Oscillate Wildly in Newtown Menu

MENU MENU
  • Urchin, Apple, Ponzu -
  • Abalone, Cuttle?sh, Coconut -
  • Polenta, Parmesan -
  • Murray Cod, Potato, Almond -
  • Chicken, Carrot, Onion -
  • Beef, Beetroot, Cabbage -
  • Cheese on Toast (optional) -
  • Cherry, Sorrel, Parsley -
  • Peaches & Cream -
  • Degustation Menu $100
  • Matched Wines $75

Nearby Sample Menus

  • PASTITSIO - baked layers of penne pasta, ground beef, salsa, herbs, and parmesan cheese, topped with bechamel sauce and served with Greek salad $24.50
  • DOLMADES - vine leaves filled with rice and drizzled with olive oil, lemon, and dill. $13.50
  • LAGANA FLATBREAD - with stacks of haloumi, tomato, and basil $16.00
  • AFFOGATO - vanilla ice-cream drowned in espresso coffee with sideshot of either Baileys, Kahlua, Tia Maria, or Frangelico $13.00
  • - $39.50 per person
  • - $39.50 per person
  • Entrees - GREEK SALAD with OLIVES AND FETTA CHEESE / 3 DIPS - TARAMOSALATA, TZAZIKI, AND MELIZANA Served with warm pita bread -
  • LAMB CUTLETS - grilled and drizzled with olive oil, lemon, and oregano and served with chips and salad $25.50
  • - Ham, cheese, seeded mustard, tomato mixed lettuce and aioli $13.20
  • Split meal on two plates add $1.50
  • Chargrilled Chicken Salad - With avocado, rst tomato, capsicum, cucumber and chilli walnuts, white wine vinegar dressing and grilled bread $16.50
  • Marinated Lamb Salad - Chargrilled Lamb, Mixed Lettuce, Tomato, Mint Sheeps Fetta, Olives, Cucumber, Spanish Onion with a Balsamic Dressing and Grilled Bread N/A
  • Marinated Lamb Salad - Chargrilled lamb with mixed lettuce, rst tomato, sheep's feta, olives, cucumber, spanish onion, mint with a balsamic dressing and grilled breast $18.00
  • BLT/BLAT - Bacon Lettuce and Tomato on Schiacciatta with Aioli or add Avocado N/A
  • - Grilled eggplant, rst capsicum, artichoke, pesto, tomato, mixed lettuce and aioli $13.50
  • - Poached chicken, avocado, cheese, tomato mixed lettuce and aioli $14.80
  • Rolls - range of vege & meat $5.80
  • Slices of sweet pie (creamy vanilla ice cream $1.00) (fresh dollop cream $0.50) $7.50 to $10.50
  • Pineapple & baked ricotta pie N/A
  • Iced chocolate/iced coffee $4.50
  • Chai (from leaf with soy & honey) pot $4.00
  • Snickers pie N/A
  • Belgian chocolate and walnut brownie N/A
  • Mocha, extra shot, decaf, soy extra $0.50
  • Burger - served with chips & tomato sauce. Plus ice cream for dessert $9
  • Greek Salad - Spinach, olives, tomato, cucumber & fetta cheese with a balsamic dressing $12.50
  • Courthouse Chocolate Brownie - served with vanilla gelato & chocolate sauce $8.50
  • Courthouse Club Sandwich - chicken, bacon, tomato , mesculin, cheese & avocado on Turkish bread. Served with chips $17.50
  • Lemon Tart - served with cream & mixed berries $8.50
  • Nuggets - served with chips & tomato sauce. Plus ice cream for dessert $9
  • Chicken Parmigiana - chicken schnitzel topped with Napoli sauce & cheese, served with chips & salad $15.95
  • Chips - beer battered chips served with tomato sauce & aioli $7
  • Teriyaki Chicken & Avocado Roll $4.50
  • Natto Roll (fermented soybean) $3.50
  • Kaki Fry (3pcs) (crumbed oyster) $4.50
  • Wagyu Beef Ship $3.50
  • Tuna Salad Ship $3.50
  • Tuna Salad & Avocado Roll $4.00
  • Vegetarian Roll $3.50
  • Salmon & Asparagus Roll $4.00
  • BLAT - Bacon, Mixed Leaves, Tomato with Avocado, Mustard, Mayonnaise on Turkish Bread $11.00
  • Warm Salad - Artichokes, Grilled Haloumi, Pine Nuts, Baby Beets, Roasted Pumpkin, Baby Spinach and Eschallots with Mustard Vinaigrette $14.00
  • Grilled Tomato / Spinach / Avocado / Mushrooms / Hashbrown / Baked Chickpeas & Bean / Roast Potato $2.50 each
  • Porridge - with Poached Fruits $7.50
  • Eggs on Toast - Poached, Fried or Scrambled with a side of toast $7.50
  • Tuna Salad - Pasta, Capers, Shaved Onions, Black Olives, Boiled Egg, Tomato with a tangy Lemon Dressing $13.00
  • Fruit Salad - with Toasted Almonds and Yogurt $7.00
  • Roasted Seasonal Vegetable Sandwich - with Pesto, Fetta and Spanish on Turkish Bread $11.00
  • Scotch fillet* 250gm steak char-grilled to your liking served with your choice of sides and sauce $24.9
  • Garlic prawns Served in a hot pot with crusty bread $15.5
  • Surf and turf* Rib eye topped with grilled king prawns served with your choice of sides and sauce $26.9
  • Garlic and mozzarella $6.5
  • Meatballs Meatballs in a fresh napolitana sauce $16.0
  • Chicken souvlaki Served with a fresh Greek salad, tzatziki and pita bread $19.9
  • Garlic, herb or pesto $5.9
  • Bolognese In a rich bolognese sauce sprinkled with parmesan cheese $15.5
  • Chocolate Fondue Luscious hot melted chocolate served with fresh strawberries and marshmallows $12.50
  • Salt & Pepper Prawns Prawn cutlets in sea salt & peppercorns, pan fried $15.00
  • Chicken Caesar Salad $14.80
  • Linguini Salmon Smoked salmon, parsley, fresh cream in napolitana sauce $19.00
  • Mix Seafood Hot Pot to Share Local mussels, calamari, fish, king prawns, slipper bugs, shallots in a chilli, garlic & napolitana sauce with crusty bread $28.00
  • Risotto Primavera Mixed vegetables in a pink sauce $17.00
  • Grilled Chicken & Chips $12.00
  • BBQ Prawns Whole king prawns, marinated in lemon, olive oil, garlic & chilli $18.00
  • PEACH PASSION Peach liqueur and Frangelico blended with mango & passionfruit. N/A
  • DEVIL IN DISGUISE Fresh strawberries blended with Coffee liqueur, Strawberry liqueur, and coconut cream. N/A
  • JOHNNY'S TONIC Johnny Walker Red, Cointreau and Aperol, with a splash of apple and cinnamon. N/A
  • SACRED MONK A refreshing concoction of Absinthe, Chartreuse & Chambord, shaken with fresh watermelon, citrus and cranberry. N/A
  • NEGRONI Campari, Rosso Vermouth & Gin built over ice and garnished with an orange twist. N/A
  • PENICILLIN PENICILLIN House Scotch and fresh lemon, shaken with our home made honey and ginger syrup, topped with Laguvulin 16 year old scotch. N/A
  • LADY BOY Muddled kaffir lime leaves with a hint of chilli, Kaffir infused Vodka, Licor 43, Elderflower, coconut and lime. The taste of Thailand. N/A
  • NO MERCY Dom Benedictine, Chambord, and Jagermeister shaken with mixed berries, topped with redbull. N/A
Oscillate Wildly

Oscillate Wildly

location

Address

275 Australia St, Newtown, NSW, 2042, Australia

phone

Phone

0295174700

clock

Opened hours

None
price range

Price

$30 - $50

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Modern Australian , Vegetarian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
275 Australia St, Newtown, NSW, 2042, Australia
Similar Restaurants based on Cuisines