Pandus (Indo Chinese) Restaurant in Footscray Menu

Pandus (Indo Chinese) Restaurant in Footscray has no menu available, but can choose from many other options such as (vegetable version available on request) or 166. Sliced Pork Chop Suey & Boiled Noodle from Poon's. Pho Tam offers many options including Pork Spring Rolls - 8 rolls - Minced pork spring rolls with salad side dish and Mixed - 4 prawn and 4 pork rolls. Eat Pizza includes a wide range like - or Meat Lovers - BBQ sauce, mozzarella cheese, virginia ham, salami, bacon, chicken breast fillet. Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink and Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink from . KFC offers Courthouse Hotel and Focaccia Bread - with garlic butter.

Nearby Sample Menus

  • 6. Seafood Roll (2) or veg Roll (2) $4.00
  • 81. Peking Pork Chops $15.00
  • Can of Soft Drink with lunch box purchase only $1 extra
  • 37. Garlic Steak $13.00
  • 26. Seafood Soup or Shark Fin Soup $8.00
  • - with 1/2 Singapore Noodles $10.00
  • 180. Sweet Singapore Noodles $12.00
  • 140. Satay Pork (Sliced/Roast) $13.00
  • Grilled Pork with Vermicelli Noodle squares - Vermicelli squares, grilled pork, salad, mixed vegetables and sprinkled peanuts $11.00
  • Prawn and Pork Rice Paper Rolls - 4 rolls - Pork and prawn, mixed vegetables, herbs and rice vermicelli in rice paper $8.00
  • Seafood Dumpling Soup $6.00
  • Chicken slices and young chick egg with pho noodles $10.00
  • Egg/Rice Noodles with Prawn Dumplings - Prawn dumplings, salad, brocolli and celery $11.00
  • Vietnamese Grilled Beef in Betel Leaf - Ground beef, garlic, shallots and lemongrass in betel leaves $10.00
  • Egg/Rice Noodles in TomYum soup - Prawn, fish, squid, fish paste slices, prawn paste slices, celery and brocolli $11.00
  • Beef soup with freshly sliced beef and beef balls $10.00
  • Margherita - Tomato sauce, mozzarella cheese, oregano $7.00 / $9.00 / $12.00 / $16.00
  • Chicken - BBQ sauce, mozzarella cheese, chicken breast fillet, pineapple $9.00 / $11.00 / $14.00 / $18.00
  • Margherita - Tomato sauce, mozzarella cheese, oregano $7.00 / $9.00 / $12.00 / $16.00
  • Rocket and Parmesan Salad $6.00
  • - Small / Medium / Large / Family
  • Lasagna With bechamel and bolognese sauce $9.90
  • The Lot - Tomato sauce, mozzarella cheese, virginia ham, hot salami, mushroom, capsicum, onion, olives, pineapple $9.00 / $11.00 / $14.00 / $18.00
  • - Small / Medium / Large / Family
  • Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink $28.95
  • Zinger Stacker Combo - 1 x Zinger Stacker 1 x Seasoned Chips - Regular, 375ml drink $10.95
  • Coleslaw Regular $3.75
  • Sauce - Sweet & Sour N/A
  • Zinger Stacker Burger $8.95
  • Zinger Stacker Combo large - 1 x Zinger Stacker 1 x Seasoned Chips - Large, 600ml drink $12.95
  • Hot & Spicy 3 Piece Box - 3 x Hot & Spicy 1 x Potato & Gravy - Regular 1 x Dinner Roll 1 x Seasoned Chips - Regular, 375ml drink $10.95
  • Original Tenders 5 pieces - 1 x Original Tenders - 5 piece (inc. 2 aioli dipping sauces) $9.95
  • Chilli Prawns - four chilli prawns with a lime & tomato relish $11.50
  • Fillet Mignon - 200g eye fillet wrapped in bacon & served with rosemary roasted chat potatoes and field mushroom with a pepper sauce $28.50
  • Nuggets - served with chips & tomato sauce. Plus ice cream for dessert $9
  • Greek Salad - Spinach, olives, tomato, cucumber & fetta cheese with a balsamic dressing $12.50
  • Wedges - seasoned wedges served with sour cream & sweet chilli sauce $8
  • Arancini Balls - three mushroom arancini balls served with aioli $7.50
  • Garden Salad - Mesculin, cherry tomatoes, red onion, cucumber & carrot with a balsamic dressing $12.50
  • Garlic Mash Potato $6.50
  • SIGA WOT: Stew of diced beef cooked with Ethiopian blend of herbs & spices including Ethiopian spiced-butter & hot pepper blend. n/a
  • TIBS: Roasted beef with onion and fresh pepper served with Ethiopian bread – Injera or your choice of other bread. n/a
  • MILD MISIR WOT: Lentil stew cooked with Ethiopian blend of herbs & spices. n/a
  • ATER KIK WOT: Mild stew of split-beans cooked with Ethiopian blend of herbs & spices. n/a
  • ATAKILT WOT: Potatoes & carrots cooked with Ethiopian blend of mild herbs & spices. n/a
  • SHIRO: A stew of pea flour cooked with Ethiopian blend of herbs & spices including hot pepper blend. n/a
  • DORO WOT: The most popular Ethiopian dish – chicken stew – cooked with Ethiopian blend of herbs & spices including Ethiopian spiced-butter & hot pepper blend. n/a
  • HOT MISIR WOT: Lentil stew cooked with Ethiopian blend of herbs & spices including hot pepper blend. n/a
  • Fruit Flan $28.95
  • Number Cakes $46.95
  • Boston Mudcake $28.95
  • A Little Sin $9.95
  • Caramel $25.95
  • Ascot $149
  • Continental Apple Cake $26.95
  • White Cherry $99
  • With Cashew Nuts $18.50
  • Combination on noodles $20.00
  • Combination with garlic sauce $18/$20.00
  • Combination with vegetables $18/$20.00
  • Thai Chilli Fried Noodles $11.50
  • Squid with garlic sauce $16.00
  • Mushroom Soup $5.00
  • Vegetables with black bean sauce $11.00
Pandus (Indo Chinese) Restaurant

Pandus (Indo Chinese) Restaurant

location

Address

172 Buckley St, Footscray, VIC, 3011, Australia

phone

Phone

0383070789

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
172 Buckley St, Footscray, VIC, 3011, Australia
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