The Pancake Parlour in Melbourne Menu

LIMITED TIME SPECIALS LIMITED TIME SPECIALS
  • For a limited time only, delight in these mouth-tinglingly delicious sweet and savoury specials. For taste sensations you have not experienced, it is definitely worth a visit!
  • CHOCOLATE MOUSSE PANCAKE $17.90
    • A decadent chocolate pancake topped with chocolate mousse and freshly whipped cream, drizzled with our famous house made chocolate fudge, Raspberry sauce and topped with Belgian chocolate chips. Irresistible!
  • SWEET PANCAKE MEDLEY $19.90
    • A collection of four mini buttermilk pancakes, including fresh strawberries, salted caramel sauce with roasted almonds, raspberry and rhubarb, and our famous Alice in Wonderland.
PANCAKE STACKS PANCAKE STACKS
  • Our world-famous buttermilk or buckwheat pancake stacks with maple-flavoured syrup and your choice of whipped butter, cream, vanilla or chocolate ice-cream.
  • SHORT STACK Two Pancakes $12.60
    • Two buttermilk or buckwheat pancakes with a choice of cream, ice-cream or whipped butter and topped with maple-flavoured syrup.
  • LONG STACK Four pancakes $18.00
    • Four buttermilk or buckwheat pancakes with a choice of cream, ice-cream or whipped butter and topped with maple-flavoured syrup.
  • REGULAR STACK Three Pancakes $15.30
    • Three buttermilk or buckwheat pancakes with a choice of cream, ice-cream or whipped butter and topped with maple-flavoured syrup.
  • PURE ORGANIC MAPLE SYRUP $5.50
    • Liquid Gold! The finest maple syrup in the world without a doubt. We import it especially from the North American-Canadian region for the connoisseur.
  • Half serve $2.90
BREAKFAST BREAKFAST
  • Breakfast available until 5pm everyday (On public holidays or big event days we have a special breakfast menu available until 12pm)
  • EGGS FLORENTINE $18.50
    • A buckwheat pancake topped with sauteed baby spinach, two soft-poached free-range eggs and smothered in our warm house-made hollandaise sauce.
  • TRADITIONAL BACON AND EGGS $17.60
    • Two buttermilk pancakes, whole rashers of bacon and two free-range eggs served any style with whipped butter and maple-flavoured syrup.
  • COUNTRY BREAKFAST $19.90
    • Two buttermilk pancakes, whole rashers of bacon, grilled tomato, garlic-buttered mushrooms and two free-range eggs served any style with whipped butter and maple-flavoured syrup.
  • BLUEBERRY PANCAKE WITH BACON AND EGGS $16.90
    • Blueberries cooked inside a buttermilk or buckwheat pancake served with a whole rasher of bacon and two free-range scrambled eggs.
  • FARMERS BREAKFAST $17.60
    • Two buttermilk pancakes, house-made hash browns and two free-range eggs served any style with whipped butter and maple-flavoured syrup.
  • EGGS BENEDICT $18.50
    • The original James Bond breakfast but we use a buckwheat pancake topped with gently grilled ham, two soft-poached free-range eggs and smothered in our warm house-made hollandaise sauce.
SAVOURY SAVOURY
  • Apart from our famously delicious savoury pancakes and crepes, we also serve the scrummiest fish, most tender chicken and a delectable scotch fillet steak.
  • FAMOUS TABRIZ CREPES $23.20
    • Two delicate French crepes rolled around premium minced beef slow-cooked in red wine with herbs, bacon, onions, mushrooms and tomatoes and served with a side salad.
  • SPINACH AND FETA CREPES WITH NAPOLI SAUCE $26.50
    • Two savoury crepes filled with creamy feta cheese and spinach topped with our Napoli sauce and served with sour cream and a side salad.
  • BARRAMUNDI FISH FILLETS $29.70
    • Lightly crumbed fillets of Barramundi balanced atop a potato pancake with lemon parsley butter or house-made tartare sauce and served with a side salad.
  • CHICKEN PARMIGIANA $29.70
    • Butterflied chicken breast crumbed with Japanese style breadcrumbs on a buckwheat pancake served Italian-style with a slice of ham, melting cheese and our Napoli sauce. Served with a side salad.
  • COTTAGE FRIES $13.90
    • Fresh potatoes, par-boiled in their skins, fried in butter and served with sour cream and spring onions.
  • CHEESE AND POTATO PANCAKE $23.20
    • Our highly acclaimed potato pancake with a crust of golden melting cheese, topped with whipped butter and served with a side salad.
  • HAWAIIAN HAM AND CHEESE CREPES $24.90
    • Two delicate French crepes filled with thinly sliced Virginia ham and melting cheese, garnished with grilled pineapple and served with a side salad.
  • MEXICAN BEEF CREPES $28.70
    • Two savoury crepes filled with slow-cooked premium minced beef, spices, herbs, onions and tomatoes, topped with shredded lettuce, grated cheese and a spicy house-made salsa. (Contains almonds)
  • SCOTCH FILLET STEAK $31.50
    • Choice succulent 250g scotch fillet steak resting on a buckwheat pancake served with warm house-made hollandaise sauce or Dijon mustard and a side salad.
  • COUNTRY CHICKEN $29.90
    • Crumbed butterflied chicken breast filled with Virginian ham and melting cheddar cheese, topped with our house-made lemon parsley butter, resting on a potato pancake and served with cottage-fried potatoes, sour cream and a side salad.
  • DELUXE FRIES $18.90
    • Cottage Fries served with cheddar cheese, crisp bacon bits, sour cream and spring onions.
  • ROYAL CANADIAN PANCAKES $24.50
    • Two buttermilk pancakes with whipped butter, maple-flavoured syrup (or try our pot of Organic Maple Syrup for a little extra) and whole rashers of bacon cooked just right. With a choice of two fried free-range eggs, pineapple or banana.
  • SPINACH AND FETA CREPES $24.90
    • Two savoury crepes filled with creamy feta cheese and spinach served with sour cream and a side salad.
  • MEXICAN CHICKEN CREPES $28.70
    • Sauteed chicken with mild chilli and classic Mexican ingredients rolled in two French crepes. Served with shredded lettuce and our house-made taco sauce, "hot" jalapeno peppers and sour cream on the side.
  • BEST BREAST OF CHICKEN SCHNITZEL $27.00
    • Butterflied chicken breast crumbed with Japanese style breadcrumbs and served on a buckwheat pancake with a wedge of lemon and side salad.
  • CHEESE KRANSKY $26.90
    • Two cheese Kransky sausages served with two fried free-range eggs, two buttermilk pancakes, whipped butter and maple-flavoured syrup.
SALADS SALADS
  • The Pancake Parlour offers a dazzling array of the freshest salads, from the classic Greek to the traditional Chicken Caesar and the Tuna Nicoise.
  • WARM CHICKEN SPINACH SALAD $24.50
    • Baby spinach leaves with crisp bacon bits, crumbled egg, croutons and a mayonnaise dressing topped with tender pieces of crumbed chicken.
  • TUNA SALAD $19.50
    • Marinated tuna and potato, a free-range egg, capers, olives, tomato and lettuce.
  • CHICKEN CAESAR SALAD $24.50
    • Tender pieces of warm crumbed chicken, a hard boiled free-range egg and crisp bacon bits served on a bed of cos lettuce with anchovy dressing and shaved parmesan cheese.
  • CAJUN CHICKEN SALAD $24.50
    • Tender pieces of warm Cajun-spiced chicken atop tossed lettuce, sweet corn kernels, a free-range egg and fresh salad vegetables.
SWEET PANCAKES AND CREPES SWEET PANCAKES AND CREPES
  • Everyone has a sweet-tooth and The Pancake Parlour is the world’s best place to satisfy it. Try the irresistible Chocolate Jubilee, Fresh Strawberries or the utterly awesome “IT!”.
  • ORIGINAL LEMON AND SUGAR $14.50
    • Fresh lemon, sugar and vanilla ice-cream on two buttermilk pancakes.
  • RASPBERRY AND RHUBARB $19.90
    • Our house-made raspberry and rhubarb filling between two buttermilk pancakes, with lashings of mascarpone cream, icing sugar and served with a dollop of vanilla ice-cream.
  • BAVARIAN APPLE WITH WARM SALTED CARAMEL $22.90
    • Warm spiced apple served on two buttermilk pancakes dusted with cinnamon, our house-made Warm Salted Caramel and roasted almonds topped with cream or ice-cream.
  • HOT BUTTERED WALNUTS $19.90
    • Rich Californian walnuts caramelised in maple-flavoured syrup and butter, dusted with cinnamon and served with a choice of cream, vanilla ice-cream or chocolate ice-cream on two buttermilk pancakes.
CHOCOLATE CHIP PANCAKES CHOCOLATE CHIP PANCAKES
  • Two buttermilk pancakes studded with pure Belgian chocolate chips, with vanilla ice-cream and house-made hot chocolate fudge, and topped with more Belgian chocolate chips! $19.90
  • FRESH STRAWBERRIES $20.90
    • Succulent, sweet strawberries with a strawberry coulis on two buttermilk pancakes topped with a choice of cream, vanilla ice-cream or chocolate ice-cream and dusted with icing sugar. Available to you when available to us.
  • ALICE IN WONDERLAND $17.80
    • Lashings of house-made hot chocolate fudge and sprinkled with hundreds and thousands on two buttermilk pancakes topped with vanilla ice-cream.
  • CHOCOLATE JUBILEE $19.90
    • A chocolate pancake with cream, ice-cream, delicious chocolate gravel and our house-made hot chocolate fudge served with fresh strawberries.
  • SALTED CARAMEL CRUNCH $18.90
    • House-made warm salted caramel sauce and roasted almonds on two buttermilk pancakes topped with vanilla ice-cream.
  • IT $19.90
    • Combines both the Jamaican Banana and Hot Buttered Walnuts with a choice of cream, vanilla ice-cream or chocolate ice-cream and dusted with cinnamon. This is "IT"!
  • TIRAMISU PANCAKES $19.90
    • Two buttermilk pancakes with house-made chocolate coffee and Kahlua sauce topped with Espresso coffee infused Mascarpone, premium chocolate ice-cream and a sprinkling of pure Belgian chocolate chips.
  • LEMON BERRY PANCAKES $19.90
    • A layer of tart lemon custard with raspberry and rhubarb on top of two fluffy buttermilk pancakes topped with vanilla ice-cream and lime zest.
  • BLUEBERRIES $19.90
    • Plump blueberries served on two buttermilk pancakes with a choice of cream or ice-cream.
  • BAVARIAN APPLE $17.90
    • Warm, spiced bavarian apple served on two buttermilk pancakes dusted with cinnamon and with a choice of cream or ice-cream.
  • JAMAICAN BANANA $19.90
    • Golden fried banana, dribbled with maple-flavoured syrup, dusted with cinnamon and served with a choice of cream, vanilla ice-cream or chocolate ice-cream on two buttermilk pancakes.
  • SWEET CHEESECAKE CREPE $17.50
    • Just like a smooth cheesecake, with sweet vanilla cream cheese and plump sultanas, wrapped in a delicate French style crepe, slightly warmed, dusted with icing sugar and served with our vanilla ice-cream. Add some fresh strawberries for only $5.00
ICE-CREAM PARLOUR ICE-CREAM PARLOUR
  • Our ice-cream is wickedly delicious, whether slathered with our house-made Hot Chocolate Fudge or our new house-made Warm Salted Caramel or simply served as a sundae.
  • THE COLOSSAL $32.50
    • Three scoops of vanilla ice-cream and three scoops of chocolate ice-cream combined with seasonal berries, banana, whipped cream, marshmallows, roasted almonds, wafers, a cherry and lots of house-made hot chocolate fudge.
  • SALTED HONEY BALL CRUNCH $12.90
    • A scoop of vanilla or chocolate ice-cream with house-made honeycomb and a pot of our house-made warm salted caramel sauce.
  • UNFORGETTABLE HOT FUDGE SUNDAE $15.90
    • A scoop of chocolate ice-cream alongside a scoop of vanilla ice-cream with hot chocolate fudge and pure whipped cream, sprinkled with roasted almonds and capped with a glace cherry.
  • THE HOT BALL $12.90
    • A scoop of vanilla or chocolate ice-cream with roasted almonds and a pot of our famous house-made hot chocolate fudge
  • OUTRAGEOUS BANANA SPLIT $17.90
    • A scoop of chocolate ice-cream alongside a scoop of vanilla ice-cream, a split banana, hot chocolate fudge and lashings of pure whipped cream, sprinkled with roasted almonds and finished with a wafer and glace cherry.

Nearby Sample Menus

  • Beef curry don $7.70
    • Japanese curry with sukiyaki beef on rice
  • Buta teriyaki don $7.40
    • Slow cooked pork on rice
  • Teriyaki chicken don $7.40
    • Pan grilled chicken on rice
  • Niku udon $8.30
    • Beef with thick noodle soup
  • Dondon box $9.40
    • Teriyaki chicken, sukiyaki beef, salad and rice
  • Sukiyaki don $6.90
    • Thinly sliced beef on rice
  • Niku soba $8.30
    • Beef with thin buckwheat noodle soup
  • Chicken curry don $7.70
    • Japanese curry with teriyaki chicken on rice
  • Smoked capsicum, Mount zero olives, fetta $9.00
  • Chicken rillettes, rosemary jelly, ciabata $9.00
  • Pot roasted baby chicken, smoked capsicum, Mount zero olives & aged balsamic $28.00
  • Creamed mushroom soup, truffle oil & black pepper $10.00
  • Fried zucchini flowers, lemon ricotta, wild rocket, basil oil $19.00
  • Warm potato, caramelised onion & goats cheese, Spanish omelette, wild rocket $20.00
  • Boiled Valencia orange and almond cake, vanilla ice cream $12.00
  • Victorian cheese plate, glazed figs, crackers & quince paste $12.00
  • Scaloppine Al Vino
  • Veal Pizzaiola
  • Saltimbocca
  • Chicken Livers
  • Spaghetti Marinara
  • Continental Sausage
  • Scaloppine Marsala
  • Chicken Parmigiana
  • 18. CHICKEN BIBIMBAB 11.00
    • Mixed vegies with chicken on rice
  • 4. TANGSUYUK 11.00
    • Deep fried pork in sweet & sour sauce
  • 1. BEEF BULGOGI 9.50
    • Beef marinated in sweet soy sauce with vegies
  • 25. CHICKEN HOTPOT BIBIMBAB 12.00
    • Mixed vegies with chicken on rice
  • 26. TOFU HOTPOT BIBIMBAB 11.00
    • Mixed vegies with tofu on rice
  • 14. CURRY CHICKEN CUTLET 12.00
    • Breaded fried chicken with curry
  • 9. CHICKEN TERIYAKI 12.00
    • Chicken marinated in teriyaki sauce with vegies
  • MON—FRI (11:30AM - 2:30PM)
  • Teriyaki Chicken Donburi - Teriyaki Chicken on Rice $7.50
  • Temaki Tempura Bento - Prawn & Vegetable Tempura, One Sushi Roll, Salads $9.80
  • Tempura & Sashimi Combo - Tempura, Sashimi, Rice, Seaweed Salad $14.00
  • Extra Miso Soup $1.00
  • Katsu Curry Rice with Yasai Salad - Crumbed Chicken on Curry Rice, Salad $9.80
  • Temaki Ebi Fry Bento - Crumbed Prawns, Two Sushi Rolls, Salads $9.80
  • Two Rolls with Miso Soup $5.00
  • Ebi Fry Curry Rice with Yasai Salad - Crumbed Prawns on Curry Rice, Salad $9.80
  • SAKANA NO TERIYAKI $22.80
    • (Grilled fish fillet with teriyaki sauce)
  • GYU MAKI $17.50
    • (Enoki mushroom wrapped with thinly sliced beef)
  • Available on Monday to Friday from 11:30 to 3:00 pm (For Dine in Only)
  • EDOYA BENTO $23.80
    • (Variety food served in traditional dinner box)
  • GYU TAN $12.50
    • (Grilled sliced tongue)
  • CALIFORNIA ROLL $9.80
  • (S) $18.80
  • TAKO YAKI $9.90
    • (Deep fried octopus balls)
  • -add ice cream or yoghurt $1.00
  • Eggs florentine $11.00
    • poached eggs served on toasted english muffins and wilted spinach topped with hollandaise sauce
  • Bagels (plain, blueberry, cinnamon and raisin)
  • Buttermilk pancakes $6.00
  • -with bacon $12.00
  • Gourmet pies with salad $8.50
    • beef and burgundy or chicken
  • -with fresh seasonal fruit & ice cream $11.00
  • Muffins $3.50
    • your choice of blueberry, banana, orange & poppy seed
  • Flavoured
  • Choice of sauce bulgogi/double ranch freaking hot/ swicy
  • Half half $2.00 extras
    • With large korean fried chicken
  • -18pcs $15.95
  • Try mixed flavour
  • -Regular (4pcs) $12.45
  • Original
  • -Large $6.95
  • Ravioli (V) $22/$37
    • filled with Mint, Potato, Sardinian Pecorino (aged 24 months) and served with mint pesto & caramelised walnuts (4/7)
  • Perfect for sharing
  • Risotto (GF) $34
    • Orange infused crunchy Soft Shell Spanner Crab
  • Fried Pizza Dough Chips, Spicy Sausage Ragu, Sardinian Pecorino (aged 24 months) $8
  • Medium rare eye fillet served with Red Wine Cannonau Sauce, Carrot Puree $43
  • Salad with Rocket, Oranges, Fennel, Walnuts Parmigiano-Reggiano (Aged 24 months) $15
  • Handmade Burrata Cheese (100g), Eggplant Sciscione A, Toasted Carasau Bread (GF,V) $19
  • Pasta made fresh daily
  • Grilled Scallop N/A
  • Freshly made daily It is named after the Shinto god Inari, who is believed to have an affection for fried tofu. Our fried tofu skin pouch is filled with wonderful flavours of content such as crab mea N/A
  • Set E Sushi Sashimi Combo 4-5 ppl 62pcs $48
  • Set F Deluxe Sashimi Platter 3-4 ppl 36pcs $36
  • BBQ Eel N/A
  • Freshly made daily A variety of freshly sliced raw fish such as salmon, tuna is available. Marinated Jellyfish, Octopus and Seaweed salad is also on offer. N/A
  • Crab Meat N/A
  • Set D Combined Seafood Platter 2-3 ppl 24pcs $30
  • Combination $13.90
  • Braised Spare Ribs Noodle $11.90
  • Chicken $10.90
  • Guilin Beef Noodle $11.90
  • Seafood Combo $13.90
  • Seafood $13.90
  • Step 1 - Choose Noodles N/A
  • Crispy Chicken Noodle $12.90
  • Spinach Cheese $4.00
  • Coffe (Regular / large) $3.00 / $3.50
  • Salted Pretzel $3.50
  • Tuna Sandwich $5.00
  • Apple Triangle $4.00
  • Brie Cheese Sandwich $6.00
  • Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
  • Poppyseed Pocket $4.00
  • 45. Stir-fried Vegetables with Chicken, Beef or Fish (you can choose oyster sauce, lemongrass chilli sauce or garlic sauce) $12.00
    • Com ga/bo/ca (Sot lua chon)
  • Prawn / Cha gio tom $9.00
  • 79. Lemon Grass Chilli Tofu & Spring Roll with Vermicelli $11.50
    • Bun cha gio dau hu sa ot
  • 19. Thick Rice Noodle with (crispy Skin Chicken with or without Soup (you can choose both egg & rice noodles together) $11.50
    • Hu tiu mi ga chien gion
  • 9. Chicken with Egg York
    • Pho ga trung non
  • 14. Hue Traditional Vietnamese Style Spicy Noodle Soup (Beef, Pork Loaf, Lemon Grass & Chilli) $12.00
    • Bun bo Hue
  • 37. Special riled Rice $11.50
    • Com chien
  • Chicken Noodle Soup you can choose
  • Sauteed Mixed Seasonal Vegetables $21.00
  • Stir Fried Scallops in Szechuan Sauce $29.50
  • Law Hon & Soft Noodle $23.00
  • Sauteed Roast Pork with Bean Curd Chinese Mushroom & Vegetables $24.00
  • Sauteed Minced Seafood Combination (2 Pcs) $16.00
  • Sauteed Seasonal Chinese Greens & Black Mushroom $21.00
  • Sweet & Sour Fish Fillets $24.00
  • Banana Fritter & Ice Cream $7.00
  • Spicy Nduja salami inferno, san marzano tomato, fior di latte, kalamata olives, basil $25.00
  • Grilled halloumi cheese, smoked eggplant puree, cherry truss tomatoes, poached eggs, grilled ciabatta (GFO, V) $19.00
  • Eggs royale, beetroot cured salmon, sauteed spinach, poached eggs, ciabatta, hollandaise sauce (GFO) $19.00
  • ●Entrees
  • Toulouse sausage, baby spinach, yarra valley tomato, red onion, goats cheese, cornichons, white wine, vinaigrette (GF) $25.00
  • Pearl barley, cucumber, mint, red onion, sauternes soaked raisin, sumac toasted lebanese bread, whipped feta, lemon & oregano dressing (V) $18.00
  • ●Sides
  • Butternut pumpkin risotto, toasted hazelnuts, meredith valley goat's curd espuma, fine herbs (V, GF) $22.00
The Pancake Parlour

The Pancake Parlour

location

Address

Centrepoint Bourke St Mall, Melbourne, VIC, 3000, Australia

phone

Phone

0396541893

clock

Opened hours

Tuesday 8am–10pm Wednesday8am–10pm Thursday 8am–10pm Friday 8am–12am Saturday 8am–12am Sunday 8am–10pm Monday 8am–10pm
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Bakery , Desert

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Centrepoint Bourke St Mall, Melbourne, VIC, 3000, Australia
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