Oshin Sushi Bar in Melbourne Menu

Oshin Sushi Bar in Melbourne has no menu available, but can choose from many other options such as *Seaweed Soup: or 1. Curry Donkatsu from Oriental Spoon. Seoul Garden Restaurant offers many options including Sashimi and Yukee. Sichuan House includes a wide range like Stir-fried green beans or Xiao long bao. BBQ Drumstick and Original taste from . Crazy Wing offers Rice At Collins and Home Made Chicken Dim Sim (Steam or Fried).

Nearby Sample Menus

  • 7. Grilled Eel $22.00
    • Marinated and Charcoal Roasted Eel
  • 3. Japchae Rice Bowl $13.00
  • 03. King Size Premium Beef Rib $34.50
  • 1. Beef $12.50
  • 2. Cheese Bul Dak $22.00
    • Skinless Chicken Fillet, Chopped Chili Cooked with Our Extremely Spicy Chili Paste. Served on A Bed of Onion and Sprinkled with Mozzarella Cheese
  • Rice Cake $3.00
  • 1. Kimchi Jeon $14.50
    • Korean Traditional Pan-fried Kimchi Pancake
  • 1. Budae Casserole $39.50
    • Kimchi, Cheese, Spam, Sausages, Dumplings Chopped Pork and Beef, Ramen Noodle, and Fresh Vegetables in our Special Beef Broth with Hot Sauce
  • Broccoli in garlic sauce $7.50
  • Chilli beef & veg with rice $7.50
  • Mixed mushroom with broccoli $7.50
  • Combination omelette $10.00
  • Vegetarian fried rice $6.00
  • Singapore fried noodle $7.50
  • Mixed vegetables with rice $7.50
  • Beef steaks with rice $7.50
  • Mushroom $3.00
  • Spinach $4.00
  • PARMIGIANA DI MELANZANE - eggplant, San Marzano tomatoes DOP, parmigiano Reggiano, fior di latte, basil and bread baked by master baker Giorgio $16.00
  • TORCHIETTI ALLA NAPOLETANA - tomato, basil, salt, pepper, extra virgin olive oil $19.50
  • GELATISSIMA - Pizza pockets filled with vanilla ice cream and caramel $16.50
  • GIGLI NONNA MARIUZZA - sausage, broccoli, onion, salt, pepper, white wine with pecorino Romano cheese $22.60
  • FUNGHI E SALAME - tomato sauce, fior di latte, champignon mushrooms, handmade salame, basil $19.40
  • GIRASOLI ENZO FERRARI - filled with pumpkin, parmesan, cream, cream of balsamic vinegar $23.00
  • Satay prawns $31.80
    • Prawns with, onions, capsicum
  • Satay beef skewer (each) $4.50
  • King prawns in seasonal vegetables $31.80
  • Lemon chicken $23.80
  • Northern spicy scallops $31.80
    • A dish from northem china scallops, broccoli, onions, spicy, brown bean paste
  • Abalone with chinese mushrooms $58.80
    • Thinly sliced abalone, green vegetable, chinese mushrooms
  • Abalone in oyster sauce $58.80
    • Thinly sliced abalone, green vegetable
  • Northern spicy chicken $23.80
    • A dish from northern china, chicken with special sauce & brown bean paste
  • Chicken Udon with Teriyaki Sauce 13.80
  • Chilli Beef 14.80
  • Fish battered Sweet Corn 19.00
  • Tom Yum Seafood Fried Rice 22.00
  • Satay Roast pork 14.80
  • Egg Dishes
  • Sweet & Sour battered Chicken 16.00
  • Satay King Prawns 25.00
  • Chicken liver parfait $17.00
    • With cornichons/caper berries/sour cherry chutney/charred sourdough
  • Chorizo $17.00
    • Smoked paprika/dry sherry/oregano/cherry tomatoes
  • MAINS-please see board for daily specials
  • -with fresh seasonal fruit/strawberry coulis/ macadamia praline/citrus mascarpone $18.50
  • Free range fruit toast $10.00
    • On rustica toast (gfo)
  • Porridge $12.50
    • Steel cut oats/rolled rice/quinoa/fruit compote/macadamia praline
  • Charred octopus $17.00
    • With baby fennel/orange/dill/micro greens/fried capers
  • We love our locally sourced product-we hope you do too! here are our local suppliers: Sr Marty´s crumpets/fruit addiction for all our and veg/natural chorizo company/ST David´s dairy/red coral seafood/Donati's fine meats
  • Additional 50 grms: 12.00
  • Casa Madaio Paglierina Campania, South Italy
    • Italian sheep's milk semi-hard cheese from Vallo di Diano near the Amalfi Coast. The flavour is mild and sweet with a great depth and magnificent long finish.
  • Tiramisu 13.00
  • Sambuca 10.00
  • Meatballs
  • Broccolini, Anchovy, Lemon Zest, Parsley 10.00
  • Roasted Potatoes in Duck Fat 10.00
    • With sea salt
  • DESSERT
  • Hot stuff $20.00
    • Pepperoni, peppers, chorizo, pickled jalapeño, onion, mozzarella & napoli
  • Chicken wings $14.00
    • Southern fried chicken wings & jalapeño hot mayo
  • Southern fried chicken burger $19.00
    • Fried chicken, cheese, bacon & sweet chilli coleslaw
  • Mushroom (V) $20.00
    • Mixed mushrooms, sundried tomato, goats cheese, mozzarella & napoli
  • Chicken caesar (GFO) $20.00
    • Egg, bacon, gem lettuce, parmesan, croutons & caesar dressing
  • BURGERS All served with chips
  • Cheesy garlic bread (V) $12.00
  • Chocolate brownie $10.00
    • Hazelnut praline & ice cream
  • Salade Nicoise - Fresh Yellow-Fin Tuna, Tomatoes, Beans, Egg, Potato, Olives & Anchovies, Tossed in a Herb & Olive-Oil Dressing $18.00
  • Soupe de Poisson - Mediterranean Fish Soup with a side dish of Croûtons, Grated Cheese and Rouille $12.00
  • Pan-fried Mushrooms $8.00
  • Baby Spinach with Semi-Dried Tomatoes and Pine-Nuts $7.00
  • Ratatouille (Mediterranean Vegetable Stew) $8.00
  • Green Salad with a French Dressing $7.00
  • Bombe Alaska - Ice-Cream Gâteau with Dried Fruits on Almond Biscuit, covered in Meringue & Flambéed with Grand Marnier $16.50
  • Crevettes - Pan-Fried King Prawns on Saffron Risotto, with a Prawn & Chilli Oil (Entree/Main) $22.00/$36.00
  • Wilted spinach $9.50
  • Prime Goulburn Valley eye fillet, char-grilled with Bordelaise sauce hand cut chips & confit garlic $41.50
  • Plate of three cheeses $24.50
  • Crispy skinned Tasmanian salmon fillet, Niçoise salad, salsa verde $36.50
  • Lemon meringue, blueberry lime compote $18.00
  • Bouillabaisse: Marseilles’ famous soup of, prawns, scallops, fish & mussels in a saffron, tomato, fennel broth with crouton & rouille (Entree/Main) $23.50/$38.50
  • 2006 Le Tertre du Lys d' Or Sauternes, France $16.00
  • 2010 Dom Pichot Moelleux Le Marigny Vouvray Loire Valley, France $10.00
  • Freshly made daily A single portion suitable takeout or home-packed meal. We offer a vegetarian box as a healthy option. It is also a most popular laptop meal. N/A
  • Set F Deluxe Sashimi Platter 3-4 ppl 36pcs $36
  • Set D Combined Seafood Platter 2-3 ppl 24pcs $30
  • French Dragon N/A
  • BBQ Eel N/A
  • Freshly made daily Vinegar rice rolled inside a piece of toasted seaweed with a variety of meat or vegetable such as prawn and avocado, lobster salad, crispy chicken, spicy tuna . It is a cylindrica N/A
  • Freshly made daily A variety of freshly sliced raw fish such as salmon, tuna is available. Marinated Jellyfish, Octopus and Seaweed salad is also on offer. N/A
  • Set E Sushi Sashimi Combo 4-5 ppl 62pcs $48
  • -Share plate for 2 $24.50
  • Chancellor fruit platter $15.00
    • Selection of seasonal fruit
  • Pear three ways $15.00
    • Salted caramel and pear mousse / saffron and honey poached baby pear / poire willian liqueur creme brulee
  • Herb garlic butter $1.50
  • Tomato, mozzarella and basil bruschetta $9.00
  • Chancellor gril all grilled items are sourced from reputable australian owned companies with sustainable farming practices / all grilled items are served with chips, garlic aioli and a choice of one side dish and one sauce from the list below
  • -Vodka cured ocean trout $18.50
  • Macadamia nut and honey parfait $15.00
    • With pear, tangerine pearls and toffee praline
  • Hot & sour soup $4.50
  • Fried rice and beef with curry sauce $10.00
  • Noodle and eggplant soup $10.00
  • Chinese broccoli with garlic sauce $14.00
  • Extra fried dumplings $1.00
  • Deep fried chicken wing $9.00
  • Cucumber $8.00
  • Fried mix vegetable $13.50
  • Gamjatang
    • Spicy pork bone stew with potato, dried raddish leaves, and sesame powder
  • Kalguksu with Sweet Pumpkin and Perilla for Two $32.00
    • Korean style noodle soup with sweet pumpkin and perilla powder
  • Sizzling Donkatsu $12.00
    • Rice with Donkatsu on sizzling pot
  • - Hot and Sweet Chilli
  • All barbecue set menu will be served with a soup (Kimchi, Soy Bean, Sundubu), two bowls of rice, a pot of steamed egg, and vegetables
  • 1. Kalguksu with Seafood for Two + Seafood Pancake + Rice Wine or Soju $55.00
  • Mango Pyeonyuk $13.00/$17.00
    • Sliced boiled pork with mango (S/L)
  • Sundubu Jjige $16.00/$25.00
    • Soft tofu, seafood, and vegetables in hot and spicy soup with rice
  • Char grilled grass fed eye fillet, roasted pepper relish $25.00
  • Green papaya, snake beans, peanut, dried shrimp $15.00
  • Stir fried Chinese broccoli, chilli, oyster sauce, fried garlic $14.00
  • - Crisp whole baby snapper, tamarind, lime -
  • - Jasmine rice -
  • Twice cooked pork belly, pickled ginger, crispy nahm jim $28.00
  • - Steamed Chinese broccoli, oyster sauce -
  • Sweet corn, watercress, ginger, tamarind, sesame $14.00
Oshin Sushi Bar

Oshin Sushi Bar

location

Address

55 Swanston Street (Food Court Shop 1/), 55 Swanston St, Melbourne, VIC, 3000, Australia

phone

Phone

0396549996

clock

Opened hours

price range

Price

$10 - $20

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Asian , Sushi

features

Features

Dine in ,  Takeaway ,  Cash

Location
55 Swanston Street (Food Court Shop 1/), 55 Swanston St, Melbourne, VIC, 3000, Australia
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