Ozmosis Cafe Kitchen in Edge Hill Menu

LIGHT START LIGHT START
  • Toasted raisin brioche with butter & homemade raspberry compote $6.00
  • Toasted granola panna cotta, 9 seeds, organic yogurt and goji berries, fresh rainforest honeycomb $9.50
  • Chilled muesli, grilled sugar bananas, candied pistachios, lime infused mungali yogurt spheres $10.00
  • Crushed avocado, grape tomatoes, quark, lemon on toasted chia seed rye $9.00
  • -Add 2 poached eggs $3.50
  • Egg plus $9.00
    • Free-range eggs poached, fried or scrambled on toasted sourdough
  • -Add 2 poached eggs
  • Add ons
  • -Thyme buttered mushrooms $3.50
  • -Potato rosti $3.50
  • -Wilted spinach $3.50
  • -Grilled tomatoes or avocado $3.50
  • -Smoked salmon $4.00
  • -Bratwurst sausage $4.00
  • -Byron bay smoked bacon $4.00
BREAKFAST BREAKFAST
  • Available Till 2
  • House baked chorizo beans, forest mushrooms, two poached eggs, quark, toasted sourdough $14.00
  • Three duck egg omelette, spiced potato, organic feta, wilted kale $14.00
  • Ozmosis benedict on potato rosti, black forest ham, spinach, poached eggs and burnt butter hollandaise $15.00
  • Thick-out brioche french toast, macerated tableland strawberries, whipped organic cream, maple syrup and hazelnut praline $15.00
  • Byron bay smoked bacon, wilted spinach, crushed avocado, scrambled eggs, served on a truffle buttered brioche bun $16.00
  • Fluffy buttermilk pancakes with raspberries, nutella hazelnut and fresh double cream $16.00
  • Smoked salmon, two poached eggs, hollandaise, horseradish yogurt, on toasted rye bread $17.00
SALADS SALADS
  • Available 11:30 Till 2
  • Poached free-range chicken breast, grilled cos hearts, shaved fennel, orange and cranberries $15.00
  • Julatten sorrel leaves, toasted rye croutons, avocado, heirloom tomatoes, cucumber and dill $14.00
  • Crispy duck leg, green pea, feta, mint, rocket, sunflower seeds $17.00
  • Beetroot nicoise, green beans, olives, beetroot, poached egg $15.00
  • Superfood salad $15.00
    • Quinoa, pulled amaranth, broccoli sprouts, carrot, spinach, roasted almonds
  • Chicken Caesar salad $16.00
    • Smoked ham, shaved parmesan, white anchovy, soft poached egg
LUNCH LUNCH
  • Available 11:30 Till 2
  • House baked frittata, market inspired garden salad $12.00
  • Croque-monsieur, smoked ham, gruyère, dijonnaise $12.00
  • Smoked salmon, mustard greens, quark, baby capers, spinach, onion, stuffed corn wrap $15.00
  • Rib eye steak open grill, caramelized onion, rocket, provolone, pesto and tomato salsa $15.00
  • Granny smith braised pork sliders, apple slaw, tomato chutney $15.00
  • Add fries $4.00
NIBBLES NIBBLES
  • Available 11:30 Till 2
  • Beetroot, green pea, mint arancini, garlic aioli $11.00
  • Bruschetta two ways, roasted and fresh salsa $10.00
  • Spicy pumpkin and leek fritters, cucumber yogurt $11.00
  • Thick cut chips $7.00
  • Chilli onion rings $7.00
LITTLE ONES LITTLE ONES
  • Available Till 2
  • Fruit purée $6.00
  • Pancakes, banana, chocolate sauce $9.00
  • Egg in the nest, toast soldiers $9.00
  • Rusty´s inspired fruit salad $6.00
  • All served with a chilled milo shake

Nearby Sample Menus

  • Pad Ta-Lay (Fried Combination Seafood) - stir fried prawns, fish, calamari, scallop and mussel meat with fresh chilli, onion, capsicum, shallot, garlic and fish sauce $23.90
  • Goong Pad Tua Lan Tao - Stir fried king prawns with snow peas, baby corn, mushrooms and oyster sauce $23.90
  • Pad Kra Prow Kae, Nuea, Gai or Moo (Lamb or Prawns) $23.90
  • Mix Entrée - A satay stick, golden bags, spring roll and deep fried prawn, each with its own distinctive and appropriate sauce $9.20
  • Pad Prew Warn Moo or Gai - Thinly sliced chicken or pork stir fried with fresh juicy pineapple, tomato, cucumber, shallots, sugar, soy sauce, tomato sauce and onion $17.90
  • Kow Souy (Steamed Rice) - Fresh steamed jasmine rice (per person) $3.50 per person
  • Yum Nuea (Beef Salad) - Tender steak is marinated in lime juice then grilled and finely sliced & whilst hot it is tossed together with onions, tomatoes, shallots, celery, lemon juice, chilli to taste. $17.90
  • Pad Prew Warn Moo or Gai (Prawns) $23.90
  • Curried Scallops $16.50
  • Pork Chop with BBQ Sauce $11.30
  • Beef with BBQ Sauce $11.40
  • Chicken with Chilli Sauce $11.40
  • Satay Combination $11.60
  • Squid with Black Bean Sauce $15.10
  • Satay Seafood Combination $15.60
  • Combination Short Soup $8.80
  • Cripy Pancake (Hoi Tort ) - New Zealand green lipped mussels crisply pan fried in a batter of eggs and rice flour. Finished off with bean sprouts and coriander served with hot chilli sauces or sweet $17.90
  • TofuLaab - Deep fired tofu crumbed in a warm salad with lime juice, chilli & herbs. $14.90
  • Mixed Entrée - I Spring roll , 1 Curry puff , 1 Fish cake , 1 Calamari ring and 1 Chicken Satay served with Sweet Chilli Sauce and Peanut Sauce. $9.90
  • Panage Curry - Choice of prawns or mixed seafood, moderately spicy panage curry with coconut milk. $19.90
  • Beef,Chicken, Beef Or Pork Salad ( Laab ) - A warm salad of tossed ground chicken, beef or pork w lime juice, red onions, pounded roasted rice and roasted chilli flakes. $14.90
  • Green Curry ( Chicken , Pork , or Beef ) - Meat of your choice cooked with green curry paste in coconut milk with bamboos shoots, vegetables and basil leaves. $14.90
  • Fish Lover $16.90
  • Japanese Fried Rice - Japanese Special Fried Rice with no prawn / Japanese Special Fried Rice with prawn $8.90 / $12.90
  • Yum raum midd – Thai salad with glass noodles, cucumber, onions, shallots, tomato, celery and lemon juice: Beef or pork / Seafood $13.95 / $16.00
  • Labb – eastern Thai salad with onion, shallots, mint and lemon juice: Chicken or pork $13.95
  • Khew whan – green curry, coconut cream, capsicum, carrot, zucchini, pumpkin, green beans, bamboo shoot and basil : Pork, beef, chicken / Prawn $12.95 / $16.00
  • Fish cakes – served with Thai sweet chilli sauce (4) $7.00
  • Pad Thai – stir fried noodles with chicken, eggs, garlic chives, beans sprouts, carrot and crushed peanuts $13.50
  • Pad prew whan - sweet and sour stir fried with tomato, pineapple, onion, capsicum, zucchini and carrot: Chicken, pork or beef / Fish or Prawn $12.95 / $16.00
  • Pad pak num mun hoy – stir fried vegetables with oyster sauce $10.95
  • Kay jiaw – Thai style omellete, fried minced chicken or pork, tomato and coriander $12.95
  • Meat Deluxe - Napoli sauce, cheese, premium champagne ham, Pepperoni, Italian sausage, char grill chicken, Ground beef & crispy bacon(optional BBQ sauce) 9 inch $15 / 12 inch $19
  • Aussie - Tomato, cheese, ham, bacon, onion & egg 9 inch $12.50 / 12 inch $17.40 / 15 inch $22.90
  • Homemade cakes, scones & fresh gourmet salad ba. Tea & Coffee also available. N/A
  • Portofino - Tomato, cheese, mushroom, bacon & prawns 9 inch $12.90 / 12 inch $17.90 / 15 inch $22.90
  • Sicilian Gourmet - Napoli sauce, cheese, Italian sausage, kalamata olives, artichoke,sun-dried tomatoes, anchovies 9 inch $15 / 12 inch $19
  • Pedros Family Treat - Two large Pizza’s ($16.90 range) two garlic bread & 1.25lt Soft Drink $40.90
  • Spinach & Ricotta Cannelloni - Crepe tubes filled with spinach & ricotta cheese topped with Napoli & Béchamel sauce, topped with Mozzarella cheese $14
  • Pepperoni Deluxe - Tomato, cheese & double pepperoni 9 inch $12.50 / 12 inch $17.40 / 15 inch $22.90
Ozmosis Cafe Kitchen

Ozmosis Cafe Kitchen

location

Address

1/ 116 Collins Ave, Edge Hill, QLD, 4870, Australia

phone

Phone

0740321517

clock

Opened hours

Saturday 6:30am–2pm Sunday 6:30am–2pm Monday 6:30am–2pm Tuesday 6:30am–2pm Wednesday 6:30am–2pm Thursday 6:30am–2pm Friday 6:30am–2pm
price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafes

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
1/ 116 Collins Ave, Edge Hill, QLD, 4870, Australia
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