Palms Restaurant in Bowraville Menu

ENTRÉE ENTRÉE
  • SOUP OF THE DAY PREPARED DAILY BY OUR CHEFS SERVED WITH A FRESHLY BAKED BREAD ROLL $7.50
  • BRUSCHETTA (V) FRESH TOMATO, BASIL AND ONION SERVED ON TOASTED GARLIC BREAD WITH A BALSAMIC DRIZZLE $8.00
  • GARLIC BREAD (V) $6.50
  • CHEESY GARLIC TURKISH BREAD (V) TURKISH BREAD FILLED WITH GARLIC BUTTER AND MELTED CHEDDAR CHEESE $7.00
  • MARINATED CHICKEN WINGS HONEY, SOY, GARLIC AND CHILLI MARINATED CHICKEN WINGS SERVED WITH COLESLAW AND AIOLI $12.50
  • FISH CAKES SALMON, BARRAMUNDI AND SWEETCORN FISH CAKES SERVED WITH A PETIT GARDEN SALAD TARTARE SAUCE AND LEMON N/A
  • CRUMBED SQUID RINGS HERB AND PARMESAN CRUMBED SQUID RINGS SERVED WITH A PETIT GARDEN SALAD AND AIOLI $16.50
  • GARLIC TIGER PRAWNS (GF) TIGER PRAWNS SAUTEÉED WITH GARLIC AND WHITE WINE, SERVED WITH JASMINE RICE FINISHED IN A CREAMY WHITE WINE SAUCE $17.50
  • VEGETABLE QUICHE (V) HOME-MADE VEGETABLE QUICHE SERVED WITH A SALAD OF ROCKET LEAVES, CHERRY TOMATO AND SPANISH ONION AND SWEET ONION RELISH $14.50
SALADS AND SIDES SALADS AND SIDES
  • THAI BEEF SALAD (GF) MARINATED BEEF STRIPS, MESCULIN SALAD MIX, TOMATOES, CAPSICUM, SPANISH ONION, CUCUMBER, BEAN SPROUTS AND TOASTED PEANUTS, TOSSED IN A SWEET AND SPICY THAI STYLE DRESSING $21.50
  • PALMS CHICKEN CAESAR SALAD BABY ENGLISH SPINACH LEAVES TOSSED WITH CHICKEN, BACON, SHAVED PARMESAN, CROUTONS AND CAESAR DRESSING TOPPED WITH SOFT BOILED EGG $21.50
  • GREEN SIDE SALAD (GF,V) WITH MESCULIN GREENS, CHERRY TOMATOES, ONION CAPSICUM AND CUCUMBER $6.50
  • SEASONAL STIR-FRIED VEGETABLES (GF,V) $6.50
  • SERVE OF CREAMY MASHED ROYAL BLUE POTATOES (GF,V) $5.00
MAINS MAINS
  • BANGERS TASTY PORK SAUSAGES SERVED WITH CREAMY MASHED POTATOES, GARDEN PEAS, GRAVY AND SWEET ONION JAM $25.00
  • FETTUCINE BEL EYRE FETTUCINE TOSSED WITH CHICKEN, BACON, GARLIC AND BROCCOLI IN A CREAMY WHITE WINE SAUCE, FINISHED WITH FRESHLY SHAVED PARMESAN CHEESE $21.50
  • ROAST CHICKEN OVEN ROASTED CHICKEN THIGHS SERVED WITH CREAMY MASHED POTATOES, SEASONAL ROASTED VEGETABLES AND GRAVY $24.00
  • PALMS' STIR-FRY MARINATED BEEF STRIPS STIR FRIED WITH GARLIC, SEASONAL GREENS AND OYSTER SAUCE SERVED WITH FRAGRANT JASMINE RICE AND TOASTED SESAME SEEDS $24.00
  • FISH & CHIPS CRISPY BATTERED HOKI FILLETS SERVED WITH CHIPS, LEMON WEDGES AND TARTARE SAUCE $22.00
  • LAMB CURRY (GF) SLOW COOKED MILDLY SPICED LAMB KORMA SERVED WITH FRAGRANT JASMINE RICE, PAPPADUMS AND RAITA $25.00
  • CHICKEN PARMIGIANA TENDER CRUMBED CHICKEN SCHNITZEL TOPPED WITH NAPOLITANA SAUCE AND MELTING CHEDDAR CHEESE SERVED WITH CHIPS $24.00
  • RIB-EYE STEAK CHAR-GRILLED 300G BEEF RIB-EYE SERVED WITH CHIPS, FRIED EGGS AND YOUR CHOICE OF GRAVY, MUSHROOM OR GREEN PEPPERCORN SAUCE $38.00
  • VEGETARIAN STIR-FRY TOFU STIR-FRIED WITH MIXED VEGETABLES, GARLIC AND BLACK BEAN SAUCE FINISHED WITH BEAN SPROUTS AND SERVED WITH FRAGRANT JASMINE RICE $19.00
  • - ADD CHICKEN $6.00
  • - ADD PRAWNS (3) $6.00
  • REEF AND BEEF (GF) CHAR-GRILLED 300G SIRLOIN STEAK SERVED WITH MASHED POTATOES AND CREAMY GARLIC TIGER PRAWNS $38.00
  • PORK BELLY CRISPY SKINNED PORK BELLY SERVED WITH CREAMY MASHED POTATOES, WILTED SPINACH, GRAVY AND AN APPLE, CIDER AND GINGER CHUTNEY $35.00
  • BARRAMUNDI FILLET LIGHTLY FLOURED, GRILLED BARRAMUNDI FILLET SERVED WITH A WARM SALAD OF SPICY CHORIZO SAUSAGE, BABY POTOES, CHERRY TOMATOES AND GREEN BEANS, FINISHED WITH AN AVOCADO AND LIME D $30.00
DESSERTS DESSERTS
  • PALMS STYLE FRUIT SALAD (GF) FRESHLY CUT ASSORTED CHILLED FRUITS SERVED WITH WHIPPED CREAM OR VANILLA ICE CREAM $8.50
  • NUT SUNDAE (GF) TRIO OF ICE-CREAM SERVED WITH WHIPPED CREAM, CRUSHED PEANUTS AND YOUR CHOICE OF CARAMEL, CHOCOLATE, BANANA OR STRAWBERRY TOPPING $8.50
  • CHEESECAKE OF THE DAY SERVED WITH A BERRY COULIS AND WHIPPED CREAM $8.50
  • ICE CREAM TERRINE (GF) DARK CHOCOLATE, ROASTED PISTACHIO AND MARASCHINO CHERRY ICE-CREAM TERRINE SERVED WITH WHIPPED CREAM AND CHOCOLATE SAUCE $8.50
  • SALTED CARAMEL PANNA COTTA (GF) HOME-MADE SALTED CARAMEL PANNA COTTA SERVED WITH WHIPPED CREAM AND A CRISPY PASTRY GINGER TWIST $8.50

Nearby Sample Menus

  • Thick Rice Noodle (Pad See Ew) - Fried with chicken, beef or pork and vegetables Chicken, Beef or Pork $17.00 / Pawn $18.50
  • Curry Puff 4 pcs - Minced chicken cooked with potato, carrot and curry powder in a light pastry served with carrot sauce $7.00
  • Yum Woon Sen Spawn - Spicy Thai salad, rice vermicelli, king prawn with cashew, lemon juice, chilli and coriander $20.00
  • Prawns Salad (Pla Goong) - Fresh king prawns grilled in special sauce served with fresh vegetables and Thai herbs Noodles $23.00
  • Tom Kha - Soup with coconut milk, lemon juice, mushrooms and coriander Chicken $9.00 / Prawns $10.50
  • Fresh Thai Herbs (Spicy) - Stir fried, red curry paste, bamboo shoots, peppercoms, kaffir lime leaves, kachai and fresh vegs - Chicken, Beef or Pork / Lamb / Prawns or duck $18 / $19 / $22
  • Carrot Sauce - Peanut Sauce $2.00
  • Stir Fried Ginger + To-fu - Fried ginger, mushroom, carrots, wombok, onion, capsicum and shallots $17.00
  • Braised Scallops with Garlic Sauce $23.50
  • Combination Omelette $17.00
  • Braised Beef with Szechuan Sauce (Hot) $17.00
  • Sesame Scallops with Sweet & Sour Sauce $23.50
  • Sizzling Fillet steak $20.50
    • Tender fillet steak marinated in a special BBQ sauce, served with sliced onions on a hot iron plate
  • Combination Chow Mein $19.50
  • Prawn Cocktail $8.00
  • Braised Chicken with Black Bean Sauce $18.00
  • Thai Chilli Combination $17.00
  • Green Curry Mixed Vegetables $12.00
  • Sliced Beef With Black Bean Sauce $15.50
  • Wonton Soup $6.50
  • Braised Chicken With Garlic Sauce $15.50
  • Honey Chicken $15.50
  • Mongolian Lamb $17.50
  • Special Fried Rice S $8.50 / L $9.50
  • Chilli Beef $14.50
  • Mandarin Beef $16.50
  • Satay Lamb $16.50
  • Entree - 2 Mini Spring Rolls (with Sweet & Sour Sauce $0.50 Extra) -
  • Beef with Duck Sauce $14.50
  • Main - Choose any one of the following meals - Sweet & Sour Pork with Fried Rice / Chicken Vegetables with Fried Rice / Honey Chicken with Fried Rice / Chicken & Cashew Nuts with Fried Rice / Mongolia -
  • 8 Mini Spring Rolls / Sweet & Sour Pork / Honey Chicken / Mongolian Beef / Large Special Fried Rice / Prawn Chips plus FREE 1.25L Coke $56.00
  • Satay Beef $14.50
  • Marguerita
    • olives & oregano
  • -12" $13.00
  • -14" $24.00
  • -12" $13.00
  • -12" $13.00
  • -14" $20.00
  • Supreme
    • ham, pepperoni, cabanossi, pineapple, mushrooms, capsicum, onion, corn, anchovies, olives, garlic
  • Chicken supreme
    • chicken, mushrooms, capsicum, pineapple, corn, onion garlic
Palms Restaurant

Palms Restaurant

location

Address

57 High St, Bowraville, NSW, 2449, Australia

phone

Phone

0265648898

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
57 High St, Bowraville, NSW, 2449, Australia