The Pancake Parlour in Melbourne Menu

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For a limited time only, delight in these mouth-tinglingly delicious sweet and savoury specials. For taste sensations you have not experienced, it is definitely worth a visit!
CHOCOLATE MOUSSE PANCAKE $17.90
- A decadent chocolate pancake topped with chocolate mousse and freshly whipped cream, drizzled with our famous house made chocolate fudge, Raspberry sauce and topped with Belgian chocolate chips. Irresistible!
SWEET PANCAKE MEDLEY $19.90
- A collection of four mini buttermilk pancakes, including fresh strawberries, salted caramel sauce with roasted almonds, raspberry and rhubarb, and our famous Alice in Wonderland.

Our world-famous buttermilk or buckwheat pancake stacks with maple-flavoured syrup and your choice of whipped butter, cream, vanilla or chocolate ice-cream.
SHORT STACK Two Pancakes $12.60
- Two buttermilk or buckwheat pancakes with a choice of cream, ice-cream or whipped butter and topped with maple-flavoured syrup.
LONG STACK Four pancakes $18.00
- Four buttermilk or buckwheat pancakes with a choice of cream, ice-cream or whipped butter and topped with maple-flavoured syrup.
REGULAR STACK Three Pancakes $15.30
- Three buttermilk or buckwheat pancakes with a choice of cream, ice-cream or whipped butter and topped with maple-flavoured syrup.
PURE ORGANIC MAPLE SYRUP $5.50
- Liquid Gold! The finest maple syrup in the world without a doubt. We import it especially from the North American-Canadian region for the connoisseur.
Half serve $2.90

Breakfast available until 5pm everyday (On public holidays or big event days we have a special breakfast menu available until 12pm)
EGGS FLORENTINE $18.50
- A buckwheat pancake topped with sauteed baby spinach, two soft-poached free-range eggs and smothered in our warm house-made hollandaise sauce.
TRADITIONAL BACON AND EGGS $17.60
- Two buttermilk pancakes, whole rashers of bacon and two free-range eggs served any style with whipped butter and maple-flavoured syrup.
COUNTRY BREAKFAST $19.90
- Two buttermilk pancakes, whole rashers of bacon, grilled tomato, garlic-buttered mushrooms and two free-range eggs served any style with whipped butter and maple-flavoured syrup.
BLUEBERRY PANCAKE WITH BACON AND EGGS $16.90
- Blueberries cooked inside a buttermilk or buckwheat pancake served with a whole rasher of bacon and two free-range scrambled eggs.
FARMERS BREAKFAST $17.60
- Two buttermilk pancakes, house-made hash browns and two free-range eggs served any style with whipped butter and maple-flavoured syrup.
EGGS BENEDICT $18.50
- The original James Bond breakfast but we use a buckwheat pancake topped with gently grilled ham, two soft-poached free-range eggs and smothered in our warm house-made hollandaise sauce.

Apart from our famously delicious savoury pancakes and crepes, we also serve the scrummiest fish, most tender chicken and a delectable scotch fillet steak.
FAMOUS TABRIZ CREPES $23.20
- Two delicate French crepes rolled around premium minced beef slow-cooked in red wine with herbs, bacon, onions, mushrooms and tomatoes and served with a side salad.
SPINACH AND FETA CREPES WITH NAPOLI SAUCE $26.50
- Two savoury crepes filled with creamy feta cheese and spinach topped with our Napoli sauce and served with sour cream and a side salad.
BARRAMUNDI FISH FILLETS $29.70
- Lightly crumbed fillets of Barramundi balanced atop a potato pancake with lemon parsley butter or house-made tartare sauce and served with a side salad.
CHICKEN PARMIGIANA $29.70
- Butterflied chicken breast crumbed with Japanese style breadcrumbs on a buckwheat pancake served Italian-style with a slice of ham, melting cheese and our Napoli sauce. Served with a side salad.
COTTAGE FRIES $13.90
- Fresh potatoes, par-boiled in their skins, fried in butter and served with sour cream and spring onions.
CHEESE AND POTATO PANCAKE $23.20
- Our highly acclaimed potato pancake with a crust of golden melting cheese, topped with whipped butter and served with a side salad.
HAWAIIAN HAM AND CHEESE CREPES $24.90
- Two delicate French crepes filled with thinly sliced Virginia ham and melting cheese, garnished with grilled pineapple and served with a side salad.
MEXICAN BEEF CREPES $28.70
- Two savoury crepes filled with slow-cooked premium minced beef, spices, herbs, onions and tomatoes, topped with shredded lettuce, grated cheese and a spicy house-made salsa. (Contains almonds)
SCOTCH FILLET STEAK $31.50
- Choice succulent 250g scotch fillet steak resting on a buckwheat pancake served with warm house-made hollandaise sauce or Dijon mustard and a side salad.
COUNTRY CHICKEN $29.90
- Crumbed butterflied chicken breast filled with Virginian ham and melting cheddar cheese, topped with our house-made lemon parsley butter, resting on a potato pancake and served with cottage-fried potatoes, sour cream and a side salad.
DELUXE FRIES $18.90
- Cottage Fries served with cheddar cheese, crisp bacon bits, sour cream and spring onions.
ROYAL CANADIAN PANCAKES $24.50
- Two buttermilk pancakes with whipped butter, maple-flavoured syrup (or try our pot of Organic Maple Syrup for a little extra) and whole rashers of bacon cooked just right. With a choice of two fried free-range eggs, pineapple or banana.
SPINACH AND FETA CREPES $24.90
- Two savoury crepes filled with creamy feta cheese and spinach served with sour cream and a side salad.
MEXICAN CHICKEN CREPES $28.70
- Sauteed chicken with mild chilli and classic Mexican ingredients rolled in two French crepes. Served with shredded lettuce and our house-made taco sauce, "hot" jalapeno peppers and sour cream on the side.
BEST BREAST OF CHICKEN SCHNITZEL $27.00
- Butterflied chicken breast crumbed with Japanese style breadcrumbs and served on a buckwheat pancake with a wedge of lemon and side salad.
CHEESE KRANSKY $26.90
- Two cheese Kransky sausages served with two fried free-range eggs, two buttermilk pancakes, whipped butter and maple-flavoured syrup.

The Pancake Parlour offers a dazzling array of the freshest salads, from the classic Greek to the traditional Chicken Caesar and the Tuna Nicoise.
WARM CHICKEN SPINACH SALAD $24.50
- Baby spinach leaves with crisp bacon bits, crumbled egg, croutons and a mayonnaise dressing topped with tender pieces of crumbed chicken.
TUNA SALAD $19.50
- Marinated tuna and potato, a free-range egg, capers, olives, tomato and lettuce.
CHICKEN CAESAR SALAD $24.50
- Tender pieces of warm crumbed chicken, a hard boiled free-range egg and crisp bacon bits served on a bed of cos lettuce with anchovy dressing and shaved parmesan cheese.
CAJUN CHICKEN SALAD $24.50
- Tender pieces of warm Cajun-spiced chicken atop tossed lettuce, sweet corn kernels, a free-range egg and fresh salad vegetables.

Everyone has a sweet-tooth and The Pancake Parlour is the world’s best place to satisfy it. Try the irresistible Chocolate Jubilee, Fresh Strawberries or the utterly awesome “IT!”.
ORIGINAL LEMON AND SUGAR $14.50
- Fresh lemon, sugar and vanilla ice-cream on two buttermilk pancakes.
RASPBERRY AND RHUBARB $19.90
- Our house-made raspberry and rhubarb filling between two buttermilk pancakes, with lashings of mascarpone cream, icing sugar and served with a dollop of vanilla ice-cream.
BAVARIAN APPLE WITH WARM SALTED CARAMEL $22.90
- Warm spiced apple served on two buttermilk pancakes dusted with cinnamon, our house-made Warm Salted Caramel and roasted almonds topped with cream or ice-cream.
HOT BUTTERED WALNUTS $19.90
- Rich Californian walnuts caramelised in maple-flavoured syrup and butter, dusted with cinnamon and served with a choice of cream, vanilla ice-cream or chocolate ice-cream on two buttermilk pancakes.

Two buttermilk pancakes studded with pure Belgian chocolate chips, with vanilla ice-cream and house-made hot chocolate fudge, and topped with more Belgian chocolate chips! $19.90
FRESH STRAWBERRIES $20.90
- Succulent, sweet strawberries with a strawberry coulis on two buttermilk pancakes topped with a choice of cream, vanilla ice-cream or chocolate ice-cream and dusted with icing sugar. Available to you when available to us.
ALICE IN WONDERLAND $17.80
- Lashings of house-made hot chocolate fudge and sprinkled with hundreds and thousands on two buttermilk pancakes topped with vanilla ice-cream.
CHOCOLATE JUBILEE $19.90
- A chocolate pancake with cream, ice-cream, delicious chocolate gravel and our house-made hot chocolate fudge served with fresh strawberries.
SALTED CARAMEL CRUNCH $18.90
- House-made warm salted caramel sauce and roasted almonds on two buttermilk pancakes topped with vanilla ice-cream.
IT $19.90
- Combines both the Jamaican Banana and Hot Buttered Walnuts with a choice of cream, vanilla ice-cream or chocolate ice-cream and dusted with cinnamon. This is "IT"!
TIRAMISU PANCAKES $19.90
- Two buttermilk pancakes with house-made chocolate coffee and Kahlua sauce topped with Espresso coffee infused Mascarpone, premium chocolate ice-cream and a sprinkling of pure Belgian chocolate chips.
LEMON BERRY PANCAKES $19.90
- A layer of tart lemon custard with raspberry and rhubarb on top of two fluffy buttermilk pancakes topped with vanilla ice-cream and lime zest.
BLUEBERRIES $19.90
- Plump blueberries served on two buttermilk pancakes with a choice of cream or ice-cream.
BAVARIAN APPLE $17.90
- Warm, spiced bavarian apple served on two buttermilk pancakes dusted with cinnamon and with a choice of cream or ice-cream.
JAMAICAN BANANA $19.90
- Golden fried banana, dribbled with maple-flavoured syrup, dusted with cinnamon and served with a choice of cream, vanilla ice-cream or chocolate ice-cream on two buttermilk pancakes.
SWEET CHEESECAKE CREPE $17.50
- Just like a smooth cheesecake, with sweet vanilla cream cheese and plump sultanas, wrapped in a delicate French style crepe, slightly warmed, dusted with icing sugar and served with our vanilla ice-cream. Add some fresh strawberries for only $5.00

Our ice-cream is wickedly delicious, whether slathered with our house-made Hot Chocolate Fudge or our new house-made Warm Salted Caramel or simply served as a sundae.
THE COLOSSAL $32.50
- Three scoops of vanilla ice-cream and three scoops of chocolate ice-cream combined with seasonal berries, banana, whipped cream, marshmallows, roasted almonds, wafers, a cherry and lots of house-made hot chocolate fudge.
SALTED HONEY BALL CRUNCH $12.90
- A scoop of vanilla or chocolate ice-cream with house-made honeycomb and a pot of our house-made warm salted caramel sauce.
UNFORGETTABLE HOT FUDGE SUNDAE $15.90
- A scoop of chocolate ice-cream alongside a scoop of vanilla ice-cream with hot chocolate fudge and pure whipped cream, sprinkled with roasted almonds and capped with a glace cherry.
THE HOT BALL $12.90
- A scoop of vanilla or chocolate ice-cream with roasted almonds and a pot of our famous house-made hot chocolate fudge
OUTRAGEOUS BANANA SPLIT $17.90
- A scoop of chocolate ice-cream alongside a scoop of vanilla ice-cream, a split banana, hot chocolate fudge and lashings of pure whipped cream, sprinkled with roasted almonds and finished with a wafer and glace cherry.

Nearby Sample Menus

soba salad $8.30
- cold buckwheat noodles with salad
Tofu curry don $6.50
- Japanese curry with tofu on rice
Chicken curry don $7.70
- Japanese curry with teriyaki chicken on rice
Sukiyaki don $6.90
- Thinly sliced beef on rice
Niku soba $8.30
- Beef with thin buckwheat noodle soup
Sashi don $9.80
- Raw salmon / ocean trout slices on rice
Beef curry don $7.70
- Japanese curry with sukiyaki beef on rice
Buta teriyaki don $7.40
- Slow cooked pork on rice

Prosciutto, pear, apple balsamic & blue cheese bruschetta $10.00
Cherry frangipane tart, cherry ice cream $12.00
Chicken rillettes, rosemary jelly, ciabata $9.00
Warm potato, caramelised onion & goats cheese, Spanish omelette, wild rocket $20.00
Peninsular honey panna cotta, ginger breads $12.00
Pan fried snapper, cherry tomatoes, pickled baby carrots & chickpea puree $29.00
Warm chocolate fondant, vanilla ice cream $12.00
Ice cream sundae, raspberry compote, biscotti $12.00

Takoyaki $8.50
- Octopus fritters topped with bonito flakes in specials sauce 8 in 1 serve
Yasai udon $9.90
- Assortment of vegetables on thick udon noodles soup
Agedashi tofu $3.90
Yasai ramen $10.90
- Assortment of vegetables on japanese ramen noodles soup
Oyako don $10.50
- Chicken cooked with egg on special sauce served on rice
Pork ramen $11.20
- Tasty japanese marinated chashu pork slices on ramen noodles soup
Niku udon $11.50
- Thinly sliced beef served on udon noodle soup chicken available
Nabeyaki udon $11.50
- One tempura prawn with assortment of vegetables and pork served with thick udon noodles soup

Prosciutto 16.50
- toasted herb focaccia bread w/ prosciutto ovoline boccocini, olives, red capsicum and pesto
BROOKFARM TOASTED MUESLI 13.50
- Served w/ natural yogurt, fresh strawberries & honey
Grandi patatine fritte 12.50
LA STRADA GLUTEN FREE BREAD 2.50
add prosciutto 4.50
BAKED BEANS HOUSEMADE 9.50
- served w/ thick toast
MUSHROOMS 3.50
FRENCH TOAST THICK STYLE 15.50
- Served w/ maple syrup & blueberries

Fried chicken wings $6.50
- Chicken wings marinated with pepper seasoning with a thin crispy coasting (4 pieces)
Fuzhou fish ball noodle soup $11.50
- Fish ball stuffed with formosa mince pork stew in noodle soup
Silver thread bun (steamed) $4.00
Spring onion pancake $4.90
Taiwanese meat nuggets noodle soup $11.50
- Homemade minced pork nuggets serve with radish in a thick with noodle
Tempura tofu $8.50
- Tempura tofu dressed with a horn made soya sauce
Taiwanese style pepcorn chicken $8.50
- Boneless chicken piece seasoned with sals and pepper seasoning great for sharing
Hot & sour noodle $10.90

Mashed potato 8.00
Spatzil 6.00
1 dozen snails 16.00
- in a creamy herb & garlic sauce with rice
Pork Schnitzel
- crumbed with mushroom sauce
Prawns Madras 21.00
- Prawns in a light mango sauce and rice
Riz Casimir 26.00
- Light fruity curry with chicken, veal & prawns
Cordon Bleu 28.00
- crumbed chicken breast filed with ham and cheese
Schnitzel Holstein 28.00
- crumbed veal Schnitzel topped with fried egg and anchovies

Veggie omelette $16.90
- Spinach, Spanish onion, olives, mushroom, served with toasted bread
Steak eggs $21.00
- Two poached eggs, 100g steak, hollandaise sauce
Big breakfast $21.00
- Choose your eggs, pork and fennel sausage, bacon, herb roasted mushrooms, roasted tomatoes, served with toasted bread (GF) on request
Toast with jams $7.00
- Toasted ciabatta bread, served with jams, butter
Fruit salad $16.00
- Seasonal fruit served with a dab of yogurt
Veggie breakfast $18.00
- Two poached eggs, roasted tomatoes, spinach, herb roasted mushrooms, avocado smash, served with toasted bread
Corn fritters $17.00
- Served with crispy bacon, tomato relish, rocket
Add your own sides ea. $4
- Bacon, Roasted Mushroom, Roasted Tomatoes, Extra Egg, Hollandaise, Avocado Mash, Spinach, Smoked Salmon, Sausage

Steak and Kidney Pie N/A
Vegetable Pastie N/A
Hot and Spicy Pie N/A
Potato Pie N/A
Steak and Mushroom Pie N/A
Steak bacon and Cheese Pie N/A
Vegetable Pie N/A
Snow Pie N/A

Turkish flat bread pizza $11.00
- With prosciutto, artichokes and mozzarella
Free range chicken breast, wing on $34.00
Seafood tasting plate $18.50
- Brioche ash crumbed prawn tacos
Garlic and herb bread $6.00
450 grams grass fed black angus rib eye on the bone $46.00
-Thai inspired pumpkin soup $18.50
Reef and beef (250g porterhouse, mornay baked half lobster & garlic prawns) $70.00
Brioche ash crumbed prawn tacos $18.50

Deep fried fruit $13.50
Special fried rice $10.50
Sauteed sliced beef with onion and ginger $19.00
Dry-fried french bean minced pork $18.00
Homemade style potato $14.00
Smoked meat (chicken / beef / pork) $12.00
Fried rice with salty fish $10.50
Seafood combination & beancurd soup $5.00

D/Roll Olive (Take Away/Dine In) $ 1.45/$1.95
Mushroom & Egg Ciabatta (Take Away/Dine In) $ 7.50/$8.25
Chicken Focaccia (Take Away/Dine In) $ 12.45/$13.05
Focaccia Small (Take Away/Dine In) $ 2.70/$2.90
Turkish Bread (Take Away/Dine In) $ 2.70/$2.90
Mini Escargot (Take Away/Dine In) $ 2.90/ $3.25
S/Dough White (Take Away) $ 6.75
Salmon & Egg Ciabatta (Take Away/Dine In) $ 7.50/$8.25

Tempura Prawn (3 pieces) $8.80
Baby Spinach with Garlic $18.80
Shredded Duck Soup $7.80
Pumpkin and Dried Goji Berries Soup $9.80
Fresh King Prawn with Singapore Chilli Sauce $27.80
Fresh Mushroom with Chinese Greens $19.80
Steamed Vegetarian Dumplings (3 pieces) $7.80
Diced Chicken Tossed in Plum Sauce $22.80

Sandwich Platter - Mixed Sandwiches on White or Wholemeal bread : Chicken & Mayonnaise / Ham, Cheese, Tomato / Egg & Mayonnaise / Mixed Vegetarian / Roast Beef with Cranberry jam $75.00
Fruit Platter - Strawberries, Rockmelon, Watermelon, Grapes, Oranges, Kiwi Fruit $80.00
Sherlock Buffalo Wings - 6 pieces of lighly crumbed wings, cooked in Sherlock’s secret sauce served with celery sticks & ranch dipping sauce $12.00
Pie of the Day - A delicious homemade Pie served with chips and gravy (Please see our Specials Board or ask one of our friendly Staff Members) $22.00
Corned Beef - Slowly cooked corned beef, served with cabbage on a bed of mashed potato, topped with creamy seeded mustard sauce $20.00
Lancashire Hotpot - A homemade lamb stew topped with sliced potatoes served with crusty bread $20.00
Large bowl Of Wedges (V) - Served with sour cream & sweet chilli $11.00
Scotch Fillet -Mushroom Sauce, Pepper Sauce, Red Wine Gravy Or: Mash and Seasonal Vegetables $1.50

Jumbo $7.95
Full Rack $59.00
Jumbo $9.95
The New Yorker on Rye $14.50
- Beef pastrami with Swiss cheese, sweet mustard and pickles
Little Girl $55.00
- Feeds 1 - 2 Sliced beef pastrami, sliced beef brisket and regular chicken wings with 2 regular sides
Regular $4.95
Pulled lamb shoulder $17.90
Local $7.00

Kung po' spicy chicken $12.80
- With steamed rice
Wok fried rice cake $13.80
- With pork and mushroom
Szechuan aromatic duck steamed and fried till crispy $26.00
- Served with plum sauce
Salt and pepper scallop and prawn $28.80
Dry-fried string beans $16.80
- With minced pork and chilli
Shanghai noodles $14.80
- With shredded pork and mushroom
Diced seafood rice $18.80
- With xo chilli sauce
Work fried beancurd $17.80
- With slice pork, fungus and chilli