Oshin Sushi Bar in Melbourne Menu

Oshin Sushi Bar in Melbourne has no menu available, but can choose from many other options such as *Seaweed Soup: or 1. Curry Donkatsu from Oriental Spoon. Seoul Garden Restaurant offers many options including Sashimi and Yukee. Sichuan House includes a wide range like Stir-fried green beans or Xiao long bao. BBQ Drumstick and Original taste from . Crazy Wing offers Rice At Collins and Home Made Chicken Dim Sim (Steam or Fried).

Nearby Sample Menus

  • Comes with Hot-pot, Miso soup homemade spicy sauce
  • 16. BEEF BIBIMBAB 11.00
    • Mixed vegies with beef on rice
  • 18. CHICKEN BIBIMBAB 11.00
    • Mixed vegies with chicken on rice
  • 4. TANGSUYUK 11.00
    • Deep fried pork in sweet & sour sauce
  • 24. PORK HOTPOT BIBIMBAB 12.00
    • Mixed vegies with pork on rice
  • 36. WOODONG 12.00
    • Seafood & Vegies in clear mild soup
  • 20. SEAFOOD BIBIMBAB 11.00
    • Mixed vegies with seafood on rice
  • 31. CHICKEN STIR FRIED NOODLE 10.00
  • Yamato Maki Special 1 (8 pcs) - Prawn, with avocado, pickles, cucumber wrapped inside-out with 3 combination topped $ 16.50
  • Rice $ 1.30
  • Gyu no Shogayaki - Sliced beef cooked in sauce mixed with ginger $ 12.80
  • Bacon Itame - Combination of mushrooms stir fried with bacon $ 7.90
  • Tonkatsu Ramen $ 12.30
  • Agedashi Combi - Assorted vegetables and bean curd deep fried and served with a dipping sauce $ 12.10
  • Yamato Maki Special 2 (8 pcs) - Seafood stick fry, avocado and cucumber wrapped inside-out with crumb and vinegar rice mixture $ 16.50
  • Yose Nabe - Assorted seafood and vegetables cooked in a clay pot and served with our special sauce $ 15.80 per person
  • Omelette with 3 fillings $15.50
  • Soup of the day $9.00
  • Matcha latte
  • Pork belly baguette $13.50
  • Porridge $11.90
  • Smashed avocado $14.90
  • Grilled salmon baguette $15.00
  • Steak sandwich $16.00
  • Spicy tuna tataki
  • Barramundi fillet, wine and sanshou pepper 21.00
  • Grilled Hervey Bay Scallop, soy panko
  • Grilled barramundi fillet, sansho pepper, wine soy
  • Spicy tuna tataki
  • Wagyu tataki, ponzu, shallot and olive oil 17.00
  • Apple Millefeuille 13.00
  • Grilled dry aged Angus porterhouse, walnut miso 26.00
  • Snack Bowl - A bowl of mixed nuts or gummi bears $5.00
  • Charcuterie-Platte & Kaseplatte + a Bottle of Wine of Your Choice Bottle Price + $10.00
  • Kaseplatte - Ash goat cheese, walnut cheese, parmesan cheese, gruyere & blue saint agur, served with crackers, bread, virgin olive oil, fig jam & dates $17.00
  • Charcuterie-Platte - 5 different types of meat served in a European style with freshly baked bread, sauerkraut, pickles & virgin Australian olive oil $17.00
  • Seasoned Pomme Frites - Fries with home-made ''Maschinegewehr Sauce'' $7.00
  • Curryworst - A twist on the Berlin style sausage with saurkraut, mayonnaise & tomato sauce $8.50
  • Schnitzelburger - Deep fried schnitzel served in a bun with tasty cheese, sauerkraut & ''Maschinengewehr Sauce'' $8.50
  • Charcuterie-Platte & Kaseplatte $29.00
  • Bacon hash $13.00
    • Baked egg, bacon rashers, chat potatoes, chilli jam, toast
  • Eggs benedict $12.50
    • Poached eggs, bacon, spinach, hollandaise, toast
  • -Add roti (GF) $3.50
  • Sides
  • Malaysian chicken curry $12.50
    • Cooked in ipoh curry spices, potatoes, brown rice
  • Available until 12pm weekdays, all saturday
  • B&E Roll $8.50
    • Fried egg, bacon, spinach, house chipotle aioli, brioche bun
  • Lasagne $11.50
    • Beef mince, herbs, béchamel, lasagne sheets, tomato sugo, pecorino, served with greens
  • Sichuan spiced calamari with yuzu mayo (GF / NF / DF) $21.00
  • Arancini with tomato sugo (V / GF / NF) $12.50
  • Spicy buffalo chicken wings with house hot sauce (NF) $13.50
  • A selection of ripe and matured cheeses with quince paste, dried organic muscatels and walnuts, served with crackers $24.00
  • Dark chocolate devil's food cake with mascarpone cream and chocolate shards $12.50
  • Seared smoked salmon with artichokes, dried tomatoes and asparagus, rocket and marinated fetta, aged balsamic (GF / NF / V) $21.50
  • Wild rocket salad with pecorino, pine nuts and aged balsamic (GF / V) $8.50
  • Toast and preserves $8.00
    • Choice of noisette fruit toast, sourdough, seven seed or gluten free bread served with house made jams, honey or vegemite
  • -3x Beef shui jiao
    • Beef, onion & coriander dumplings
  • -3x Squid shui jiao
    • Squid & carrot dumplings
  • Monkey nuts (V)
    • Our favourite assortment of mixed salted nuts with banana chips
  • Lamb bao
    • Lamb, onion & coriander bun
  • -3x Sticky rice siu mai
    • Glutinous rice, chinese sausage & mushroom open dumplings
  • -3x Vegan shui jiao (V)
    • Choy sum, mushroom, & vermicelli green dumplings
  • Chilli broad beans (V)
    • Perfectly seasoned with just the right amount of heat
  • -3x Lamb & scallion shui juao
    • Lamb, spring onion & coriander dumplings
  • House Made Fresh Bao’s (2) $5.50
  • Football Dumplings - Pork, Dried Shrimp, Shiitake Mushrooms & Bamboo With a Crispy Bacon & Sesame Top (3) $7.80
  • Mushroom Dumplings - Steamed, Guilt-Free Parcels With Three Types of Mushroom, Carrot & Water Chestnut (3) $7.80
  • Pepper Chicken - Chicken Breast Marinated With Ground Toasted Szechuan Peppers, Lightly Stir Fried With Pepper Sauce & Stirred through with Kale $14.80
  • Chinese Wonka Dumplings - Fried Sesame & Sticky Rice Spheres Filled With Melted Milk Chocolate, Served With Ice Cream (3) $10.80
  • Veggie Spring Rolls (3) $7.80
  • Chicken Feet - A Chinese Delicacy Steamed With Black Bean Sauce, Encased In a Lotus Leaf (4) $7.80
  • Steamed Chilli & Garlic Fish, in a Lotus Leaf $10.80
  • Apple Triangle $4.00
  • Poppyseed Pocket $4.00
  • Coffe (Regular / large) $3.00 / $3.50
  • Brie Cheese Sandwich $6.00
  • Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
  • Chicken-Avocado Sandwich $6.00
  • Salted Pretzel $3.50
  • Smoked Salmon Sandwich $6.00
  • Honey Roasted Brussell Sprouts $10.00
    • spiced apple and walnut dressing
  • Spiced Chicken Hoagie Sandwich $13.00
    • with celeriac & seeded mustard remoulade
  • Ferdy Charcuterie board $25.00
    • smoked and cured meats pate two cheeses house pickles & toasted bread
  • Mozzarella Stuffed Meatballs $13.50
    • cauliflower puree and lemon creme
  • Chili Cheese potatoes $10.00
    • Choice of either house beef chili con carne or roast mushroom chili served with jalapenos sour cream & cheese sauce
  • (all hot dogs are served with a Bronson frank in a New York style bun)
  • Maple bacon butter popcorn $5.00
  • Sweet potato and thyme croquettes goats cheese aioli and caramelised fig $10.00
  • Additional Ingredients $2.50
  • La Gourmande $8.50
    • Fresh Bananas or Strawberries with Nutella (Additional Ingredient Whipped Cream Highly Recommended)
  • Croissants
  • La Carabistouille $11.00
    • Home Made Salted Caramel, Caramelised Apple, Vanilla Ice Cream & Walnuts
  • Additional Fresh Strawberries, Bananas or Caramelised Apple $3.00
  • La Poulette $11.00
    • Free Range Eggs & Home Made Tomato Sauce with a Choice of One of: Emmental Cheese, Mushrooms or Ham
  • L’océane $13.50
    • Mixed Salad, Fresh Tomatoes, Smoked Salmon, Olives & Bocconcini, Served with Ricotta on Toast
  • Complimentary Green Salad Upon Request
  • Regular $4.95
  • 200g Meats
  • Cake $42.00
  • Dill pickles
  • - MAN UP - double the meat or 2nd meat $8.00
  • - add ranch dressing $1.00
  • Add to a platter or combo
  • Regular $5.95
  • Coriander and garlic shredded pork $13.80
    • With steamed rice
  • Diced seafood fried rice $18.80
    • With Xo chilli sauce
  • Salted duck egg shrimps $28.80
  • Garlic scallop $28.80
    • With vegetable
  • Deep fried beef dumpling $5.50
  • Steamed vegetarian dumpling (3pcs) $5.50
  • •Rice Dishes
  • Panfried shanghai pot-sticker dumpling (6pcs) $11.00
  • Horseradish N/A
  • Beamase N/A
  • Main course N/A
    • Handmade spinach & ricotta ravioli with red pepper sauce, fried eggplant, wild rocket & pangrattato / Victorian grainfed minute steak with olive oil mash, spinach & bordeloise sauce / Salmon fishcakes with sautéed spinach & sorrel sauce / Panfried potato gnocchi with swiss brown & field mushrooms, brown butter & sage
  • Sauteed Kale $4
  • Tuscan vegetable & bean soup $13
  • Housemade granola with mixed berries & shultz organic yoghurt $10
  • Todays selection of ice creams & sorbets $14
  • Rocky rood ice cream sundae $14
Oshin Sushi Bar

Oshin Sushi Bar

location

Address

55 Swanston Street (Food Court Shop 1/), 55 Swanston St, Melbourne, VIC, 3000, Australia

phone

Phone

0396549996

clock

Opened hours

price range

Price

$10 - $20

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Asian , Sushi

features

Features

Dine in ,  Takeaway ,  Cash

Location
55 Swanston Street (Food Court Shop 1/), 55 Swanston St, Melbourne, VIC, 3000, Australia
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