PM24 in Melbourne Menu

Group Booking, Beef, Chicken, Desserts, Entrees, Lamb, Pork, Soup, Vegetables, Children Friendly, Dinners, Lunches

Nearby Sample Menus

  • Udon Noodle $3.00
  • 5. Tofu $12.50
  • 10. Jap Chae $17.90
    • Wok-fried Sweet Potato Glass Noodle with Thinly Sliced Beef with Assorted Vegetables in Sesame Oil Sauce
  • 6. Pork Kimchi Clay-pot $17.90
    • Combination of chopped pork belly, Kimchi, tofu in rich Kimchi soup
  • 5. Boiled Dumplings $11.50
  • 6. Tofu $12.50
  • 4. Soft Tofu Casserole $39.50
    • Soft Tofu with Fresh Mussel, Prawn, Squid and Fresh Vegetables Prepared in Chili Oil Spicy Soup and Topped with Egg
  • 3. Potato Croquette $12.50
    • Crumbed Potato & Vegetable Cake. Served with Mayo and Oriental BBQ Sauce
  • 42 Black pepper chicken with rice 10.50
  • 10 Crispy pork omelette on rice 12.50
  • 4 CRISPY SKIN PORK OMELETTE ON RICE 12.50
  • 66 Singapore fried noodles 11.00
  • 87 Beef brisket noodle soup 12.00
  • 23 Black bean fish fillet on rice 10.50
  • 13 BBQ pork With beancurd on rice 12.50
  • 15 Stewed pig hock With rice 11.00
  • Sichuan boiled fish fillets $28.00
  • Yu xiang eggplant $24.00
  • Spicy mud crab tower $39.80
  • Stir-fried green beans $18.80
  • Spicy mud crab tower $39.80
  • Cumin pork ribs $24.80
  • Cumin pork $24.80
  • Yu xiang eggplant $24.00
  • Miso Ramen ramen noodles in a soup of your choice, topped with stir fried ginger chicken $18.20
  • Katsu Curry Sauce extra serving of katsu curry sauce $3.50
  • Yaki Soba teppan-fried soba noodles with chicken, shrimps, egg and vegetables $18.20
  • Moyashi Soba wholemeal ramen noodles in a vegetable soup topped with vegetables $16.00
  • Chicken Katsu Curry Bento a selection of wagamama favourites available to 3 pm only $16.90
  • Mini Noodles teppan-fried soba noodles with chicken, fish or tofu $8.30
  • Beef Teriyaki Raisu beef tenderloin and red onions in teriyaki sauce $18.30
  • Mini Ramen noodles in a vegetable stock topped with chicken breast or tofu $8.30
  • Fresh fruit salad $11.90
    • Freshly cut pieces of fruit with greek style yoghurt & homemade toasted muesli
  • Pulled pork $17.90
    • Housemade spiced pulled pork served on potato rosti with poached eggs and harissa hollandaise
  • Fat chips $8.90
    • With sea salt and mustard aioli
  • -Add chorizo sausage $2.50
  • -Spicy moroccan chicken
  • Sourdough toast $5.90
    • With jam, honey or vegemite
  • Meze plate $27.90
  • -Greek style chicken & rice
  • Big breakfast $17.90
  • Lamb ragu baguette $13.50
  • Satay chicken $13.50
  • Mexican eggs $15.50
  • Veggie breakfast $16.90
  • Omelette with 3 fillings $15.50
  • Steak sandwich $16.00
  • Pork belly baguette $13.50
  • KING PRAWN
    • Shelled king prawns in satay sauce
  • Seasonal Chinese Greens with Chinese Mushrooms $26.50
  • - Ginger & Spring Onions
  • Diced Fillet Mignon with Ginger & Shallot $33.00
  • Cooking Style & Choices of Sauces
  • Home Made Almond Jelly Served with Mixed Fruit Salad $8.00
  • Creamy Corn
  • (Half) 8 Pancakes $45.00
  • Penne $12.00
    • In house soup with sourdough toast
  • -Bacon $3.50
  • Standard burger $12.00
    • C&B`s prime beef patty, lettuce, tomato, cheese, relish with crinkle cut chips
  • -Add poached egg $2.50
  • -Add yoghurt & homemade granola $4.50
  • Malaysian chicken curry $12.50
    • Cooked in ipoh curry spices, potatoes, brown rice
  • Lasagne $11.50
    • Beef mince, herbs, béchamel, lasagne sheets, tomato sugo, pecorino, served with greens
  • Baked cheese toastie $7.00
    • White sauce, mustard, horseradish, 4 cheeses
  • Bad Boy Chips With Aioli Mayonnaise And Tomato Sauce $ 10.5
  • Toast (V*) $ 7
    • Ask Staff For Selection Of Bread, Served With A Selection Of Jams
  • Chefs Selection Ice Cream Tasting Plate $ 15
    • A Selection Of 4 Mystery Ice Creams Chosen By The Chef
  • Sticky Date Pudding $ 13
    • Butterscotch Sauce And Vanilla Ice Cream
  • 1/2/3 Scoops Of Assorted Ice Creams/ Gulati $ 4/ $ 7.5/ $ 11.5
  • Saganaki (V, GF) $14
    • Pan Fried Cheese With A Balsamic Reduction And Caramelized Lemon
  • Eggs Benedict $17
    • English Muffin Topped With Virginian Ham, Poached Egg And House Hollandaise Sauce
  • Our Char Grilled Steaks Take Time To Cook And Rest; Med -25 Minutes
  • Cara Cara orange, Campari & mascarpone 12.00
  • Shakshouka – baked eggs with roasted peppers & Persian feta 17.00
  • Grilled asparagus, toasted seeds, sorrel 16.00
  • Crudites, tarama 9.00
  • 30g - 7 Hermanos bellota Iberico jamon 28.00
  • 30g - Lonza 14.00
  • 7am-11:30am
  • Madeleine filled with lemon curd (15min) 3.00 each
  • MEXICAN CHICKEN WRAP 15.90
    • Chilli marinated chicken tenderloins wrapped in a flour tortilla with lettuce, tomato, cheese, sour cream & guacamole. Served with chips.
  • LAZY GRINGO 15.00
    • Hot Calabrese salami, tomato, mozzarella, capsicum, bacon, onion, jalapeños & chilli emulsion.
  • DIPS PLATTER 10.90
    • Selection of two homemade dips, marinated feta, olives & salami. Served with grissini sticks & house-baked Turkish & assorted breads
  • LEMON PEPPER CALAMARI (gf) 21.90
    • Lemon pepper dusted squid, flash fried & served with chips, garden salad, tartare sauce & a wedge of lemon.
  • CHILLI BEEF PIZZA 14.00
    • Chilli con came, capsicum, Spanish onion, sour cream, guacamole & chilli dressing
  • CHICKEN & ROQUETTE SALAD (gf) 19.90
    • Marinated & char-grilled chicken tossed with warm chorizo, chickpeas, chat potato, capsicum, roquette, Spanish onion & Kalamata olives. Tossed in EV olive oil and balsamic reduction.
  • RMH VEGGIE BURGER (v) 17.90
    • Middle-eastern chickpea, quinoa & harissa patty with beetroot chutney, tomato, garlic aioli & lettuce on Turkish bread. Served with chips
  • PAPPARDELLE CON FUNGHI (v) 17.90
    • Sauteed mushrooms in garlic cream sauce laced with white truffle oil, white wine & flat leaf parsley.
  • 513. Fried Egg $2.50
  • S $11.50
  • 202. Chargrilled Pork Chop $11.50
  • 203. Fried Chicken $11.50
  • S $11.50
  • 204. Spring Rolls $11.50
    • (prawn & chicken)
  • with fresh noodle salad
  • 21. Fish Balls
  • -Members $19.50
  • V=vegetarian / GF=gluten free
  • Ham, cheese, tomato toasted sandwich
    • No fries
  • Choose any 3 for $26/23
  • -Members $14.20
  • Cuban sandwich, pulled pork, ham and cheese
  • Bright ale beer battered fish & chips with tartare sauce
  • -Non members $10.00
  • Uncle's Pan Fried Smoked Sausage $13.00
    • beer mustard pretzels
  • Honey Roasted Brussell Sprouts $10.00
    • spiced apple and walnut dressing
  • Spiced Chicken Hoagie Sandwich $13.00
    • with celeriac & seeded mustard remoulade
  • Bacon Cheeseburger $12.00
    • black Angus beef bacon cheese pickles ketchup & mustard
  • Jamaican Jerk Chicken wings $10.00
    • caramelized lime aioli
  • Chili Cheese potatoes $10.00
    • Choice of either house beef chili con carne or roast mushroom chili served with jalapenos sour cream & cheese sauce
  • (all hot dogs are served with a Bronson frank in a New York style bun)
  • 36 Hour pork Belly $15.50
    • apple slaw smoked ham gravy
  • Duck / Walnut / Apple / Blue Cheese n/a
  • 3 Courses $45.00
  • Zucchini / Bresaola $18.00
  • Beetroot / Vanilla Mayo / Smoked Mozzarella n/a
  • House Made Cheese / Pear / Croutons $15.00
  • Oyster, Cucumber Ice $95.00/person
  • Beetroots in all their glory, Creme Fraiche, Marigold Sorbet $95.00/person
  • Beetroot / Vanilla Mayo / Smoked Mozzarella $30.00
PM24

PM24

location

Address

24 Russell St, Melbourne, VIC, 3000, Australia

phone

Phone

0392077424

clock

Opened hours

price range

Price

$30 - $50

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

French

features

Features

Dine in ,  Takeaway ,  Cash

Location
24 Russell St, Melbourne, VIC, 3000, Australia
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