TANDOORI CHICKEN Roast capsicum, onion, roast chicken, snow peas, on a tandoori base, topped with sesame seeds & tzatziki yogthurt (Reg/Lrg/Fam/GF-Med) $14.95/$19.95/$24.95/$23.95
WASABI CHICKEN (*GF) Cheese, fresh tomato, smoked salmon, avocado, shallots on a garlic & olive oil base, topped with fresh basil and wasabi and sour cream sauce, served with a wedge of (Reg/Lrg/Fam) $15.95/$21.95/$25.95
BERRY DELIGHT Mixed berries placed on a bed of ricotta cheese, finished with a swirl of custard & lightly dusted with icing sugar (Reg/Lrg) $9.95/$15.95
Dinner Pack - Ribs, Wings or Combo Rack of Ribs, 1 Corn Cob 1 serve of Wedges $19.95
Vitello al Limone pan fried veal scaloppini with a beautiful tangy lemon jus $25.90
Ai Funghi medley of wild mushrooms, with parsley and truffle oil $23.90
Seafood Risotto medley of seafood tossed in white wine, tomato ,garlic and chilli $24.90
Grigliato misto mixed seafood grill daily selection of seafood with lemon, garlic, parsley and chilli $25.90
Salad of the day - see blackboard N/A
Chef’s Special Pasta of the Day see blackboard N/A
Caffe Rosso Caprese Salad tomato salad with buffalo mozzarella, sweet basil, & crisp bread crumbs with house dressing - the mother of all salads $16.50