Pak Madina Indian Pakistani Cuisine in Parramatta Menu

Pak Madina Indian Pakistani Cuisine in Parramatta has no menu available, but can choose from many other options such as Edamame - Japanese green beans or Seaweed Salad from Kanzo Fresh Sushi. Royal Oak Hotel offers many options including The oak brekkie burger - bacon, fried egg, swiss cheese, roquette, tomato relish & aioli served w/ hash browns and Mr eggs benedict - 2 poached eggs, ham, sauteed spinach & hollandaise on toasted english muffins. Romano's Pizza & Pasta includes a wide range like Garlic bread or Herbs & garlic pizza crust. Oysters Natural: Half/ dozen and Cooked Oysters: Momay or kilpatrick, half/ dozen from . Barnabys Water front restaurant offers Buddha Boy and Pad Thai vegetable tofo.

Nearby Sample Menus

  • Large (10pcs & 8 mini roll) $17.00
  • Medium Roll $1.00
  • California + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
  • Ebi (Prawn) Katsu (Thick Wheat Noodle in Soy & Fish Based Clear Soup) $12.00
  • Tempura King Prawn + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
  • Sashimi Don w Spicy Chilli Sauce $13.00
  • Beef (Thick Wheat Noodle in Soy & Fish Based Clear Soup) $11.00
  • Chicken or Pork Katsu Don - cooked in teriyaki sauce w egg $11.00
  • House-made potato gnocchi - w/ cherry tomato, asparagus, spinach, pine nuts & parmesan in pesto cream sauce $16.9
  • Eggs on toast - 2 eggs fried, poached or scrambled w/ toasted sourdough $10.9
  • Coconut tapioca - w/ mango puree & pistachio foam $9.9
  • Salmon nicoise salad - atlantic salmon, lettuce, potato, green beans, boiled egg, cherry tomato & kalamata olives w/ white wine vinaigrette $19.9
  • Warm duck salad - sliced duck breast, beetroot, snowpeas, wild roquette, persian fetta & toasted walnuts w/ red currant dressing $18.9
  • Seasoned wedges - served w/ sour cream & sweet chilli sauce $9.9
  • Beef or chicken schnitzel - served w/ chips, salad & your choice of gravy, pepper, mushroom or diane $17.9
  • Teriyaki & ginger barramundi - wrapped in banana leaves served w/ coconut rice & crisp salad $19.9
  • Hawaiian
    • Ham & pineapple
  • -Extra topping small & medium $1.00
  • Supreme
    • The LOT (excluding seafood & egg)
  • Napolitana
    • Traditional tomato sauce
  • -Large $21.00
  • Chicken feast
    • Chicken breast fillet, teriyaki sauce, mushrooms, red capsicum & onion
  • -1 large traditional pizza
  • Bruschetta with tomato, basil & garlic $8.00
  • Potato Wedges - with sour cream and sweet chilli sauce $8.70
  • Homemade Vegetarian Lasagne - served with chips and garden salad $16.80
  • Short Black $3.70
  • - Turkish bread extra $2.00
  • Smoked Salmon Wrap - sliced smoked salmon, red onion, ricotta, capers with salad leaves $14.50
  • Chips - Small $4.50
  • Spider - Ice Cream with soft drink $4.40
  • Ham, Cheese & Tomato - sandwich on white or multigrain $8.20
  • Creamy Chicken Crepe with mushroom and spinach served with salad $18.20
  • Maple syrup or Lemon and sugar $9.90
  • Wedges with sour cream and sweet chilli sauce $8.20
  • Pancake with bacon and maple syrup $11.90
  • Eggs any Style (poached, fried or scrambled) on thick toast, muffin, sourdough or turkish toast $9.50
  • Hot Chips with tomato or bbq sauce $7.20
  • Grilled Haloumi cheese, tomato salsa and rocket drizzled with balsamic dressing on turkish bread $14.20
  • Mixed Berry - strawberry, blueberries and raspberries $12.90
  • - Fresh Salad / Miso Soup / Spring Roll / Teriyaki Chicken / Misoyaki Steak / Mixed Stir-Fried Vegetable / Fried Rice -
  • Killawarra Brut n/a / $19.00
  • Ika (Calamari) $16.50
  • - Fresh Salad / Miso Soup / Prawn / Fresh Fish / Teriyaki Chicken / Misoyaki Steak / Mixed Stir-Fried Vegetable / Fried Rice -
  • White Wine -
  • Kid Set (under 10 years) $18 per person
  • Seafood Banquet Set $35 per person
  • - Fresh Salad / Miso Soup / Chilli Prawn / Veg. Tempura & Sushi / King Prawn / Scallop / Calamari with Garlic Butter / Teriyaki Chicken / Misoyaki Steak / Mixed Stir-Fried Vegetable / Fried Rice -
  • Babycino N/A
  • Knefe Kashta - Semolina encrusted Kashta served on a plate with our signature bread bun on the side. OPTION: Please ask your waiter if you require the knefe served inside the bun N/A
  • Kashta Icecream - Only found in Beirut 4 scoops served with pistachio N/A
  • Maamoul Mix plate - 5 piece selection of shortbreads some with dates, walnuts or pistachio N/A
  • Baba au Rhum (alcohol free) - Sweet syrup infused sponge with pineapple centre and topped with fresh cream N/A
  • Choux a la Crème Chocolat - Custard filled cream ball with shaved chocolate topping N/A
  • English Breakfast Tea N/A
  • Exotic Banana Split - Banana, gelato and fresh cream with special toppings N/A
  • Steamed Pork with Preserved Veggies $17.80
  • King Prawns & Scallops with XO Sauce $19.80
  • King Prawns with Garlic Sauce $18.80
  • Flour Tendons with Seafood & Veggies $18.80
  • Honey King Prawn $18.80
  • Shanghai-Flavoured Hot & Sour Noodle Soup $8.80
  • Curry Chicken $13.80
  • Special Fried Rice $10.80
  • 300gm T-Bone Steak $14
  • Chicken Parmigiana $13
  • Small Chips $3
  • MONDAY: New York Steak $10
  • 2 Scoops of Ice-Cream w/Topping $3
  • Veal Schnitzel $12
  • Fish & Chips $10
  • Salt And Pepper Squid $9, Main: $12
  • Flat mushroom filled with minced prawn paste, glazed with oyster reduction sauce (Min 2 pieces) $8.80 each
  • Satay pork slices $19.80
  • Buddha jumps over the wall - Slow cooked for 6 to 10 hours. This dish is full of precious Chinese delicacies including a variety of dried seafood. It is so sumptuous even a vegetarian monk would be te MARKET PRICE
  • Cantonese style beef fillet with broccoli $28.80
  • Braised Gluten Topped with Fortline Fungus in Master Stock $25.80
  • Marinated pork knuckle slices and jellyfish $18.80
  • Shangtung style chicken - Roast chicken with crispy skin, deboned and topped with a vinaigrette and garlic sauce $21.80
  • Pork dim sim (4 pieces) $8.80
  • Spicy aged cheese in herbs Shankleesh Lettuce, tomato, shallot and extra virgin olive oil $12
  • Sizzling prawns Green prawns simmered in a tomato confit and served in a hot pot $24
  • Spinach pastries Spenieh Sautéed spinach, onion and ricotta filling wrapped in a fine pastry $12/$22
  • Sauteed green beans Loubyeh Simmered in a tomato jus with traditional Middle Eastern spices $17
  • Chilli fish Samke harrah Pan fried barramundi marinated in chilli and spices. Served with tahina, pine nuts, shallots and fresh tomatoes $28
  • Chick pea croquettes Falafel A mixture of chick peas, broad beans, onions, garlic, herbs and spices. Served with mixed pickles and tahina $10/$18
  • Vine leaves Warak’aresh Vine leaves, stuffed with rice, spiced with traditional middle eastern herbs $17
  • Chicken wings Jawaneh Marinated in lemon, garlic and extra virgin olive oil $19
  • Sausage & chips $9.50
  • Pear & Raspberry Bread $5.50
  • Grilled Barramundi Fillet served with salad & chips $17.50
  • Wedges served with sour cream & sweet chilli sauce (extra sour cream 80c) $8.00
  • Kid's Milkshakes - Chocolate, Strawberry, Vanilla, Caramel, Lime, Banana $3.80
  • Greek Salad - cucumber, tomato, feta, onion, capsicum & black olives with a lemon dressing $10.50
  • Steak Sandwich with roasted mushroom, lettuce, tomato, onion jam & beetroot served with chips $17.50
  • Hamburger with cheese, onions, tomato, lettuce, beetroot & BBQ sauce served with chips $15.00
  • Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Egg $ 6.00
  • Open melt- ham, cheese and pineapple served with side salad $ 15.00
  • Toast- with honey, jam, peanut butter or vegemite $ 4.50
  • Vegetarian lasagne- char grilled eggplant, capsicum, sun dried tomatoes and mushrooms in a napolitana sauce, topped with cheese and served with chips and salad $ 18.00
  • Garlic prawns- king prawns tossed with olive oil, garlic, salt and pepper served with jasmine rice $ 24.00
  • Tempura fish- lightly battered fish fillet with tartare sauce and lemon wedge $ 19.00
  • Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Add Tomato $ 1.00
  • Beef nachos- corn chips topped with light chilli beef and kidney beans then cheese, avocado and sour cream $ 17.00
  • Garlic Bread (2 slices) $6
  • Anchovies $8
  • Saganaki cheese pan-fried Kasseri cheese $12
  • - Tyrocafteri blended feta, semi-dried tomatoes, ricotta & sweet chili -
  • Beef Stifado slow-stewed beef w/ caramelised onions, red wine vinaigrette & baby chat potatoes $16/$28
  • Chicken Livers pan-fried w/ Spanish onions, pilaf rice & Greek style yoghurt $15
  • Grilled Cyprus Haloumi Cheese w/ asparagus spears, vine-ripened tomato, Kalamata olives, rocket & balsamic, olive oil $19
  • Fish of the Day Market Price
  • Smoked Tasmanian salmon rolled with avocado and straw mushrooms in celery and apple dressing $16.00
  • Sydney Rock Oysters, Rice wine vinaigrette dressing with chives and caviar (Half/Whole) $16/$26
  • Caramalised banana and apricot pudding, quince jam and butterscotch sauce $9.00
  • White chocolate panna cotta with duet of mango anglaise and strawberry coulis $9.00
  • Mud crab, Peppercorn - Green, pink and black peppercorns with brandy in cream Market Price
  • Duet of panfried green king prawns and Moreton Bay bugs flamed with brandy served on a bed of soy scented stirfried noodles $32.00
  • Sydney Rock Oysters, Wasabi mayonnaise and ginger shallot (Half/Whole) $16/$26
  • Australian lobster grilled with Mornay sauce and grated cheese Market Price
Pak Madina Indian Pakistani Cuisine

Pak Madina Indian Pakistani Cuisine

location

Address

Shp 26/ 48 George St, Parramatta, NSW, 2150, Australia

phone

Phone

0296339989

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Indian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
Shp 26/ 48 George St, Parramatta, NSW, 2150, Australia
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