Oshin Sushi Bar Pty Ltd in Melbourne Menu

Oshin Sushi Bar Pty Ltd in Melbourne has no menu available, but can choose from many other options such as Mixed warm olives or Arancini from Lupino. Don Don offers many options including Sukiyaki don and Buta teriyaki don. Empress Of China includes a wide range like D4. Stir-Fried Rice Cake with Mixed Seafood or D5. Shanghai Rice Cake Soup with Pork & Cabbage. *Seaweed Soup: and 1. Curry Donkatsu from . Oriental Spoon offers Sushi Monger and Salmon Chirashi Zushi - Salmon Sashimi, Tofu, Egg, Mushroom, Salads on Sushi Rice.

Nearby Sample Menus

The European (sample menu)
  • European chef salad $12.00
  • Dr Marty's organic crumpets with spreads $10.50
  • Ricotta & white bean tortelloni, tomato consomme & zucchini $27.50
  • Half Avocado $4.50
  • Stuffed tomato, garlic $12.50
  • Hunter's terrine with pickles, pate & sourdough $21.50
  • Selected caviar MP
  • Basil panna cotta, strawberry jelly & granita $14.00
Pacific Seafood BBQ House (sample menu)
  • 157. Deep Fried Prawn with Spicy Salt & Chilli $28.00
  • 109. Sweet & Sour Chicken $22.00
  • 5. Mixed Roast (2 Kinds) on Rice $15.00
  • 70. Prawn Crackers $3.50
  • 9. Roast Pork, Bean Curd & Mushroom on Rice $12.00
  • 89. West Lake Beef Soup $7.00
  • 16. Lemon Chicken Fried Rice $12.00
  • 136. Pork Spare Ribs with Bitter Melon $24.00
Seoul Garden Restaurant (sample menu)
  • Ginseng chicken $22.00
  • -Mixed vegetable and spicy pork on rice
  • Skewered king prawn $9.00
  • Spare rib BBQ
  • Spicy chicken BBQ
  • Mixed vegetables with beef and egg on rice in stone pot $16.00
  • Squid BBQ
  • Beef hot pot $15.00
Korchi City (sample menu)
  • 30. PORK STIR FRIED NOODLE 10.00
  • 24. PORK HOTPOT BIBIMBAB 12.00
    • Mixed vegies with pork on rice
  • 33. VEGETABLES STIR FRIED NOODLE 10.00
  • 8. CHICKEN BULGOGI 12.00
    • Chicken marinated in spicy soy sauce with vegies
  • MON—FRI (11:30AM - 2:30PM)
  • 36. WOODONG 12.00
    • Seafood & Vegies in clear mild soup
  • 17. PORK BIBIMBAB 11.00
    • Mixed vegies with pork on rice
  • 22. ORIGINAL BIBIMBAB 11.00
    • Mixed vegies beef and egg on rice
Cafe Issus (sample menu)
  • -Housemade rosti $3.00
  • Meze plate $27.90
  • -Stuffed olives
  • Smashed avocado $17.90
    • Avocado and feta smashed, refried black beans, sauteed spinach and poached eggs on sourdough toast
  • -Rindless bacon, sausages, smoked salmon $4.00
  • Middle eastern meatballs $18.90
    • Hand rolled meatballs cooked in mildly spiced sauce served with harissa yoghurt and crusty ciabatta
  • Pulled pork bun $18.90
    • Pulled pork with spicy guacamole, apple slaw, and smoky BBQ sauce served with fat chips and chipotle mayo
  • Eggs benedict $14.90
    • Poached eggs, premium ham on toasted english muffin coated with traditional hollandaise
Cafe Excello (sample menu)
  • Mediterranean scramble $11.50
    • Scrambled eggs with feta, spinach, tomatoes and toast
  • Eggs and bacon sandwich $8.50
  • -Cream cheese $3.80
  • Eggs on toast $12.00
    • your choice of fried, scrambled or poached eggs
  • ●Sandwich variations
  • Turkey, cranberry sauce, cheese and pineapple $8.80
  • French toast with maple syrup $8.00
  • Gourmet pies with salad $8.50
    • beef and burgundy or chicken
Mrs Parma's (sample menu)
  • Beer battered rockling fillets with salad, chips & tartare sauce $28.50
  • Pepperoni
    • Sliced pepperoni, green capsicum & chilli flakes
  • Original
    • Double smoked leg ham, napoli & cheese
  • Mrs. p's cheesy garlic & herbs bread $8.00
  • Sticky date pudding with butterscotch sauce & vanilla ice cream $14.50
  • Blazing saddles parma
    • Smoky chipotle beans & fresh sliced jalapeno
  • -Veal $28.50
  • -Chicken $26.50
Red Pepper Indian Restaurant (sample menu)
  • Cucumber raita $4.00
  • Jeera rice $8.00
  • Kulfi $8.00
    • Homemade indian ice cream
  • Yellow daal $12.90
    • Yellow split lentils cooked with spices
  • Umami chick-pea curry $14.90
    • Chickpeas with heady flavours prepared with aromatic spices adding a sumami punch
  • Ajwaini laccha paranatha $5.00
  • Pumpkin five spices $14.90
    • Roasted pumpkin, sauteed in five aromatic spices and flavoured with mango powder and crushed jaggery resulting in mingling of flavours - spicy sweet tangy and salty
  • Chicken tikka masala $15.90
    • Boneless chicken marinated and roasted in tandoor and simmered with capsicums in aromatic gravy of tomatoesand cashews
Bergerac Restaurant (sample menu)
  • Cote de Boeuf Bearnaise - 450gram Tasmanian, Pasture-Fed Prime Rib-Eye Beef, served with Garlic Potatoes $39.00
  • Steak aux Deux Poivres - Prime Eye-Fillet crusted with Black Pepper, on a bed of Roasted Root Vegetables and a Green Peppercorn & Brandy Sauce $39.00
  • Gnocchi à la Provençale - Home-made Potato Gnocci with Tomato and Herbs, Gratinated with Parmesan (Entree/Main) $16.00/$26.00
  • French Goats’ Cheese Plate (hard, soft & buche) $18.00
  • Coq au Vin - Chicken Thighs in Red Wine, Mushrooms and Lardons, served in a Ramequin $35.00
  • Ravioli de Crabe - Home-made Crab Ravioli with a Blue Swimmer Bisque (Entree/Main) $18.00/$32.00
  • Crevettes - Pan-Fried King Prawns on Saffron Risotto, with a Prawn & Chilli Oil (Entree/Main) $22.00/$36.00
  • To Share: Charcuterie Platter - Terrine, Rillettes, Pâté, French Sausage & Home-Made Pickles $18.00
Yoyogi Japanese Cafe (sample menu)
  • Egg $1.50
  • C6. KIMGYU RAMEN $11.80
    • Kimchi Style Beef Noodle Soup
  • Inari $2.00
    • (Octopus salad)
  • F16. CRISPY CHICKEN SALAD $8.80
    • Green Salad with Crispy Chicken
  • F7. TORI KARA AGE $7.80
    • Deep Fried Marinated Chicken
  • Spicy Raw Tuna $3.00
  • SUSHI & HAND ROLL
  • S4. CHIRASHI SUSHI $10.80
    • Assorted Sashimi on Rice with Miso Soup
Schnitz Melbourne Central (sample menu)
  • SCHNITZ DIPS - Curry Mayo $1.00
  • GARDEN SALAD - Gourmet lettuce, cherry tomatoes, cucumber & Spanish onion drizzled with a light, zesty lemon dressing (SIDE/BOWL) $4.90/$8.90
  • PROTEIN PACKED - 2 x Schnitzels, baby spinach, semi-dried tomatoes, avocado & Ranch sauce $16.50
  • PARMA & CHIPS - Your choice of chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection topped with premium Napoli sauce & mozzarella cheese served with a side of our addictive chip $13.00
  • SCHNITZ DIPS - Ranch $1.00
  • SCHNITZ DIPS - Hot Chilli Sauce 50¢
  • SCHNITZ DIPS - Sweet Chilli 50¢
  • ITTY-BITTY PACK - Chicken Schnitz Stick and Tomato or BBQ dipping sauce served with kids chips & small juice or water. Extra Chicken Schnitz Sticks +$3.70ea $7.90
Creperie Le Triskel (sample menu)
  • La Canadienne $9.50
    • Fresh Bananas, Pure Maple Syrup, Vanilla Ice Cream & Roasted Almonds
  • L’auvergnate $14.00
    • Fourme D’Ambert Blue Cheese, Caramelised Apple, Walnuts & Prosciutto
  • La Chococo $9.50
    • Shredded Coconut, Melted Chocolate & Bananas
  • Muesli $9.50
    • Organic Muesli, Fresh Bananas, Strawberries, Blueberries & Grapes, Topped with Natural Yogurt
  • Big Breakfast $17.00
    • (Available until 11.30am) Two Free Range Eggs on Toast with Home Made Tomato Sauce & a Savoury Galette filled with Ham (or Fresh Tomatoes), Emmental Cheese & Mushrooms
  • L’ardechoise $14.00
    • Mixed Salad, Fresh Tomatoes & Prosciutto, Served with Goats Cheese on Toast & Topped with Pine Nuts & Olives
  • La Belle Helene $9.50
    • Pear, Melted Chocolate & Vanilla Ice Cream
  • Served with Jam & Butter $4.50
Shark Fin Inn City (sample menu)
  • Sliced Chicken with Satay Sauce $22.00
  • "Deluxe " Bird's Nest $26.00
    • Sliced Chicken, barbecued Pork and seafood sauteed with mushrooms and seasonal vegtables served in a golden brown nest,
  • Fried Duckling with Sweet & Sour Sauce (West Lake Style) $25.00
  • Won Ton & Vegetable in Clear Soup $6.50
  • Chicken & Vegetables with Fried Noodles $23.00
  • Sauteed King Prawns with Cashew Nuts & Diced Vegetables $29.00
  • Sauteed Minced Delicacies wrapped in Lettuce (2 pcs) $15.00
  • Pineapple Fritter & Ice cream $7.00
Cafe Victoria (sample menu)
  • Choose from $9.00
    • Pumpkin or minestrone served with toast and butter
  • Full breakfast $10.50
    • Fried eggs with bacon and sausage on toast
  • -Mexican salsa with sour cream and cheese
  • Crepe suzette made with liqueur $12.00
  • Eggs florentine $11.00
    • Poached eggs on toast with hollandaise sauce and spinach
  • Crepe de banane $9.00
  • -Bolognese sauce with sour cream, cheese and spring onion
  • Crepe potato bacon $10.50
    • With cheese and spring onion
Bluebag (sample menu)
  • Pide by itself $3.00
  • S $7.10
  • Extras: Add Marinated Beef $3.50
  • S $5.50
  • Muesli & Honey
  • Mexicana Chicken $10.50
    • Cos + Mesclun, Red Capsicum + Corn, Free Range Chicken, Parmesan, Tortilla Chips with Mix Caesar Dressing
  • L $6.20
  • Berry Compote
Oshin Sushi Bar Pty Ltd

Oshin Sushi Bar Pty Ltd

location

Address

Shop3a/ 2 Elizabeth St, Melbourne, VIC, 3000, Australia

phone

Phone

0396624453

clock

Opened hours

Mon 7:00 am - 7:30 pm Tue 7:00 am - 7:30 pm Wed 7:00 am - 7:30 pm Thu 7:00 am - 7:30 pm Fri 7:00 am - 7:30 pm Sat 8:00 am - 6:00 pm Sun 9:00 am - 5:00 pm
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Asian , Japanese

features

Features

Dine in ,  Takeaway ,  Cash

Location
Shop3a/ 2 Elizabeth St, Melbourne, VIC, 3000, Australia
Similar Restaurants based on Cuisines

Nearby restaurants

Dinkum Pies

Delhi Rocks

Nick's Spaghetti Bar

Golden Vine Hotel

Lingnan Restaurant

CBD Bakery

Sungs Kitchen

Sunny Wisdom Pty Ltd