Osaka Japanese Restaurant in St Kilda Menu

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Osaka Japanese Restaurant in St Kilda has no menu available, but can choose from many other options such as Breads - with your choice of: Garlic / Cheese / Herb or House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill from Prince of Wales Hotel. Claypots Seafood Bar offers many options including Moroccan - cous cous, tomato, eggplant, harisa, zataar, mussels, fish, chickpeas and Singapore - rice, chilli, coriander, ginger, mussels, fish, prawns, carrot. Abbey Road Cafe includes a wide range like Milo and Milk (hot or cold) or Banana Smoothie.

Nearby Sample Menus

Chocolate Pudding - with chocolate fudge sauce, ice cream & cream $12.00
Tasmanian Scotch Fillet - cooked to your liking & served with your choice of vegetables or fries & salad - sauce: mushroom, peppercorn or gravy $2 $30.00
Portobello Mushroom Schnitzel - crumbed in panko & macadamia, served with a sweet mushroom relish $21.00
Seafood Plate - whole cooked prawns, fresh shucked oysters, hot smoked tasmanian salmon & pickled octopus $22.00
Leatherwood Honey & Chia Seed Parfait - with fresh blueberrie & mango coulis $12.00
Shallots & Thyme Poached Chicken Breast - topped with a creamed leek & bacon sauce served with fries, salad or vegetables $28.00
Tasmanian Curried Scallop Pie - served with sweet potato wedges & side salad $24.00
Chicken Parmigiana - topped with napoli sauce ham, cheese & served with your choice of vegetables or fries & salad $25.50

Seafood Pie $15.00
Sardines $6.00
Olives $6.00
Borek w Feta $10.00
Mussels $15.00
Swooning Pie $8.00
Antipasto $18.00
Steamed Crabs $10.00

Chargrilled lamb rack - served with cracked bulgar pilaf, greek yoghurt and a tomato and fetta salad with lemon and tahini dressing $34
Grilled halloumi - with spicy roasted vegetables, cracked bulghar pilaf and caper berries $25
Beetroot, Garlic and Parsley $6
Our own toasted museli - with fresh blueberries, dried cranberries and apple juice $14
Roasted beef rib eye - with mash & gravy and steamed green beans $36
Kangaroo souvlaki - served in pita bread with caramelised onions, mushroom, melted cheddar, lettuce, bbq sauce and chips $27
Onion Rings $8
Potato Wedges with Sour Cream and Sweet Chilli Sauce $13

Status Quo - Schnitzel, tasty cheese, coleslaw & Honey Mustard mayo. $10.90
Mini Chip Butty - Chicken or Beef Schnitzel served in a mini toasted roll with a few chips inside and BBQ sauce. $7.20
Home-Style Coleslaw - Shredded cabbage, carrot, spring onion, celery, parsley & Mayo $4.90 (side) / $ 9.90 (bowl)
Garden Salad - With Schnitzel Strips or Crumb-free - Gourmet lettuce, cherry tomatoes, cucumber & Spanish onion drizzled with a light, zesty lemon dressing. $4.90 (side) / $ 8.90 (bowl) /$13.20
Schnitz Chips - Diamond cut & beer battered Tasmanian Russet Potatoes cooked in 100% Cholesterol-free vegetable oil and lightly sprinkled with Tom's secret seasoning $ 3.70 (small) / $ 4.70 (large) /5.70 (super)
Small Combo - Small chips & small drink $5.90
Schnitzel - Chicken, beef, fish or vegetarian. $7.20
Fiery Turban - Spicy Schnitzel, grilled peppers, baby cos lettuce, tzatziki, jalapeños & Curried Mayo $11.50