Paradise Chat and Curry Point in Melbourne Menu

Paradise Chat and Curry Point in Melbourne has no menu available, but can choose from many other options such as Creamed mushroom soup, truffle oil & black pepper or Tempura fried okra, cucumber yoghurt, mustard seed & curry salt from Parliament House (Strangers Corridor). Movenpick offers many options including All Day Big Breakfast - bacon, eggs, blistered cherry tomato, mushrooms, tomato relish and sourdough toastserved with a complimentry tea, coffee, or orange juice and Eggs Benedict - atop lightly toasted sourdough - London two poached eggs served with leg ham and hollandaise sauce. Rose Garden BBQ Shop includes a wide range like 1 Roast Duck on rice or 2 Crispy Skin Pork on rice. Garlic Bread and Herb Bread from . Waiters Restaurant Pty Ltd offers Dumplings Plus and Pork & chives Dumplings (Pan fried-10 pcs).

Nearby Sample Menus

  • Dondon box $9.40
    • Teriyaki chicken, sukiyaki beef, salad and rice
  • Niku soba $8.30
    • Beef with thin buckwheat noodle soup
  • Tofu curry don $6.50
    • Japanese curry with tofu on rice
  • -Miso soup $1.50
  • Sashi don $9.80
    • Raw salmon / ocean trout slices on rice
  • Buta teriyaki don $7.40
    • Slow cooked pork on rice
  • Sukiyaki don $6.90
    • Thinly sliced beef on rice
  • Niku udon $8.30
    • Beef with thick noodle soup
  • Braised Lamb Farfalle - slow cooked shoulder of lamb in a red wine, tomato and thyme sauce with farfalle pastatopped with baby peas and cherry tomatoes $22.90
  • Fresh Green Beans steamed green beans with garlic and olive oil $6.90
  • Kids All Day Breakfast egg, baked beans and toast $6.90
  • Gourmet Grilled Chicken Burger - beetroot chutney and mayonnaise on a brioche bun, served with beer - battered chips tender char - grilled chicken breast, avocado, tomato, red onion, lettuce greens $16.50
  • Pan - grilled Chorizo premium chorizo - sausage, pan - grilled, served with lime $9.00
  • Chicken Schnitzel - a succulent breast of chicken coated in a seasoned bread crumb and pan - fried,served with coleslaw and beer - battered chips $16.90
  • Banana Blast - a tropical hit of banana, honey, maca,cinnamon & coconut milk $7.50
  • New York Club - turkey, bacon, fried egg, lettuce, tomato and mayonnaise on your choice of toasted bread $13.90
  • SPAGHETTINI W/ RED PRAWNS, BLUE SWIMMER CRAB GARLIC, CHILLI, ROCKET, OLIVE OIL & WHITE WINE $29.50
  • GRILLED MORTON BAY BUGS WITH YARRA VALLEY CAVIAR & TRUFFLE ESSENCE $25.00
  • RISOTTO OF SMOKEY BACON, LEEK, TOMATOES, OLIVES, BABY SPINACH, RED WINE & PARMESAN $28.50
  • POTATO GNOCCHI W/ NUT BROWN BUTTER, CRISPY SAGE LEAVES & ROASTED PINENUTS $26.50
  • PAN FRIED VEAL CONED W/ LEMON ZEST, PARMESAN & PARSLEY BREAD CRUMBS W/ A SIDE OF ITALIAN COLESLAW $36.00
  • SMOKED RAINBOW TROUT, QUINOA, AVOCADO, RADISH SALAD W/ A SHERRY VINAIGRETTE $25.00
  • ANTIPASTO OF CURED ITALIAN MEATS, GRANA, OLIVES, MUSHROOM FRITTATA & GRILLED ZUCCHINI $21.50
  • SEARED YELLOWFIN TUNA W/ A WALDORF STYLE SALAD $36.00
  • Salmon Steak - Salmon with vegetable served on a sizzling hot plate with our special homemade sauce $ 13.50
  • Hosomaki - Fresh raw fish and cucumber rolled in lightly vinegar rice and seaweed Entree $10.50/Main $15.10
  • Chuka Wakame - Green seaweed with sesame and special dressing flavouring $ 5.60
  • Niku Udon $ 9.10
  • Yaki Udon - Combination fried noodles $ 11.90
  • Sashimi or Sushi - Tuna Entree $13.50/Main $20.10
  • Tori Tatsutaage - Deep fried marinated chicken $ 13.50
  • Yasai Nabe - Tofu, vegetables and mushrooms in a tasty soup that can later be enjoyed as a soup, served with a dipping sauce $ 13.50
  • Hazelnut praline creme brulee $14.50
  • Truffled duck liver parfait, pear chutney & toasted brioche $15.50
  • Warm baileys chocolate brownie $15.00
  • Gratin de cauliflower $14.00
  • Spanakopita with sumac yoghurt $12.00
  • Lemon tart $10.00
  • Karaage $16.00
    • japanese-style battered chicken, marinated in soy, garlic, ginger & sake
  • Grilled flatbread $20.00
    • Wild mushrooms, thyme, reggiano, truffle oil & rooftop honey
  • Served with steak chips
  • Steak sandwich $23.00
    • Tender 150g scotch fillet cooked medium with tomato, caramelised onion, cheese, tomato relish & mayo served in a turkish roll
  • Margherita $15.00
    • Fresh tomato, basil & mozzarella
  • Fish and chips $24.00
    • Deep fried in our house batter or lightly grilled fish served with tartare sauce lemon chips & salad GF option: available on request
  • Bruschetta (V) $11.00
    • Fresh tomato, red onion & basil on toasted ciabatta with drizzle of olive oil & balsamic glaze
  • Falafe (V) $15.00
    • Tomato, cucumber, lettuce, red onion, sumac, parsley & mint with falafel, flatbread & yoghurt dressing
  • Chicken schnitzel $23.00
    • Panko crumbed chicken breast served with chips, salad & your choice of sauce. Sauce options (all GF): Gravy, creamy, mushroom, pepper, mustard
  • Replace salad with vegetables $2.00
  • Miso katsudon with rice (chicken/pork)
    • Crispy fried chicken/pork cutlets or tofu served on top of rice served with miso sauce (soy bean paste) and mixed salad, garnished with yellow pickles and sesame seeds
  • Beef yakiniku with rice
    • Stir fry beef with special tasty yakiniku sauce and mixed salad served on top of rice and garnished with yellow pickles, coriander and shallots
  • Udon noodle soup
    • Choices of tempura prawn/chicken teriyaki/karaage chicken/beef
  • Katsu-don with rice
    • Crispy fried chicken/ pork cutlets or tempura prawns served on top of rice with katsudon sauce, egg and onion
  • Teriyaki chicken with rice
    • Japanese grilled chicken with teriyaki sauce served on top of rice and garnished with yellow pickles, seaweed, tomato, sesame seeds and shallots
  • Ramen noodle soup
    • Barbecue pork slices / japanese grilled teriyaki chicken in egg noodle soup and garnished with shallots and seaweed
  • Japanese curry with rice
    • Our signature japanese mild curry sauce with crispy fried chicken /pork cutlets or tofu served on top of rice and garnished with red pickles
  • Chilli chicken with rice
    • Fried battered chicken, mixed salad served on top of rice with special chilli sauce and garnished with tomato and coriander
  • Two Choice with Rice or Noodles $10.90
  • Chicken $10.90
  • Grilled Chicken Fillets $11.90
  • Guilin Beef Noodle $11.90
  • Tofu & Vegetable $10.90
  • Crispy Chicken $12.90
  • Crispy Chicken Noodle $12.90
  • Beef $10.90
  • Beef Chili cheese potatoes $11.00
    • roast jalapenos & fried onion(vegetarian option available)
  • 36 Hour pork Belly $15.50
    • apple slaw smoked ham gravy
  • Roast Black mushroom $14.50
    • kale & blue cheese salad shiitake walnut butter
  • Coney Island $11.00
    • topped with kraut cheese chow & horseradish aioli
  • Bacon Cheeseburger $12.00
    • black Angus beef bacon cheese pickles ketchup & mustard
  • Ferdy Garden Greens $8.50
    • with purple kale crisps radish & buttermilk vinaigrette
  • Sweet potato and thyme croquettes goats cheese aioli and caramelised fig $10.00
  • (all hot dogs are served with a Bronson frank in a New York style bun)
  • Croissant (Take Away/Dine In) $ 3.60/ $4.10
  • Ciabatta (Take Away/Dine In) $ 2.70/$2.90
  • Baguette (Take Away) $ 4.00
  • 22cm Tarte (Take Away) $ 52.50
  • Palmier (Take Away/Dine In) $ 3.00/ $3.10
  • Jam (Take Away/Dine In) $ 3.70/ $4.00
  • Pulled Pork (Take Away/Dine In) $ 12.45/$13.05
  • Salami Panini/ Baguette (Take Away/Dine In) $ 13.45/$14.10
  • 8. Beef Meat Ball
    • Pho bo vien
  • 40. Fish fillet with lemon-grass & chilli on rice $11.50
    • Com ca nuong sa ot
  • 24. Rice Vermicelli with BBQ Chicken served with Fish Sauce & Vegetables $11.50
    • Bun ga nuong
  • 30. Rice with Chicken Braised in Lemon Grass & Chilli $11.50
    • Com ga xao sa ot
  • 83. A piece of Grill Pork $4.50
  • 37. Special riled Rice $11.50
    • Com chien
  • 66. Vietnamese Chicken Salad $8.50
    • Goi Ga
  • 72. Fried Wonton $6.50
    • Hoanh thanh chien
  • 85. Minced Chicken with Thai Basil $12.90
  • 127. Crispy-Skinned Chicken Egg Noodle Soup $12.50
  • - Chicken $12.90
  • - Chicken $12.90
  • 145. Singapore Noodle
  • 120. Red Curry Rice Beef, Chicken $12.50
  • 191. Vermicelli $3.00
  • 59. Rice Paper Roll Grilled Chicken $7.50
  • Steamed Chinese broccoli, asparagus, oyster sauce, fried garlic $16.00
  • Your choice of: -
  • (4 or more people – whole table only) $65 per person
  • - Jasmine rice -
  • - Red curry, wild barramundi, ginger, lime -
  • Biodynamic brown rice $4.00
  • Petuna ocean trout, crisp noodles, lime, tamarind $22.00
  • Betel leaf, pomelo, mint, green papaya, peanuts, toasted coconut $5.00 ea
  • -Entree $14.50
  • -Main $24.50
  • Tama Unadon $15.50
    • Smoked Eel cooked with egg on rice
  • Chicken-katsu curry don $12.80
    • Crumbed chicken fillet with curry on rice
  • Sake maki $9.50
    • Raw salmon roll (8pcs)
  • Tekka maki $9.50
    • Raw tuna roll (8pcs)
  • Unagi tempura $14.80
    • Lightly fried smoked Eel (8pcs)
  • Assorted sashimi (9 pcs)
    • Sliced raw fish combination
  • Three piece $15.00
    • Chicken comes with waffles and canadian maple syrup or fresh slan
  • Soft shell crab burger, hot sauce, sesame mayo $18.00
  • Veggie chilli cheese fries (V) $14.00
  • Six piece $24.00
    • Chicken comes with waffles and canadian maple syrup or fresh slan
  • Cobb salad $12.00
    • Bacon, croutons, iceberg, blue cheese, ranch dressing & pickled egg
  • Vegan tacos, guacamole, pico de gallo, lime (2 per serve) (V, GF) $14.00
  • House baked cornbread $3.00
  • Katie´S Fried Chicken - Ask About Our Daily Specials
Paradise Chat and Curry Point

Paradise Chat and Curry Point

location

Address

543 Brunswick St, Melbourne, VIC, 3000, Australia

phone

Phone

0390770141

clock

Opened hours

price range

Price

$10 - $20

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Asian , Indian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa

Location
543 Brunswick St, Melbourne, VIC, 3000, Australia
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