Address
82 Victoria St, Mackay, QLD, 4740, Australia
Palace Hotel in Mackay Menu
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Palace Hotel in Mackay has no menu available, but can choose from many other options such as Spring roll or Satay chicken skewers from Malaysia House Mackay. Creperie Restaurant offers many options including All Crepes available in Snack Size or Main Meal size with Side Salad, (less $2.00) if Salad not required and Extra Fillings. Galleons Restaurant includes a wide range like Ocean Loaves - confit garlic, parmesan infused extra virgin olive oil, balsamic reduction, dukkah spice, thyme or Bruschetta - honey-rosemary roasted trussed tomato, salt roasted shallots, meredith goats feta, confit garlic, basil, balsamic gel. American and Caribbean Dream from . The Cheesecake Shop offers Austral Hotel and Whitsunday Burger - marinated chicken breast, cheese, crispy bacon, beetroot slices, cos lettuce, red onion, pineapple, avocado & aioli served with chips.
Nearby Sample Menus
-
Malaysia house special fried rice $9.80
- Wok fried rice with chicken, prawns and ham
- -King prawn $22.80
-
Roti canai $3.00
- (1 pieces) a delicious flat bread that is crispy on the outside and soft on the inside, served with curry dip and sambal paste
-
Nassi goreng $12.80
- Malay style spicy fried rice with minced chicken, egg and prawns in sambal chilli topped with fried egg
-
Belacan vegetables $14.80
- Stir fried seasonal vegetables
- -Chicken $17.80
- -Large $5.50
-
Curry puffs $7.80
- (3 pieces) puff pastry filled with minced beef and curried vegetables
- Warm Lamb Salad - Dukkah crusted lamp rump with chickpeas, roast peppers, olives, heirloom tomatoes, leaves and preserved lemon dressing $16.50
- Icecream with your choice of topping $7.50
- Zucchini & Goats cheese fritter burger - with avocado and roast vegetable relish, served with chips $16.00
- Salt and Szechuan Pepper Calamari - with ginger and citrus mayo $8.50
- Chicken Parmigiana - Chicken schnitzel with Napoli sauce and mozzarella cheese served with salad and chips $18.00
- Potato Wedges with bacon and melted cheese $10.00
- Chicken Burger - Chicken marinated in Chermoula with avocado, salad, and aioli served with chips $16.50
- Pulled lamb Slider - Slow cooked pulled lamb slider (mini burger) with green tomato jam $8.50
- French Vanilla $23.95
- Strawberry $25.95
- Chocolate Chip $25.95
- Enchanted Forest $40.95
- Continental Apple Cake $26.95
- Jamaican Chocolate $26.95
- Continental Eclairs $2.95
- Double Choc Strawberry Torte $30.95
- Beef Wrap - grilled Moroccan beef, lettuce, tomato, cucumber, onion & lime mayo wrapped in a tortilla $10.00
- Chicken Wrap - grilled Cajun chicken, lettuce, tomato, cucumber, onion & lime mayo wrapped in a tortilla $10.00
- Wedges with sour cream & sweet chili sauce $8.00
- Creamy Garlic Prawns (6) $14.50
- Steak Sandwich $22.00
- Warm Chicken Salad $18.00
- Seafood Plate $28.50
- Salt & Pepper Calamari $22.50
- Crispy Chicken Tenderloins - chicken tenderloin dusted in cornflour, cajun flash fried served with honey aioli, chips & salad $18.50
- Ice Cream (vanilla, chocolate or strawberry) with your choice of a topping $3.00
- Chicken Caesar Wrap - grilled chicken, shaved parmesan, bacon, lettuce & caesar dressing wrapped in a tortilla, served with chips $17.00
- Atlantic Salmon - flash fried served on mash & topped with a salsa of mango, pineapple, red capsicum, jalapeno, spanish onion & cilantro marinated in olive oil & lime juice $28.00
- Oysters - Kilpatrick (each/dozen) $3.00/$28.90
- Pork Sate (4) - skewered pork marinated in olive oil, garlic, chilli, lemongrass & soy grilled & topped with tasty peanut sauce served with chips & salad $16.50
- Salt & Pepper Calamari - tender strips of calamari lightly dusted in salt & pepper seasoning, flash fried, served with salad & chips, garlic & lime aioli $15.50
- Kids Caesar - mini caesar salad with grilled chicken breast $9.00
- Chicken & Cashews $14.90
- Beef Chow Mien $14.50
- Chinese Sausages(each) $1.90
- Hokien Noodles Prawns $15.90
- Chicken Chow Mien $14.50
- Poppers $1.90
- Calamari in Spicy Salt $15.90
- Bacon & Ham $13.50
- Fresh roll (2) $4.50
- Larb gai chicken salad $12.90
- Fish cake (2) $3.50
-
Banquet C $30.99 per person
- Minimum 4 people
-
-Entree
- Spring roll, curry puff, chicken satay skewer
-
-Main meal
- Larb gai chicken salad, green curry beef, sizzling garlic & pepper king prawns, roast duck in hot pot, phoenix special fried rice
-
Banquet E $42.99 per person
- Minimum 6 people
- Money bag (2) $3.50
- Add King Prawns drizzled with garlic butter $8.5
- Golden fries $7.75
- Oysters Bug Mornay Half Dozen $21 / Dozen $39.8
- Chocolate & Coffee Brulee Baked custard of dark chocolate and expresso coffee with almond biscotti. $10.2
- Prawn and Mango Salad King prawns presented atop of a crisp garden salad and finished with a tropical mango salsa. e $19.5 / m $25.5
- 200g Eye fillet $33
- Pork Belly Twice cooked pork belly served with wok tossed wombok cabbage and sweet potato, drizzled with a plum and ginger glaze $16.5
- Salt & Pepper Calamari Flash fried calamari with a salt and pepper coating served with crisp garden salad and golden fries, accompanied by a roasted garlic aioli. $18.5
- Flat White $4.10
- Apple Juice from $3.90
- Soup of the Day - seasonally - inspired soup served with toasted Turkish bread $9.90
- swiss cheese with garlic mushrooms, sage and onion marmalade and pesto $9.90
- Royal - chicken, swiss cheese and avocado $9.90
- Blistered cherry tomato(4) /egg/hash brown (1) / Canadian maple syrup $2.50
- Iced Frappé - mango, espresso, chocolate, mocha,matcha green tea or lime mint $5.90
- Babychino / with marshmallows $1.00 / add 70c
- Chicken or Beef Laksa (Soup) $10.50
- Seafood with Crispy Noodle $10.50
- Curry Chicken or Prawns $10.50
- Combination Wonton Noodles Soup $10.50
- Singapore Chilli Noodle (hot) $10.50
- Beef on Sambal Sauce (hot) $10.50
- Chicken with Vegetables $10.50
- Special Fried Rice or Singapore Fried Rice (hot) or XO Sauce $10.50
- DEEP FRIED ICE CREAM $9.00
- SANG CHOY BOW Minced pork and diced vegetables, served in lettuce cup (2 pieces per order). $11.00
- CHICKEN NOODLE SOUP Noodles with shredded chicken served in broth. $8.50
- - Crispy duck skin served with pancakes, Hoi Sin Sauce, Shallots and cucumber. -
- PEKING DUCK (2 course - Please allow 30 minutes cooked time) $82.00
- LOBSTER Market Price
- SINGAPORE CHILLI FISH Pan fried fillet of fish, cooked with homemade Singapore style chilli sauce. $29.50
- VEGETABLE FRIED RICE A vegetarian delight. $12.00
- Biryani – Chicken/ Lamb - traditional mughalai delicacy of rice cooked with spices with your choice of chicken or lamb, accompanied with raita on the side $17.00
- Roti - hand rolled bread made from wholemeal n white flour $4.00
- Kashmiri Naan - special naan from kashmir, plain flour bread stuffed with dry fruit n spices $6.00
- Chicken Tikka (4 Pieces) - chicken thigh fillets marinated in yogurt , spices n chargrilled in tandoor $12.90
- Goan Fish - from the ex-Portuguese colony comes this spicy blend of fish cooked in coconut milk, ginger n finished with fresh tomatoes $21.90
- Goani Beef de Malibu - beef gently simmered with fresh coconut milk, onions, tomatoes, fresh ginger, a blend of traditional spices and finished with Malibu $22.90
- Butter Prawns - tender pieces of prawns cooked in tomato gravy $22.90
- Vindaloo - a hot tangy dish with splash of vinegar, cooked igoan style, it is only available in hot/ Indian hot/ super hot (not for the faint hearted) $18.90
- KEY LIME PIE A tangy baked lime filling in a sweet tart shell, finished with shredded coconut. Served with fresh cream $11
- BUFFALO WINGS Grilled chicken wings smothered with our famous tangy BBQ relish $12
- STICKY DATE PUDDING A golden and moist sticky date cake topped with a generous dollop of salted caramel. Served warm with fresh cream $11
- CHOCOLATE MOLTEN DELIGHT Savour the decadence of a generous dollop of dark ganache melted over a delicious rich mud cake. Served warm with fresh cream $11
- BABY POTATOES WITH SOUR CREAM AND CHIVES (GF) $6
- SURF & TURF Tender char-grilled Rump topped with pan-fried prawns and asparagus, smothered in a seafood sauce - 220g $33
- FARMERS SAUSAGE A traditional South African beef sausage (Boerewors) grilled in our unique basting. Served with pap and chakalaka sauce $12
- CHICKEN BURGER Succulent chicken breast basted in our signature basting. Served with fresh lettuce, tomato, Spanish onion and gherkins $17
- TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce n/a
- VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce n/a
- PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a
- MOO COW - PULLED BEEF & FETA - Pulled Beef, feta, cherry tomatoes, red onion and capsicum, topped with tomato capsicum sauce & oregano n/a
- BBQ MEATLOVERS - Rasher bacon, pepperoni, smoked leg ham, ground beef, Italian sausage on a BBQ sauce base n/a
- THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano n/a
- HAM & CHEESE - Smoked leg ham & mozzarella n/a
- DOUBLE BACON CHEESEBURGER - Ground beef, rasher bacon, & mozzarella on a BBQ base, topped with mayonnaise n/a
- Pasta Marinara with fresh calamari, fish, prawns & mussels, tomato based sauce with a hint of cream & chilli $26.90
- Crispy fried baby chat potatoes w/ crushed sea salt $5.90
- Selection of home-made ice creams (ask at counter) $6.50
- Salt & Pepper tempura crocodile with a lemon myrtle and sumac spiced aioli $12.90
- Regular crunchy chips $4.90
- D’vine's own Thai Curry with a mix of local white fish and prawn cutlets served with steamed jasmine rice $28.50
- Crusty garlic bread filled with slow roasted garlic butter $6.90
- Calamari & chips $9.90
Palace Hotel
Phone
0749572455
Opened hours
None
Price
$0 - $10
Type
Restaurant
Service
Counter Service
Cuisine
Pub Food
Features
Dine in , Takeaway , Cash
82 Victoria St, Mackay, QLD, 4740, Australia
- Mackay Pub Food Menus