Palm Kitchen The in Maylands Menu

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Currently there is no menu available for Palm Kitchen The in Maylands. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Maylands below.

Nearby Sample Menus

Houng Chicken (5) $7.80
Beef Hokkien Noodle $15.50
Beef / Chicken Satay (2) $5.80
Black Pepper Beef $15.00
Mongolian Combination $18.00
Hot Spicy Chilli Fish (Fried) $15.50
Chicken Mee Goreng (Spicy) $12.00
Chilli Chicken $15.00

Mixed Vegetables (small) $8.50
(With Fried Crispy Noodle or Soft Noodles) Extra $1.00
Honey Chicken - served with special fried rice or steamed rice $9.00
Satay Beef $13.50
Chilli Chicken $14.00
Szechuan Chicken (in batter) $16.50
Curry King Prawns with Vegetables $19.00
Honey Prawns (in batter) $19.00

Mee Goreng $14.00
Seafood omelete $21.00
Beef with almonds $16.00
Shrimp Fried rice $11.00/$12.50
Ma Po Tofu $18.00
Chicken with Almonds $16.00
Chicken with vegetables
Sweet & Sour pork

Mongolian Beef - Thick egg noodles, tender slow cooked lean beef with market fresh veg, all wok tossed in our original master recipe Mongolian sauce. Sml: $9.95, Reg: $13.95
Nasi Goreng - Our special rice with char siu roast pork, shrimp, egg, bean shoots & spring onion, seasoned with our very own heavenly blend of Indonesian spices. Sml: $9.95, Reg: $13.95
Mee Goreng - Thick egg noodles with wok charred prawns, calamari, shrimp, fish cakes, tofu & fresh veg, wok tossed in our rich Malaysian style sauce. Sml: $10.95, Reg: $14.95
Blackbean Char Beef - Thick egg noodles with wok charred lean beef & market fresh veg, all wok tossed in our original master recipe blackbean sauce. Sml: $9.95, Reg: $13.95
Dim Sims - Steamed or fried, filled with chicken & fresh Asian veg, served with our original master recipe dipping sauce. 2pc: $3.90, 4pc: $7.50
Singapore Noodles - Thin rice noodles, char siu roast pork, shrimp, egg & market fresh veg, all stir-fried in our mild original master recipe curry sauce. Sml: $9.95, Reg: $13.95
Hot & Spicy - Thin egg noodles with char siu roast pork, lean beef, chicken & market fresh veg, all wok tossed in our spicy, original master recipe chilli sauce. Sml: $9.95, Reg: $13.95
Crispy Spring Rolls - Spring rolls filled with fresh Asian veg, served with our original master recipe sweet chilli dipping sauce. 2pc: $3.90, 4pc: $7.50