Ost bar and Diner in Richmond Menu

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Ost bar and Diner in Richmond has no menu available, but can choose from many other options such as Breads - with your choice of: Garlic / Cheese / Herb or House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill from Prince of Wales Hotel. Thy Thy Restaurant offers many options including Pho Tai - rice noodle soup with sliced beef and Pho Tai Nam - rice noodle soup with sliced beef & brisket. iSpicy Richmond includes a wide range like Prawn Crackers or Thai Fish Cakes. Entrée and Garlic & parmesan bread from . Precinct Hotel offers Mexicali Rose and Stuffed Jalapenos (v) - Crumbed jalapenos filled with cream cheese. Served with guacamole and tomato salsa (8 pieces).

Nearby Sample Menus

House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill $15.50
Ginger, Lime & Coriander Marinated Blue Eye - with a coconut, lemon & spring onion reduction $30.00
Braised Lamb Shank - cooked in a rich red wine & rosemary sauce, served on a bed of mashed potatoes & steamed greens $25.00
Breads - with your choice of: Garlic / Cheese / Herb $7.00
Banana & Macadamia Spring Roll - served with vanilla ice cream, cream & warm butterscotch sauce $12.00
Chocolate Pudding - with chocolate fudge sauce, ice cream & cream $12.00
Pumpkin Soup - creamy butternut pumpkin soup served with char grilled sourdough $9.00
Seafood Plate - whole cooked prawns, fresh shucked oysters, hot smoked tasmanian salmon & pickled octopus $22.00

Cai Ro Xao Dau Hao - chinese brocolli with oyster sauce $11.90
Banh Hoi Nem Nuong - grilled pork balls with fine rice vermicelli $14.00
Com Chien Ga - fried rice with chicken $9.00
Cha Gio Rau Cai (10) - vegetarian spring rolls (10 rolls) $9.00
Gia Xao Dau Hu - fried bean curd with bean shoot $10.90
Ca Hap Gung Hanh - steamed fish with ginger & spring onion (Flounder) $24.00
Tom Xao Toi - braised prawns with garlic $13.90
Kem (Siro Dau/Chocolate) - plain ice cream with strawberry or chocolate topping $4.00

Crispy Chicken with Chili & Green Peppercorn $14.00
Green Curry - Chicken/Beef/Pork $15.00
Spicy Noodle - Chicken/Beef/Pork $10.00
BQQ Pork Skewers $8.00
(Chicken/Beef/Pork) Oyster Sauce $14.00
Thai Fish Cakes $8.00
Prawn/Seafood Garlic Sauce $16.00
Prawn/Seafood Sweet Basil $16.00

Frozen almond cream w peaches, cherries & dessert wine sauce $12.00
Slow roasted pork belly w chilli, ginger, caramel & apple slaw $27.00
Garden salad $6.50
Chocolate pudding w ice cream & chocolate sauce $12.00
Marinated lamb salad w quinoa, peppers, fetta, tomato, leaves & honey mustard dressing $19.50
Pan fried chicken & prawn dumplings w soy & sesame $14.50
Tuscan beef skewers w cous cous & chickpea tabouli $25.00
500gm cape grim rib eye $37.00

Flan de Queso Rich, smooth and luscious baked custard served with cream. The richer Mexican style creme caramel $9.00
Taquitos de Platano Banana filled crisp cinnamon flour tortilla. Served with ice cream and lashings of cajeta caramel sauce $9.00
Seafood Prawns and scallops $30.00
De Camerones Mild baby peppered and garlic prawns served with salsa verde $9.00
De Pollo (Served with frijoles negros and rice 2 corn tortillas filled with your choice of) Hand shredded chicken breast, onions, tomato and cheese served with chipotle salsa $23.00
Pay de Limon Layers of delicious homemade lemon mousse and biscuits. Served with cream $9.00
De Pescado Mexicali beer battered fish, guacamole, pico de gallo, red cabbage, coriander and fresh lime $7.00
Quesadilla de Tinga (v) Grilled mini corn tortillas filled with cheese and a roasted tomato chipotle salsa. Served with guacamole (4 pieces) $9.00

Chicken salad $13.00
Garlic, ginger, lemongrass and chilli sauce $13.50
Choice of satay, curry or black bean sauce $13.50
Sliced beef $5.50
Choice of satay, curry, black bean or chilli sauce $17.00
With vegetables $14.50
Pineapple fritter with ice cream $5.50
Chicken with mushroom $5.50

Beets salad with goat curd $15
Char-grilled 300g grain fed porterhouse with roasted garlic and rosemary kipflers and a roquette and Parmesan salad with a balsamic vinegar dressing $32
Slow cooked lentils with roasted celeriac, confit heirloom tomatoes and buckwheat crisp $22
Almond chocolate cake with coffee & milk powder, salted caramel pistachio, toffee ice cream and 70% Belgium dark chocolate sauce $15
Pan fried potato gnocchi with mixed mushroom, pine nuts, sage, pecorino and truffle oil $25
Ham hock terrines with orange marmalade, cornichon, house-pickled seed mustard and black garlic $14
Chicken Parmigiana served with chips and salad $23
Herbed veal schnitzel with creamy mash, choucroute and green beans and jus $25

PRANA HOUSE BREWED CHAI W SOY $6.00
FRENCH LAVENDER - APPLE, BANANA , BLUEBERRY, LAVENDER $8.00
SLOW COOKED BEEF CHEEK TACOS w A CHARRED CORN & TOMATO SALSA , AVOCADO SOUR CRÈME, FRIED JALAPEÑO’S, CACTUS, SALTED RICCOTTA & A SIDE OF JK’S FAMOUS HOT SAUCE $19.00
COSTUM HOUSE BLEND ROASTED BY 5 SENSES - OUR HOUSE BLEND MADE UP OF 50% BRAZILIAN (ALICE ESTATE), 30% LA FLORENCIA (NICARAGUA ), 20% YIRG-ZERO (ETHIOPIA) n/a
+FRIED EGG +$2.50
GREEN OMELETTE w TRUFFLE INFUSED MOUNT ZERO GREEN OLIVE TAPENADE & MEREDITH GOATS CHEESE V $16.50
SPARKLING MINERAL WATER 500ML $6.00
+POACHED EGG +$2.50