Beef Tataki Very Rare Sliced Beef, served with Sauce $12
Vegetable Tempura Varity of Vegetables in a Light Batter and Deep Fried $12
Salmon Salad Salmon Salad with Fruit dressing & Sliced onion $12
Deep Fried Oyster (Kaki Fry) (3pcs) $10
Maguro Natto $9
Takoyaki (8 pcs) $9
Fresh Garden Salad $6
Skewer Corner
Tebashioyaki Grilled chicken wings with salt $8
Tsukune Minced chicken grilled in teriyaki sauce $9
Hotate Grilled scallops wrap in bacon in teriyaki sauce $10
Noodles
Kake Soba/Udon Noodles in Hot Soup $13
Zaru Soba / Udon Cold Thin/Thick Noodles Served with Seaweed and Dipping Sauce $13
Tanuki Soba / Udon Tempura Batter Balls on Thin/Thick Noodles in Soup $14
Kitsune Soba / Udon Bean Curd Skin with Thin/Thick Noodles in Soup $15
Vege Tempura Soba / Udon Noodles in Hot Soup with Tempura Vegetables $18
Main Courses
Tempura Seafood and Vegetables cooked in Light Batter and Deep-Fried Served with a Dipping Sauce, Rice and Miso Soup $27
Yakiniku Slices of Beef and Vegetables cooked Barbecue style at your table Served with Dipping Sauce, Rice and Miso Soup $27
Teriyaki Steak Steak with Teriyaki Sauce & Side Salad Served with rice and Miso Soup $26
Seafood Basket Crumbed Seafood with Special Sauce. Serve with Rice and Miso Soup $28
Sukiyaki Prime Beef Slices and Veges cooked in Soy & Sweet Wine Sauce at your table. Served with raw egg for dipping, Rice & Miso Soup. $28
Shabu Shabu Thinly Slices of Prime Beef and Vegetables cooked in Stock on your table. Served with two different Sauces for dipping, Rice & Miso Soup. $28
Yosenabe A large varities of Seafoods and Vegetables cooked in stock on your table. Served with Rice and Miso Soup. $40
Teriyaki Salmon Steak Salmon Steak cooked in Teriyaki Sauce Serve with Rice and Miso Soup $28
Deluxe Sushi Assorted Raw fish Sliced on top of Rice Portion (10 pieces) Serve with Miso Soup and Egg custard $35
Deluxe Sashimi Assorted Slices of Fresh Raw Seafood Serve with Miso Soup and Egg Custard $38
Deluxe Sushichirashi Fresh Raw Fish and Vegetables on top of Rice Serve with Miso Soup and Egg Custard $38
Sushi
Daily white fish $8
Aburi Salmon $8
Egg $6
Mackarel $7
Salmon $8
Prawn $8
Hand Roll
Prawn Tempura $6
Salmon Avocado $6
Prawn Salad $6
Soft Shell Crab $6
Tuna Avocado $6
Seaweed Roll
Avocado Roll $6
Tuna Roll $8
Prawn Mayonnaise Roll $8
Salmon Roll $8
Oshin Roll $9
Prawn Tempura Roll $9
Prawn Avocado Roll $9
Spicy Tuna Roll $10
Fried Salmon Roll $13
Aburi Salmon Roll $15
Oshin Soft Shell Crab Roll $15
Rice & Soup
Pickled Ginger $3
Rice $3
Miso Soup $3
Osuimono $4
Raw udon noodles $5
Oshinko Moriawase $5
Onigiri (bonito, salmon, plum) $4ea
SET COURSE MENU
Vegetarian course - Entrees: Salad / Wakame & Kyuri sunomono / Agedashi Dofu / Avocado hand roll Main course: Vegetable Tempura / Rice / Miso Soup Dessert: Fruits / Ice Cream $28 per person
Plum Course - Entrees: Savoury Egg Custard / (Chef's special two items / Combination of Sushi & Sashimi Main Course: (Choose one item): *Tempua / *Steak / *Chicken Teriyaki / Rice / Miso Soup / Desser $43 per person
Rice Vermicelli Salad with Grilled Chicken - Served with grilled chicken and accompanied by crush peanuts, sesame seeds, fried onions, salad, basil and house fish sauce $11.90
Spicy Beef Noodle Soup - The most popular hot & spicy Vietnamese soup served with a big vermicelli rice noodle, sliced shin beef and pork $11.90
BBQ Pork Wonton Noodle Soup - Egg noodles served with sliced BBQ pork, wonton and vegetables $10.90
VN Steam Pork Roll (4) - A mixture of pork mince, onion and fungus, served with house fish sauce $10.90
VN Grilled Chicken with Rice - Grilled marinated lemon grass chicken, served with steam rice $11.90
Transparent Vegetable Roll (3) - A mixture of crush peanuts, sesame seeds, fried onions, cucumber, carrot, lettuce, bean spout, mint and vermicelli rice noodle, served with house hoisin sauce $6.50
Transparent Pork & Prawn Roll (3) - A combination of prawn & pork, crush peanuts, sesame seeds, fried onions, cucumber, bean spout, lettuce, carrot, mint & vermicelli rice noodle with hoisin sauce $7.50
Rice Vermicelli Salad with Spring Roll - Served with AJ spring roll and accompanied by crush peanuts, sesame seeds, fried onions, salad, mint, basil and house fish sauce $11.90
Atlantic Salmon - Fresh salmon fillet layered with Roma tomatoes and Sorrel pesto, wrapped in filo pastry. Served with rice, salad and a citrus beurre blanc $40
Sunday Interactive Dinner Experience $69
La Boulangerie - crusty baguette, white toast, wholemeal, multi grain, butter, jam and honey $15
Yalumba Organic Chardonnay - south australia $6.00 / $23.90
Veuve d’Argent - south australia $7.50 / $29.90
Yalumba Galway Vintage Shiraz - barossa, sa $7.50 / $32.90
Jansz Tasmania Premium Cuvée - king valley, vic $7.90 / $34.90
Beef, Bacon & Cheese Burger (GFA) - 9oz house made beef burger, grilled bacon and Swiss cheese with lettuce, tomato, red onion dressed with chipotle mayonnaise $19.90
Kids steak with chips $8.00
steak house fries $4.00
Bangers & Mash - thick pork sausage with mashed potatoes, bacon and onion gravy $22.90