Palmerston Hotel in South Melbourne Menu

Palmerston Hotel in South Melbourne has no menu available, but can choose from many other options such as 1 Sukiyaki don or 2 Buta teriyaki don from Don Don Australia. Patony Pizza offers many options including 1. PATONY SPECIAL and . Peko Peko includes a wide range like Pan-Fry Seafood Wonton Ravioli or Beetroot Veg Dumpling. House selection of three and - Add cheese of the day from . Bellota Wine Bar offers Stove Monkey and Toast - w/butter & spreads (vegemite, peanut butter, marmalade, house jam).

Nearby Sample Menus

  • LARGE $15.00
  • MEDIUM $13.00
  • CANNELLONI $14.00
    • Spinach & Ricotta
  • SMALL $9.00
  • 19. PEPPERONI
  • Grilled Porterhouse Steak $22.50
    • Peppercorn or Mushroom Sauce
  • FAMILY $20.00
  • Grilled Chicken Breast $19.50
    • Lemon & herbs or mushroom, sundried tomatoes & cashews
  • Satay Chick Vermicelli $12.50
    • wok-tossed vermicelli, chicken mixed veggie, BBQ satay sauce
  • BBQ Satay Beef $15.00
    • sliced beef, wok tossed, diced seasonal vegetables, bbq satay sauce
  • Won-Ton Noodle Soup $12.50
    • prawn & pork wontons, clear chicken broth, egg noodle
  • Steam Ginger Soy Fish $15.00
    • steam fish fillet, seasonal vegetables, ginger & soy sauce
  • Soft Centre Chocolate Pudding $9.50
    • w vanilla ice cream
  • Honey Lemon Glazed Chicken $15.00
    • crispy chicken cubes, golden honey sauce glazing
  • Chocolate Brownie $9.50
    • w vanilla ice cream & Oreo soil
  • Chicken Dumpling $12.00
    • w seared prawn, spicy mayo, coriander
  • Kugelhopf cake & Chantilly cream $14.00
  • Hand cut potato wedges, fennel salt $9.00
  • Cured Hiramasa Kingfish carpaccio, harissa,crema fresca, Zuni pickle $19.00 / $26.00
  • Mixed leaves, honey mustard dressing $9.00
  • Spring Bay mussels, sherry, fennel, tomato sugo, pangrattato $23.00 / $33.00
  • Agro dolce red anchovies, baguette toast $15.00
  • Brussels sprouts, bacon, parmesan $10.00
  • Lonza $12.00
    • Cured pork loinjuniper, mild
  • Toast - w/grilled gruyere, ham & mustard $ 8.50
  • Buttermilk Flapjacks - w/maple butter & poached pear $ 10.50
  • Corned beef and cheddar w/pickled cabbage & mustard $ 10.50
  • Porridge $ 8.50
  • Baked eggs & chorizo, sweet potato crisps tomato & fetta salsa $ 16.00
  • Grilled eggplant & zucchini, tomato, rocket & fetta $ 9.50
  • Muesli - w/fresh or poached fruit $ 8.50
  • Crispy calamari & chorizo w/hot tabouleh, lemon & olive oil $ 17.00
  • An individual tasting plate of delicate desserts N/A
  • Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with crisp lavosh N/A
  • Victorian Farmed Eye Fillet of Beef Paired with a rosemary and thyme scallop potato, fresh seasonal vegetables, onion marmalade and red wine jus N/A
  • - -
  • Chef’s Selection of Local Cheese Matched with a quince paste, golden crisp water crackers, and a spiced fruit loaf N/A
  • Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with a warm gluten free roll N/A
  • Duck Terrine Tender confit duck terrine wrapped in prosciutto, accompanied by a wild berry relish and cornichons N/A
  • Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with crisp lavosh N/A
  • Mixed berry $16.00
  • Open Turkish Grill $17.50
    • Toasted Turkish Bread with grilled bacon, avocado, fresh tomato and scrambled eggs
  • toasted muesli with fruit and yoghurt $11.50
  • Sandwich $7.50
  • Big Bell Breakfast $18.90
    • Soys on toast, grilled bacon, tomato, mushroom, sauteed spinach, hash brown and continental sausage
  • with Banana $12.50
  • Banana $13.50
  • Eggs Benedict $15.50
    • Poached eggs on toasted English Muffin with ham and Hollandise sauce
  • Lunch/Dinner Pack $9.90
    • 1 Fish, 1 Potato Cake, 1 Dim Sim, Chips, Tartare Sauce & Lemon Wedges
  • Fisherman' s Pack $12.90
    • 1 Fish, 1 Calamari Ring, 1 Scallop, 1 Prawn, 1 Seafood Stick, Chips, 2 Tartare Sauce & Lemon Wedges
  • Chicko Roll $2.70
  • Chicken Schnitzel $5.90
  • Snack Pack
  • Chicken $5.00
  • Flake Gummy $5.90
  • Onion Rings
  • pork Veal & Lamb Ragout $28.00
    • rigatoni pasta tomato & red wine sauce fifnished with fresh oregano parmesan & truffle oil
  • Olive tapenade and fresh thyme
  • STEAKS (your choice of red wine jus or green peppercorn sauce)
  • Garlic & Herb roasted potatoes
  • B T Seasoned Chipswith aioli
  • Seafood Platter $85.00
    • selection of hot & cold seafood to share with dipping sauces chips & salad oysters natural king prawns house hot smoked salmon salt & pepper calamari battered barramundi fillets tempura prawns & crab cakes
  • 250gm Grass Fed Eye fillet $39.00
  • parma Fratellino $29.00
    • french cut chicken breast stuffed with smoked Scormorza & basil pesto topped with crumb & chips
  • Free range corn feed duck breast, wild mushrooms, parmesan polenta $38.00
  • Kopke Fine Tawny Porto Portugal $11.50
  • Duck Caesar salad $15.00
  • Chocolate fondant, mint choc chip ice cream $14.00
  • Roast sweet potato, preserved lemon, coriander, almond flakes $9.00
  • PX Pedro Ximenez 1927 Alvear $8.50
  • Wagyu rump, potato & pancetta gratin, Padron peppers $42.00
  • Campbells Rutherglen Fortified Flight (2 Moscats 30ml, 1 Tokay 30ml) $18.00
  • Mongolian Noodles $11.00
    • Stir fried thick egg noodles with beef or chicken, bokchoi, carrots, capsicum and onions in a Mongolian soya bean sauce.
  • w/ Seafood (prawns, squid, crab meat & fish cakes) $12.00
  • 24 Combination steamed rice $12.00
    • Steamed rice with prawns, BBQ pork, chicken, beef, bokchoi, onions, carrots, snow peas, broccoli, mushrooms and spring onions in oyster sauce.
  • 4 Bun tom xao xa ot $12.00
    • Rice vermicelli noodles stir fried with prawns, lemon grass, chilli, carrots, onions, capsicum, bean shoots, mixed Asian mint and crushed peanuts, in oyster and fish sauce.
  • 9 Curry laksa soup $12.00
    • Thick egg noodles with prawns, BBQ pork, tofu, broccoli, egg, snow peas, bean shoots and spring onions in a mild coconut curry soup.
  • 6 Wok tossed Viet kuai teow $11.00
    • Rice noodle stick wok tossed with shrimp, BBQ pork, egg, carrots, onions, celery, Asian chives, bean shoots, spring onions and crushed peanuts.
  • 14 Singapore sambal egg noodles $11.00
    • Thin egg noodles stir fried in a sweet sambal chilli sauce with prawns, BBQ pork, carrot, capsicum, snow peas, bean shoots, spring onions and onions.
  • 7 Wok tossed ginger soy chicken noodles $11.00
    • Thin egg noodles wok tossed with chicken, carrots, onions, mushrooms, bokchoi, bean shoots in a ginger-soy sauce.
  • WILD RICE CRUMBED BARRAMUNDI WITH CASHEW TOMATO PESTO & RAW BROCCOLI RABE SALAD $25.00
  • EGG / TOAST $3.00
  • BEANS WITH BASIL PESTO, RED PEPPERS HOUSE-MADE TOMATO SAUCE & TOAST $16.50
  • FRESH SNAPPER IN A BRIOCHE ROLL WITH GREEN PAPAYA SALAD, CITRUS MAYONNAISE, CHILLI JAM & LIME $23.00
  • HOUSE CURED KANGAROO $6.00
  • ADD SPANISH JAMON $5.50
  • EGGS YOUR WAY ON TOAST $11.00
  • WILD PINE MUSHROOMS, SMOKED KOMBU DASHI CURD, HAZELNUT CRUMB & SAGE $19.50
  • Pork Meatballs $7.20
  • Pork Loaf $7.20
  • Chicken Schnitzel Salad $7.90
  • Fried Onion $0.80
  • Pineapple $0.80
  • Coriander $0.50
  • Banh Mi
    • Traditional Vietnamese rolls, standard with home made pate, butter, carrot, cucumber, coriander, onion
  • Cowboy $4.70
    • Frankfurt, chili sauce & tomato sauce
  • Green salad $6.00
    • Served with mesclun leaves & french dressing
  • Mushroom bruschetta $15.90
    • Chargrilled sourdough, pan fried seasonal mushrooms, rosemary, lemon and crumbled goats cheese
  • Marinated fetta $3.50
  • Porridge $11.50
    • With caramelised banana
  • Bircher muesli $8.50
    • With grated apple, yoghurt, honey
  • Corn fritters $14.90
    • Corn fritters topped with grilled shaved ham & tomato relish
  • Roesti (swiss-style hash brown) $3.50
  • Eggs benedict $14.90
    • Poached eggs on toasted english muffins with gypsy ham & smothered in hollandaise sauce
  • Lobster tail $50.00
  • Spaghettini with white anchovy $14.00
  • Plate of silver whiting $20.00
  • Coffin bay Oyster
  • -Nat $1.00
  • Coffin bay (SA) oyster
  • Grilled vegetables with sheep feta $12.00
  • Grilled king prawn with coriander sambal
    • Refer to blackboard for price
  • Toasted Panini - Free Range Ham & Bacon $9.50
  • Gluten Free Toast $5.00
  • Tagliatta - char-grilled meat, sliced with seasonal sides POA
  • Toasted Panini - Bacon, Lettuce, Tomato & House-made Mayo $10.50
  • Arkibar's Famous Porridge - cooked to order, served with seasonal fruit compote, cinnamon and honey $12.00
  • Italian Anchovies - with rocket & grilled ciabatta $16.50
  • Chrissie'd Brekky (GF) - polents with roasted tomatoes and mozzarella cheese, baked until golden & bubbly $14.50
  • Truffle Fries $9.50
Palmerston Hotel

Palmerston Hotel

location

Address

51 Palmerston Cres, South Melbourne, VIC, 3205, Australia

phone

Phone

0396905749

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Pub Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
51 Palmerston Cres, South Melbourne, VIC, 3205, Australia
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