Palm Kitchen The in Maylands Menu

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Currently there is no menu available for Palm Kitchen The in Maylands. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Maylands below.

Nearby Sample Menus

Satay Chicken $11.00
Chilli King Prawn $20.00
Shark Fin & Chicken Soup $5.80
King Prawn with Cashew or Almond $20.00
Sliced Pork Chow Mein $15.00
King Prawn Omelette $20.00
Combination Omelette $16.00
Black Pepper Chicken $15.00

Chow Koay Teow $13.00
Chilli Beef $13.50
Combination Chow Mein (with prawns) $15.50
Dim Sims (3 pieces) (steamed or fried) $5.50
Salt & Pepper Squid in Batter $16.00
Crispy Honey Chicken (boneless not in batter) $16.50
Salt & Pepper Spare Ribs $16.00
Fried Squid (in batter) (small) $8.00

Beef with almonds $16.00
BBQ pork Chow mein $14.00
Salt & Pepper Prawns $13.50
Shrimp Fried rice $11.00/$12.50
vegetables with black bean sauce $11.00
Bag of crispy noodle $2.00
Sweet & Sour Fish
Beef with cashews $16.00

KT (Kway Teow) - Wide flat rice noodles with char siu roast pork, shrimp, egg, bean shoots & spring onions, all stir-fried in our original master recipe sweet soy sauce. Sml: $9.95, Reg: $13.95
Gung-Ho Soy - Thin egg noodles, tofu & loads of market fresh veg, all wok tossed in our very own secret soy sauce. Sml: $9.95, Reg: $13.95
Nasi Goreng - Our special rice with char siu roast pork, shrimp, egg, bean shoots & spring onion, seasoned with our very own heavenly blend of Indonesian spices. Sml: $9.95, Reg: $13.95
Salt & Pepper Calamari - Lightly battered fresh calamari sprinkled with salt & pepper, served with a market fresh Asian salad, zesty lemon & sweet chilli sauce. $7.50
Teriyaki Beef & Lime - Thick egg noodles with wok charred tender lean beef & market fresh Asian veg, all wok tossed in our master recipe Teriyaki sauce & finished with a squeeze of fresh lime. Sml: $10.95, Reg: $14.95
Dumpling Combo - A delicious mix of 3 tasty dumplings – Ginger Prawn, Prawn & Pork. 3pc: $5.95, 9pc: $13.95
Mongolian Beef - Thick egg noodles, tender slow cooked lean beef with market fresh veg, all wok tossed in our original master recipe Mongolian sauce. Sml: $9.95, Reg: $13.95
Singapore Noodles - Thin rice noodles, char siu roast pork, shrimp, egg & market fresh veg, all stir-fried in our mild original master recipe curry sauce. Sml: $9.95, Reg: $13.95