TSUKUDANI (Cubed beef marinated and cooked in special sauce) $6.00
CHILLI PRAWN (Deep fried prawn glazed with chilli sauce) $8.00
YAKITORI (Chicken kebabs cooked with teriyaki sauce) $7.00
SASHIMI (Row fish) $7.00
SHINKO (Pickles) $3.50
TEMPURA
Seafood and Vegetables in a Light Batter Deep fried with Sauce -
PRAWN $14.00
FISH $13.00
MIXED SEAFOOD $14.00
VEGETABLE $13.00
RICE & NOODLE
OCHAZUKE (Rice Flavoured with Green tea and Seaweed) $5.50
YAKIMESHI (PER HEAD) (Fried rice) $3.50
GOHAN (Plain rice) $1.80
FRIED UDON $8.50
TEPPAN-YAKI
- -
SEAFOOD
SAKANA (fish in season) $17.50
HOTATEKAI (scallops) $16.00
IKA (cutlet fish) $18.50
KAKI (7 Oyster) $15.00
EBI (prawns) $18.50
BEAN CURED AND BABY CORN $12.00
TUNA TERIYAKI STEAK (Yuna marinated in Teriyaki sauce) $19.50
SALMON TERIYAKI STEAK (Salmon marinated in teriyaki sauce) $19.50
TEOPPAN EEL $18.50
POULTRY
TERIYAKI CHICKEN (chicken cooked with special sauce) $17.50
TORI (chicken maryland with onion) $18.00
STEAK
GYU NIKU MISO YAKI (fillets marinated special miso sauce) $18.50
SIRLON $17.50
FILLET $18.50
LAMB CUTLET $18.50
SOUP
MISO SHIRU (Bean pasta soup) $2.00
SUIMONO (Clear seafood soup with prawn) $4.50
DESSERTS
PANCAKE $6.00
YOKAN $4.50
TEMPURA ICE CREAM $5.00
ICE CREAM $4.50
GREEN TEA ICE CREAM $4.00
TEMPURA BANANA $6.00
LUNCH SPECIAL
TEPPANYAKI SET (Any course served with salad, Miso soup, vegetable and fried rice or plain rice) N/A
TERIYAKI CHICKEN $10.50
MISOYAKE BEEF $12.50
PRAWN $12.50
FISH $10.50
SALMON STEAK $13.00
TEPPAN EEL $12.50
FRIED UDON $8.50
CHEF SUGGESTIONS
CHILDREN SET - CRISPY FRESH SALAD / MISO SOUP / CHICKEN TERIYAKI / MISOTYAKI STEAK / FRIED RICE / MIXED VEGETABLES / A GLASS OF SOFT DRINK $17.50
OSAKA SET - CRISPY FRESH SALAD / MISO SOUP / LARGE KING PRAWN / FRESH FILLET OF FISH / CHICKEN TERIYAKI / MISOYAKI STEAK / MIXED VEGETABLE / FRIED RICE $27.50
KYOTO SET - CRISPY FRESH SALAD / MISO SOUP / APPETIZERS (SASHIMI AND DRY BEEF) / LARGE KING PRAWN / FRESH FILLET OF FISH / CHICKEN TERIYAKI / MISOYAKI STEAK / MIXED VEGETABLE / FRIED RICE / JAPANESE T $31.50
TOKYO SET - CRISPY FRESH SALAD / MISO SOUP / APPETIZERS (SASHIMI AND PRAWN TEMPURA) / LARGE KING PRAWN / FRESH FILLET OF FISH / CHICKEN TERIYAKI / MISOYAKI STEAK / OYSTER / MIXED VEGETABLE / FRIED RIC $35.00
enjoy a selection of ribbon sandwiches, scone with jam & cream and an assortment of petite sweets,served with a lime Mint julep or glass of sparkling wine and your choice of tea of coffee. $27.50
BananaDeluxe - banana bread with caramelised banana, strawberry, walnuts, ice cream and Canadian maple syrup $13.50
All Day Big Breakfast - bacon, eggs, blistered cherry tomato, mushrooms, tomato relish and sourdough toastserved with a complimentry tea, coffee, or orange juice $18.90
Cinnamonor Raisin Toasttwo slices, two slices, buttered $4.50
Spiders from$5.70
Banana Blast - a tropical hit of banana, honey, maca,cinnamon & coconut milk $7.50
New York Club - turkey, bacon, fried egg, lettuce, tomato and mayonnaise on your choice of toasted bread $13.90
Chalcidice Olives - hand stuffed - goat’s cheese, grilled Cypriot haloumi, lemon, walnut and chilli served with grissini $9.00
Soy Milk extra $0.50
Mediterranean Antipasto for two - dips, dolmades, feta, kefalograviera, prosciutto, Italian Salami & Chalcidice Olives served with wood fired bread $24.00
Santa Vittoria Mineral Water - 750ml Sparkling or Still $7.90
Surf and Turf grain fed eye fillet steak & ocean king prawn with mussels, fish & garlic cream sauce $34.00
OLIVE E PANE CARASAU SARDINIAN MARINATED OLIVES E SARDINIAN TOASTED THIN BREAD $8
TOAST** YOUR CHOICE OF BREAD, WITH YOUR CHOICE OF 1 OF THE FOLLOWING; BEERENBERG JAM. HONEY, VEGEMITE OR PEANUT BUTTER $4.50
RAVIOLI AI FUNGHI FILLED WITH WILD MUSHROOMS, RICOTTA IN A SAUTED MIXED MUSHROOM SAUCE AND A TOUCH OF PARSLEY $23
Dessert Pizzas - Nutella Calzone Nutella filled calzone topped with a sprinkle of icing sugar, cacao and served with vanilla bean ice cream $13
DOPPIO ESPRESSO, CAFE LATTE, MOCHA, HOT CHOCOLATO $4.5
GARLIC BREAD WITH FRESH GARLIC AND HERBS $6.50
PINO'S UP & GO HOUSE BLEND OF WEETBIX, WHEAT GERM, BANANA, NATUML YOGHURT. HONEY & MILK $6.60
RISOTTO ALL PESCATORA CARNAROLI RICE COOKED IN A SEAFOOD BROTH, WITH VONGOLE, MUSSELS, PRAWNS AND CALAMARI FINISHED WITH A DRIZZLE OF EXTRA VIRGIN OLIO DI OLIVA $28.50
SPECIAL KORMA DISHES One of the favourites, this dish is prepared in aromatic spices Served in a rich creamy cashew and almond based sauce. - Prawns $23.95
CHILLY CHIKEN Chicken fillet battered fried, sautéed with capsicum, onion and Flavored with soya sauce; served on hot plate. $16.95
MIXED TANDOORI PLATTER (for Two) Lamb cutlets, chicken fillets, lamb shish kebab and prawns, Cooked in the tandoori oven & served on a bed sizzling onions. $24.95
Combination condiments $7.95
SAMOSA (2 pcs) Vegetables with Indian spices in crusty pastry. $7.50
- Lamb $19.95
Tomato & Onion Sambal $3.95
PRAWN MALIBU King prawns cooked in aromatic spices and coconut liqueur, An old favourite at the Ranoon. $23.95