Palmer Hotel in Palmer Menu

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Currently there is no menu available for Palmer Hotel in Palmer. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Palmer below.

Nearby Sample Menus

Hot Dog Cheese & Sauce $5.50
Calamari Pack - eight calamari rings with chips, salad & tartar sauce $15.00
Seafood Basket - fish, scallops, calamari, prawn chips with salad & sauce $15.00
½ Chicken Pack - ½ chicken, chips & gravy $13.50
Hot Dog Plain $4.80
Potato Cakes $1.30
Dim Sims $1.30
Beef Schnitzel Pack - with salad or vegetables, chips & gravy $13.50

Roasted Vegetable Risotto - Butternut pumpkin, zucchini, mushroom, baby spinach and capsicum $20.00
Steamed Vegetables $5.00
Caesar Salad - Crisp cos lettuce, maple glazed crispy bacon, oven roasted croutons, anchovies, shaved parmesan and fresh local egg, finished with a creamy Caesar dressing $12.00 / $18.00
Wagyu Beef Burger - 200gm Wagyu beef pattie, lettuce, tomato, onion, fried egg and BBQ sauce, served with steakhouse chips $14.00
Marinated Lemon and Basil Chicken Breast - With a roast vegetable risotto and red capsicum coulis $26.00
Seafood Plate - Crumbed butterfish, prawns, and calamari rings, served with steakhouse chips $28.00
Bowl of Steakhouse Chips $4.00
- Add prawns (6) $6.00

Mongolian Beef $38.50/$36.00
- Normally/Now
Beef Chop Suey $13.50
Garlic Duck $20.50
Satay Chicken $13.50
Beef with Oyster Sauce $13.50
Black Bean Beef $13.50
Curry King Prawn $17.50
Combination Fried Rice $9.50

Teriyaki Chicken, prawn, california, salmon, tuna, eel, Avocado N/A
Sambal Fried Rice - malaysian style rice, chicken, carrots, peas $9.80
Meat Omellet - egg bacon, mushroom, served on rice $70.80
Seafood Nasi Goreng -Malaysian style rice, seafood, carrots, peas $10.80
Chicken Curry laksa -withthink rice noodles $9.80
Thai Sweet Chilli Beef - thin egg noodles $9.80
Fried Kuai Teoq - flat rice noodles, pork, shrimp, egg,chilli sauce $9.80
Combo Chow Mein - creispy fried noodle, king prawn, 3 meats $11.60

Chicken Tikka - boneless spring chicken fillet marinated overnight and cooked in tandoor $8.50
Gulub Jaman - cottage cheese and cornflour dumplings filled with nuts and saffron fried and soaked in hot syrup $4.50
Chicken Korma - cooked with creamy sauce, nuts and indian herbs $13.90
Sri Lankan Chicken - mildly braised chicken, finished off in an aromatic coconut-based sauce $13.90
Chicken Makhani - mild, medium and hot, cooked with fresh cream, cahsew nuts, with the aroma of indian spices $13.90
Ghosht Palakwala - lamb cooked with spices and spinach $14.90
Seekh Kebab - spiced mint lamb pressed on a skewer and smoke roasted over charcoal $8.50
Prawn Malabar - popular spicy dish among indian fishermen $14.90