Address
16 UOW Library, Wollongong NSW 2500
Panizzi Cafe in Wollongong Menu
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Panizzi Cafe in Wollongong has no menu available, but can choose from many other options such as Bo Satay Ghim (Beef Satay Skewers) (4 skewers) Marinated beef skewer with satay sauce. or Gà Satay Ghim (Chicken Satay Skewers) (4 skewers) Marinated chicken skewer with satay sauce. from Nam Restaurant. Harbourfront Restaurant offers many options including Flat bread - house made taramasalata, salmon pearls, hummus, tabbouleh and Oysters - Natural oysters -sherry & eschalot viniagarette. The Mango Tree includes a wide range like Onion Bhajia (4 pcs) (GF) (DF) (NF) or Vegetable Samosa (2pcs) (CN) (CD) (CG). Large salt & spicy squids and Prawn from . Hanoi Vietnamese Takeaway Food offers Da Orlando Woodfire Pizzeria and FOCACCIA.
Nearby Sample Menus
- Ham $4.00
- -Egg $2.00
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1/2 Chicken schnitzel $9.00
- With salad and chips
- Toasted wraps / Turkish rolls $8.00 / $8.80
- Salad $5.00
- -Carrot $0.40
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Grilled chicken roll $6.50
- Lettuce & mayo
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Wedges $6.00
- With sour cream and sweet chilli sauce
- Combination Oyster plate of your choice 1 dozen $32.90
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Cold:
- Fresh cooked tiger prawns, natural oysters, smoked salmon, fresh seasonal fruit, lemon wedge, tartare and calypso sauce
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Char grilled king prawn $33.00
- Lemon garlic butter with aioli, pea tendrils and broccolini
- Anchorage Seafood Trawler for one $86.00
- Tempura, lime and garlic rouille 1 dozen $29.90
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Battered or grilled Barramundi fillet
- lemon tartare, mixed salad and fries
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Braised lamp shank $31.90
- Truffle mash, green beans with lemon and Rosemary pangratto
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Cheese plate $17.50
- Selection of fine Australian cheeses, dried muscatel, quince paste and sea salt crisp bread
- Sliced Pork with Cashew Nuts $15.80
- Shredded Duck and Sean Curd Soup $6.50
- Banana Split $5.80
- Seafood Omelette $17.80
- Deep Fried Boneless Honey Chicken $15.80
- Fried Calamari with Chilli $8.80
- Braised Beef with Spice Sauce (Flaming Dish) $16.80
- Sesame Prawn on Toast $9.00
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Rocket pesto, lemon thyme & provolone cheese arancini $12.00 / $13.00
- Smoked red capsicum puree
- Garlic & herb toasted sourdough bread $6.00 / $6.50
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Boscaiola $16.00 / $18.00
- Bacon, mushrooms, garlic, white wine sauce
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The Oink $18.00 / $20.00
- Bacon, double smoked ham, chorizo, pulled pork, Smokey bbq sauce
- Garlic, fresh rosemary & mozzarella pizza $9.00 / $10.00
- All served with straight cut chips
- Add Prawns $6.00
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Cono Plate $27.00 / $29.00
- Slow cooked beef brisket, Turkish meat balls, crispy pork belly, house made pickles + Smokey bbq sauce
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Wagyu Burger $14.00
- Wagyu patty lettuce beetroot tomato with a melted tasty cheese slice served on toasted milk bun with bucks homemade relish
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Pumpkin Feta & Walnut Salad $16.90
- mixed lettuce feta baby beetroot with oven roasted pumpkin topped with walnuts and bucks homemade dressing
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Pancakes $14.90
- a stack of pancakes topped with fresh mixed berries and maple syrup
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Smoked Salmon Salad $19.90
- a stack of lettuce smoked salmon red onion avocado topped with capers and a side of bearnaise sauce
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Grilled Chicken Salad $18.90
- juicy grilled chicken breast mixed lettuce red onion cherry tomatoes cucumber topped with feta and balsamic glaze
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Bucks Benny or Sammy $15.90
- two poached eggs with your choice of ham or bacon served with baby spinach on sourdough and smothered in creamy hollandaise sauce (smoked salmon $5.00)
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Grilled Chicken Burger $14.00
- grilled chicken breast lettuce tomato with aioli dressing
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Vegi Breaky $16.90
- two eggs mushrooms eggplant Roma tomatoes avocado with sweet potato chips served on sourdough
- Spaghetti gamberi - Prawns cooked in chilli, garlic & tomato with spring onion $20.00/$25.00
- Pappardelle sausage - Flat pasta with Italian sausage, black olives with a hint of spice & Napoli sauce $22.00/$26.00
- Granchio blu - Gnocchi with blue swimmer crab claw, saffron, chilli, garlic & wild rocket $23.00/$28.00
- Aglio - Pressed garlic, tomato & mozzarella $14.00
- Broccolini - Steamed fresh with toasted almond flakes & herbed butter $10.00
- Patatini fritte - Shoe string fries $9.00
- Spada - Gently grilled swordfish with lemon lime olive oil, on a risotto bed & rocket garnish $31.00
- Siciliana - Spicy salami, tomato, garlic, olives & anchovies $15.00
- Reuben - Pressed Sandwich with Wagyu, Kraut, Mustard Mayo, Rocket & Provolone Cheese $10
- Soup of the Day $10
- Home-made Lemonade $4.5
- The Plate - Steamed Grains, Ricotta Spiced Pumpkin, Soya Beans & Kale Tabooli, on Warm Flatbread, served with poached eggs $16.0
- Phoenix Organic - Ginger Beer $4.0
- Sparkling Mineral Water $3.5
- Salad Of warm braised lentils & roast beetroots, house pickled beans, shaved fennel, danish fetta, fresh herbs & leaves finished w pommegranate vinaigrette $14.0
- Home-made Lemonade $4.5
- Chicken, Beef Red Curry - Curry cooked in coconut milk with red curry paste, bamboo shoot, capsicum and basil $16.90/$15.90
- Duck or Prawns Sam Rod (Also available in whole Fish - $Market price) - Your choice of meat lightly battered, deep fried and topped with sweet and sour chilli sauce $19.90/$19.90
- Vegetable and Tofu Pad Prik Sod - Stir fried with fresh chilli, shallot and onion $15.90/$14.90
- Duck or Prawns Pad Cashew Nut Noodles - Your Choice of meat stir fried with flat rice noodles, cashew nuts, vegetables and chilli jam $19.90/$19.90
- Chicken, Beef Pad Thai - Fried rice noodles with egg, bean sprout, shallot, tofu and crushed peanuts $16.90/$15.90
- Fish, Squid or Quail Pad Sweet and Sour - Stir fried with vegetables and pineapples based on Thai style sweet and sour sauce $18.90/$17.90
- Chicken, Beef Oyster Sauce - Stir fried in oyster sauce with onion, shallot, mushroom, capsicum, baby corns, carrots and cashew nuts $16.90/$15.90
- Duck or Prawns Lime and Lemon Grass - Your choice of meat stir fried with lemon grass, lime leaves, dry chilli, and crushed peanuts $19.90/$19.90
- or With five wines *Degustation wines are 100ml unless otherwise specified. No wine is served with the 1st or 6th courses. $145/pp
- Berkshire pork belly and loin with sage gnocchi, caramelised cauliflower, sultana puree and baby radishes -
- - Domaine de Bernardins Muscat Beaumes de Venise, Cotes du Rhone $12
- Roasted Palmers Island mulloway and Coorong clams squid ink bomba, spinach, pancetta, smoked paprika and almond -
- Grimaud duck rillette and smoked breast candied fennel, Sauternes jelly, celeriac and verjuice dressing / Freemans ‘Fortuna’ Pinot Gris, Hilltops, NSW -
- or With five wines * Degustation wines are 100ml unless otherwise specified. No wine is served with the 1st or 6th courses. $140/pp
- Berkshire pork belly and loin with sage gnocchi, caramelised cauliflower, sultana puree and baby radishes / Domaine Lafond Grenache Shiraz, Cotes du Rhone, France -
- PRICE incl GST $94/pp
-
Lamb Madras (DF, GF) $16.90
- Tender Lamb pieces cooked with coconut cream and special spices from ‘Madras’
- Andorra $10.00
- Entree platter for 2 person
-
Shahi Paneer (GF) $13.90
- A mild dish with ground cashew nuts and fresh cream sauce.
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Dal Makhani (GF) $10.90
- Punjabi favourite mix of Red Kidney Beans and Black Daal cooked and seasoned with Butter, Kasuri Methi and Ginger
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1/2 Tandoori Chicken (2 pcs) (GF) $9.90
- Chicken marinated in Spices, Ginger and Garlic Extracts, Lemon Juice, Yogurt and smoke roasted
- Russell Vale $8.00
- Balgownie $5.00
- Chicken Kiev 17.00
- Creamy garlic king prawns x 4 7.00
- Veal Schnitzel
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Veal Valentio 25.00
- Pan-fried medallions, field mushrooms, artichokes, fresh garlic cream
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Oven Roasted Whole Rainbow Trout 23.00
- Lemon and thyme butter, charred lemon cheek
- Rump Steak - 350g 16.00
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Prawn Basket 18.00
- King prawn cutlets and prawn twisters
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BBQ Layered Chicken 23.00
- Char grilled chicken breast, crisp bacon, avocado, Swiss cheese
- Available only at lunch time
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Mama´s wedges $16.50
- Potato wedges topped with bacon, cheese, tomato salsa, sour cream & sweet chilli sauce
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Vitello alla gamberi $29.50
- Veal with a creamy tomato & olive sauce topped with prawns, served with chips or veggies
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Chicken delight foccacia $17.90
- Chicken, avocado, cheese, sweet chilli sauce, mayonnaise
- Salt and pepper squid $18.50
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Chicken Parmigiana $23.50
- Crumbed chicken topped with napoletana sauce, eggplant, cheese and served with chips or veggies
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Garlic prawns $18.50
- Cooked in a tomato & garlic sauce served with italian wood fired bread
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Fettuccini boscaiola E $16.50 / M $19.50
- Bacon and mushrooms cooked in a creamy white wine sauce
- Cellar-aged cheeses served with quince paste and prune walnut log $14.9
- Almond and raspberry flourless chocolate cake w’ obsession ice-cream $12.9
- Soft vanilla meringue w’ compote of fig- apricot and mascarpone $12.9
- Seared scallops w’ infused basil oil charcoal salt-crisp spanish prosciutto $18.9
- USA bbq pork ribs, corn and bacon rosti w/ spicy sauce $33.9
- King island dairy black label cloth wrapped cheddar- traditionally cloth wrapped and aged in cellars on king island for 12 months, smooth texture with a mild yet distinctive flavour -
- Your steaks from the grill are accompanied by buttered beans,roasted roma tomato, field mushroom and your choice of sauce. -
- Potato puree $5.9
-
CANNOLO SICILIANO $6.00
- Fried Pastry in the shape of a little tube filled with sweet ricotta
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Pomodoro $5.00
- Tomato finely diced
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Vegetariano
- Fresh Seasonal Vegetables
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Pizza Fritta Cilentana $15.00
- Fried Pizza, tomato sauce, pecorino cheese
- Dolce Del Giorno (Dessert of the Day)
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Provola e Speck $22.00
- Provola cheese and speck cured pork
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Radicchio, Finocchio e Arance $15.00
- Radicchio, Fennel and Orange
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Insalata di Polipo $21.00
- Octopus salad
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Plain Toast (Vg, GF) $4.00
- Your choice of Coast Coal White Sourdough, Coast Coal Soy and Linseed Mixed Grain Sourdough (Gluten Free Toast extra $1)
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Beef or Chicken Burger $14.00
- Grilled chicken or Beef Paddy, pickled slaw, provolone cheese, your choice of sauce served on a brioche bun, with a side of potato crisps
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Sides - Crispy Bacon, Chorizo, Avocado, Halloumi, Mushroom, Smoked Salmon, Spiced Beans
- $4.00each, Grilled or Fresh Tomato, Wilted Spinach, Extra egg – 3each (Add to any menu item)
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Grilled Chicken Quesadilla $13.00
- Bean mix and grilled chicken quesadilla served with an avocado, homemade pebre and sour cream
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Avocado Bruschetta $11.00
- Garlic toast, served with sliced Avocado, fresh Tomato and Basil, topped with a Balsamic glaze
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Salmon Beetroot Rosti $16.00
- Potato and Beetroot Rostis, topped with Sliced cucumber, Smoked Salmon, and house-made Horseradish Dill dressing ADD Poached Egg 2
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House Made Granola $10.00
- In-house Granola, topped with seasonal fruit, and yogurt served with your choice of milk
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My Pick Breakfast $18.00
- Free range eggs on your choice of bread, with your choice of any 3 sides served with a side of our house chutney
Panizzi Cafe
Phone
0242264554
Opened hours
Price
$10 - $20
Type
Cafe
Service
Table Service
Cuisine
Cafes
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard , Bankcard
16 UOW Library, Wollongong NSW 2500
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- City of Wollongong Cafes Menus