Paco Y Lola in South Melbourne Menu

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Guacamole and corn chips (v) (gf) $6.00
- Avocado, with a blend of fresh lime juice, jalapeño and coriander
Totopos (v) (gf) $10.00
- House cooked corn chips, served with red beans, corn salsa, guacamole, gremolata and fresco cheese
Elotes (v) (gf) $10.00
- Rolled in Smoked lime butter & Monterey cheese
Bacon bites $15.00
- Creamy bacon & cheese croquettes. Served with chipotle & jalapeños (5pcs)
Ceviche $17.00
- We like to change it up a bit so we always use the freshest fish available each day so just ask one of the wait staff for today’s ceviche

Granola and fruits $10.00
- House made granola, served with vanilla bean yogurt, chia seed and seasonal fruits.
Eggs on toast $12.00
- Fried, poach or scramble eggs, add sides as you lie, served over char grilled bread.
Breakfast burrito $12.00
- Omelette with roasted tomatoes, sliced mushrooms, tasty cheese, sweet red peppers, caramelised onions, coriander, Kaffir lime leave, sesame seeds lime wedge, topped with crispy jalapenos and char grilled bread.
Omelette $14.00
- Omelette with roasted tomatoes, sliced mushrooms, tasty cheese, sweet red peppers, caramelised onions, coriander, Kaffir lime leave, sesame seeds lime wedge, topped with crispy jalapenos and char grilled bread.
Breakfast pan $13.00
- Eggs, bacon, mushrooms, sweet roasted cherry tomatoes, casa iberica chorizo, baby spinach and caramelised onions, served in the pan with char grilled bread.
Eggs gremolata $15.00
- Two poached eggs served on top of two golden brown corn cakes, sprinkled with a gremolata of finely chopped coriander, Kaffir lime leaves, red onion and chilli served with a rustic guacamole crispy bacon and salsa roja.

Pollo $14.00
- Free range chicken tenderloins, corn, red peppers and beans cooked in a blend of South American spices and rolled with sour cream and cheese
Carne asada $14.00
- Flat grilled Angus beef strips, rolled in a burrito with taqueria salsa, guacamole, lettuce and cheese
Pulled pork $14.00
- Pork shoulder slowly cooked in orange juice & bacon – rolled with white rice & a creamy slaw
Vegetables (v) $13.00
- Red and white cabbage, lettuce, rocket, chilli pineapple, red beans, nopales, cheese, guacamole & coriander

Tacos - pescado $15.00
- Market fish, Baja style, avocado and coleslaw
Tacos pork carnitas (gf) $15.00
- Crispy pork belly with pineapple and Morita caramel
Quesadillas - hongos (v) $15.00
- Mushrooms, garlic lemon and soft cheese
Quesadillas - frijoles y elote (v) $14.00
- Red beans, corn kernels, cheese and Paco’s mild spices
Tacos - southern fried chicken $14.00
- Chicken tenderloins tossed in panko crumbs & served with crispy iceberg lettuce & lemon
Tacos - tempura zucchini $13.00
- Thin slices of zucchini in a light batter with mixed leaves and chimichurri
Tacos - alambre $14.00
- Tender Beef Strips, baby spinach & Monterey jack cheese
Quesadillas - slow cooked pork $15.00
- Served 2 per serve in ground corn tortillas with Oaxaca and cheddar cheese

Fajitas $30.00
- Beef Strips (Oyster Blade) in a sweet paprika rub or Chicken Barbacoa – twice cooked chicken thighs rubbed in a blend of mild spices
Molcajete beef $19.00
- Oyster blade steak braised with onions, tomatoes and red pig beer – served with white rice, a sofrito of tomatillo, charred lime & warm corn tortillas
Sesame fish salad $18.00
- Fresh marlin coated in mixed sesame seeds, pan fried & served on fresh leaves in season & a citrus dressing.
Summer salad $16.00
- Chicken Poached in coconut milk with mint leaves – crispy iceberg lettuce and a crunchy blend of powerseeds

Red beans (v) (gf) $6.00
- Slow cooked with plantain, onions and tomatoes
Beer battered chips $7.00
- Served with citrus cumin and tomato sauce
Garden salad (v)(gf) $6.00
Mexican fried rice (v)(gf) $8.00
Extra tortillas (4) $2.00

Slow cooked chili colorado beef (gf) $18.00
Barbacoa chicken (gf) $18.00

Chicken burrito $10.00
Bean quesadilla (3 per serve) $10.00
Sweet corn hotcakes (3 per serve) $10.00
Queso + corn cake combo (2+1) $10.00
De la calle / street food- medium to small dishes, perfect for people on the go, or to accompany main dishes. Tacos - 2 per serve (of any 1 type), quesadillas - 3 per serve

Nearby Sample Menus

Toast $6.50
- Seeded or sourdough with jam or peanut spread
-Add spiced pulled chicken $22.50
Chorizo & smashed peas $19.50
- Istra chorizo smashed peas, poached eggs, meredith goats cheese, harissa & grilled sourdough
Wagyu beef burger $19.50
- Wagyu beef patty, smoked cheddar, swiss cheese, lettuce, royale sauce, chez dre buttermilk bun, sweet potato crisps & pickles
-With toasted sourdough $11.50
Chez dre granola $14.50
- Rose yoghurt pannacotta, organic australian, oats, seeds & nuts, seasonal fruit
Denotes vegetarian, gluten friendly option available $1.00
Avocado, baked mushrooms, double smoked ham, provencal tomato, meredith goats cheese, green salad, eggplant & chickpea ragu $4.00

7 Soba salad 8.30
- cold buckwheat noodles with salad
soft drinks 1.80
1 Sukiyaki don 6.90
- thinly sliced beef on rice
5 Beef curry don 7.70
- Japanese curry with sukiyaki beef on rice
2 Buta teriyaki don 7.40
- slow cooked pork on rice
9 Niku soba 8.30
- beef with thin buckwheat noodle soup
3 Teriyaki chicken don 7.40
- pan grilled chicken on rice
miso soup 1.50

Spicy Calamari & TW Sausage $15.00
- taiwanese sausage & calamari, wok tossed dry chilli, flaming tangy sauce
Dim Sim Delight $8.50
- steamed housemade dim sim, house soy
Garlic Pepper Crispy Beef $16.00
Soup Formosa $7.00
- housemade mini meat balls thick soup
Ginger Beef $15.00
- sliced beef, wok tossed ginger, seasonal vegetables, light oyster sauce
Chilli Prawn Fried Noodle $16.50
- w XO crumbs
Soft Shell Crab (+) $5.00
Sesame Broccoli Salad $3.50

J. Martin Jamon Iberico $30.00
- Spain (30g) Aged 36 months
Montgomery - Cheddar $15.00
- Semi hard - cow's milk - Somerset, England
Spiced olives & almonds $12.00
Gnocchetti, gorgonzola, white wine, radicchio, Otway walnuts $21.00 / $31.00
House selection of three $34.00
- Served with fresh fruit, muscatel raisins and King Valley walnuts
Norcia Salami $12.00
- mild
Morcon Salami $12.00
- Paprika, chilli, coriander, garlic, smoked, spicy
Venison ‘bastilla’ pie, mostarda di frutta, lentils $21.00

Smoked Trout & chicken w/boiled egg & herb aioli $ 10.50
Mushrooms, tomato, grilled zucchini, sauteed spinach, baked beans $ 3.00
Crunchy poached eggs, gravalax, corn cakes, sour cream & chives $ 17.00
Bacon, pork belly, chorizo, gravalax $ 4.00
Soup w/crusty bread N/A
Fruit Salad - w/natural yoghurt $ 8.50
Muesli - w/fresh or poached fruit $ 8.50
Fish of the Day Market price

An individual tasting plate of delicate desserts N/A
Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with crisp lavosh N/A
Chef’s Selection of Local Cheese Matched with a quince paste, golden crisp water crackers, and a spiced fruit loaf N/A
Marinated Vegetable Stack A stack of marinated grilled vegetables served with vanilla bean beetroot relish and grilled haloumi Cheese N/A
Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with golden baked water crackers N/A
Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with a warm gluten free roll N/A
Duck Terrine Tender confit duck terrine wrapped in prosciutto, accompanied by a wild berry relish and cornichons N/A
Victorian Farmed Eye Fillet of Beef Paired with a rosemary and thyme scallop potato, fresh seasonal vegetables, onion marmalade and red wine jus N/A

with Bacon $12.50
Hash brown, bacon , sausage or avocado $3.00
with Strawberries $12.50
Eggs On Toast $8.90
- poached,fried or Scrambled
Raisin toast $4.90
Eggs Atlantic $18.90
- Poached Eggs on toast with smoked salmon, sauteed spinach and hollandise sauce
Banana Walnut $16.00
Labna Breakfast $13.50

Spring Roll $2.70
All Day Brekky $5.00
- Egg & Bacon Sandwich & 2 Hash Browns
Extras:
Egg & Bacon $4.00
Fish Burger $5.90
- Grilled or crumbed, lettuce, tomato and seafood sauce
Prawn $2.20
Fish $4.90
- 3 Fish Bites & Chips or
Calamari Ring $1.00

Swordfish ceviche, nashi pears, black rice cracker $17.00
Charcuterie board $24.00
Lamaro's veal schnitzel w/ lemon & parmesan crumb, hot mustard slaw, white wine shallot sauce $33.00
Wagyu rump, potato & pancetta gratin, Padron peppers $42.00
Dahl stew, Naan bread, house made chutney $26.00
Dukes coffee $4.00
Ice cream, sorbet with seasonal fruits, house made crumble $14.00
Laughing Jack 'Lily's cane cut' semillon $13.00

300gm Grass fed Scotch fillet $36.00
Southern Fried Chicken $16.00
- drumettes with sriracha hot sauce & kewpie mayo
Marinated prawns calamari scallops baby spinach roasteds cherry tomato confit garlic & lemon mayo $24.00
Sticky Plum & Worcestershire pork Belly $32.00
- with garlic and herb pan fried smashed potatoes & sauteed greens
Lamb Backstrap $34.00
- chermoula marinated backstrap roasted baby carrots braised fennel lemon scented potato puree crispy shallots & red wine jus
parma Fratellino $29.00
- french cut chicken breast stuffed with smoked Scormorza & basil pesto topped with crumb & chips
Asian Beef & Soba Noodle $23.00
- Cucumber ribbons fresh chili red onion toasted peanuts kimchi sesame seeds & sweet soy dressing
House Smoked chicken Jalapenos king Island double cream brie red onion & fresh thyme $22.00

13 Singapore fried noodles $11.00
- Vermicelli noodles stir fried with shrimp, BBQ pork, egg, carrot, capsicum, onions, bean shoots, spring onions and sesame oil in Malay curry sauce.
20 Thai rice noodle (Pad Thai) $11.00
- Thai rice noodle stick stir fried with shrimp, carrot, chicken, onions, Asian chives, bean shoots, chilli and crushed peanuts in oyster and fish sauce.
33 Steamed rice with sate sauce, snow peas, broccoli, capsicum, carrots and onions
8 Flaming beef sate egg noodles $11.00
- Thin egg noodles wok tossed with beef, capsicum, onions, broccoli, bean shoots in a mild sate sauce.
17 Combination noodles $12.00
- Wok tossed thin egg noodles with BBQ pork, chicken, beef, bokchoi, onions, carrots, snow peas, broccoli, spring onions and bean shoots in oyster sauce.
w/ Chicken or Beef $11.00
w/ Seafood (prawns, squid, crab meat & fish cakes) $12.00
12 Malay sambal chilli noodles $11.00
- Thin egg noodles stir fried in a sweet sambal chilli sauce with shrimp, squid, capsicum, onions, bean shoots, spring onions and carrots.

SEASONAL AVOCADO WITH CITRUS, TOAST & LOCAL KELP SALT $13.50
MEREDITH GOATS FETA $4.50
WASABI EMULSION / MAPLE DOUBLE CREAM $3.00
ADD SPANISH JAMON $5.50
ADD FETA $4.50
PASTRAMI WITH A POTATO ROSTI, POACHED EGGS & WASABI EMULSION $21.00
HOUSE CURED KANGAROO $6.00
HOTCAKE WITH RICOTTA, BLUEBERRIES, MAPLE, DOUBLE CREAM, SEEDS & NUTS $21.00

Chicken & zucchini croquettes $19.90
- Crumbed and fried chicken & zucchini croquettes, cumin, spring onion, green salad, sumac dipping sauce
Panette´s baked beans, with ham hocks $3.50
Pancakes
Grilled roma tomatoes $3.00
Marinated fetta $3.50
Zucca $13.90
- Roasted pumpkin, goats cheese, cumin spiced lamb yoghurt
-Gluten free $6.00
Muesli $9.50
- With fresh fruits (either yoghurt or milk)

Octopus pintxo $12.00
Crushed potatoes with wine vinegar & black garlic $6.00
Crab with tamarind & ginger $20.00
Moreton bay bug (QLD)
- Refer to blackboard for price
Stingray pintxo $10.00
Flounder $20.00
Galician octopus $8.00
- Slow-cooked octopus with smoked paprika
Grilled k-b whiting $30.00

Italian Lettuce Salad $7.50
Truffle Fries $9.50
Gluten Free Toast $5.00
Rigatoni Alla Matriciana - rigatoni pasta with sauteed bacon, chilli, garlic, onion, marjoram, house-made sugo and pecorino cheese $25.50
Spaghettini Aglio Olio e Pepperoncino (add Prosciutto) $4.50
Tre Occhi - 3 fried free range eggs with roasted roma tomatoes, extra virgin olive oil and fresh basil served on ciabatta toast $15.50
Ray's Herb Omelette - served on ciabatta toast $13.50
Toasted Panini - Bacon, Lettuce, Tomato & House-made Mayo $10.50