Oshin Japanese Restaurant in Brisbane Menu

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Korokke Crumbed Potato & Vegetable Patties Served with Separate Special Sauce $15
Shogayaki Beef Cooked in a Soy and Ginger Sauce, served with a Side Salad $16
Yakinikuju Sliced Grilled Beef and Onions in Japanese BBQ Sauce on Top of Rice $16
Oyakodon Chicken in Egg on Top on Rice $16
Japanese Curry Rice Choice of Seafood, Beef, Chicken or Crumbed Pork (Tonkatsu) $17
Tonkatsu Crumbed Pork Served with Separate Special Sauce $17
Chicken Teriyaki Chicken in Semi Sweet Sauce, Served with a Side Salad $18
Katsudon Crumbed Pork in Egg on Top of Rice $18
Yakitori Grilled Chicken on Skewers with Teriyaki Sauce $18
Yasai Itame Stir Fried Beef, Seafood and Vegetables in OSHIN's Special Oyster Sauce $18

Avocado Sumiso Avocado in Sweet & Sour Sauce $8
Edamame Salted Green Beans $6
Hiyayakko Cold Bean Curd served with Soy Sauce $7
Dashimaki Tamago Flavoured, Rolled Egg Omelette $7
Dobin Mushi Chicken, Seafood & Vegetable clear Soup $8
Shiromi No Agedashi Lightly Fried White Fish with Sauce $9
Mozuku Sunomono Vinegared Japanese Seaweed $9
Agedashi EbiDofu Lightly fried bean cured and prawn with sauce $9
Koebi Karage Fried Baby shrimp $9
Vegetable Korokke Crumbed Potato & Vegetable Patties $9
Pork Kakuni Pork Simmered in Soy Sauce & Sweet Wine Sauce $9
Beef Sashimi Sliced of fresh Raw Beef $12
Seafood Sunomono Vinegared Seafood & Vegetables $13
Beef Tataki Very Rare Sliced Beef, served with Sauce $12
Vegetable Tempura Varity of Vegetables in a Light Batter and Deep Fried $12
Salmon Salad Salmon Salad with Fruit dressing & Sliced onion $12
Deep Fried Oyster (Kaki Fry) (3pcs) $10
Maguro Natto $9
Takoyaki (8 pcs) $9
Fresh Garden Salad $6

Tebashioyaki Grilled chicken wings with salt $8
Tsukune Minced chicken grilled in teriyaki sauce $9
Hotate Grilled scallops wrap in bacon in teriyaki sauce $10

Kake Soba/Udon Noodles in Hot Soup $13
Zaru Soba / Udon Cold Thin/Thick Noodles Served with Seaweed and Dipping Sauce $13
Tanuki Soba / Udon Tempura Batter Balls on Thin/Thick Noodles in Soup $14
Kitsune Soba / Udon Bean Curd Skin with Thin/Thick Noodles in Soup $15
Vege Tempura Soba / Udon Noodles in Hot Soup with Tempura Vegetables $18

Tempura Seafood and Vegetables cooked in Light Batter and Deep-Fried Served with a Dipping Sauce, Rice and Miso Soup $27
Yakiniku Slices of Beef and Vegetables cooked Barbecue style at your table Served with Dipping Sauce, Rice and Miso Soup $27
Teriyaki Steak Steak with Teriyaki Sauce & Side Salad Served with rice and Miso Soup $26
Seafood Basket Crumbed Seafood with Special Sauce. Serve with Rice and Miso Soup $28
Sukiyaki Prime Beef Slices and Veges cooked in Soy & Sweet Wine Sauce at your table. Served with raw egg for dipping, Rice & Miso Soup. $28
Shabu Shabu Thinly Slices of Prime Beef and Vegetables cooked in Stock on your table. Served with two different Sauces for dipping, Rice & Miso Soup. $28
Yosenabe A large varities of Seafoods and Vegetables cooked in stock on your table. Served with Rice and Miso Soup. $40
Teriyaki Salmon Steak Salmon Steak cooked in Teriyaki Sauce Serve with Rice and Miso Soup $28
Deluxe Sushi Assorted Raw fish Sliced on top of Rice Portion (10 pieces) Serve with Miso Soup and Egg custard $35
Deluxe Sashimi Assorted Slices of Fresh Raw Seafood Serve with Miso Soup and Egg Custard $38
Deluxe Sushichirashi Fresh Raw Fish and Vegetables on top of Rice Serve with Miso Soup and Egg Custard $38

Daily white fish $8
Aburi Salmon $8
Egg $6
Mackarel $7
Salmon $8
Prawn $8

Prawn Tempura $6
Salmon Avocado $6
Prawn Salad $6
Soft Shell Crab $6
Tuna Avocado $6

Avocado Roll $6
Tuna Roll $8
Prawn Mayonnaise Roll $8
Salmon Roll $8
Oshin Roll $9
Prawn Tempura Roll $9
Prawn Avocado Roll $9
Spicy Tuna Roll $10
Fried Salmon Roll $13
Aburi Salmon Roll $15
Oshin Soft Shell Crab Roll $15

Pickled Ginger $3
Rice $3
Miso Soup $3
Osuimono $4
Raw udon noodles $5
Oshinko Moriawase $5
Onigiri (bonito, salmon, plum) $4ea

Vegetarian course - Entrees: Salad / Wakame & Kyuri sunomono / Agedashi Dofu / Avocado hand roll Main course: Vegetable Tempura / Rice / Miso Soup Dessert: Fruits / Ice Cream $28 per person
Plum Course - Entrees: Savoury Egg Custard / (Chef's special two items / Combination of Sushi & Sashimi Main Course: (Choose one item): *Tempua / *Steak / *Chicken Teriyaki / Rice / Miso Soup / Desser $43 per person

Nearby Sample Menus

Rice Vermicelli Salad with Prawn - Served with sugar cane prawns and accompanied by crush peanuts, sesame seeds, fried onions salad, basil and house fish sauce $14.90
Seafood Noodle Soup - A combination of prawn, fish cake, fish ball, calamari and vegetable, served with egg noodle or flat rice noodles $14.90
Combination Noodle Soup - A combination of chicken, prawn, fish cake, BBQ pork, calamari and vegetable, served with egg noodle or flat rice noodles $12.90
VN Grilled Chicken with Rice - Grilled marinated lemon grass chicken, served with steam rice $11.90
AJ Spring Roll (3) - A mixture of pork mince, onion, carrot and fungus, served with house fish sauce $6.50
Rice Vermicelli Salad with Spring Roll - Served with AJ spring roll and accompanied by crush peanuts, sesame seeds, fried onions, salad, mint, basil and house fish sauce $11.90
VN Steam Pork Roll (4) - A mixture of pork mince, onion and fungus, served with house fish sauce $10.90
VN Beef Noodle Soup - The most popular Vietnamese soup served with flat rice noodles and sliced beef $10.90

Toothfish - Miso glazed Australian toothfish, smoked eggplant, pickled daikon, shiso $49.50
Gyoza - Braised beef brisket, white pepper, jellyfish & pink vinegar $25.50
Crème - French puff pastry, orange, crème anglaise, rum caramel $17.50
Market Fish - Whole “Market Fish” chilli roasted, coconut cream, lime & coriander $49.50
Chicken - Barossa chicken, handmade tofu, water spinach, garlic, ponzu $42.50
Spaghettini - Banana prawns, Fraser Isle spanner crab, garlic, chilli, Italian bread crumbs $39.50
Scallops - Hervey Bay scallops, pickled garlic, chilli, lemon, sour dough crumbs $27.50
Bread - Organic Italian style pane loaf, Danish feta & South Burnett EVOO $5.00

Bistecca - Char grilled Black Angus sirloin 150 day grain fed 300g with roasted duck fat potatoes, savoy cabbage and pea ragout, served with pepper or mushroom sauce $43.00
Insalata di Granseola - Fresh crab and avocado salad with tomato gazpacho GF $28.00
Zuppa - Roasted tomato and herb soup with cannellini beans and spicy italian sausage GF $18.00
Lasagne alla Granseola Il - Centro’s famous sand crab lasagne with creamed crustacean sauce $27/$39.50
Risotto - Roasted beetroot risotto with pickled beetroot, Woodside goats curd and green asparagus GF $19/$28
Yellow Fin Tuna - Pepper crusted tuna loin with baby beetroot, black sesame tuile and citrus butter $21.00
Sourdough Loaf – serves 2 $7.50
Gamberi - Grilled tiger prawns with roast fennel cream, potato and pickled fennel salad GF $27.00

Smoked Salmon Bagel - smoked salmon, red onion, cream cheese, capers and toasted poppy seed bagel $8.50
Toast (2 slice) - gf bread $3.50
Breakkie Wrap - grilled wrap with fried egg, grilled bacon, shredded cheese and hollandaise sauce $4.00
H.C.T Toastie - ham, cheese and tomato with toasted white or multi grain $6.00
Crispy Chicken Tortilla Salad $11.50
Grilled Tomato $2.00
Eggs Benedict - poached eggs, leg ham, baby spinach, topped with hollandaise sauce, served on turkish bread $9.00
Beef Burger - grilled angus beef patty with toasted turkish bread, cheese, lettuce, tomato, red onion, cucumber, bbq sauce served with chips $12.50

- Upgrade to large orange juice / cappuccino / flat white / long black for $0.70
The Ultimate Two French crepes filled with cream cheese, sultanas, lemon juice and vanilla, served with raspberry coulis and vanilla ice cream. $14.50
Picadilly Dawn Scrambled eggs with hash brown, bacon and grilled pineapple. $15.95
- With cream and ice cream add $2.00
Alice in Wonderland Fluffy pancake with a scoop of vanilla ice cream, topped with chocolate syrup and 100s & 1000s. $4.00
Dinner set options - Option 1 Mexicana beef crepe with spicy beef, sour cream and tomato salsa. / Option 2 Ham and cheese crepe served with special herb tomato sauce and pineapple. / Option 3 Chicken Entree Size $21.95 / Main Size $26.95
Pancakes Up North Buttermilk pancakes with whipped butter, fried egg, grilled pineapple, banana and two sausages. $15.95
Macadamia Madness Two macadamia pancakes served with cream, vanilla ice cream and roasted macadamia nuts. $12.95

Hawaiian Macon and Pineapple $14.90
Supreme Pepperoni, macon, mushrooms, olives and capsicum $14.90
Sauces BBQ, Tomato, Chilli, Sweet Chilli, Mayonnaise, Tahini, Homous, Sour cream, Garlic Yoghurt Max 2 Free $0.30
Doner Kebab Beef & Lamb Kebab with all salads and a can of drink $7.99
Falafel Kebab Falafel with all salads S $5.90 / R $6.90
Doner Kebab Beef & Lamb with all salads S $5.90 / R $6.90
Vegetarian Tomato, spinach, olives, mushrooms and olives $14.90
Margherita Mozzarella cheese, oregano and tomato $14.90

- Firenze - chorizo, potato, pesto, ricotta & roasted red peppers $18 / $22
Warm Thai beef salad - crisp vermicelli noodles w a honey chilli glaze $22
- Palermo - chicken, red peppers, tomato, onion, pine nuts & aioli $18 / $22
Half / Half Pizza (Large Only) Add $2.50
Garlic, parmesan and oregano pizza bread $10
Rocket, pear, parmesan & walnut salad - honey mustard seed dressing $12
Hand cut fries w house spice, aioli, bbq souce $12
- Mona Mia - olives, anchovies, peppers, artichoke & dried tomato $18 / $22

MORROCCAN CHICKEN crispy skin chicken, lemon & oregano roasted potatoes, sicilian salad, tatziki yoghurt $32.00
STEAK, CHIPS & SALAD Grilled petit rump steak, chips, mushroom sauce, sicilian salad $24.00
CRAB CAKE & SMOKED SALMON “BENEDETTO” blue swimmer crab cake, two poached eggs, wilted spinach, grilled asparagus, basil hollandaise $22.00
- GORGONZOLA (v) gorgonzola dolce, parsley, parmesan, nutmeg $27.00
- GARLIC PRAWNS local king prawns, scallops, calamari, mussels, dill, lemon, garlic cream sauce $35.00
ROASTED MUSHROOM BRUSCHETTA (v) thyme roasted mushrooms, rocket, poached eggs, sour dough toast $16.00
TIRAMISU traditional italian recipe made with sponge fingers, marsala, coffee & mascarpone $14.00
DARK CHOCOLATE & HAZELNUT TART raspberry coulis, fresh raspberries, vanilla bean ice-cream $14.00

Margherita (V) - Tomato, basil leaves, fresh bocconcini, mozzarella cheese $16
Children’s Buffet - Ages 0 - 5 / Ages 6 - 14 - Complete buffet selection of continental and hot dishes Free / $12
Toastie - Leg ham, Swiss cheese, tomato, mustard, thick toast $11
Continental Buffet - Includes pastries, breads, cereals, yoghurt, fresh & stewed fruits, juice, tea and coffee $15
Choose an Entrée & Main or Main & Dessert from the following menu $34
Beer Battered Barramundi - Chips, petite salad, tartae sauce $25
Please select one of the sauces below to accompany your grill item: - Peppercorn (GF) - Béarnaise (GF) - Shiraz Jus (GF) - Mushroom (GF) -
Tomato & Buffalo Mozzarella Tart (V) - Baby spinach, cherry tomato and pine nut salad $15

Crispy Chicken $2.80
Fresh Salmon $2.80
Japanese Egg Omelette $2.80
Lobster Salad $3.00
Edamame $3.50
Sweet Chilli Prawn $4.00
Avocado Roll $3.00
Mushroom and Tofu $2.80

Zinzan $17.00
- Bacon / scrambled eggs / hash browns / toast
Mountain climb $9.00 / $12.00
- Scrambled eggs mix with smoked salmon / toast
Green leaves $1.00
Rooney $9.00
- Chocolate pancakes (4) / fresh strawberry / ice cream / garnish strawberry
Javelin $18.00
- Grilled chicken breast top with creamy mushroom sauce / potato waffled fries / seasonal vegetables
Hannah $18.00
- Thin base egg cake seasonal vegetables / cherry tomatoes / feta & rustic fries
Darling $7.00
- Brownie / ice cream / garnish strawberry
Anchor $12.00
- Tempura battered prawns / green leaves & spicy mayo

SPICY MARINATED OLIVES - w/ Italian flat bread w/ chorizo and fennel - $12.5 $7.50
CHORIZO - pizza sauce - buffalo mozzarella - haloumi - grilled chorizo - eggplant $18.90
ADD TO ANY SALAD: lamb - prawns - smoked salmon $6.00
ADD CHIPS OR SIDE SALAD $4.00
TROPICANA - pizza sauce - buffalo mozzarella - roast chicken - grilled bacon - pineapple $18.90
ADD 1 VEGETABLE $1.50
BUFFALO MOZZARELLA - TOMATO - BASIL $10.00
MOROCCAN LAMB - lemon cous cous - spinach - semi-dried tomato - eggplant - red onion - olives - tzatziki $18.90

Forest Hill ‘Highbury Fields’ Chardonnay - great southern, wa $9.50 / $38.90
Risotto Verde (V) (GF) - pea, broad bean, asparagus, with lemon, mascarpone and parmesan $21.90
Steakhouse Fries (V) (GF) - with ketchup and aioli $9.00
Vasse Felix Classic Dry White - south australia $9.00 / $38.90
Frozen Chocolate Parfait - vanilla cream, chocolate soil and pistachio ice cream $12.50
Patate e Pancetta Pizza - new potatoes, roasted pancetta, fresh rosemary and feta on a white sauce base $18.00
Spaghetti bolognaise with cheese $8.00
Slow Braised Beef Cheek - braised in an Asian style broth, served on fragrant rice with a hot & sour salad, crushed peanuts, crispy shallots $28.50

Miso Katsu-Don with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
Japanese Curry with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
Add a drink to your meal - Mount Franklin $2.00
Kay's Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
Udon Noodle Soup - Tempura Prawn, Karaage Chicken, Teriyaki Chicken, Kurobuta Pork, Beef $8.2, Pork: $9.2
Beef Yakiniku with rice sml: $6.8, reg: $9.2, lge: $11.2
Teriyaki Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
Angus Beef Curry with rice sml: $7.0, reg: $9.5, lge: $11.8