Salt & Pepper Squid / Crispy salt & pepper squid with chips, salad, aioli & lemon $25.00
Fish & Chips / Beer-battered fish served with chips, salad, tartare & lemon $25.00
Barramundi / Grilled barramundi fillet served with chips, salad, tartare & lemon $29.00
Salmon / Grilled 200g salmon fillet served with potato mash, salad, tartare & lemon (Gluten Free) $31.00
Char Grilled Steaks
Steaks are seasoned then cooked to your liking: Rare, Medium-rare, Medium, Medium-well or Well Done Steaks are served with chips & salad and choice of sauce: Gravy, Mushroom, Pepper or Creamy Garlic ( -
300g Porterhouse $35.00
400g Scotch $45.00
- Add Surf & Turf / Creamy garlic prawns $7.00
- Add Egg / Grilled sunny side up $3.00
Side Dishes
Chips, Salad, Mash, Veg or Rice (Additional sides $5 each or Change of sides $1) N/A
Main Meals
Bangers & Mash / Fried pork sausages on creamy potato mash with choice of sauce: gravy, mushroom, pepper or creamy garlic $23.00
Paddy’s Nuggets / Golden crumbed chicken tenderloin nuggets with chips & salad and choice of sauce: gravy, mushroom, pepper or creamy garlic $25.00
Beef & Guinness Pie / Tender cubed beef, carrot, celery & onion braised with Guinness in light puff pastry served with potato mash, veg & gravy $25.00
Chicken Breast / Marinated, grilled chicken breast with chips & salad and choice of sauce: gravy, mushroom, pepper or creamy garlic $26.00
Chicken Schnitzel / Paddy’s signature chicken breast schnitzel with chips & salad and choice of sauce: gravy, mushroom, pepper or creamy garlic $27.00
Chicken Parmigiana / Paddy’s signature chicken breast schnitzel topped with smoked leg ham, Napoli sauce & melted cheese served with chips & salad $29.00
Beef Cheek / Braised beef cheek with potato mash, asparagus, roasted cherry tomatoes, sautéed red cabbage and beef jus (Gluten Free) $29.00
Pork Belly / Slow-cooked pork belly with crackle, potato mash, asparagus, roasted cherry tomatoes, sautéed red cabbage and pork jus $31.00
Roast Lamb / Backstrap of lamb with potato mash, asparagus, carrots, sautéed red cabbage and rosemary lamb gravy $37.00
Dessert
Ice Cream Sundae / Two scoops of vanilla ice cream, crushed nuts, sprinkles, wafers, strawberry and topping: chocolate, strawberry, caramel, mint or banana $5.00
Tasmanian Salmon Fillet Fillet of Salmon with Crispy Potato Rosti & a Tomato & Cucumber Beurre Blanc $39
King George Whiting Tempura coated fillets , served with 2 dipping sauces, Side salad & Chips Sauces: Creamy Dill and Caper berry and Japanese style Soy & Sesame $42
Assorted varieties available N/A
Cashew Crumbed King Prawns Prawns coated in freshly crushed cashew nuts, salad & a piquant Marie Rose dressing $38
Roast Rack of Lamb With a Mint Pesto Crust & Fine Ratatouille, Rosemary & Garlic Jus $42
Cheesecake of the day Ask the wait-staff for today’s flavour $15
VegetarianTart Sautéed Asparagus, Mushroom & Spinach with a Roasted Red Pepper Coulis $22
Hawaiian - Ham, pineapple, red peppers & tomato with mozzarella cheese. $20.00
Affogatto - Vanilla bean ice cream with espresso, biscotti & your choice of liqueur (Recommended Chambord Cherry Liquor, Frangelico, Baileys, Kahlua or Dom Benedictine) $15.00
The Coffee Club big breakfast - Tender lean steak, smoked bacon, chipolata sausages ,cage-free eggs cooked your way, roasted tomato, sautéedmushrooms and a crispy hash brown.S erved with yourchoice of N/A
Eggs benedict - Smoked salmon N/A
Eye fillet with red wine jus - Our premium 200g cut of eye fillet grilled to perfection. N/A
Chilli Beef N/A
Bacon, eggs, tomato & toast - Smoked bacon and fresh cage-free eggs cooked yourway with roasted tomato and toasted ciabatta. N/A