Oshin Sushi Bar in Melbourne Menu

Oshin Sushi Bar in Melbourne has no menu available, but can choose from many other options such as *Seaweed Soup: or 1. Curry Donkatsu from Oriental Spoon. Seoul Garden Restaurant offers many options including Sashimi and Yukee. Sichuan House includes a wide range like Stir-fried green beans or Xiao long bao. BBQ Drumstick and Original taste from . Crazy Wing offers Rice At Collins and Home Made Chicken Dim Sim (Steam or Fried).

Nearby Sample Menus

  • add caramel, vanilla or hazelnut syrup add 80c
  • Kids Shake chocolate, caramel, strawberry, vanilla or lime $3.90
  • Café Latte $4.20
  • Smoked Salmon & Cream Cheese - Smoked Salmon & Cream Cheese $13.50
  • Decadent Hot Chocolate - hot, frothed milk with marshmallows and ourdecadent chocolate sauce $5.70
  • Truffle & Ricotta Ravioli - fresh pasta with a mouth - watering truffle and ricotta cheese filling, with sage - butter sauce $16.90
  • Iced Chocolate, Coffee, $5.70
  • Short $3.60
  • GRILLED MORTON BAY BUGS WITH YARRA VALLEY CAVIAR & TRUFFLE ESSENCE $25.00
  • VINTAGE ENGLISH CHEDDAR, MILANO GORGONZOLA & FRENCH DAFFINOIS FLOURLESS, CHOCOLATE CAKE, LEMON TART & PASSION FRUIT TART $9.00
  • RISOTTO OF SMOKEY BACON, LEEK, TOMATOES, OLIVES, BABY SPINACH, RED WINE & PARMESAN $28.50
  • POTATO GNOCCHI W/ NUT BROWN BUTTER, CRISPY SAGE LEAVES & ROASTED PINENUTS $26.50
  • ANTIPASTO OF CURED ITALIAN MEATS, GRANA, OLIVES, MUSHROOM FRITTATA & GRILLED ZUCCHINI $21.50
  • BRUSCHETTA OF VINE RIPENED TOMATOES, BOCCONCINI & BASIL $14.00
  • PAN FRIED VEAL CONED W/ LEMON ZEST, PARMESAN & PARSLEY BREAD CRUMBS W/ A SIDE OF ITALIAN COLESLAW $36.00
  • WILD ROCKET, SHAVED PARMESAN SALAD $9.00
  • Yasai Katsu Curry deep fried vegetables in crispy panko breadcrumbs $16.00
  • 1783 Agrum Collection Citrus Blend 300ml bottle $3.90
  • Chilli Squid deep-fried squid seasoned with sea salt and shichimi $8.50
  • Yasai Yaki Soba t?eppan-fried wholemeal soba noodles with vegetables $15.80
  • Ramens Soups
  • Beef Teriyaki Raisu beef tenderloin and red onions in teriyaki sauce $18.30
  • Chicken Katsu Curry Bento a selection of wagamama favourites available to 3 pm only $16.90
  • Chicken Tama Rice marinated grilled chicken breast stir-fried with vegetables in a thickened sauce $20.60
  • Plain Dosa $7.00
  • Weekend Only
  • Chat Papadi $6.50
  • Jalebi $2.50
  • Kheer / Gulab Jamun $2.50
  • Paneer (cottage cheese) / Mutter / Makhani / Masala $12.90
  • Maidu Vada (4 pc) $9.00
  • Saturday only
  • Gratin de cauliflower $14.00
  • Party pies with classic condiments
  • -12 $40.00
  • Hazelnut praline creme brulee $14.50
  • Croque monsieur $17.50
    • With shaved leg ham, dijon mustard & bechamel
  • -6 $16.50
  • Warm baileys chocolate brownie $15.00
  • Venison tartare $22.00
    • Ginger, gin, pickled shallots & rosemary, dutch, spice mayo, house crisps
  • Chef's pasta of the day $15.00
  • Rosemary roasted pumpkin on Turkish bread $9.50
    • goats cheese & basil pesto
  • Togarashi Tofu $9.50
    • cucumber, capsicum, spinach, Japanese mayonnaise, coriander, carrot
  • Confit Duck $35.00
    • Duck fat potatoes, braised red cabbage & roast apple
  • Artisan Cheese Selection $15.00
  • Roast fallow deer $38.00
    • Potato gratin, baked plums & chocolate sauce
  • Salads
  • Istra Prosciutto $18.00
    • Pomegranate, grilled pear & fennel salad
  • Potato gnocchi, manchego cheese, dried black olive, cauliflower, raisins and toasted brioche crumble $27
  • Steamed spanner crab dumplings, yarra valley salmon roe, chervil, coconut tom kha $31
  • Cheese selection served with moscatels, fruit loaf and lavoche $28
  • Hazelnut parfait, coffee chocolate ganache, hazelnut dacquoise, caramelised popcorn $22
  • Caramelised apple and tonka bean mousse, pressed apples, yuzu, spiced streusel and dulce ice cream $22
  • Passion fruit curd, toasted coconut mousse, meringue and sorrel granita $21
  • Red roasted baby chicken, kimchi, nashi pear, fennel, chilli cashews, korean bulgogi sauce $49
  • Spiced quail, wilted greens, beetroot, cocoa, crisp onion rings, smoked beetroot sauce $30
  • Fruit Toast $5.50
  • Eggs Benedict $12.00
  • Avo Mash $14.00
  • Eggs On Toast $10.00
  • Spanish Omellete $13.50
  • Fruit Salad $5.50
  • Toaster Muesli $6.50
  • Toast $5.00
  • -Spaghetti
  • Wonton Noodle Soup $11.30
  • ●Choice of Noodles
  • -Satay Sauce
  • -Black pepper
  • Baked Steak on Rice (choice of sauces) $14.00
  • BBQ Pork Egg Omelette on Rice $11.50
  • Sizzling Pork Chop (Choice of sauces) $14.30
  • Croissant and condiments $4.50
  • -Tomato, basil & bocconcini $8.50
  • -Avocado and lemon $8.50
  • Journal club sandwich with potato crisps $14.50
  • Continental roll served with tomato, choice of a cold cut & cheese $10.50
  • Bacon and egg ciabatta roll with relish $7.50
  • -Add smoked salmon $5.00
  • Spinach & ricotta gnocchi with tomato & basil sugo $17.00
  • Filled eggnet, pork, prawns, peanuts, caramelised coconut $31.00
  • - Selection of sorbet -
  • Petuna ocean trout, crisp noodles, lime, tamarind $22.00
  • Stir fried Chinese broccoli, chilli, oyster sauce, fried garlic $14.00
  • Caramelised pork hock, five spice, chilli vinegar $23.50
  • Char grilled grass fed eye fillet, roasted pepper relish $25.00
  • Caramelised pork hock, five spice, chilli vinegar $33.50
  • Betel leaf, smoked river trout, green papaya, mint $6.00 ea
  • Small $18.80
  • Yasai Gyoza $12.80
    • Vegetable dumplings w/ ponzu raiyu sauce
  • Gyuniku Tataki
    • Seared sliced scotch fillet w/ onion soy dressing
  • Pork Gyoza
    • The favourite pork & vegetables dumplings w/ ponzu raiyu sauce
  • Sashimi Salada $22.80
    • Fresh sashimi on mix green salad with spicy dressing
  • Chef's Dessert Platter
  • Edamame $9.80
    • Japanese soy bean
  • Spider Roll $19.80
    • Nori roll filled w/ soft-shell crab
  • Peacock Classic (V) $15.00
    • Fresh Basil, bocconcini, cherry tomato, caramelized onions, roquette.
  • The Hipster (V) $15.00
    • Basil pesto, honey roasted pumpkin, pine nuts, spinach, artichoke hearts, feta and olives.
  • Soft Shell Crab (3) $12.00
    • Green papaya, mango & nam jim
  • Wagyu (3) $10.00
    • Cos, pickles, cheddar cheese, chipotle
  • Autumn Salad $12.00
    • Baby cos, cherry tomatoes, bull horn peppers, onion, cucumber and feta cheese with tomato & caper dressing.
  • Mi Amore $15.00
    • Creamy carbonara, mozzarella, chicken, mushroom, spring onion, parsley.
  • Spiced Chicken Salad $12.00
    • Spiced chicken, mixed lettuce, cucumber, onion, capsicum, lemon dressing and harissa yogurt sauce.
  • Dolce Vita $10.00
    • Nutella, banana, caramelized white chocolate sauce.
  • 008. Mango Pudding with Ice-cream $9.80
  • 030. Stir-fried Prawn and Scallop with Walnuts $23.80
  • 017. Chicken and Prawn Siu Mai - 4 pcs $8.80
  • 073. Satay Chicken $19.90
  • 081. Braised Pork Ribs in Sweet Soy Sauce $22.80
  • 007. Mango Combo with Sago $8.80
  • 088. Stir-fried Pork Ribs in Home Made Chilli Bean Sauce $22.90
  • 020. Vegetable Spring Roll - 3 pcs $6.00
  • S $7.10
  • L $6.20
  • Modern Asian $9.90
    • Baby Spinach + Hale, Cucumber, Carrot, Broccoli, Snow Peas, Edamame Beans + Shallots, Crispy Noodles with Ginger & Miso Dressing
  • Garden Shovel $9.90
    • Rocket, Du Puy Lentil & Balsamic Beetroot, Carrot, Pumpkin + Fresh Herbs, Feta, Sunflower Seeds with Roast Cumin Dressing
  • Extras: Add Marinated Beef $3.50
  • Red Lentil
    • with Coriander, Parmesan + Cracked Pepper
  • Muesli & Honey
  • Hutch $10.00
    • Hale + Lettuce Mix, Tomato, Cucumber, Carrot, Spring Onion + Shaved Fennel, Free Range Chicken with Green Goddess Dressing
Oshin Sushi Bar

Oshin Sushi Bar

location

Address

55 Swanston Street (Food Court Shop 1/), 55 Swanston St, Melbourne, VIC, 3000, Australia

phone

Phone

0396549996

clock

Opened hours

price range

Price

$10 - $20

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Asian , Sushi

features

Features

Dine in ,  Takeaway ,  Cash

Location
55 Swanston Street (Food Court Shop 1/), 55 Swanston St, Melbourne, VIC, 3000, Australia
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