Panda Palace in Clifton Beach Menu

Entrée Entrée
  • Mixed Entrée - (Spring Roll, Prawn Toast, Curry Puff & Fish Cake) $6.50
  • Vegetarian Spring Roll (3) $5.00
  • Dim Sim (Steamed or Fried) (3) $5.00
  • Curry Puff (3) $5.00
  • Pan Fried Pork Dumpling (4) $5.00
  • Sesame Prawn Toast (4) $6.50
  • Fish Cake (4) $4.50
  • Fried Wonton (6) $5.50
  • San Choi Bow (Lettuce Roll) (2) $8.80
  • Prawn Cracker $3.00
Soup Soup
  • Short Soup $5.80
  • Noodle Soup $5.80
  • Chicken and Sweet Corn Soup $5.80
  • Tom Yum Chicken Soup (Hot and Sour) $6.80
  • Tom Yum Prawn Soup (Hot and Sour) $7.80
Chef's Special Chef's Special
  • Pork in Peking Sauce $16.50
  • Salt and Pepper Pork $16.50
  • Combination Deluxe $17.50
  • Salt and Pepper Calamari $18.80
  • Seafood Combination $19.80
  • King Prawn in Salt & Pepper $20.80
  • Steak in Pepper & Honey $20.80
  • Steak in Peking Sauce $20.80
  • Double Fried Rainbow Steak $20.80
  • Deep Fried Duck in Chilli Plum Sauce $20.80
  • Crispy Roast Duck $22.80
Lamb Lamb
  • Mongolian Lamb $17.80
  • Chilli Lamb $17.80
  • Lamb in Black Bean Sauce $17.80
  • Lamb with Ginger and Shallot $17.80
Sweet and Sour Sweet and Sour
  • Sweet and Sour Pork (Battered) $14.90
  • Sweet and Sour Chicken (Battered) $14.90
  • Sweet and Sour Combination $17.50
  • Sweet and Sour King Prawn $19.80
Thai Curry Thai Curry
  • Red Curry Chicken $15.90
  • Red Curry Beef $15.90
  • Red Curry Lamb $18.80
  • Red Curry King Prawn $20.80
  • Green Curry Chicken $15.90
  • Green Curry Beef $15.90
  • Green Curry Lamb $18.80
  • Green Curry King Prawn $20.80
Satay  (Peanut Sauce) Satay (Peanut Sauce)
  • Satay Chicken $15.90
  • Satay Beef $15.90
  • Satay Lamb $18.80
  • Satay King Prawn $20.80
Omelette Omelette
  • Vegetarian Omelette $14.80
  • Chicken Omelette $15.90
  • BBQ Pork Omelette $17.50
  • Combination Omelette $18.50
  • King Prawn Omelette $20.80
Vegetable/Bean Curd  (Tofu) Vegetable/Bean Curd (Tofu)
  • Stir Fry Mixed Vegetable $13.50
  • Bak Choy in Oyster sauce $13.50
  • Vegetable with Chinese Mushroom $15.50
  • Tofu & Vegetable in Red Curry Sauce $15.50
  • Chilli Ma Po Tofu (vegetarian) $15.50
Chow mein Chow mein
  • Chicken Chow Mein $15.90
  • Beef Chow Mein $15.90
  • Combination Chow Mein $18.50
  • King Prawn Chow Mein $20.80
  • Seafood Chow Mein $20.80
  • Vegetable Chow Mein $14.80
  • Singapore Noodle - Thin rice noodle with chicken, prawn & BBQ pork in mild curry flavour $15.50
  • Kwai Teow - Flat rice noodle with chicken, prawn & BBQ pork $15.50
  • Dry Fried Beef Hofun - Flat rice noodle with beef & bean sprout $15.50
  • Hokkien Noodle - Thick noodle with chicken, prawn & BBQ pork $15.50
Rice Rice
  • Special Fried Rice $9.50
  • Chicken Fried Rice $10.50
  • Nasi Goreng (Curry Fried Rice) $10.50
  • Egg and Vegetable Fried Rice $10.50
  • Steamed Rice $4.50

Nearby Sample Menus

  • Yum Ta-Lay (House Salad) - The ingrediants may vary, but includes prawns, calamari, fish fillets, mussel, scallop, vermicelli noodle, onion and Thai salad dressing - delicious $23.90
  • B.B.Q. Lamb Cutlets - Sweet succulent Australian lamb is the basis of this dish. Lamb cutlets trimmed of tatare marinated in our secret sauce & dusted w/ fresh herbs before being gently barbecued. $23.90
  • Nuea Pad Nam Mun Hoy (Beef with Oyster Sauce) - Stir fried sliced steak with mixed vegetables, oyster sauce and soy sauce $17.90
  • Tom Kha Gai (Chicken Soup) - A soup of thinly sliced chicken in coconut milk flavoured with galingale, lemon grass, lemon juice, fish sauce and fresh coriander Small: $9.00, Large: $16.90
  • Pad Prik Tai Kra (Lamb or Prawns) $23.90
  • Mix Entrée - A satay stick, golden bags, spring roll and deep fried prawn, each with its own distinctive and appropriate sauce $9.20
  • Gang Dang Kae, Nuea, Gai, Pla (Prawns) $23.90
  • Curry of the House (Roasted Duck Curry) - Roasted duck cooked with sliced ripe golden pineapple, home-made curry paste, coconut milk, tomatoes and basil $19.90
  • Thick-out brioche french toast, macerated tableland strawberries, whipped organic cream, maple syrup and hazelnut praline $15.00
  • House baked frittata, market inspired garden salad $12.00
  • -Thyme buttered mushrooms $3.50
  • Fluffy buttermilk pancakes with raspberries, nutella hazelnut and fresh double cream $16.00
  • Available 11:30 Till 2
  • Byron bay smoked bacon, wilted spinach, crushed avocado, scrambled eggs, served on a truffle buttered brioche bun $16.00
  • Crispy duck leg, green pea, feta, mint, rocket, sunflower seeds $17.00
  • Beetroot, green pea, mint arancini, garlic aioli $11.00
  • Tempura- Choice of your meat coated with flour and deep fried then served with rice and vegetables.Vegetables / Chicken or Beef / Prawns / Mixed Seafood $14.90 / $15.90 / 19.90 / $21.90
  • Additonal : Extra Avocado or Vegetable for 50 Cent
  • Coconut Rice ( Kao mun )-Steamed jasmine rice with coconut milk and sugar Reg$3.90 / Lge$4.90
  • Or Mixed Seafood $22.90
  • Fish Lover $16.90
  • Basil Fried Rice - Choice of chicken, beef or pork with rice, onions, basil leaves and vegetables. $1.90
  • Set B: 4-5 People (60 Pieces ) $45.90
  • Stir Fried Mixed Vegetables - Choice of prawns or mixed seafood. $19.90
  • Goong tod – deep fried prawns served with Thai sweet chilli sauce $16.95
  • Pad prikgang nhue – stir fried beef with chilli paste and green beans $12.95
  • Pad khing – stir fried ginger with onion, shallots, capsicum, cauliflower, broccoli and cashew nuts: Chicken, pork or beef / Prawn $12.95 / $16.00
  • Mixed entrée – fish cake, chicken satay, spring roll, chicken wing and curry puff served with Thai sweet chilli sauce and peanut sauce $9.00
  • Pad gai nhou mai – stir fried chicken with bamboo, egg and vegetables $12.95
  • Yum raum midd – Thai salad with glass noodles, cucumber, onions, shallots, tomato, celery and lemon juice: Beef or pork / Seafood $13.95 / $16.00
  • Golden basket – minced pork wrapped in pastry served with Thai sweet chilli sauce (6) $7.00
  • Yum – Bangkok Thai salad with cucumber, onions, shallots, tomato, celery and lemon juice: Beef or pork / Seafood $13.95 / $16.00
  • Sicilian Gourmet - Napoli sauce, cheese, Italian sausage, kalamata olives, artichoke,sun-dried tomatoes, anchovies 9 inch $15 / 12 inch $19
  • Hawaiian - Tomato, cheese, ham & pineapple 9 inch $12.50 / 12 inch $17.40 / 15 inch $22.90
  • Aussie - Tomato, cheese, ham, bacon, onion & egg 9 inch $12.50 / 12 inch $17.40 / 15 inch $22.90
  • Please Contact For Drink Range N/A
  • Calabrese - Napoli sauce, cheese, Italian sausage (hot or mild), kalamata olives, Mushrooms, roast eggplant, sun-dried tomatoes, anchovies & capers 9 inch $15 / 12 inch $19
  • Ricotta - Pesto sauce, cheese, fresh spinach blended with Ricotta & parmesan, kalamata olives, Spanish onions, cherry tomatoes with baked fetta 9 inch $15 / 12 inch $19
  • Super Supreme - Tomato, cheese, mushroom, ham, onion, capsicum, pineapple, olives, pepperoni 9 inch $12.90 / 12 inch $17.90 / 15 inch $22.90
  • Beef & Chicken Cannelloni - Crepe tubes filled with beef & chicken topped with Napoli & béchamel sauce, topped with Mozzarella cheese. $14
Panda Palace

Panda Palace

location

Address

Shp 1b/ 17 Cnr Bruce & Grice Ave, Paradise Point, QLD, 4216, Australia

phone

Phone

0755772223

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Shp 1b/ 17 Cnr Bruce & Grice Ave, Paradise Point, QLD, 4216, Australia