Outworld Art Cafe in Richmond Menu

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Outworld Art Cafe in Richmond has no menu available, but can choose from many other options such as Breads - with your choice of: Garlic / Cheese / Herb or House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill from Prince of Wales Hotel. Thy Thy Restaurant offers many options including Pho Tai - rice noodle soup with sliced beef and Pho Tai Nam - rice noodle soup with sliced beef & brisket. iSpicy Richmond includes a wide range like Prawn Crackers or Thai Fish Cakes. Entrée and Garlic & parmesan bread from . Precinct Hotel offers Mexicali Rose and Stuffed Jalapenos (v) - Crumbed jalapenos filled with cream cheese. Served with guacamole and tomato salsa (8 pieces).

Nearby Sample Menus

Tempura Mushrooms - on a bed of crispy leaves with wasabi aioli $12.50
Leatherwood Honey & Chia Seed Parfait - with fresh blueberrie & mango coulis $12.00
Tasmanian Curried Scallop Pie - served with sweet potato wedges & side salad $24.00
Shallots & Thyme Poached Chicken Breast - topped with a creamed leek & bacon sauce served with fries, salad or vegetables $28.00
Seafood Plate - whole cooked prawns, fresh shucked oysters, hot smoked tasmanian salmon & pickled octopus $22.00
Breads - with your choice of: Garlic / Cheese / Herb $7.00
Tasmanian Scotch Fillet - cooked to your liking & served with your choice of vegetables or fries & salad - sauce: mushroom, peppercorn or gravy $2 $30.00
House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill $15.50

Ga Sot Chanh - lemon chicken $13.90
Ca Xao Ot - chilli fish $13.90
Mi Xao Rau Cai (Mem/Don) - mixed vegetables with fried egg noodles (soft or crispy) $15.90
Mue Xao Sate - braised squid with satay sauce $13.90
Ca Hap Gung Hanh - steamed fish with ginger & spring onion (Flounder) $24.00
Heo Lan Bot Sot Chua Ngot - sweet & sour pork in batter $12.90
Ca Xao Toi - braised fish with garlic $13.90
Ga Mat Ong - honey chicken $12.90

Red Curry Fish $28.00
Green Curry - Chicken/Beef/Pork $15.00
Mixed Vegetables with Satay Sauce $12.00
Crispy Chicken with Chili & Green Peppercorn $14.00
Red Curry - Prawns $16.00
Golden Spring Rolls $8.00
Tom Yum Prawns/Seafoods $8.00
Steamed Rice (Small / Large) $2.00/$3.00

300gm cape grim porterhouse $31.00
Seafood san choy bow w lemongrass, ginger & coriander $15.00
Soft BBQ pork tacos w spiced tomato chutney & pickled slaw $15.00
Entrée Share
Chocolate pudding w ice cream & chocolate sauce $12.00
Chicken parma w smoked ham, cheese, house napoli, chips & salad $22.50
Semolina dusted calamari w sweet chilli aioli & coriander $13.50
Lamb rump w dutch carrot, kipfler potato, balsamic reduction & whipped fetta $29.00

De Nopalitos Mixed leaf, warm nopalitos, fetta, tomato, mushrooms, red onion, coriander. Served with an oregano vinaigrette dressing $16.00
De Pollo (Served with frijoles negros and rice 2 corn tortillas filled with your choice of) Hand shredded chicken breast, onions, tomato and cheese served with chipotle salsa $23.00
Queso Fresco $3.50
Guacamole (v) Hand chopped avocado, roma tomatoes, coriander, serrano chilli, onion and lime served with oven toasted corn chips $12.00
De Camerones Mild baby peppered and garlic prawns served with salsa verde $9.00
Churros Mexican style donuts (3) sprinkled with cinnamon sugar. Served with warm chocolate sauce and cream $9.00
De Pollo Grilled chicken, pico de gallo, coriander and cheese wrapped in a flour tortilla and baked until crisp. Served with salsa barbacoa, sour cream, rice and salad $23.00
Beef, Chicken or Mixed Your choice of beef strips, chicken breast strips or a mix of both $27.00

Choice of black bean, curry or chilli sauce $14.50
Noodles with wontons and bbq pork $9.00
Fried rice noodle or soft egg noodle with vegetables $14.00
With mushrooms and vegetables $19.00
Noodles with prawn and pork $9.00
Combination fried rice noodles $15.00
Sweet and sour sauce (in batter) $14.50
With cashew nuts $17.00

Beer battered fries with aioli $8
Prawn and chicken spring rolls with nuoc cham sauce $13
House-made potato cakes with white balsamic $9
Pan fried potato gnocchi with mixed mushroom, pine nuts, sage, pecorino and truffle oil $25
Fish of Day served with baby endive, fennel, radish, finger lime dressing and chorizo brava $29
Slow cooked lentils with roasted celeriac, confit heirloom tomatoes and buckwheat crisp $22
KFC (Korean fried chicken) with pickled daikon and mixed cabbage slaw $15
Ham hock terrines with orange marmalade, cornichon, house-pickled seed mustard and black garlic $14

+ POACHED EGG $2.50
ICED LATTE $4.00
BACON, ROASTED ROMA TOMATOES, APPLE CIDER HOLLANDAISE, WILTED CHARD, SWISS BROWN MUSHROOMS $4.00/each
FRENCH LAVENDER - APPLE, BANANA , BLUEBERRY, LAVENDER $8.00
FRESH YOUNG COCONUTS $6.00
CALIFORNIAN SUPER FOOD SALAD TRI-COLOURED QUINOA, SHREDDED RED & GREEN KALE, WILD ORGANIC RICE, GOJI BERRIES, CHARRED CORN, SALTED RICOTTA, BLACK TURTLE BEANS, HEIRLOOM TOMATOES, LIME AND JALAPENO VIN $16.50
EGGPLANT AND TOMATO KASUNDI, JK’S VEGEMITE BBQ SAUCE OR JK’S HOT SAUCE, EXTRA EGG $2.50/each
ELECTRIC LEMONADE - HOUSE BREWED LEMONADE w FRESH MINT , LEMON, GINGER, SPARKLING WATER, ICE $8.00