PHO VIETNAMESE CUISINE in Bankstown Menu

PHO VIETNAMESE CUISINE in Bankstown has no menu available, but can choose from many other options such as Beef Kebab Regular - Beef, lettuce, tomato, onion or Supreme - Diced beef, cabanossi, pepperoni, onion, capsicum, olives, mushrooms, pineapple from TC Brothers Kebab. Summerland Restaurant offers many options including - and Hommos chickpea and tahini dip topped with olive oil. Thai Hutt includes a wide range like Spring rolls- vegetarian (4pcs)- vermicelli, carrot, onion, bamboo shoot + wrapped with spring roll pastry or Satay chicken (4pcs)- chicken tenderloin marinated with thai herbs, coconut milk + curry powder served with peanut sauce. Kids Pack - 2 fish cocktails, 2 calamari rings w/chips, kids drink and sauce and Mr Seafood Pack - 2 fish cocktails, 2 calamari rings, 2 battered mussels, 1 prawn cutlet w/chips, can of drink and sauce from . Mr Seafood - Bankstown offers Titanic Cafe and Garlic Bread ~- 4 Pieces.

Nearby Sample Menus

Beef - Chicken, onion, capsicum, olives, mushrooms, pineapple Small: $11.00, Large: $17.50, Family: $20.50
600 ml $3.50
Beef Kebab Regular - Beef, lettuce, tomato, onion $7.50
Chicken - Chicken, mushroom, onion $14.00
Juice $3.00
Supreme - Diced beef, cabanossi, pepperoni, onion, capsicum, olives, mushrooms, pineapple Small: $11.00, Large: $17.50
Beef Kebab Lot - Beef, lettuce, tomato, onion, cheese, tabouli $8.50
Tabouli $1.00

Asbi Nayeh a ‘sashimi’ of lamb liver (subject to availability) $15
Makali fried eggplant, cauliflower and battata harra $15
Tabouleh a salad of tomato, parsley and crushed wheat in lemon dressing $10
Sambousik shells of pastry filled with spiced ground beef served with homemade sweet chili (6 pieces) $15
Battata Harra cubed potatoes panfried with fresh chilli, garlic and coriander $6
Samke Harra fish of the day in a spicy tahina sauce $22
Shanklish aged curdled yoghurt mixed with dried chilli and oregano $6
Fattoush a fresh garden salad mixed with fried Lebanese bread in a lemon dressing $10

Tamarind King Prawn- king prawn cooked with tamarind sauce with deep fried onion atop + steamed vegetables $ 17.00
Sexy girl (4pcs) banana king prawns and curry fish paste wrapped with spring roll pastry served with sweet chilli sauce $ 10.50
Spring rolls- vegetarian (4pcs) vermicelli, carrot, onion, bamboo shoot + wrapped with spring roll pastry $ 8.00
Choo Chee Dish- delicious mix of thick red curry paste, coconut milk, bed on steamed vegetables $ 11.50
Roast duck (Yum Neur) roast duck sliced mixed with thai herbs, chilli jam, coconut cream + toasted coconut fine $ 15.00
Red curry (Gang Dang) tasty red curry made from red curry paste, dry chilli with coconut milk + mixed vegetables $ 12.00
Banana King Prawn- deep fried banana king prawns $ 19.00
Thai noodle crackers- deep fried hokkien noodles served with sweet chilli sauce $ 6.00

2 Prawn Skewers $ 14.90
Grilled Calamari - served w/chips or rice, any salad, lemon & sauce $ 14.90
1 Prawn Skewer, 1 Mussel Skewer $ 13.90
Value Packs - Fish & Chips, Crumbed Fish & Chips, Fish Burger & Chips, 6 Fish Cocktails & Chips, 6 Calamari Rings & Chips, 3 Fish Cocktails, 3 Calamari Rings & Chips $ 8.90 each
Kids Pack - 2 fish cocktails, 2 calamari rings w/chips, kids drink and sauce $ 7.90
Fried Fish & Chips $ 8.90
Pacific Dory Fillet $ 9.90
Crumbed Fish & Chips $ 8.90

Supreme - Tomato sauce, mozzarella, capsicum, cabanossi, mushroom, onion, olives & finished with oregano. $18.99
Tropicana - Tomato sauce, mozzarella, grilled chicken & pineapple with garlic & herbs. $17.99
Chicken Mushroom - Breast fillet grilled in a creamy mushroom sauce. $21.99
Fattouch - with fried bread. Medium: $7.99, Large: $14.99
Barramundi - Served with rice in a choice of pink or lemon creamy sauce. $21.99
Margarita - Tomato sauce, mozzarella & oregano. $12.99
Sambousik - Traditional folded pastry with a choice of meat or cheese. $9.99
Steamed Vegetables $7.99

Lasagna - chefs home made lasagna layered with napolitana sauce, beef and a lush creamy cheese sauce, served with chips and salad $16.90
Beef, egg, pineapple, lettuce, tomato, onion, beetroot, swiss cheese, with bbq sauce on a sesame seed bun, served with chips $15.50
Extras $1.00
Grilled Prawns and Cheese $10.90
Sides - Rice $2.00
Eggplant / Capsicum / Onion / Cheese $14.90
Fresh Fruit Salad - seasonal fruits $9.90
Caesar Salad - lettuce, croutons, facon and shaved parmesan cheese in a caesar dressing $13.90

Couscous (Regular) $3.95
Grilled Corn on the Cob (Large) $5.95
Tear & Share (1/2 Chicken) Flame-grilled Chicken, toasted pita, African grain salad, cucumber, red capsicum & creamy hummus dip with PERi-PERi drizzle. $24.95
4 Churrasco BBQ Thigh Pieces $8.95
1/2 Chicken $11.45
PERi-PERi Mixed Nuts $3.95
4 Grilled Tenderloins $8.95
Mushroom Pita Field mushroom, iceberg lettuce, cucumber, tomato & creamy coriander mint youghurt. $9.45

The Chelsea $249
Tangy Lemon $25.95
Pavlova Dressed $28.95
Tiramisu Torte $29.95
A Little Sin $9.95
Black Forest Torte $29.95
Macarons $9.95
Chocolate Chip $25.95

Garlic Pizza - cheese, freshly crushed garlic Sml: $9, Lge: $12, Fam: $15
Mixed Kebab - with tomato, lettuce, onion $8.00
Vegetarian - cheese, onion, mushroom & capsicum $12.00
Patatesli - potato, onion, spinach & cheese $12.00
Margarita - cheese, oregano Sml: $10, Lge: $15, Fam: $18.50
Supreme - cheese, the lot (anchovies optional $1.50 extra) Sml: $10, Lge: $15, Fam: $18.50
Karisik Pide - ground beef, diced lamb, onion, tomato, parsley, spices, cheese & egg $12.00
Americana - cheese, cabanossi, onion, diced pizza beef Sml: $10, Lge: $15, Fam: $18.50

Hand-made Potato Gnocchi Heirloom tomatoes, holly goat cheese, porcini sage butter $16
250g “Robbins Island” Wagyu Scotch Fillet In Japan, the concept of “WA FROM” translates to balance and peace. Australia’s finest grass-fed Wagyu from the pastures of Tasmania. $39
Whole fish: -
- Creamy Pumpkin Risotto with Parmesan and chives $7
- Tasmanian Salmon $32
Sour Dough Loaf With olive tapenade, chilli paste, and “pepe saya” Australian cultured butter $8
- Guilloteau Saint Angle French – The cheese is rich, sweet and decedent, finishing with an elegance of a satiny- buttery mouth feel -
- Madagascan Green Pepper-corn $3

Southwest Chicken Burger Char-grilled breast of chicken, melted cheese, lettuce, guacamole, tomato and a chilli aioli $17.90
Virgin Caprioska Refreshing classic made with lemon crush and lime $6.50
Cheesy Garlic Bread Herb, garlic butter spread topped with crispy cheese toasted to perfection $7.90
Lemon, Lime & Bitters $4.50
- All Burgers served with a side of Chips -
Ribs & Rumps 300 Grams Ranger Valley Angus rump, topped with a half rack of your choice of beef or lamb ribs $38.90
Haloumi Plate Grilled Haloumi served on a bed of egg plant topped with diced tomatoes and olives $15.90
Eruption Burger Double beef patty, double melted cheese, lettuce, tomato, caramalized onions, pickles & special house Eruption Sauce... A BEAST of a BURGER! $20.90

250g Veal Cutlet - tender and succulent $27
Chips $8.0
Bugs Piazza - Balmain bugs in tomato, brandy, garlic & chilli $35
Rucola & Parmigiano - rocket & parmesan $13
Piazza Suprema - mozzarella, onions, mushrooms, olives, capsicum, pepperoni, ham and cabanossi $25.0
Croquet di Patate – potato croquets filled with mozzarella cheese $11
Galleto alla Diavola - marinated char grilled spring chicken $25
Salsicce alla Piastra – bbq Italian sausage $14

Sweet and Sour Pork with Steam Rice $9.50
Satay Chicken/Beef with Steam Rice $9.00
Stir-fried Combination Seasonal Vegetable $13.00
Stir-fried Chilli Lemon Grass Beef with Rice Vermicelli $10.00
Rare Beef & Beef Balls Noodle Soup $8.00
Chili Lemon Grass Chicken $12.00
Combination Omelette $13.00
Sizzling Beef $14.00

Gnocchi Casalinghi- home made gnocchi with choice of Napoli sauce or a creamy 4 cheese sauce $16
Lobster - Cardinale (tomato, mushrooms, brandy & cream) $65
Maggiore – mozzarella, Italian sausage, spinach and ricotta $22.0
Verdi – mozzarella, spinach, eggplant, mushrooms and roasted capsicum and olives $22.0
Fish & chips $12
San Lupo - mozzarella, tuna, onion & olive oil. $19.0
Steak & Chips $14
Insalata primavera - rocket, mushrooms, sun dried tomatoes and caramalised onion $16

Smoked Turkey $6.80
Cheese and Asparagus - The asparagus adds tasty zing to the delicious cheese $9.80
Tasty Cheese $4.90
Ice Cream Sundae $5.50
Koala Bear Pancakes - Chocolate eyes, ice cream nose $7.70
Bacon and Egg $7.10
Calamari - Tender rings of fresh calamari, fried to a tender crispiness $15.00
Smoked Turkey - Smoked turkey, alfalfa and cranberry sauce $12.30

PHO VIETNAMESE CUISINE