Outback Jacks in Docklands Menu

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Jacks Sausage on a Stick - jacks gourmet rump sausage on a stick, served with chips or mash $8.95
Wagon Wheels - ham & pineapple mini pizza served with chips or mash $8.95
Captain Nemo - battered boneless fish fillet served with chips or mash $8.95
Golden Nuggets - tempura battered chicken nuggets served with chips or mash $8.95
Boomer Burger - beef pattie with cheese & bbq sauce on a toasted english muffin. served with chips or mash $8.95
Stockmans Bootlaces - spaghetti bolognaise $8.95
Make Mine a Steak Mate - 120g juicy scoth filet steak served with chips or mash $10.95
Pig Ribs - slow cooked pork ribs with bbq sauce served chips or mash $10.95
Side of Vegetables $2.00
Kids Ice Cream or Extra Scoop $2.50

Filled with their choice of soft drink or juice $7.95
Refills $2.50

Garlic Bread - a hearty serving of our warmed loaf basted with garlic butter (Add bacon & cheese for only $2.50) $7.95
Bruschetta - we use our garlic bread & top it with our home made traditional bruschetta mix $9.95
Jacks Cheese N' Chips - a bowl of lightly seasoned steak house chips, topped with melted cheese, crispy bacon & a ranch sauce on the side $9.95
Bush Pepper Calamari - a generous serving of spiced calamari, flash fried & served with garlic aioli $12.95
Chook Wings (5 per serve) - seasoned chook wings, tossed in Jacks own firecracker sauce - mild, medium, hot or ass burner. Want extra wings for only $1.50 each $7.95
Prawns Autraliana - sauteed prawns, tails on, smothered with creamy garlic sauce on a bed of rice, served in a mini camp oven $16.95
Jacks Nachos - crispy corn chips, topped with Jacks spicy combo of salsa, beans, napolitana sauce, jalapeno peppers, sour cream, guacamole, & melted cheese $16.95
Skippy Dundee - a combo of two famous Aussies, kangaroo & crocodile on skewers. Served with Jacks bush chutney $16.95

Chicken Burger - grilled chicken breast, lettuce, tomato, pineapple ring, red onion, melted cheese & ranch dressing $14.95
Angus Bush Burger - lean beef pattie, with tomato, caramelised onions, red onion, melted cheese, lettuce & our BBQ sauce $15.95
Wagyu Burger - succulent ground wagyu beef burger on a garlic infused toasted roll with melted cheese, assorted greens, coleslaw, tomato, red onion, & bush chutney. Served with chunky chips & deep fri $25.95
Barra Burger - grilled barramundi fillet, lettuce, tomato, sliced avocado, red onion, melted cheese & garlic aioli $17.95
Steak Burger - tender rib fillet, with caramelised onion, red onion, lettuce, tomato, fried egg, melted cheese & our BBQ sauce $17.95

Bushranger Salad Basket - baby greens, tossed with spicy bulldust coated chicken, sour cream, tomato, cheese, carrot, onion, bushfire mayo dressing, all in an edible tortilla bowl $17.95
Outback Beef Salad - lightly marinated & spiced beef, pan fried, tossed with fresh greens, tomato, capsicum, onion, mushrooms, carrot & crisp noodles, dressed with a coriander ginger & lime dressing. $17.95
Jackaroo Salad - baby greens, tomato, carrot, cheese, bacon, potato wedges, crumbed chicken breast, tossed in OBJ's ranch dressing $18.95
Tropical Prawn Salad - grilled prawn cutlets, served atop a fresh garden salad with mango slivers, dressed with our own mild island chilli dressing $19.95
Jacks Bush Caesar Salad - cos lettuce with crunchy croutons, crisp bacon, & parmesan cheese tossed in jacks own caesar dressing, topped with a poached egg & anchovies (Add chicken $5 Prawns $8) $16.95

Chicken Schnitzel - juicy chicken coated in thick crumbs & cooked to golden brown $17.95
Chicken Parmi - crumbed chicken breast, napolitana style sauce with melted cheese topped with a slice of crispy bacon $23.95
Breast is Best - succulent chicken breast marinated in olive oil & bush pepper seasoning seared to retain maximum tenderness & served with a mushroom, garlic, bacon & cream sauce $29.95
Smothered Chicken - grilled chicken breast fillet, topped with sauteed mushrooms & melted cheese $27.95
Chicken Neptune - another from the gulf country. Tender chicken breast, topped with sliced avocado grilled prawns & bearnaise sauce $29.95

Porterhouse Traveller's Special (250g) - 100 day grain fed $27.95
Porterhouse Angus (250g) - certified Australian Angus beef - MSA approved $34.95
Porterhouse Wagyu (300g) - high marble score for an exceptional flavour. The Rolls Royce of steaks $49.95
Prime Rib Mega (400g) - 100 day grain fed, best cooked medium rare $36.95
Prime Rib on the bone (400g) - served bone in to maximise tenderness & improve flavour. our champion steak. $38.95
T-Bone Cattle Dogs True Blue (400g) $31.95
T-Bone Big Fella T (600g) $39.95
Rump Sparrows (300g) $24.95
Rump Lump A-Rump (500g) $32.95
Rump Wagyu (300g) $38.95
Eye Fillet Jaquies Cut (180g) $27.95
Eye Fillet Boss Cockys Cut (250g) $33.95
Eye Fillet Mignon (180g) - juicy eye fillet wrapped in rashers of premium bacon $29.95
Jacks Challenge - our famous certified diamond cut prime 1kg aged rump, minimum 100 day grain fed, served with potato wedges & steamed vegetables. Eat it in under 30mins & receive a free OBJ's t-shirt $49.95

Kilpatrick - topped with Jack own bacon, worcestershire, & BBQ gravy Add $3.00
Aussie - topped with crispy bacon & a fried egg Add $4.00
Fiery Red Rock sauce with Jalapenos & cheese sauce Add $4.00
Neptune - topped with sliced avocado, grilled prawns & bearnaise sauce Add $8.00
Garlic Prawns - delicious prawns in our own creamy garlic sauce Add $8.00
Surf & Turf - grilled Barra & sauteed prawns in a garlic cream sauce Add $10.00
Mixed Grill - lamb cutlet, bacon, egg, Jacks gourmet rump sausage & a grilled tomato Add $12.00

Pork Rib Eye On The Bone - lean fillet of juicy tender pork on the bone, served with mushroom sauce $25.95
Bangers & Mash - 100% awesome rump sausages, mash & gravy $19.95
Netune Steak - prime 300g rump, minimum 100 day grain fed, flame grilled, topped with sliced avocado, grilled prawns & bearnaise sauce $34.95
Surf n Turf - prime 250g sirloin, minimum 100 day grain fed, served with grilled barra & sauteed prawns in a garlic cream sauce $38.95
Mighty Mixed Grill - prime 300g rump, minimum 100 day grain fed with lamb cutlet, bacon, egg, Jacks gourmet rump sausage & grilled tomato $36.95

Slow Cooked Jack Daniels Pork Ribs - meaty shoulder ribs, cooked to perfection in a Jack Daniels glaze, served with chips & salad $34.95
Outback Jacks 3 for All - a generous serve of baby back beef ribs, basted in our smoky BBQ or chilli plum sauce, together with Jack Daniels glazed meaty pork ribs $42.95
Big Jacks Rack - outback Jacks famous 18 hour slow cooked full rack of pork ribs, basted in smoky BBQ or chilli plum sauce, served with chips $44.95

Chicken & Ribs - succulent chicken breast & our meaty Jack Daniels basted pork ribs, served with chips & salad $39.95
Steak & Ribs - 100 day grain feed 300g rump & our meaty Jack Daniels basted pork ribs, served with chips & salad $42.95
Jacks Ribs & Wings Combo - our famous Jack Daniels glazed meaty pork ribs, & a serving of chook wings tossed in our Firecracker sauce - mild, medium, hot or ass burner. Served with chips. $38.95

Jacks Catch - pan fried barramundi in lemon garlic butter (Add Garlic Cream Sauce $2.95) $29.95
Little Aussie Fish & Chips - battered fish fillets with lemon & tartare sauce $17.95
Big Aussie ish & Chips - battered fish fillets with lemon & tartare sauce $23.95
Atlantic Salmon - skin on - pan fried medium rare the topped with bearnaise - a taste sensation $26.95
Bush Pepper Calamari - a generous serving of spiced calamari, flash fried & served with garlic aioli $22.95
Garlic Prawns - sauteed prawns, tails on, in a garlic cream sauce, served on a bed of rice $29.95

Pesto Pasta - your choice of pasta, tossed in a creamy classic basil pesto sauce $16.95
Bolognaise - 100% pure Aussie ground beef in our own bolognaise sauce, tossed with the pasta of your choice $18.95
Chicken Bacon Mushroom - sauteed chicken pieces, with bacon & mushroom, in a creamy garlic sauce, tossed with pasta of your choice $19.95

Nearby Sample Menus

Classic Eggs Florentine - Poached eggs on sourdough bread & spinach topped with home-made hollandaise sauce $13.50
Warm Thai beef salad - Grain fed porthouse thinly slice cooked fresh in the Thai sauce with capsicum & mixed lettuce $16.50
Beef Burger - with caramelised onions, bacon, egg, tomato, mayonnaise, lettuce & cheese with golden chips $16.50
Vegetarian - roasted eggplant & capsicum, cheese, avocado, semidried tomatoes & napoli sauce $10.90
Vegetarian Omelette, mushroom, spinach, tomato & cheese $13.5
Open Chicken Sandwiches - Roast fillet of chicken with avocado, brie, cranberry on sour dough bread $9.50
Cheese Platter for 2 - aray of imported and Australian cheese $18.50
Fish & Chips Classic - fresh fish of the day, beer buttered, served with chips and salad, tartare and lemon $26.50

Chips $9.50
Mediterranean Vegetarian Risotto - Roasted capsicum, fresh tomato, garlic, chilli, baby spinach & parmesan cheese $18.90
Mixed Satay Plate - served w steamed rice & peanut satay sauce $15.90
Garden Salad $6.00
Salt & Pepper Calamari - Tender calamari pieces, lightly dusted in a salt & pepper seasoned mix, served wchips, garden salad, lemon & aioli $22.90
Warm Goats Cheese & Roast Pumpkin - Sundried tomato, cucumber, baby beets, fennel & red wine vinaigrette $16.00
Open Steak Sandwich - Seared sirloin minute steak, toasted Turkish roll, bacon, egg, tomato, lettuce,cheese & onion rings served w chips $21.90
Garlic Bread - Toasted grande Vienna w garlic butter $6.90

Gnocchi napoli finished with fresh basil & buffalo mozzarella $20.00
Big breakfast – eggs, hash browns, bacon, mushrooms & homemade tomato relish $16.00
Extras – bacon, hash browns, cherry tomatoes, chorizo sausage, crushed avocado, marinated fetta $4.00
Lemon Lime & Bitters, Soda Lime & Bitters $4.00
Tea: Assam Black, Earl Grey, Green, Peppermint $3.50
Vegie breakfast – poached eggs, slow roasted cherry tomatoes, hash browns, mushrooms & homemade tomato relish $15.00
Lemon tart with freshly whipped cream & citrus sauce $12.00
Berth's dessert board an assortment of our homemade desserts $28.00

Panang - Tender meat cooked in mild curry with coconut cream, green bean, basil leaves, and kaffir lime leaves $19.5
Som Tum Talay/Poo Nim - Shredded green papaya, peanut, snake bean, tomato, and dried shrimp with Thai style dressing topped with mixed seafood or deep-fried soft shell crab $23 / $24
Gang Dang Ped Yarng - Roast duck simmered in red chilli paste, coconut milk, pineapple, lychee, green bean, brinjal, zucchini, and basil leaves $22.5
Curry Puffs - Homemade light and tasty puff pastry morsel stuffed with curried potato, pea, onion and sweet potato served with yoghurt dip $7
Kuay Teow Tom Yum - Thin rice noodles serve in tom yum soup with choice vegetables, beef, chicken, pork, prawn, or seafood $14/$16
Garlic and Pepper - Stir-fried with garlic, pepper garnished with mixed vegetables N/A
Pad Thai - Thin rice noodles stir-fried with homemade Pad Thai sauce with vegetables (Chinese chives, dried shrimp, tofu and minced peanuts) wrap with egg crepe. Choice of vegetables, chicken or prawn $17.5 / $21
Yum Mooh Grob - Crispy pork belly mixed with coriander, shallots, grounded roasted rice and grounded roast chilli dressing $23.5

Pork and leek chipolatas with hot English mustard dipping sauce $12.00
Mini Pulled pork brioche (x3) with slaw and apple mayo $15.00
House salad $6.00
Coleslaw $7.00
Dukkah roasted pumpkin and goats cheese salad with pear, sugar snap peas, walnuts and baby spinach, finished with a chardonnay vinaigrette and fresh mint $22; plus lamb and minted yoghurt for $10
Greek salad with goats cheese $14.00
Chilli Squid - with a lemon and oregano dipping sauce $17.00
Cheesy corn chips with black bean and corn salsa and fresh guacamole $16.00

Mango Pudding & Ice Cream $9.90
Shark Fin with Shredded Chicken $25.00
Fish Fillet in Oyster Sauce $30.80
X.O. Chilli sauce Beef Fillet $30.80
Shredded Duck in Soup $8.50
Roast Whole Pigon (Squab) $26.00
Fish Fillet Sweet & Sour( With or Without Batter) $30.80
Spicy Pepper Chicken Fillet $24.80

CHICKPEA KOFTE , tahini, sumac, lemon [v, gf] $12.00
HOUSE-MADE DIPS olives with grilled bread [v, gfo] $14.00
RIGATONI in a tomato & basil sauce with parmesan cheese [v] $12.00
SHOESTRING [v,gf] $8.00
STICKY DATE PUDDING butterscotch sauce, vanilla bean ice-cream $14.00
CRISP FRIED PORK BELLY soy, sweet chilli, coriander $15.00
FISH & CHIPS with mixed leaf salad & tomato sauce [gfo] $12.00
SOUTHERN FRIED CHICKEN RIBS chipotle bbq sauce [gf] $15.00

Toast: sourdough, wholemeal or fruit toast $6.00
Spinach $2.50
Selection of Cakes Choose from our cake display $12.00
Lamb Skewers - Skewers of lamb marinated in balsamic, garlic & Italian spices served on a traditional Greek salad topped with tzatsiki $24.00
Risotto Pollo Chicken, mushroom, sundried toato, garlic & parmesan $19.00
Supreme - The lot (Small/Large) $15.00/$19.50
Bacon $3.00
Chicken Parmigiana - Freshly crumbed chicken breast, grilled & topped with napoli sauce & cheese, served with chips $22.00