PORT MELBOURNES D'LISH FISH in Port Melbourne Menu -

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Blue Grenadier N/A
Flake N/A
Barramundi N/A
Atlantic Salmon (Grilled Only) N/A
Grilled Fish Extra N/A
Gluten Free Batter Extra N/A

Minimum Chips N/A
½ Kilo Box of Chips N/A
1 Kilo Box of Chips N/A

Prawn Cutlet N/A
Calamari Ring N/A
Scallop N/A
Fish Cake N/A
Fish Bite N/A
Garlic Prawns (5 on a Skewer) N/A
Salt & Pepper Squid (6 pieces) N/A

Schnitzel Burger N/A
V4 Vegetarian N/A
Fish Burger N/A

Lamb or Chicken N/A

Steamed Dim Sim N/A
Veggie Dim Sim N/A
Spring Roll N/A
Seafood Stick N/A
Chicken Nugget N/A
Battered Hot Dog N/A
Potato Cake N/A
Dim Sim N/A
Corn Jack N/A

Steamed Rice N/A
Salads (Made Fresh Daily) SmalL / Large N/A

Tartare (Gluten free), D’lish Hot Sauce, N/A
Aioli and Tomato. Salt and Lemon is served N/A

Pineapple Fritter N/A
Banana Fritter N/A
Mars Bar in Batter N/A
Apple Turnover N/A

Lunch Pack - 1 Flake , 3 Calamari Rings, 1 Prawn Cutlet and Minimum Chips. N/A
Snack Pack - 1 Flake or Blue Grenadier, 1 Potato Cake, 1 Dim Sim and Minimum Chips. N/A
Brat Pack - 2 Fish Bites, 2 Calamari Rings, 2 Dim Sims, 2 Potato Cakes, Minimum Chips and a Tub of Tomato Sauce. N/A
Salt & Pepper Squid - Served with Minimum Chips and a Tub of Tartare Sauce. N/A
Gym Pack - Grilled Fish, 2 Lamb Skewers, 2 Chicken Skewers N/A
Kids Pack - 3 Fish Bites, Chips and Tomato Sauce N/A
Garlic Prawn Pack - 5 Garlic Prawns on a Skewer, 2 Calamari Rings & Minimum Chips N/A
Calamari Pack - 8 Calamari Rings, Minimum Chips and a Tub Of Tartare Sauce. N/A
Salmon Pack - 1 Grilled Salmon, 2 Calamari Rings and Minimum Chips. N/A
D’lish Duet - 2 Blue Grenadier, 2 Prawn Cutlets, 2 Dim Sims, 2 Potato Cakes and Minimum Chips. N/A
Shark Attack Pack - 2 Flake, 2 Prawn Cutlets, 2 Scallops, 2 Calamari Rings, Minimum Chips and a Tub of Tartare Sauce. N/A
Deluxe Fishermans Basket - 4 Blue Grenadier, 4 Prawn Cutlets, 4 Calamari Rings, 4 Potato Cakes, ½ Kilo Chips and a Tub of Tartare Sauce. N/A

Nearby Sample Menus

onion $0.80
Chicken $10.50
- fried Japanese crumbed chicken breast lettuce cheese tomato chipotle BBQ mayo
potato cake $1.20
Tomato $0.80
Grilled Fish $10.00
Egg $0.80
Prawn $3.00
Sweet potato chips $5.00

Vegetarian Lasagne 22.90
- Served with garden salad
Linguini Bolognese 20.90
Plain Stack Pancakes 11.90
- Served with maple syrup
French Toast 14.90
- Served with fresh strawberries and maple syrup
Meatballs 10.90
- In a Napoli based sauce topped with pesto and fresh parmesan
Steamed Rice 5.50
Salmon and Potato Cake Stack 17.90
- 2 poached eggs and avocado on rocket topped with hollandaise sauce and chilli oil
Spicy Calamari S 12.90
- Served on rocket, topped with an avocado and lime dressing (gluten free)

Smashed avo (v) $17.00
- On sourdough with quinoa, sweet corn, pomegranate, meredith's goat feta, lemon & herbs, topped with a poached egg
-Add bacon $5.00
Your eggs $9.50
- Villa verde free range eggs poached or scrambled atop sourdough toast
-Add bacon $5.00
Acai superfood smoothie bowl(v) (gf) $14.00
- Sweetened with guarana, house roasted granola,topped with fruit of the season
Quinoa salad (gf) (v) $16.00
- With beetroot, rocket, spanish onion, pumpkin, blanched green beans, meredith goats feta and lemon vinaigrette
The scrambled sister(v) (gf) $18.00
- Scrambled eggs on dark rye with slow roasted truffle oil mushrooms, grilled asparagus, meredith's goat feta and pine nuts
Breakfast bruschetta $17.50
- Smoky bacon, avocado, two poached eggs and lemon basil salsa

La luna goats cheese & zucchini flower omelette $15.00
Pavlova & Plum - Pavlova with fresh plum, plum compote, Chantilly cream, plum & coconut sorbet $16.50
Quail with apple, spring onion and XO salad - Quail breast lightly poached in an aromatic stock, salad of confit leg meat, apple, spring onion and house made XO sauce $21.00
Aromatic mud crab broth - Aromatic crab broth, picked mud crab, flounder, scallop & mussel boudin blanc served in a light broth with toasted grains, tomato, zucchini & parsley oil $42.00
Western Plains pork belly - Confit free-range pork belly, braised endive, candied walnuts, shallot soubise, light chicken jus $24.00
Pan-fried duck breast - Pan-fried duck breast, crispy Chinese-style leg, caramelised broccoli, celeriac puree, burnt orange jus $40.00
Soft shell crab steam bun, wombok salad, chilli mayo $12.00
Stirfried chinese broccoli, sesame soy dressing $10.00

Mornay - béchamel cheese sauce $3.5 each
Local Bay Calamari, lightly dusted in semolina $18
Steamed - with lemongrass, chilli, rice wine, coriander $3.5 each
Champagne - baked with a champagne sabayon $3.5 each
Affogato - Short black, icecream and your choice of liqueur $13
Natural - (min 3 per serve) - See blackboard for varieties $3 each
Selection of 3 Homemade Icecream - served with a berry coulis $13
Beer Batter - served with a citrus dipping sauce $3.5 each

Omelets $14.00
- Open omelets with bacon, mushroom, spinach and tomato or open omelet with mushroom, spinach, tomato and cheese
Free Range Eggs $14.00
- Any style on sourdough toast $10.00 with bacon
Bacon and Eggs Sandwich $11.00
Chicken Tandoori Salad $15.00
- Warm chicken tandoori served with lettuce, tomato, cucumber and capsicum
Please see display counter for variety of N/A
- Pies, sausage rolls, veggie pasties, quiches
Healthy Breakfast $14.00
- Free range eggs any style with mushroom, spinach, tomato on sourdough toast
Sandwiches
- Chicken & avocado, roast beef & mustard, turkeys & cranberry and chicken schnitzel/A
Gluten Free Bread $1.00

SPECIAL FRIED RICE
- Our original fried rice with shrimp, bean shoots, spring onion, eggs and green peas with our yummy seasoning.
PANKO PRAWNS 5.95
- 3 Pieces
REG 13.95
SML 10.95
REG 13.95
REG 13.95
REG 14.95
REG 14.95

-Slow cooked lamb shank w/ mash, carrot & greens $24.00
-Char grilled Asparagus wrapped in smoked salmon topped with a poached egg and hollandaise sauce
-TAB
THURSDAY $12.00
- $12 Rump Steak or $18 Porterhouse
-Seafood marinara $27.00
-Veal osso bucco w/ saffron rice & gremolata $25.00
SATURDAY $20.00
- All meals $20 except eye fillet steak
WEDNESDAY $12.00
- $12 Burgers (Choice of 4) or $18 Porterhouse

Roasted Brussel sprouts with apple and hazelnuts $10.00
Desserts $12.50
All cheese platters served with house-made Quince paste, Lavosh, walnuts and dried fruit.
Blue Cheese $4.00
Truffled shoe string fries with black garlic aioli $8.00
Green beans sauteed with prosciutto and parmesan $9.00
Main $21.50
Beer battered Spanish onion rings $8.00

Lightly fried calamari, dried oregano, rocket, garlic aioli $16
Fish of the day, Cone Bay Barramundi fillet, pea veloute, pan fried gnocchi, shaved fennel & dill $32
220gm Wagu Flat Iron Fillet 7+ MB, horseradish cream, red wine jus, potato, beetroot, watercress $36
Shoe String fries $7
Slow roasted Lamb shoulder, white bean puree, mushroom, watercress, artichoke chips, fromage blanc $32
Pan fried potato gnocchi, roasted pumpkin, walnuts, dolce blue, spinach $30
Bruschetta, creamed Tuscan Kale, garlic & proscuitto $16
Broccoli with garlic and almond butter $12

-Chocolate
-Bacio-hazelnut
-Homemaade sausage rollos $5.00
-Vanilla
-Salted caramel
Freshly baked roas daily
Milk base
-Raunbow

Pulled Tail 14.00
- braised kangaroo tail spiced w/ pasilla, cumin, pepper leaf, star anise, served w/ fried tortilla
Totopos 5.00
- fried tortillas w/ chilli salt
Chulpis 5.00
- popped Peruvian maize kernels
Baked Charlston Brie 18.00
- w/ sourdough & sweet onion jam
Buttermilk $10.00
- w/ soured currants, green apple
Chocolate Rum Truffles $10.00
- try with NV Barbadillo 'La Cilla' Pedro Ximenez
Roast Sweet Potato $10.00
- baked w/ rosemary, thyme & chilli, served w/ coriander yogurt
Olives 6.00
- marinated mixed oliviera olives

Angus beef burger & pot chips $11.00
Schnitzel burger & pot chips $11.00
Parma & pot $11.00
- Chips & salad
Fish & chips & pot $11.00
Schnitzel & pot $11.00
- Chips & salad
Nachos $6.50
Bowl wedges with sour cream $6.50
Bowl chips $5.00

Rice vermicelli with vegetables in a light chilli sauce
-Beef $13.00
Thai tofu salad with satay sauce $11.00
Spring rolls $4.00
- Meat or veg (2)
-Prawns $16.50
Sambal chilli sauce with vegetables
-Garlic $3.50
One serve of cashew $1.50

Warm lamb or chicken salad $9.90
- Tomato, olive, spinach, onion, cucumber, fetta cheese and olive oil
Chicken burger $9.00
- Breast fillet, lettuce beetroot, mayo and cheese
Chicken schnitzel parmigiano and chips $9.90
Saber big breakfast $15.50
- Egg any style with bacon, mushroom, panfried tomato hashbrown and spinach
•Sides
Salt and pepper calamari served with a garden salad olive oil and sweet chilli $9.90
-Mushroom, spinach and feta omelette on toast $12.50
-Bacon $3.00