Otto Pezzi in Mortlake Menu

STARTERS & SIDES STARTERS & SIDES
  • garlic bread $3.50
  • herb bread $3.50
  • tomato bruschetta $8.00
  • garlic pizza / M size only $10.00
  • herb pizza / M size only $10.00
  • tomato bruschetta pizza / M size only $17.00
  • hot olives with bocconcini $12.00
  • shoestring fries $5.50
SALADS SALADS
  • italian salad - mixed leaves with tomato, cucumber, spanish onion and black olives with a balsamic and extra virgin olive oil dressing topped with shaved parmesan $10.50
  • otto pezzi - mixed leaves with tomato, bocconcini, marinated artichokes and semi sun dried tomato with balsamic and extra virgin olive oil dressing $10.50
  • rocket - fresh rocket with cherry tomato, shaved parmesan and walnuts with our chef’s own dressing $11.00
TRADITIONAL WOODFIRE PIZZA TRADITIONAL WOODFIRE PIZZA
  • margherita - tomato, mozzarella, basil (M/L) $17.00 / $19.00
  • capricciosa - ham, mushroom, olives (M/L) $18.00 / $21.00
  • tropical - ham, pineapple (M/L) $18.00 / $21.00
  • napoletana - anchovies, olives (M/L) $18.00 / $21.00
  • vegetarian - mushrooms, capsicum, onion, pineapple, olives (M/L) $18.00 / $21.00
  • aussie - ham, bacon, onion, egg (M/L) $18.00 / $21.00
  • marinara - fresh mixed seafood, garlic (M/L) $19.00 / $22.00
  • mexicana - hot salami, onion, capsicum, olives, chilli (M/L) $18.00 / $21.00
  • supreme - pepperoni, ham, mushroom, capsicum, onion, pineapple, olives (M/L) $19.00 / $22.00
  • meat lovers - pepperoni, ham, bacon, onion (optional bbq sauce) (M/L) $19.00 / $22.00
GOURMET WOODFIRE PIZZA GOURMET WOODFIRE PIZZA
  • diavolo - hot italian salami, marinated artichokes, olives and chilli(M/L) $20.00 / $23.00
  • chorizo - spicy chorizo with mushrooms, onion, semi sun dried tomato and garlic (M/L) $20.00 / $23.00
  • bandiera - olive oil and crushed garlic base with bocconcini, sliced tomato and fresh basil (M/L) $19.00 / $22.00
  • giardino - grilled eggplant, roasted capsicum and onion topped with fresh rocket and extra virgin olive oil (M/L) $20.00 / $23.00
  • prosciu tto - olive oil and crushed garlic base with mozzarella and mushroom finished with prosciutto, cherry tomato and shaved parmesan (M/L) $21.00 / $24.00
  • gamberi - garlic prawns and mushrooms finished with shaved parmesan and cherry tomato (M/L) $21.00 / $24.00
  • piccante - mozzarella, bocconcini, gorgonzola and shaved parmesan (M/L) $20.00 / $23.00
  • gusto - hot italian salami, onion and zucchini with a fresh cracked egg (M/L) $20.00 / $23.00
  • rocket (no mozzarella) - tomato and garlic base with fresh rocket, cherry tomato, prosciutto and shaved parmesan (M/L) $21.00 / $24.00
PIZZA ITALIANA PIZZA ITALIANA
  • otto pezzi - pancetta, goats cheese and grilled eggplant (M/L) $21.00 / $24.00
  • romano - italian sausage, shallots and shaved parmesan (M/L) $20.00 / $23.00
  • amalfi - prawns, mushroom, rocket and pesto (M/L) $21.00 / $24.00
  • tuscany - mash potato, grilled eggplant, salami and shallots (M/L) $20.00 / $23.00
  • puttanesca - anchovy, chilli, olives and capers (M/L) $20.00 / $23.00
  • rossini - tuna, onion, rocket and mayo (M/L) $20.00 / $23.00
  • siciliana - hot salami, onion, olives and oregano (M/L) $20.00 / $23.00
  • verdi - mushroom, artichokes, onion, grilled eggplant and olives (M/L) $21.00 / $24.00
  • saltinbocca - veal strips with bocconcini, prosciutto and sage (M/L) $21.00 / $24.00
  • calzone - tomato, mozzarella and your choice of three fillings (M/L) $21.00 / $24.00
  • additional toppings $2.00 ea
  • gourmet or pizza italiana toppings $3.00 ea
PASTA PASTA
  • spaghetti marinara - a selection of fresh seafood sautèed in white wine and garlic with traditional marinara sauce $22.00
  • spaghetti bolognese - a selection of fresh seafood sautèed in white wine and garlic with traditional marinara sauce $22.00
  • spaghetti bolognese - authentic sicilian tomato and beef ragu cooked with red wine, garlic and bay leaf $19.00
  • tortellini boscaiola - mushroom, bacon and spring onion sautèed in white wine and smothered in a smooth cream sauce $19.00
  • penne arrabiata - traditional napoletana sauce with garlic, basil and hot chilli $16.00
  • penne siciliana - traditional napoletana sauce with basil, garlic, grilled eggplant and black olives $19.00
  • fettucine otto pezzi - fresh prawns and mushrooms sautèed with spring onion and white wine in a brandy cream sauce $22.00
  • fettucine pesto - homemade basil pesto served with a dash of cream shaved parmesan and pine nuts $19.00
  • beef lasagna - layers of pasta sheets topped with bolognese and bechamel sauce and baked with mozzarella and parmesan cheese prep ared in-house by our chef $19.00
  • gnocchi gorgonzola - homemade potato dumplings with sautèed spring onion and mushroom smothered in a rich gorgonzola cheese and cream sauce $21.00
  • gnocchi rosa - homemade potato dumplings with semi sun dried tomato, napoletana sauce and a dash of cream $21.00
  • gnocchi al limone - homemade potato dumplings served in a lemon, burnt butter and sage sauce $21.00
RISOTTO RISOTTO
  • pollo e funghi arborio rice cooked with mushrooms and tender chicken pieces served in a smooth cream and parmesan sauce $21.00
  • risotto otto pezzi - arborio rice served with fresh prawns and mushrooms in in a light brandy cream sauce $22.00
  • risotto prima vera - arborio rice served in traditional napoletana sauce complimented with sautèed seasonal vegetables $19.00
  • risotto al limone - arborio rice served with fresh prawns and rocket in a lemon and white wine sauce $22.00
CHICKEN & VEAL CHICKEN & VEAL
  • al limone - chicken breast or veal slices pan seared with garlic and white wine, served with a lemon and butter sauce $23.00
  • parmigiana - chicken breast or veal slices topped with grilled eggplant, prosciutto, melted mozzarella and napoletana sauce $24.00
  • al gamberi - chicken breast or veal slices pan seared in a brandy, cream and tomato sauce topped with fresh prawns and avocado $25.00
  • cotolette - chicken breast or veal slices lightly crumbed and pan fried served with chips $18.00
SEAFOOD SEAFOOD
  • calamari - fresh calamari seasoned with lightly floured salt and pepper and fried golden brown, served with tartare sauce and chips or salad $17.00
  • polpi in umido - tender octopus, slow cooked and served in a rich tomato and olive sauce with crusty bread $21.00
  • gamberi l’aglio - sizzling fresh prawns cooked with lots of garlic, white wine, extra virgin olive oil and chilli $21.00
  • gamberi otto pezzi - fresh prawns cooked traditionally with lots of garlic and white wine, bathed in a rich tomato and basil sauce $21.00
ottopezzi deal ottopezzi deal
  • Deal 1 - 1 large pizza 1 garlic bread 1 soft drink $25.00
  • Deal 1 - Gourmet or pizza italiana extra $3.00 ea pizza
  • Deal 2 - 2 large pizzas 2 garlic breads 1 soft drink 1.25L $38.00
  • Deal 2 - Gourmet or pizza italiana extra $3.00 ea pizza
  • Deal 3 - any 2 medium pizzas $30.00
  • Deal 3 - gourmet or pizza italiana $3.00 ea pizza
  • Deal 4 - any 2 pasta dishes $30.00
  • Deal 4 - gnocchi or seafood pasta extra $3.00 ea pizza

Nearby Sample Menus

  • Risotto Pescatore Italian arborio rice with assorted seafood, shallots, peas & garlic in a white wine & napolitana sauce $17.90
  • Grilled Chicken grilled chicken, avocado, mayonnaise, tasty cheese, lettuce & tomato $9.00
  • Herb or Garlic Bread $3.50
  • Leg Ham doubled smoked leg ham, spanish onion, cheddar cheese, tomato & lettuce $8.50
  • Risotto Pollo pan-fried chicken pieces, sun-dried tomato, onions, snow peas & white wine $16.50
  • Chicken Salad mixed lettuce, grilled chicken breast, black ollives, spanish onion, tomato, cucumber in balsamic & olive oil dressing $12.00
  • Calamari Fritti crumbed calamari rings servered with salad and tartare sauce $12.50
  • Fries $4.50
  • FILLET STEAK SZECHUAN STYLE (HOT) N/A
  • BRAISED CHICKEN WITH ALMONDS N/A
  • SWEET AND SOUR PORK N/A
  • DEEP FRIED CRISP SKIN CHICKEN N/A
  • SIZZLING PEPPER FILLET STEAK N/A
  • DEEP FRIED DUCK WITH PLUM FRUIT SAUCE N/A
  • COMBINATION RICE N/A
  • COMBINATION OMELETTE N/A
  • Half served subtract $1.50
  • BLT/BLAT - Bacon Lettuce and Tomato on Schiacciatta with Aioli or add Avocado N/A
  • Ricotta Hot Cakes - Served with Berries and Maple Syrup N/A
  • Split meal on two plates add $1.50
  • Toast - Schioccatta Organic Sourdough Organic Quinoa Soya Sourdough Gluten Free Bread - Choice of Vegemite, Peanut Butter, Homemade Jam or Marmalade N/A
  • Planet Newtown - Free Range Eggs, Bacon, Sausage, Balsamic and Rosemary Mushrooms, Roast Toms and Toast N/A
  • - Hollandaise and Tomato Relish N/A
  • Falafel / Lamb - With pita bread, baba ghanoush and a salad of cucumber, cherry tomatoes, parsley, spanish onion marinated olives and feta $17.00 / $19.00
  • Lasagne - mince Meat, tomato and bechamel sauce between pasta sheets $9.00
  • Mexican - pepperoni, capasicum, onion, pineapple and cabanossi $9.00(s) / $12.00(med) / $15.00(lrg)
  • Parmigiana - eggplant Topped with Cheese in toamto sauce $17.50
  • Bolognese - Mince Meat and tomato sauce $9.00
  • Garlic Bread $2.50
  • Seafood - mixed Seafood, and garlic $9.00(s) / $12.00(med) / $15.00(lrg)
  • Capricciosa - Ham and Mushroom $9.00(s) / $12.00(med) / $15.00(lrg)
  • Gelato Container $6.50
  • Stir fried spicy pork belly & calamari $28
  • Tofu & pan fried kimchi $28
  • Beef & baby octopus hot pot $45
  • Comabination Meat - Beef rib eye, Pork belly, Boneless beef rib, Marinated beef short ribs. $68
  • Spicy chicken soup $35
  • Marinated pork ribs $18
  • Beef rib finger $19
  • Fresh beef short ribs $22
Otto Pezzi

Otto Pezzi

location

Address

Shp1/ 46 Tennyson Rd, Mortlake, NSW, 2137, Australia

phone

Phone

0287658888

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Italian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Shp1/ 46 Tennyson Rd, Mortlake, NSW, 2137, Australia
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