Palm Kitchen The in Maylands Menu

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Currently there is no menu available for Palm Kitchen The in Maylands. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Maylands below.

Nearby Sample Menus

Chicken Hokkien Noodle $12.00
Sizzling Chicken $15.00
Sambal King Prawn $20.00
Broccoli & Crab Meat Sauce $13.50
King Prawn with Cashew or Almond $20.00
Szechuan Combination $18.00
Sweet & Sour Fried Squid $15.50
Garlic Vegetables $11.50

Sharkfin & Chicken Soup $7.00
Prawns with Cashews $19.00
Chinese Sausage $3.50
Satay Chicken - served with special fried rice or steamed rice $9.00
Garlic Prawns $19.00
King Prawn Omelette $18.00
Garlic Chilli Chicken - served with special fried rice or steamed rice $9.00
Beef with Black Bean Sauce - served with special fried rice or steamed rice $9.00

special Malaysia Curry Chicken Or BeeF $14.00
Garlic Chicken $16.00
Egg fried rice $6.50/$7.00
Sliced BBQ pork with almonds $14.00
Combination Soup $7.00
Beef with black bean sauce
Sliced BBQ pork with vegetables $13.00
Steamed Rice $3.30/$5.00

Mee Goreng - Thick egg noodles with wok charred prawns, calamari, shrimp, fish cakes, tofu & fresh veg, wok tossed in our rich Malaysian style sauce. Sml: $10.95, Reg: $14.95
Hot & Spicy - Thin egg noodles with char siu roast pork, lean beef, chicken & market fresh veg, all wok tossed in our spicy, original master recipe chilli sauce. Sml: $9.95, Reg: $13.95
Panko Prawns - Whole long prawns hand dipped in an authentic coarse Japanese crumb, yum! 3pc: $5.95, 9pc: $13.95
Salt & Pepper Calamari - Lightly battered fresh calamari sprinkled with salt & pepper, served with a market fresh Asian salad, zesty lemon & sweet chilli sauce. $7.50
Dumpling Combo - A delicious mix of 3 tasty dumplings – Ginger Prawn, Prawn & Pork. 3pc: $5.95, 9pc: $13.95
Teriyaki Chicken - Thick egg noodles with wok charred chicken & market fresh veg, all wok tossed in our master recipe Teriyaki sauce. Sml: $9.95, Reg: $13.95
Singapore Noodles - Thin rice noodles, char siu roast pork, shrimp, egg & market fresh veg, all stir-fried in our mild original master recipe curry sauce. Sml: $9.95, Reg: $13.95
Mongolian Beef - Thick egg noodles, tender slow cooked lean beef with market fresh veg, all wok tossed in our original master recipe Mongolian sauce. Sml: $9.95, Reg: $13.95