Pancakes At The Port in Port Adelaide Menu

Pancakes At The Port in Port Adelaide has no menu available, but can choose from many other options such as GARLIC BREAD - (1 slice / 3 slices) or CHEESY GARLIC BREAD - (1 slice / 3 slices) from Fasta Pasta. Port Anchor Hotel offers many options including Garlic Bread (v) and Herb Bread (v). The Cheesecake Shop includes a wide range like American or Caribbean Dream. Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink and Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink from . KFC offers Portland Hotel and Minute Steak - served with grilled onions chips and salad.

Nearby Sample Menus

  • HAMBURGER ITALIANO - Grilled Angus beef patty, bacon, swiss cheese, caramelised balsamic onions, fresh tomato, lettuce & our special mustard sauce on a toasted bun with chips $14.90
  • PENNE PEPPINO - (E / M) -Braised chicken with onion, chilli, tomato, garlic & mozzarella $11.90 / $13.90
  • LINGUINE AMATRICIANA - (E / M) - Slow roasted pork belly, tomato, chilli & basil $12.90 / $14.90
  • LINGUINE VERDURE - (E / M) -Mushroom, red onion, capsicum, broccoli, baby spinach, chilli, tomato, garlic & basil $12.90 / $14.90
  • SPAGHETTI & MEATBALLS - (E / M) - Beef meatballs cooked in tomato & basil $11.90 / $13.90
  • CALZONE BOSCAIOLA - Pizza base filled with ham, mushroom, mozzarella, folded in half and baked – topped with your choice of bolognese or napoli $13.90
  • MINESTRONE SOUP(S/L) - Traditional Italian soup of vegetables & beans with pastina $4.50 /$6.50
  • RISOTTO VERDURE - Mushroom, red onion, capsicum, broccoli, baby spinach, chilli, tomato & basi $13.90
  • Wedges (v) Served with sour cream and sweet chilli sauce. $6.90
  • Caesar Salad (v) $15.90
  • Roast of the Day served with roast potatoes & gravy $13.50
  • Beer Battered Butterfish $13.90
  • Grilled Reef Fish with lemon pepper $15.50
  • ‘Anchor’ Burger $14.90
  • Chicken Schnitzel $15.90
  • Oysters: Natural ½ Doz $12.90
  • Caramel Mudcake $28.95
  • Tropical Torte $29.95
  • Caramel $25.95
  • Babylicious $149
  • White Cherry $99
  • Tropical Glazed $28.95
  • Macarons $9.95
  • Continental Profiteroles $1.95
  • Kentucky Burger $7.95
  • Original Recipe Bacon & Cheese Burger Combo Large - Includes 1 x Original Bacon & Cheese Burger 1 x Seasoned Chips - Large, 600ml drink $10.95
  • Regular Twister Combo Large - 1 x Regular Twister 1 x Seasoned Chips - Large , 600ml drink $10.95
  • Spicy Hot Snack Twister $3.75
  • So Salad $4.95
  • Sweet Chilli Twister Combo Large - 1 x Sweet Chilli Twister 1 x Seasoned Chips - Large , 600ml drink $10.95
  • Original Recipe Bacon & Cheese Burger Combo - 1 x Original Bacon & Cheese Burger 1 x Seasoned Chips - Regular, 375ml drink $8.95
  • Original Tenders SoSalad $7.95
  • Beef or Chicken Parmigiana - served with chips and salad $13.90
  • Hot Dogs - Garlic Butter is available $3.50
  • Chicken Schnitzel Burger - tomato, lettuce, cheese, mayo and chips $11.90
  • Steak Sandwich - with cheese, onion and sauce $6.50
  • Beer Batter Fish and Chips - served with salad and tartare sauce $9.90
  • Beef Schnitzel Burger - cheese, beetroot, onion, lettuce, tomato and chips $11.90
  • Seafood Basket - fish, calamari, prawns, crab bites, chips and salad $13.90
  • - Cheese add $0.50
  • Chicken Nuggets $7.00
  • Spinach and Ricotta Ravioli - Ravioli filled with spinach and ricotta cheese, tossed in a white wine, garlic and cream sauce. $16.95
  • Gourmet Stuffed Mushrooms - Bacon, garlic, feta and herb crumbs. $9.00
  • Chicken Satay GF - Tender chicken pieces cooked in our Chef’s satay sauce served with jasmine rice. Small: $13.95, Large: $18.95
  • Moroccan Lamb Cutlets GF - Marinated lamb cutlets cooked to perfection served on a bed of mash. $22.95
  • Reef Sauce - Prawns and Bearnaise Sauce $4.95
  • Oven Baked Barramundi GF - Barramundi fillet oven baked to perfection, served on a bed of mash with lemon and tartare. $21.95
  • Newmarket Mixed Grill GF - Rump steak, sausages, rissole, chicken shazlick, bacon and egg. $24.95
  • Vegetarian Pasta - Primavera pasta (seasonal vegetables). Extra chicken, +$4.00 $19.90
  • Eaton Mess - With cream, raspberry coulis and seasonal fruit $11.00
  • Vegetable Lasagna - With chips and fresh salad $22.80
  • Coopers Pale Ale Beer Battered Flathead Fillet - With salad, chips and house made tartare sauce Entrée: $16.90, Main: $18.90
  • Sauces - Parmagiana sauce / Kilpatrick / Garlic sauce / Garlic sauce with prawns (5) $2.50 / $2.50 / $2.50 / $8.50
  • Squid Salad - Marinated? squid - grilled on a bed of salad $18.90
  • Bowl of Chips & Tomato Sauce - Sauce Gravy +$2.00 $6.50
  • Citrus Tart - With vanilla ice cream, toffee shard drizzled with orange coulis $10.50
  • THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano n/a
  • HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano n/a
  • CHICKEN & FETA - Seasoned chicken, baby spinach, feta cheese, cherry tomatoes, olives & oregano with garlic sauce n/a
  • AMERICANO - Pepperoni, mushrooms & mozzarella n/a
  • PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base n/a
  • GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce n/a
  • SUPREME - Pepperoni, rasher bacon, capsicum, ground beef, Italian sausage, mushroom, pineapple, mozzarella & oregano n/a
  • VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce n/a
  • Spice Nice Deal 4 - 1 x Chicken Biryani, 1 x Butter Chicken or Lamb Vindaloo, 1 x 2 Naans $24.90
  • Paneer Butter Masala L: $9.90, Extra Large: $13.90
  • Egg Dosa $7.90
  • Dahi Puri - a around, hollow puri, fried crisp and filled with the main stuffing of mashed potatoes, sweet tamarind chutney, spicy green chutney & sweetened beaten yoghurt are poured over the shell $6.90
  • Papadi Chaat - the papris (crispy fied doung wafers made form refined white flour) are served with boiled potatoes, chillies, yoghurt and tamarind chutney and topped with chaat masala and 'sev' $6.90
  • Bateta Vada (Each) - sweet-sour mashed potato balls with herbs and spice covered with gram flour and deep fried $2.00
  • Spice Nice Tea $2.50
  • Chicken Madras L: $12.90, Extra Large: $17.90
Pancakes At The Port

Pancakes At The Port

location

Address

1 Mercantile Dock, Port Adelaide, SA, 5015, Australia

phone

Phone

0884471877

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Desert , Pub Food

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
1 Mercantile Dock, Port Adelaide, SA, 5015, Australia
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