Pancake Village in Box Hill Menu

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Pancake Village in Box Hill has no menu available, but can choose from many other options such as Ginger & Spring Onion Live Lobster or Ginger & Spring Onion Mud Crab (Grade A) from Wong's Lucky Bar. Red Cup Cafe offers many options including Melbourne roasted Genovese Coffee - all standard milk coffees and Short Black. Penang Inn Restaurant includes a wide range like Mee Goreng or Singapore Fried Noodles. Ginger prawns or scallops with ‘ginger-garlic’ & Asian greens wok-tossed and Hanoi Traditional Spring Rolls - Nem (4 per serve or to order): exclusive to Indochine, with pork, shrimps, vegetables & mushrooms in chewy rice paper, fried to a crisp golden brown, served with aroma from . Indochine Vietnamese Restaurant offers Dumpling King Chinese Restaurant and Fried Sweet Potato Noodle.

Nearby Sample Menus

Black Pepper Shredded Steak $21.80
Fish Congee $8.50
Beef Brisket $14.80
Mixed Meat & Peanut Congee $8.50
Spicy Salt & Chilli Pork Ribs $16.80
Dry Chilli & Pepper Mud Crab MP
Fried Hor Fun with Vegetable & Beef $9.00
Pork Chop in Lemongrass & Fried Egg on Rice $10.80

Scotch Fillet Steak Sandwich in toasted cheesy bread w.mum's pumpkin chutney, tomato & lettuce - add an egg + $ 2.50 $19.50
Mini Pancakes w.butterscotech & ice cream $5.50
Toast - white, multigrain, or light rye - it's all sourdough $7.50
Extra homemade jam, or other condiments $ 2.00 each
The Bucket (really big) coffee, chocolate or chai latte $6.90
Tassie Salmon, rare-grilled served on wilted spinach & a quinoa pan-omelette - crumbled feta & yoghurt dressing $23.50
Chicken Dippers grilled, served w.mayonnaise, lettuce & toast $7.90
Iced latte - double shot over milk and ice $5.80

Chilli Fish Fillet $18.50
Chicken Cashew Nuts & Vegi $13.00
Szechuan Chicken (spicy) $14.00
Honey Chicken with Cashew Nuts $13.00
Fish with Cashew Nuts & Vegi $18.50
Coconut Rice (Large) $5.00
Sambal Chicken $13.00
Prawn with Ginger & Spring Onion $19.50

Hot & sour tom yam soup - prawns $7.50
Seafood (prawn, scallop, sliced fish cakes & fish m’balls) - Design your own -choose your noodles & pick your options $15.50
Ginger chicken - ga xao gung chicken cooked in caramelised ginger sauce $16.40
Bun with Hanoi traditional spring rolls & shredded pork 30 10.90 Bun Bi Cha Gio Hanoi $11.50
Bun with char-grilled ground pork meatballs $10.80
Fish m’balls - Design your own -choose your noodles & pick your options $10.50
Fresh Rice Paper Rolls - Pork & Prawn (3 per serve or to order): Indochine salads, herbs, vermicelli & fillings, wrapped in rice paper, served with nuoc cham dipping sauce $8.70
Cambodian style noodle soup (htnv) chewy rice noodle, sliced & minced pork, sliced pork & sliced fish cake, fish m’ball $10.50

Sweet & Sour Pork (Korean Style) (approximately 10mins) $20.00 / Large $30.00
Choi Sum with Garlic Sauce $12.00
BBQ Pork Steam Rice $10.00
Sizzling Beef $18.00
Combination Noodle Soup $10.00
Beef Noodle (Soup/Dry) $11.00
Boneless Chicken with sweet n spicy sauce (Korean Style) $18.00
Sweet & Sour Chicken (Korean Style) $20.00

Spicy Red Capsicum Dip With toasted pita $4.95
Espetada Hanging skewer of chicken thighs, grilled red capsicum & onion served with your choice of a regular side. $14.20
Two's a Party* (for 2 people) Two 1/4 chickens, 2 tenderloins, 2 thigh pieces & 2 regular sides. $27.25
4 Grilled Tenderloins $8.95
8 Churrasco BBQ Ribs $8.95
Supremo Wrap Chicken tenderloins, gourmet lettuce, tomato, PERi-PERi chutney & creamy coriander mint yoghurt. $8.95
4 Churrasco BBQ Thigh Pieces $8.95
Spicy Rice (Large) $5.95

Salads N/A
Bakalva N/A
Loukoumia N/A
Lemon baked potatoes N/A
Lobster N/A
Halva N/A
Scallops N/A
Octopus N/A

CHEESY GARLIC PIZZA - Mozzarella, garlic sauce & crème fraiche topped with oregano on a Gluten Free base n/a
BBQ MEATLOVERS - Rasher bacon, pepperoni, smoked leg ham, ground beef, Italian sausage on a BBQ sauce base n/a
PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base n/a
HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes n/a
LOADED MEATLOVERS - Pulled beef, pepperoni, smoked leg ham, ground beef, rasher bacon, red onion, topped with a Hickory BBQ sauce swirl n/a
SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano n/a
PEPPERONI - Lots of pepperoni & mozzarella n/a