Outback Jacks Bar and Grill in Point Cook Menu

Outback Jacks Bar and Grill in Point Cook has no menu available, but can choose from many other options such as Banquet A - Entree Crispy Spring Roll, Homemade Fried Dim Sim/ Soup Chicken & Sweet corn soup/ Main Satay Beef, BBQ Pork with plum sauce, Squid with hot rock salt, Lemon chicken, Fried rice/ Dessert B or Banquet B - Entree Crispy spring roll, Sesame prawn toast/ Soup Chicken & sweet corn soup/ Main China T seafood combination, Mongolian beef, BBQ Pork with plum sauce, Squid with hot rock salt, Fried r from China T. The Brook On Sneydes offers many options including Tasting Plate - A selection of cured small goods served with marinated feta, Kalamata Olives, grilled vegetables & accompanied with a daily dip & grilled bread - Best serves party of two and Saganaki - Pan fried Kefalograviera cheese served with a side of home-made tomato chutney & warm ciabatta. The Cheesecake Shop includes a wide range like American or Caribbean Dream. - and SUPER SUPREME Ham, Mushrooms, Capsicum, Onion Olives, Pineapple from . Jessie's Pizza offers Kampung Story and Soup- Chicken and corn soup (sweet corn, minced chicken and egg).

Nearby Sample Menus

  • Steamed duck with chinese mushroom and vegetables $22.80
  • Banquet C - Entree Peking duck, San choi bow/ Soup Chicken & sweet corn soup/ Main Garlic prawn, Shredded duck with Chinese mushrooms & vegetables, Teriyaki fillet steak, Squid with hot rock salt, Fri $45.80/person
  • China T Special Fried Rice China T special spicy Thai fried rice with prawns, char sui, pineapples, shredded vegs and a touch of fresh chilli and basil sauce. $14.80
  • Tamarind Prawns Lightly battered, diced capsicum and onions wok fried with sweet tangy tamarind sauce. $26.80
  • Pineapple fritter with ice cream $6.80
  • Vanilla ice cream (3 scoops) with choice of topping chocolate/strawberry/caramel $6.80
  • Vietnamese Spring Rolls Minced pork, brown onion, spring onion, black fungi, glass vermicelli, carrots and seasoning wrapped in egg pastry. $8.00
  • BBQ Pork with vegetables $18.80
  • Lamb Rump - Cooked to Medium rare perfection & paired with Heirloom carrots, purple congo potatoes & finished off with a drizzle of red wine jus - Delicious $28.50
  • Risotto Marinara - Calamari, mussels, pippies & prawns cooked with a hint of garlic, Olive oil, fresh basil & a rich Napoli sauce, finished with a pinch of chilli $22.50
  • Select one of our four delicious pasta sauces - Marinara, Matriciana, Carbonara or Creamy Salmon N/A
  • Grilled Chicken Breast - Grilled chicken breast served with a dollop of soft polenta, fresh asparagus & oregano roasted onion, dressed with a silky red wine jus $26.00
  • Prawn Gyozas - 5 Traditional Japanese prawn dumplings served with a side of coleslaw & wasabi aioli $9.50
  • 300grm Scotch Fillet $28.50
  • Mixed salad $6.50
  • 350grm T-Bone $28.50
  • Chocolate Dipped Strawberries $1.5
  • Pretty In Pink $209
  • Continental Eclairs $2.95
  • Caramel Mudcake $28.95
  • White Cherry $99
  • Enchanted Forest $40.95
  • American $24.95
  • Macarons $9.95
  • HOME MADE PASTA - Choose from Spaghetti, Fettuccine, Tortellini, Ravioli, Penne -
  • CHICKEN & MUSHROOM Fresh Chicken, Mushroom $6.90 / $8.90 / $13.90 / $22.90
  • MEAT LOVERS Ham, Salami, Bacon, Chicken, BBQ Sauce $6.90 / $8.90 / $13.90 / $22.90
  • SATAY CHICKEN Fresh Chicken, Satay Sauce $6.90 / $8.90 / $13.90 / $22.90
  • GARLIC BREAD $3.50
  • ROMANA Ham, Mushrooms, Hot Salami $6.90 / $8.90 / $13.90 / $22.90
  • POLLO CHICKEN Chicken, Mushroom, Cream, Parmesan $9.90
  • MARINARA Mixed Seafood, Garlic $6.90 / $8.90 / $13.90 / $22.90
  • Kampung butter prawns $ 25.80
  • Chicken- Sweet & sour chicken (in batter) (main/ w/rice) $ 19.80/ 13.80
  • Pork- Sweet and sour pork (main/ w/rice) $ 20.80/ 13.80
  • Nasi kandar w/ beef rending- Coconut rice serve with beef rendang sambal prawns and eggplant $ 12.80
  • Chicken- Chicken with thai sauce (main/ w/rice) $ 19.80/13.80
  • Chicken- Salt and pepper chicken ribs (main/ w/rice) $ 20.80/ 13.80
  • Snack- Kampung fried rice $ 6.80
  • Specian Vegetables- Steamed bean curd with soya sauce $ 16.80
  • Schnitzel Roll served with lettuce mayonnaise tomato ,cheese etc + 50c $ 7.00 / Add salad $1.00
  • 1/4 Chicken, Roast Potato, Corn, Peas, Pumpkin & Gravy $11.50
  • Family Dinner Whole Chicken, Med Chips, Med Peas, 4 Roast Potatoes & Sml Gravy $28.00
  • Chicken fillet burger chilli served with lettuce tomato peri peri sauce cheese + 50c $ 8.00 / Add salad $1.00
  • Seafood Small $5.5 / Med $6.9 / Large $8.9
  • 1/4 Chicken, Small Scallop Potato & Can or 600ml Water $10.50
  • Greek Small $4.5 / Med $5.9 / Large $7.9
  • Potato (Lemon & Olive Oil) Small $4.5 / Med $5.9 / Large $7.9
Outback Jacks Bar and Grill

Outback Jacks Bar and Grill

location

Address

Point Cook Town Centre, Shop 401, Boardwalk Bvd, Point Cook, VIC, 3030, Australia

phone

Phone

0393947093

clock

Opened hours

None
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

American

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Point Cook Town Centre, Shop 401, Boardwalk Bvd, Point Cook, VIC, 3030, Australia
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