Parade Fish & Chips in Bunbury Menu

Parade Fish & Chips in Bunbury has no menu available, but can choose from many other options such as Mix Entree - An assortment of entrees including 1 marinated chicken parcel, 1 curry puff, 1 money bag and 1 spring roll or Kra Tong Torng - Little pastry cups filled with mince chicken, peas, com and water chestnuts, topped with cashews (6 per serve) from White Elephant Thai Restaurant. Sunshine Vietnamese & Chinese Takeaway offers many options including Sweet & Sour Pork and Sweet & Sour Chicken. Joe's Pizza House includes a wide range like JOE´S special or -Small. Spring Rolls (2) and Dim Sims Steamed (Hong Kong Style) (4) from . China City Garden Restaurant offers Cafe Bean and Organic wood fired fruit bread.

Nearby Sample Menus

  • Satay - Char grilled skewers of marinated chicken, beef or lamb served with peanut sauce (3 per serve) $8.99
  • Mieng Gai - Minced chicken sauteed with garlic, lemon and ginger served on bite sized lettuce beds topped with cashew nuts (5 per serve) $9.99
  • Yum Woon Sen - Glass noodles with minced chicken, prawns and cuttlefish dressed with lemon juice, fresh chilli and garlic $12.99
  • Tom Ka Gai - Boneless chicken pieces in a seasoned soup made from coconut milk, lemongrass, chilli and galangal root $9.99
  • Pad Woon Sen - Stir fried glass noodles with vegetables and a choice of chicken, beef, pork or prawns $16.50 / $17.50
  • Gaeng Kiew Wan - Green curry in a coconut milk base with bamboo shoots, capsicum and eggplant and a choice of chicken, beef, pork, lamb or prawns $18.50 / $21.50
  • Po Taek - A spicy seafood soup with basil, coriander, lemongrass and chilli $10.99
  • Stirfry Oyster Sauce - Your choice of chicken, beef, pork or lamb stir fried with oyster sauce and chilli $18.50 / $21.50
  • Capricciosa
    • Tomato, cheese, ham, anchovies, olives and mushrooms
  • -Family $20.50
  • -Small $12.00
  • -Large $17.00
  • -Family $19.50
  • Onz dog (V) $11.50
    • Cheese, pineapple, mushrooms, onions, corn, capsicum, olives, tomato mustard sauce, mayonnaise
  • -Large $18.00
  • -Prawns $1.00
  • Eggs on Toast - Poached, Fried or Scrambled on Toasted Ciabatta $10.50
  • Nachos - Cheese corn chips, salsa, sour cream, cheese in a nacho boat $10.50
  • Breakfast Bruschetta - Crispy Bacon, poached egg, Persian Feta, on a Fresh Tomato Pesto Bruschetta $18.50
  • Passionate Bakers Eggs Benedict Tart - Special Passionate Baker Tart finished off with a Poached egg, Ham, or Smoked Salmon English spinach with hollandaise sauce $16.50
  • Banana Bread - with butter $4.50
  • - with smoked salmon extra
  • Three Bean Salad - Vegetarian option $12.50
  • Passionate Baker Challenge (Full Breakfast) - Eggs, Bacon, Mushrooms, Tomatoes, Hash Browns, Chorizo and toasted Ciabatta $18.95
  • Prawn and Cashew Nuts or Almonds GFO $21.9
  • China City Special Chicken $17.9
  • Plum Sauce Duck (Deep Fried)* $20.9
  • Tom Yum Noodle (Rice Noodles) $16.5
  • Spicy Chicken (Deep Fried) $17.9
  • Spring Rolls (2) $5.2
  • Chicken Chow Mein $16.9
  • Pork Vegetables GFO $16.5
  • Greek Style Lamb Shoulder Slow roasted, on the bone with traditional herbs and spices, served with a rich mint gravy $34.00
  • Barbecued topped with creamy garlic prawns Whole N/A / Half N/A
  • Vegetarian Tomato, cheese, mushroom, capsicum and onion $16.00
  • Fish and Chip Platter for 2 Grilled snapper, crumbed garfish and beer battered whiting served with fresh salad and homemade sauces $95.00
  • Prawn Cutlets & Chips lightly crumbed $22.00 / $20.00
  • Carnarvon Pink/Goldband Snapper $36.00
  • Greek & BBQ Prawn Traditional Greek salad topped with barbeque prawns and fetta $29.00
  • - Fish $14.00 / $12.00
  • Soup of the day ,warm dinner roll $9.50
  • Warm cajun chicken salad mesclun, roast pumpkin, cherry tomatoes, persian feta & toasted cashews $19.50
  • Cheesecake of the moment $12.50
  • Meringue with fresh cream, pineapple, mango & passionfruit salsa, raspberry coulis $12.50
  • 4 fillings from below $12
  • Club sandwich, triple deck sandwich with chicken, bacon, lettuce, tomato, aioli & chips $19
  • Grilled Australian fresh fillet of fish, chips, salad, tartare sauce $36
  • Fettuccine in a tomato & basil sauce with shaved parmesan $19.50
  • triple club sandwich
  • -With soft poached egg $16.90
  • Eggs $9.90
    • On italian crusty loaf (poached or scrambled)
  • Canadian pancakes $14.90
    • Served with bacon and maple syrup
  • Vegetarian breakfast $17.90
    • Tomato, field mushrooms, baby spinach, grilled asparagus and eggs to your liking served with toasted sourdough
  • Any extras ordered charged at $3.00
  • Toasted muesli $10.50
    • Served with banana, mixed berries, natural yoghurt and honey
  • -A side of your choice of toasted bread for $2.00
  • GLUTTON ''The Works'' (olives & anchovies optional). $15.00 / $20.00 / $23.00
  • GARLIC CHICKEN Cheese, chicken, capsicum and mushrooms topped with homemade garlic sauce. $14.00 / $18.00 / $21.00
  • Premium Nuggets (x8) $5.00
  • TRIO ITALIANO Cheese, pepperoni, feta cheese and olives. $14.00 / $19.00 / $21.00
  • SPECIAL Cheese, ham, pepperoni, mushrooms, capsicum and olives. $14.00 / $19.00 / $21.00
  • ELI'S SUPREME Cheese, ham, bacon, onion, capsicum and mushrooms. $14.00 / $19.00 / $21.00
  • PORKER Cheese, ham, bacon and pineapple. $14.00 / $19.00 / $21.00
  • PEPPERONI Cheese and pepperoni. $14.00 / $18.00 / $20.00
  • Cajun Chicken Salad - Cajun spiced chicken with salad greens, avocado, roasted macadamia nuts. Served with an orange and sour cream dressin $19.50
  • Spaghettid and Meat Balls - Authentic homemade meatballs in a rich tomato sauce $15.00
  • Matriciana - Spaghetti with a tasty bacon, onion, tomato and basil sauce, with a touch of chilli $15.00
  • Beef Schnitzel - Served with mushroom sauce, salad and chips $18.50
  • Soup Of The Day - Served with fresh bread $12.50
  • Penne Catanzaro - Penne with semi-sundried tomato, fresh ricotta in a light tomato sauce $15.00
  • Chicken Kiev - Crumbed chicken breast filled with garlic butter. Served with a garlic sauce, salad and chips $18.50
  • Reef and Beef - Porterhouse steak cooked to your liking, topped with seafood and a creamy garlic sauce. Served with sweet potato fries $29.50
  • Grilled Tenderloins* $9.95
  • Classic Wrap Chicken tenderloins, iceberg lettuce, tomato & light mayo. $7.95
  • Spicy Thighs A toasted open pita topped with 3 hot thighs, caramelised onion & red capsicum, gourmet lettuce & capsicum relish. $13.45
  • Couscous (Regular) $3.95
  • Tear & Share (1/2 Chicken) Flame-grilled Chicken, toasted pita, African grain salad, cucumber, red capsicum & creamy hummus dip with PERi-PERi drizzle. $24.95
  • Mediterranean Salad with Chicken Garden salad with feta & olives. With grilled chicken breast. $13.95
  • Supremo Wrap Chicken tenderloins, gourmet lettuce, tomato, PERi-PERi chutney & creamy coriander mint yoghurt. $8.95
  • The Hot Duet Chicken meatballs & a cheesy pita. $7.95
  • Diced zucchini, celery, Leek, Carrot and eggplant seared then added to an earthy and fragrant melange of spices stewed in a silky vegetable stock to create a dish N/A
  • Chicken, mayonnaise and salad $ 1.50 extra
  • Green Capsicum /Red Capsicum $1.50
  • Chef's Recommendations Sm $9.00/Med $11.00/Lge $13.00
  • Add salad consists of items listed below - Tomato $1.50
  • Condiments - Tomato sauce, Barbeque sauce, Fresh chilli sauce, Mayonnaise, Apricot jam, fried shallots, vegemite, chutney $ 0.50 each
  • Beef strips and salad $ 1.50 extra
  • Chicken strips and chilli $ 0.50 extra
  • Prawns $5.00
  • Chips (Lg/Reg) $4.50/$3.50
  • Chicken Parmigiana - served with chips or spaghetti bolognaise (Lg only) $15.50
  • Vegetarian - mushroom, capsicum, zucchini, tomato & basil sauce, penne (Lg/Reg/Sm) $15.00/$12.50/$7.50
  • Meat Feast - sausage, bacon, chicken, tomato & basil sauce, spaghetti, chilli optional (Lg only) $18.00
  • Veal Parmigiana - served with chips or spaghetti bolognaise (Lg only) $15.50
  • Veal Parmigiana - served with chips & spaghetti bolognaise (Lg only) $15.50
  • Chilli $0.80
  • Fish Masala - fish pieces cooked with bellpeppers, onions, tomatoes & medium herbs & spices $22.50
  • Kabuli Pilau (Small/Large) - rice mixed with chick peas $3.50
  • Peas Pilau (Small/Large) - basmati rice steamed with peas & green coriander $4.00/$6.00
  • Mixed Samosa - veg & meat $7.00
  • Beef Vindaloo - beef pieces cooked in onion with spices & vinegar in tangy, sharp, hot & spicy sauce $20.50
  • Lamb Kadai - pieces of lamb sauteed in a kadhai (wok) with onion, tomato, garlic & subtle flavours in a medium sauce $20.50
  • Mains - Chicken Breast - marinated chicken, char grilled & served with salad & chips or rice $29.50
  • Papadums (6 in a serve) $4.50
  • SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
  • GODFATHER - Pepperoni, fresh tomato, capsicum, Italian sausage, olives, oregano & garlic sauce n/a
  • THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano n/a
  • CHEESY GARLIC PIZZA - Mozzarella, garlic sauce & crème fraiche topped with oregano on a Gluten Free base n/a
  • BBQ MEATLOVERS - Rasher bacon, pepperoni, smoked leg ham, ground beef, Italian sausage on a BBQ sauce base n/a
  • HALF 'N' HALF - Your choice. Combine any 2 of our delicious pizzas in 1 n/a
  • SUPREME - Pepperoni, rasher bacon, capsicum, ground beef, Italian sausage, mushroom, pineapple, mozzarella & oregano n/a
  • BBQ CHICKEN & RASHER BACON - Seasoned chicken, rasher bacon, red onion on a BBQ sauce base n/a
  • Beef Hot Pot $8.50
  • Chicken Curry and Rice $8.50
  • Tuna Pasta Bake $8.50
  • Beef Lasagne $8.50
  • Steak Pie Dinner $8.50
  • Chicken Pasta Bake $8.50
  • Cottage Pie $8.50
  • Roast Beef or Chicken $8.50
Parade Fish & Chips

Parade Fish & Chips

location

Address

98 Stirling St, Bunbury, WA, 6230, Australia

phone

Phone

0897216285

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Fish & Chips , Seafood

features

Features

Dine in ,  Takeaway ,  Cash

Location
98 Stirling St, Bunbury, WA, 6230, Australia
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