Pages Bookshop in Coffs Harbour Menu

Pages Bookshop in Coffs Harbour has no menu available, but can choose from many other options such as Pork Fillet or Veal Scallopini from Amalfi Italian Pizzeria Restaurant. Phoen Wong Chinese Restaurant offers many options including Sizzling Mongolian Lamb (Chinese) and San Dong Chicken (Chinese). KFC includes a wide range like Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink or Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink. Seafood spring rolls (3) and Chicken spring rolls (3) from . Peking Palace Chinese Takeaway offers The Cheesecake Shop and American.

Nearby Sample Menus

  • Puttanesca Risotto GF $18.50
    • Tomato based with olives, anchovies & capers
  • Italian Marghertia N/A
    • Tomato, base with basil, bocconcini, olive oli and salt
  • Gourmet Salad S $8.50 / L $13.50
    • Gourmet Lettuce,eggplant, sundried tomatoes, olives, artichokes, asparagus, roast capsicum & Parmesan
  • Ravello N/A
    • Eggplant, ricotta, and Pesto
  • Potato Base $2.00
  • Add A Garlic Bread $4.00
    • Served in a creamy garlic sauce on rice or Served in a fresh tomato and garlic sauce on rice
  • Ask your waitress of tonights dessert options including Mamma'sfamous Homemade Tiramafsu N/A
  • smoked Salmon $4.00
  • Braised Fish Fillet with Ginger & Shallots $15.90
  • Satay King Prawns $17.90
  • Sizzling Mongolian Lamb (Chinese) $17.90
    • Our most popular dish in the menu
  • Beef Rendang (Malaysia) $15.90
    • Malaysian chunky beef curry in coconut milk
  • Vegetables in Sweet & Sour Sauce $13.50
  • Sweet & Sour Pork $14.90
  • Beef Hot Pot w/Chinese Mushrooms (Chinese) $16.90
  • Our Special Homemade Fried Ice-cream $7.90
  • Gravy Regular $3.75
  • Spicy Hot Snack Twister $3.75
  • Zinger Stacker Boxed meal - 1 x Zinger Stacker 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $13.45
  • BLT Twister Combo - 1 x BLT Twister 1 x Seasoned Chips - Regular , 375ml drink $9.95
  • Sauce - Creamy Aioli $0.50
  • BLT Snack Twister $2.95
  • Kentucky Nuggets 10 Pieces - 1 x Kentucky Nuggets - 10 pieces (inc. 1 sweet chilli sauce) $8.95
  • Double Crunch Burger $4.95
  • Large dim sim 3: $4.50, 6: $8.50
  • Fried boneless duck (lemon or orange) $16.90
  • Tofu with garden vegetables $13.90
  • School prawn cocktail $7.50
  • Sweet & sour king prawns (fried or braised) $17.90
  • Fillet steak black pepper $18.90
  • Salt and pepper king prawns $17.90
  • Crab sweet corn $7.50
  • Marble Mudcake $30.95
  • White Cherry $99
  • Mississippi Baked $30.95
  • Carrot Cake $26.95
  • Wildberry Baked $26.95
  • Tropical Glazed $28.95
  • Chocolate Dipped Strawberries $1.5
  • Macarons $9.95
  • Thai Red Curry Lamb $18.00
  • Chilli Chicken $14.50
  • Boneless Duck with Oyster Sauce $18.50
  • Dim Sims (Fried or Steamed) (4) $4.00
  • Fried Prawn Balls (6) $7.00
  • Fish Fillet with Vegetable $16.00
  • Special Chow mein $17.00
  • Thai Green Curry King Prawns $18.50
  • Calamari Balsamic Salt and pepper calamari drizzled with honey sweet chilli sauce, on lettuce, carrots, cucumber, mixed beans, red onion rings and cherry tomato with balsamic Italian vinaigre $13.95
  • Chicken Tenders Chicken Tenders 4 crumbed chicken tenderloins with honey mustard dip. $8.95
  • NEW Barra & Prawns NEW Barra & Prawns Pan-fried barramundi fillet topped with 3 prawns and a creamy garlic sauce. Garnished with chives and a fresh lemon wedge. Accompanied by a generous serv $26.95
  • Chicken & Rib Combo - 2 char-grilled chicken breasts and a small rack of baby back ribs smothered with hickory smoked BBQ sauce, served on Cajun rice with Hog Tail Fries and house salad. $31.95
  • Chicken Parmigiana - Crispy chicken breast schnitzel topped with an Italian style tomato sauce and sprinkled with shaved parmesan cheese. $23.95 / Lite Serve $19.95
  • Blackened Prime Rib – Seared with our own Hog’s Breath blackened seasoning, a light Cajun flavour. Traditional Cut $30.95 / Lite Cut $23.95
  • Natural Prime Rib – For the purist Prime Rib fan. Char-grilled, tender and mouth watering. Traditional Cut $30.95 / Lite Cut $23.95
  • The Mixed Grill Tower for 2 The Mixed Grill Tower for 2 2 char-grilled sirloin steaks, 2 small racks of fall-off-the-bone baby back ribs basted in our hickory smoked BBQ sauce, 2 grilled chic $72.00
  • Pla Lard Prik - Deep Fried Whole Fish with Ginger Sauce, Onion, Shallot, Mild Chilli Jam N/A
  • Yum - Thai Salad. Choice of Chicken, Beef, Fish, Vegetables, Prawns, Mixed Seafood N/A
  • Prawns in Blankets - marinated & wrapped in pastry served with peanut sauce or sweet chilli sauce N/A
  • Pad Him Maparn (Cashew Nuts, Garlic) N/A
  • Pra Ram Rong Song - Stir Fry Chicken with Peanut Sauce & vegetables N/A
  • Mixed Entree - Spring roll, fish cake, curry puff, chicken satay N/A
  • Yum Woon Sen - Vermicelli Noodle Salad N/A
  • Pad Peo Wan (Sweet & Sour) N/A
  • Chinese Jasmine Tea $1.50
  • Nua Pad Nam Mon Hoy - beef, lemon juice, oyster sauce, garlic, onion and shallots $13.50
  • Hommok - steamed seafood parcel, red curry,coconut cream, basil, egg $20.50
  • Pad Kaprao Mussel - stir fried mussel with chilli, garlic, basil and oyster sauce $14.50
  • Pad Kee Mao - hot and spicy noodles stir fried with vegetables, chilli and basil (Chicken, Beef, Tofu or Vegetables/Prawns/Seafood) $13.50/$17.50/$20.50
  • Crying Tiger - char grilled beef marinated in oyster sauce, garlic and coriander, served with special sauce $13.50
  • With your choice of - Chicken or Beef $11.50
  • Red Curry Stir Fry (Mild or Hot) - chilli, garlic, ginger, onion and tomato (Chicken, Beef or Tofu/Prawns/Mixed Seafood) $13.50/$17.50/$20.50
  • Cheese Naan Naan filled with cheese $4.50
  • Lamb Vindaloo Lean lamb cubes cooked in a chilli based curry (Hot) $17.50
  • Jalebi A traditional dessert with a crystallized coating, a favourite at all Indian functions. $6.00
  • Dhall A traditional curry of yellow lentils. (Mild) $15.95
  • Jhinga Masala Green King prawns cooked with ground spices and fresh curry leaves in a tomato and cream chutney. (Mild) $29.90
  • Mixed Vegetable Curry Fresh vegetables cookedin a tomato based curry. (Mild) $15.95
  • Matar Paneer Homemade cheese cooked with peas in a rich thick sauce with cashew paste and aromatic spices. $15.95
  • Masala Salad Diced cucumber, tomato, onions fennel seeds and lemon juice $5.00
  • Pescatore (Tomato, garlic & oregano) $13
  • Lasagne di carne (Traditional Italian beef lasagne) $25
  • Cozze alla Marinara (Fresh, black Tasmanian mussels in a white wine, napoletana sauce w crusty bread) $17
  • BANQUETTE 2 - Affettato misto e formaggio + Foccia romana Gnocchi + Pizzocheri Wood fired Fiorentina + Spatchcock + Choice of 2 sides $45 per person
  • Insalata di Polipo (W.A wild octopus, potato & caper salad w olives, tomato & paprika salsa) $18
  • 1kg Fiorentina (Classic Tuscan T-bone steak w truffle mustard, and an anchovy & caper salsa) $60
  • Fritto misto (Deep fried prawns & calamari w house made aoili) $21
  • Olive marinate (Silician & Ligurian olives marinated in garlic & thyme) $9
  • -family $20.00
  • -small $10.00
  • free olives, capsicum & onion
  • -family $20.00
  • Garlic pizza $8.00
    • small
  • -family $19.00
  • Meat lover
    • ham, ground beef, pepperoni & salami
  • Aussie
    • ham, egg & onion
  • Pulled Venison Shanks slow cooked venison shanks in a rich game glaze w/ soft white polenta & toasted sourdough $32.00
  • Kilpatrick w/ a whisky & Worcestershire reduction & topped with crisp bacon 1/2 doz $16.00 / 1 doz $32.00
  • Sydney Rock Oysters freshly shucked from Wooli River N/A
  • Kaffir Lime Prawn Pops in a crisp wrapper w/ pineapple & sumac relish & green chilli sauce $20.00
  • House Smoked Beef Ribs in our own bbq glaze & served on a bed of potato puree $17.00
  • Crème Catalana traditional Spanish orange custard with a toffee crust. double cream & orange salad $14.00
  • Hickory Smoked Lamb Rump on a bed of chickpea ratatouille & topped w/ chefs baba ganoush $32.00
  • House Made Spaetzle tossed in sage butter w/ a medley of mixed mushrooms, roasted garlic & goats feta $28.00
  • Bacon & Egg - beef pattie, lettuce, tomato, onion, beetroot, bbq sauce $8.50
  • Sausage $4.50
  • Works - add bacon, egg, cheese, pineapple $9.00
  • Steak - steak, lettuce, tomato, onion, beetroot, bbq sauce $7.50
  • Schnitzel - chicken schnitzel, lettuce, mayo - add bacon, cheese, avo $9.50
  • Gourmet Salmon - salmon, cheese, lettuce, tomato, spanish onion, avo, mayo $9.50
  • Schnitzel Works - chicken schnitzel, lettuce, bacon, avo, cheese, mayo $9.90
  • Cheese & Vegemite $3.70
  • Chicken Saltimbocca Roulade of chicken, prosciutto & sage w/ preserved lemon butter sauce $27
  • Chicken Parmagiana Chicken fillet crumbed, grilled & topped w/ ham, napoli sauce & cheese $25
  • Primavera Fresh roasted vegetables, onion & garlic sautéed in a creamy tomato sauce $17
  • Fried Veal Funghi w/ creamy mushroom sauce $28
  • Freshly Grilled Sardines On toasted ciabatta bread w/ traditional napoli sauce & roasted garlic $16
  • Fried Veal Scaloppini w/ marsala liquor cream sauce $26
  • Bolognaise Traditional tomato napoli meat sauce $17
  • - w/ grilled chicken & King prawns $23
Pages Bookshop

Pages Bookshop

location

Address

Park Beach Plz, Coffs Harbour, NSW, 2450, Australia

phone

Phone

0266522588

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
Park Beach Plz, Coffs Harbour, NSW, 2450, Australia
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