Oskar in North Melbourne Menu

MENU MENU
  • ROAST GARLIC PIZZA EXTRA VIRGIN OLIVE OIL 7.00/13.00
  • MIXED OLIVES & GOATS FETA SERVED WITH PIZZA BREAD 13.00
  • BOCCONCINI 13.50/20.50
    • FRESH BASIL & TOMATO CONCASSE
  • DOUBLE SMOKED GYPSY HAM 15.50/23.50
    • FIOR DI LATTE MOZZARELLA & TOMATO CONCASSE
  • HAM & MUSHROOM 16.50/24.50
    • DOUBLE SMOKED Gypsy HAM, SWISS BROWN MUSHROOMS, MANZANELLO OLIVES, TOMATO CONCASSE FIOR DI LATTE
  • SAN DANIELE PROSCIUTTO 18.00/26.50
    • BOCCONCINI, SAN MARZANO TOMATO CONCASSE & EXTRA VIRGIN OLIVE OIL
  • SOPRESSA SALAMI 16.50/24.50
    • SAN MARZANO TOMATO CONCASSE, OLIVES & FIOR DI LATTE
  • BULL BOAR SAUSAGE 18.50/26.50
    • CHILLI, FRESH BASIL, TOMATO CONCASSE & PROVOLONE
  • MUSHROOM 17.50/25.50
    • SWISS BROWN MUSHROOMS, BALSAMIC ONIONS, MUSHROOM DUXELLE, MOZZARELLA TALLEGIO, TRUFFLE OIL & THYME
  • FOUR CHEESE 16.50/24.50
    • FONTINA, MOZZARELLA, PECORINO, GORGONZOLA, TOASTED WALNUTS & SAGE
  • ZUCCHINI RIBBONS 17.00/25.50
    • GORGONZOLA, MOZZARELLA PINE NUTS, BALSAMIC ONIONS AND SAGE
  • ROAST PUMPKIN 16.50/24.50
    • GARLIC, PINE NUTS, ONION, NUTMEG, RICOTTA, ROCKET, PECORINO
  • WHITE ANCHOVIES 17.00/25.50
    • MANZANELLO OLIVES, TOMATO CONCASSE, CHILLI & MOZZARELLA
  • PRAWNS 18.00/27.00
    • SQUID, SAN MARZANO TOMATO CONCASSE, JALAPENOS, CORIANDER
  • HOT SMOKED OCEAN TROUT 18.50/26.50
    • RICOTTA, GOATS CURD, FENNEL & LEMON ZEST
  • KIPFLER POTATO 17.00/25.50
    • BALSAMIC ONIONS, TALLEGIO, MOZZARELLA & ROSEMARY
  • ROAST QUAIL 19.00/27.00
    • PANCETTA, TOMATO CONCASSE, SHERRY ONION CRACKED PEPPER
  • MESCLUN SALAD 9.50
    • BOCCONCINI, MANZANELLO OLIVES, CHERRY TOMATOES & FRESH BASIL
  • WILD ROCKET SALAD 9.50
    • PECORINO & PEAR
  • GLUTEN FREE BASES AVAILABLE +$1 SMALL +$2 LARGE

Nearby Sample Menus

  • Fish & chips $16.00
    • Beer battered barramundi, served with chips & salad
  • Chicken kiev $18.00
    • Crumbed chicken breast stuffed with garlic butter, served with mash & vegies
  • Bowl of veg $6.00
  • BBQ Chicken ribs $7.00
  • Surf N Turf $30.00
  • Bangers $16.00
    • Pork and apple sausages with mash and veg
  • Vegie burger $16.00
  • Scotch fillet (king island, tas) $32.00
  • Banana or Pineapple Fritters $5.50
  • Yellow Curry (Choice of meat)
    • With yellow curry powder, onion and vegetable
  • - Prawns or Seafood $14.00
  • Gang Jeud Talay $8.00
    • Mild combination seafood and vegetables clear soup
  • Vegetarian Spring Rolls (6 pieces) $6.00
    • Thai style spring rolls filled with coriander,bean threads,vegetables and garlic served with sweet chilli sauce
  • Coconut Rice $3.00
  • Green Curry (Choice of meat)
    • Famous Thai curry cooked in coconut milk and green curry paste
  • Satay (8 skewers) $9.00
    • Thai style char-grilled satay served with peanut sauce,choice of chicken,beef or mixed
  • MEDIUM $8.00
  • C6. TERIYAKI CHICKEN
    • Cheese, chicken, pineapple, teriyaki sauce
  • LARGE $10.00
  • MEDIUM $8.00
  • LARGE $10.00
  • MEDIUM $8.00
  • CHARGRILLED CHICKEN WINGS
    • Marinated wings, baked in BBQ sauce
  • MEDIUM $8.00
  • Hosomaki (Small) Roll (6p) - Cucumber $4.00
  • Sukiyaki - thinly sliced scotch fillet and vegetables cooked in a sukiyaki sauce, cooked at the table $34.00
  • Tonnabe - tasty hot pot of thinly sliced pork and vegetables in a miso base soup, cooked at the table $32.00
  • Katsu Curry - crumbed and deep fried pork with japanese curry $20.00
  • Tori Shiso (6p) - chicken spareribs marinated in soybean paste and grilled $9.00
  • Chawan - egg custard with prawn, fish, chicken and vegetable $9.00
  • Tuna Only - Sashimi (Entree/Main) $26.00/$38.00
  • Shabu Shabu - thinly sliced sirloin beef and vegetables cooked at the table, served with dipping sauce either sesame sauce and ponzu sauce, cooked at the table $36.00
  • Fettuccine Carbonara E $14.90 / M 16.90
    • Bacon, egg and cream
  • Fish of the day
    • Please see blackboard menu
  • Please see black board special for cakes of the day
  • Bruschetta traditional $8.00
    • Crusty ciabatta bread topped with chopped tomato dressed in olive oil, basil and garlic
  • Risotto of the day $15.90
  • Garden salad $9.50
  • Fettuccine gamberi E $16.90 / M 18.90
    • With prawns, spinach and fresh tomato
  • Lasagne $14.90
  • Boerewors sausage, 24 month Prosciutto Di Parma, black & white pudding by Pacdon Park 5. 50
  • Spiced Saltbush Lamb Rump 24.50
    • Roasted carrot hummus, broccolini, fennel and pomegranate salad, Meredith goat's feta, pistachio, sumac
  • Fruit Loaf (fig, apricot + date) by Noisette with house jam and butter 7.50
  • Rhubarb two ways 14.50
    • Shaw River buffalo yogurt, soaked chia, strawberry, dates, pistachio
  • Breakfast Tonjiru 21.00
    • Miso soup, pork belly, root vegetables, wakame, poached egg, rice cakes, Japanese pickles
  • Tapioca and Pandan Sticky Rice Pudding 19.00
    • Salt-baked pineapple, sesame snaps, macadamia, coconut
  • Smoked salmon, Beechwood-smoked bacon, avocado 5.00
  • Crispy Skin Masterstock Chicken 24.00
    • Sticky rice cakes, green papaya citrus and herb salad, chilli dipping sauce
  • MEAL DEAL 1 $22.90
    • 1x13" (LARGE) TRADITIONAL PIZZA + GARLIC BREAD + 2 CANS SOFT DRINK / WATER
  • MEAL DEAL 3 $27.90
    • 3 x 11" VALUE RANGE PIZZA + GARLIC BREAD + 1 X 1.25 SOFT DRINK
  • CALAMARI $13.90
    • 12 pieces crumbed calamari fried and served with chips, tartare sauce and lemon wedge.
  • MEAT LOVERS $12.95
    • tomato sauce, mozzarella, virginia ham, calabrese salami, bacon, chicken breast pieces, drizzled with bbq sauce
  • GREEK SALAD $6.00
  • VALUE RANGE PIZZA
    • BBQ BACON WITH ONION; SWEET CHILLI CHICKEN; MUSHROOM WITH GARLIC & HERBS; HAM & CHEESE; PEPPERONI; CHEESE PIZZA
  • AMERICAN $11.95
    • tomato sauce, mozzarella, calabrese salami
  • PRAWNS & SCALLOPS $19.90
    • tomato sauce, mozzarella, prawns,scallops, mussels, garlic, spring onion, parsley, sprinkled with feta and fresh chilli
  • Grilled halloumi $5.00
  • Smoked trout salad with kipfler potatoes, dijon mustard, red onion, cherry tomatoes, mixed lettuce & lemon creme fraiche $17.90
  • Artisan sourdough, multigrain or black ruby (GF) gluten free bread with strawberry, apricot, peanut butter, vegemite $6.50
  • Ricotta & coconut hotcakes with chantilly & cream mixed berries compote, maple poached pears smashed meringue, toasted pistachios & double chocolate sauce $16.90
  • Braised pulled lamb on grilled saganaki with smoked paprika & radicchio, cherry tomato salad $18.00
  • -Add chorizo $2.00
  • Roasted cauliflower fritters with crispy kale, almond hummus, roquette & poached egg (V) $14.90
  • -Soy milk $1.00
  • Black Pepper Beef Ho- Fun $10.00
  • Deep Fried Spring Rolls(3 Rolls) $4.00
  • Plain Inari $1.50
  • Japanese Teriyaki Chicken Udon $10.00
  • Salmon California Roll Pack $9.50
  • Spicy Salmon Roll (W/B) $2.6 / $2.70
  • Sashimi Pack $11.80
  • S & J Special Noodle $13.00
  • Granola with St Davids dairy yogurt & fruit 8.50
  • THE KEVIN 15.50
    • slow roasted McIvors free range pork belly, hoi sin, toasted sesame aioli, cucumber, spring onion, cos & szechuan pepper salt
  • Gluten free bread 1.00
  • B & E (ON CIABATTA) 15.00
    • grilled bacon, fried egg, roasted beetroot relish, roquette & aioli
  • THE BRAD 15.50
    • slow roasted McIvors free range pork shoulder in our smoky barbecue sauce, charred corn aioli, red slaw & pork scratchings
  • THE MONTE 14.00 Meat Free
    • roast cauliflower, cheese, salsa verde, tasty hazelnuts + balsamic roquette
  • THE LAIKA 15.50
    • harris smokehouse hot smoked salmon, creamy dill potato salad, pickled beetroot, aioli and beetroot crisps
  • THE JAAMI 14.00 Meat Free
    • roast pumpkin, goats curd, caramelised onion, spiced nuts & lemony roquette
  • Snack Pack $5.00 (save 20%)
    • (2 dim Sims, 2 potato cakes & chips)
  • Chicken Fillet Burger $5.50
  • King George Whiting $7.00
  • Crumbed Prawns $2.00
  • Couta $4.50
  • Scallops $2.50
  • Fish $8.00
  • Steak lot $8.50
  • Kabana sticks not available
  • Tomato $4.20
  • Hot dog cheese & onion $4.20
  • Chicken & chips $6.50
  • Pork Sausages $2.20
  • Pasties $3.00
  • Plain $4.90
  • Lamb souvlaki $6.20
  • Sweet potato & kale fritters with poached eggs, crispy pancetta, Meredith goats cheese & lime 18 mango salsa (GF) $18.00
  • Vanilla Waffles with rhubarb & berries compote & mascarpone $17.00
  • Fresh Orange Juice $7.00
  • Free range eggs any way on sourdough $10.00
  • Potato & Swimmer Crab Rosti with poached eggs, grilled asparagus, cherry tomatoes & hollandaise $19.50
  • Omelette with free range eggs, smoked bacon, roasted mushroom, tasty cheese & spring onion on sourdough $17.00
  • Ginger Shot $3.50
  • Eggs Benedict with your choice of ham, wilted spinach or smoked salmon $15.90
  • Selection of Victorian Cheeses (for one / for two ) $15 / $20
    • with water crackers, quince paste, fresh & dried fruits
  • Veal & Eggplant Parmigiana $26
    • pan fried, with chips & salad
  • Soup of the Day $12
    • with grilled focaccia bread
  • Coffee Bean Panna Cotta $13
    • With mixed berry compote & apricot biscotti
  • Butter Sautéed Green Beans & Snow Peas $8
    • with crispy bacon
  • Twice Cooked Pork Belly $20
    • sweet potato puree & orange star anise glaze
  • Surf & Turf $38
    • Scotch fillet steak 250gm, grilled prawns in creamy sauce, chips & salad
  • Prawn Linguini (entree / main) $19 / $25
    • roman style tiger prawns tossed with leek, garlic, chilli oil, parsley and extra virgin olive oil
  • Vegetarian - Tomato, Cheese, Mushrooms, Capsicum, Onion, Olives Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
  • Coke 1.25L $3.50
  • Pasta Seafood - Pasta, Mix seafood, Cream sauce, Fried fish, Salad, Ch' Wi $12.00
  • Plain - Tomato, Cheese, Meat Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
  • Tea $1.50
  • Meat Lovers - Tomato, Meat, Cheese, Salami, BBQ Sauce Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
  • Lasagne $9.00
  • Margarita - Tomato, Cheese, Oregano Sml: $6.50, Med: $8.50, Lrg: $9.90, Family: $14.00
Oskar

Oskar

location

Address

5 Errol St, North Melbourne, VIC, 3051, Australia

phone

Phone

0393291585

clock

Opened hours

Saturday 5–10pm Sunday 5–10pm Monday 5–10pm Tuesday 5–10pm Wednesday5–10pm Thursday 5–10pm Friday 5–10pm
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Pizza & Pasta

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
5 Errol St, North Melbourne, VIC, 3051, Australia
Similar Restaurants based on Cuisines