Ost bar and Diner in Richmond Menu

Ost bar and Diner in Richmond has no menu available, but can choose from many other options such as Breads - with your choice of: Garlic / Cheese / Herb or House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill from Prince of Wales Hotel. Thy Thy Restaurant offers many options including Pho Tai - rice noodle soup with sliced beef and Pho Tai Nam - rice noodle soup with sliced beef & brisket. iSpicy Richmond includes a wide range like Prawn Crackers or Thai Fish Cakes. Entrée and Garlic & parmesan bread from . Precinct Hotel offers Mexicali Rose and Stuffed Jalapenos (v) - Crumbed jalapenos filled with cream cheese. Served with guacamole and tomato salsa (8 pieces).

Nearby Sample Menus

  • Shallots & Thyme Poached Chicken Breast - topped with a creamed leek & bacon sauce served with fries, salad or vegetables $28.00
  • Pork Cutlet - marinated with fennel, mustard seed, served with an apple & celeriac remaloude $28.00
  • Breads - with your choice of: Garlic / Cheese / Herb $7.00
  • Tempura Mushrooms - on a bed of crispy leaves with wasabi aioli $12.50
  • Chicken Parmigiana - topped with napoli sauce ham, cheese & served with your choice of vegetables or fries & salad $25.50
  • Tasmanian Scotch Fillet - cooked to your liking & served with your choice of vegetables or fries & salad - sauce: mushroom, peppercorn or gravy $2 $30.00
  • Pumpkin Soup - creamy butternut pumpkin soup served with char grilled sourdough $9.00
  • Banana & Macadamia Spring Roll - served with vanilla ice cream, cream & warm butterscotch sauce $12.00
  • Ga Xao Dau Hoa Lan - braised chicken with snow peas $12.90
  • Dau Hoa Lan Xao Nam Dong Co - snow peas with mushroom $11.90
  • Hu Tieu Xao Thap Cam - combination fried rice noodles $15.90
  • Canh Chua (Ga Tom) - vietnamese style sour soup with prawns or chicken $14.00
  • Bo Xao Cai - braised beef with vegetables $11.90
  • Hu Tieu va Mi Tom Thit - rice & egg noodles with prawn & pork $9.00
  • Ca Xao Ca Ri - braised fish with curry $13.90
  • Tom Xao Tau Xi - braised prawns with black bean sauce $13.90
  • Pork Shank Recommend! $24.00
  • Tofu with Sweet Basil $12.00
  • Red Curry - Prawns $16.00
  • Three Flavors Sauce Fish $28.00
  • iSpicy Fish Apple $28.00
  • Thai Crispy Porks $15.00
  • Crispy Chicken with Chili & Green Peppercorn $14.00
  • Vegetarian Fried Rice $9.00
  • Garlic & parmesan bread $6.00
  • Semolina dusted calamari w sweet chilli aioli & coriander $13.50
  • Slow roasted pork belly w chilli, ginger, caramel & apple slaw $27.00
  • Potato gnocchi w asparagus, zucchini, pancetta & parmesan $21.00
  • 250gm cape grim eye fillet $35.00
  • Lamb rump w dutch carrot, kipfler potato, balsamic reduction & whipped fetta $29.00
  • Atlantic salmon fillet lentil, onion, tomato, rocket w herb salad & white anchovy $27.00
  • Grilled calamari salad w chickpea, tomato, onion, fetta, herbs & rocket $18.00
  • Salamanca Taco de Carne, Mexicali Nachos, Enchilada de Pollo, Mixed Fajitas, Churros with Chocolate Sauce and Cream $35.00 /person
  • Pastel de Elote Warm flourless corn cake drizzled with agave nectar. Served with cream $9.00
  • De Pollo (Served with frijoles negros and rice 2 corn tortillas filled with your choice of) Hand shredded chicken breast, onions, tomato and cheese served with chipotle salsa $23.00
  • Al Pastor Grilled achiote pork, pineapple, red onion, coriander and fresh lime $7.00
  • Tostadita Corn tortillas with 2 toppings. Black beans, sweet corn, pico de gallo and queso fresco. Chicken, guacamole, chipotle alioli and queso fresco (4 pieces) $13.00
  • Pescado a La Veracruzana Grilled swordfish fillet with a spicy, tangy tomato salsa, capers and olives. Served with rice and fresh lime $28.00
  • Pico de Gallo $4.00
  • Chile Con Queso (v) Warm fondue style melted cheese, capsicum and onion served with oven toasted corn chips $12.00
  • Choice of fish, prawn, squid or duck with steamed rice $10.00
  • With vegetables $19.00
  • Garlic, ginger, lemongrass and chilli sauce $19.00
  • Rockling fillet with choice of curry, black bean, or chilli sauce $17.00
  • With vegetables $17.00
  • Noodles with prawn and pork $9.00
  • With cashew nuts $17.00
  • Combination seafood $19.00
  • Slow cooked lentils with roasted celeriac, confit heirloom tomatoes and buckwheat crisp $22
  • Fresh beer battered flake served with chips, salad and tartare sauce $23
  • KFC (Korean fried chicken) with pickled daikon and mixed cabbage slaw $15
  • Pea and Manchego croquettes with romesco sauce $12
  • House-made potato cakes with white balsamic $9
  • Pan fried potato gnocchi with mixed mushroom, pine nuts, sage, pecorino and truffle oil $25
  • Mini beef pies with house-made relish $15
  • Ham hock terrines with orange marmalade, cornichon, house-pickled seed mustard and black garlic $14
  • CALIFORNIAN SUPER FOOD SALAD TRI-COLOURED QUINOA, SHREDDED RED & GREEN KALE, WILD ORGANIC RICE, GOJI BERRIES, CHARRED CORN, SALTED RICOTTA, BLACK TURTLE BEANS, HEIRLOOM TOMATOES, LIME AND JALAPENO VIN $16.50
  • FREE RANGE EGGS SERVED ON TOAST: POACHED, FRIED or SCRAMBLED $9.50
  • BLACK COFFEE - ALL BLACK COFFEES ARE MADE USING OUR DAILY SINGLE ORIGIN $4.00
  • GRILLED FISH BURGER ON A SQUID INK BRIOCHE BUN w A CARROT & RADISH SLAW, BURNT LIME AIOLI & KIPFLER POTATO ROUNDS $22.00
  • +CITRUS BAKED OCEAN TROUT +$5.50
  • COLD BREW HONEYCOMB INFUSION $5.00
  • THE HULK - AVOCADO, SPINACH, PINEAPPLE, APPLE, PROPER PROTEIN (25GMS) RICE MALT SYRUP, COCONUT WATER, A PINCH OF CHILLI $10.00
  • LARSEN AND THOMPSON - ENGLISH BREAKY , BLUSH PINK ROSEBUD, EARL GREY , OOLONG IRON,GREEN, MINT, LEMONGRASS & GINGER $4.00
Ost bar and Diner

Ost bar and Diner

location

Address

306 Bridge Rd, Richmond, VIC, 3121, Australia

phone

Phone

0394298929

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Modern Australian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
306 Bridge Rd, Richmond, VIC, 3121, Australia
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