Paradise Biryani House in North Strathfield Menu

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Paradise Biryani House in North Strathfield has no menu available, but can choose from many other options such as Dubujeon pan-fried tofu or Gyeranjjim steamed eggs from Bakehouse Garden. Pho Noodle House offers many options including Vietnamese spring rolls (6) and Summer rolls (3) - Rice paper rolls with vermicelli, prawn, pork and mint. Liu Rose Restaurant includes a wide range like Short Soup (Wunton) or Long Soup (Noodles). Cheese Chips - Chips topped with Aussie Jack and Cheddar cheeses, bits of fresh chopped bacon and served with a spicy ranch dressing and Crispy Calamari - Seasoned calamari lightly breaded and fried until tender and crispy. Served with our homemade marinara sauce and chive aioli from . Outback Steakhouse offers Zenobia Lebanese Cuisine and Traditional Banquet - Hommus/Baba Ghannouge/Tabouli Salad/Fatoush Salad/Veg Vine Leaves/Falafel/Fried Eggplant/Potato Coriander/Lamb Sambusic/BBQ Lamb, Chicken, Kafta Skewers.

Nearby Sample Menus

Haemul-pajeon savoury seafood and shallot pancake $15
Pan fried tofu, BBQ (chicken marinated in spicy sauce, thin skirt, marinated pork short ribs) $30 pp
Japchae sweet potato-noodle stir-fry $15
Yachae-bibimbab boiled rice and mixed summer veges with chilli sauce $12
Roast chicken and garden greens salad $12
Dubujeon pan-fried tofu $10
Gyeranjjim steamed eggs $7/$12
Beoseot-deopbab stir-fried mushroom and beef with soy sauce over rice $12

Canh chua - Chicken $10.00
Bo quanh lua hong-camp fire beef - Marinated tender beef strips $16.90
Mixed vegetables laksa $8.50
Bun cha gio - Spring roll (4) vermicilli $9.00
Pineapple chicken fried rice $9.50
Seafood $13.50
62 seafood - praw, fish,squid, fish balls & fish cake $16.50
Combination - prawn, chicken & beef $12.90

Spirit Seafood Supreme (Hot and Spicy) $21.50
Chicken and Sweet Corn Soup $6.50
Chilli Calamari (Hot) $17.00
Vegetarian Spring Rolls 1/2 doz $8.00
Beef with Black Bean Sauce $16.00
Deep Fried Scallops in Chilli Spices (Hot) - Succulent scallops, deep fried in thin batter then tossed with chilli, ginger, garlic, celery, shallot and pepper salt $24.50
Curried King Prawn and Rice $19.00
Sizzling Mongolian Lamb $20.00

Asian Steakhouse Salad - Warm centre-cut sirloin steak thinly sliced over a mixed leaf and fresh herb salad with cucumber and tomato. Tossed with our Thai-inspired garlic, ginger and fresh lime dressi $19.45
Cappuccino, Latte, Flat White, Macchiato, Americano (Long Black), Hot Chocolate $4.00
Prawn Topped Filet - Premium cut Tenderloin Filet 225g (8oz), perfectly seasoned and topped with a prawn, mushroom, and tomato cream sauce sauté with a chilli kick! Served with fresh seasonal veggies $39.95
Our ground beef burgers are cooked well through and served with chips. N/A
Add a cup of Homemade Soup or one of our Signature Side Salads $5.95
Garden Salad $6.95
No Rules Burger - Our burger served just right Choice of toppings: bacon grilled onions / sautéed mushrooms / cheddar cheese / lettuce / tomato / beetroot / BBQ sauce / egg / pickles / pineapple / $18.45
Irish Coffee - Jameson Irish Whisky and Espresso topped with freshly whipped cream $9.95

Middle Eastern Mixed Pickles & vegetable platter - (Pickled Cucumber, Pickled Turnip, Pickled Peppers, Pickled Stuffed eggplant and chilli, shallots, Radish, fresh mint and green olives) $17.00
Bbq Kafta skewers - (Plate of 4 minced kafta skewers mixed with parsley and onion) $23.00
Panfried haloumi cheese - (crumbed with crushed almond, flour and sesame, fried in extra virgin olive oil served with baby rocket) $17.00
Hommus with Lamb - (Served with lamb and pine nuts) $17.50
Baklava (per piece) $4.50
Super Deluxe Banquet - Hommus/Baba Ghannouge/Labne/Tabouli Salad/Fatoush Salad/Kebbeh Nayeh/Falafel/Fried Eggplant/Potato Coriander/Pomegranate Calamari/BBQ Skewers/Fruit Platter $75.00 per person (Min 4 People)
Desert Rose Ice-Cream - (Home -made pistachio and rose ice cream served with sweet dumplings, garnished with rose sugar syrup and pistachio) $16.50
Lamb Shawarma - (Marinated shredded lamb mixed with tahini sauce, pomegranate sauce, and onions served with a side of tahini sauce) $29.00

Slow Braised Lamb Shank - in red wine & tomato sauce served w/ creamy mash potato & steamed vegetables $19.50
Onion rings $6.00
Steamed vegetables $7.00
Penne Pasta - w/ chilli, chorizo, fried olives & parsley $18.00
300g Ribeye on the Bone - served w/ a choice of chips & salad or mash & vegies with sauce of your choice $32.00
Chicken Schnitzel w/ salad & chips $12.00
Pepper $2.00
Gravy $2.00