ham gravy
-
Spiced Chicken Hoagie Sandwich $13.00
- with celeriac & seeded mustard remoulade
- Sweet potato and thyme croquettes goats cheese aioli and caramelised fig $10.00
-
Philly Cheesesteak $14.00
- grilled rump steak melted jack cheddar roast onion jam & charred peppers
- Served with Jam & Butter $4.50
-
La Broceliande $12.50
- Home Made French Bechamel, Emmental Cheese, Mushrooms & Ham
-
Le Plateau De Fromage $19.00
- Fourme D’Ambert Blue Cheese, Emmental & Goats Cheese, Prosciutto, Black Olives, Fig & Ginger Jam with Walnuts, Served with French Bread & Crackers
-
L’océane $13.50
- Mixed Salad, Fresh Tomatoes, Smoked Salmon, Olives & Bocconcini, Served with Ricotta on Toast
-
La Complete $11.00
- Free Range Egg, Emmental Cheese with a Choice of One of: Mushrooms or Ham
- Additional Ingredients: Fresh Tomatoes, Red Onion Marmalade, Spinach, Home Made Tomato Sauce, Mushrooms, Emmental Cheese, Ham $2.00
-
La Jardiniere $11.00
- Emmental Cheese, Mushrooms, Fresh Tomatoes, Home Made Tomato Sauce & Spinach
- Plain Croissant $3.50
- Including rice
-
-Extra combo 2 $9.00
- Ramen, sausage, cheese, dumplings and vegetables
- Spicy seafood $39.00
-
Spicy osam bulgoki $16.00
- Stir-fried thinly sliced pork belly and calamari with sweet chili sauce
- -Pork bibimbam $12.00
-
Vege spring roll $8.00
- Handmade deep-fried vege spring roll (6pcs)
- ●Step 3
-
Spicy chicken ball $25.00
- Fried crispy chicken ball without bones served with sweet and spicy sauce
- Salt and pepper scallop and prawn $28.80
-
Pork chop and onion $13.80
- With steamed rice
-
Shanghai crystal shrimps $25.80
- With dragon well tea laces
-
Quickly fried beef $18.80
- With leek shallot in oyster sauce
-
Shanghai rice cake $14.80
- With bamboo shoot and spinach
- •Noodles
-
Shanghai rice wine fish $25.00
- With wood ear fungus
-
Chilli chicken $12.80
- With steamed rice
-
Muesli $10.50
- Served with strawberries, kiwifruit and banana with milk or yoghurt
- Baked beans on toast $8.00
- Assorted cakes or danish $5.50
- -Bolognese sauce with sour cream, cheese and spring onion
- Croissant with smoked salmon and cream cheese $9.00
-
Choose from $9.00
- Pumpkin or minestrone served with toast and butter
- Crepe suzette made with liqueur $12.00
-
Eggs benedict $11.00
- Poached eggs on toast with hollandaise sauce and crispy bacon
Ortigia Pizzeria
Phone
0396700774
Opened hours
Saturday Closed
Sunday Closed
Monday 7am–4pm
Tuesday 7am–4pm
Wednesday7am–4pm
Thursday 7am–4pm
Friday 7am–4pm
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Italian , Pizza & Pasta
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard , Bankcard
Shop 1, 443 Little Collins St, Melbourne, VIC, 3000, Australia
- Melbourne Italian Menus
- Melbourne Pizza & Pasta Menus
- Inner Melbourne Italian Menus
- Inner Melbourne Pizza & Pasta Menus